5925 GI/2016

(1)

jftLVªh laö Mhö ,yö&33004@99

REGD. NO. D. L.-33004/99

vlk/kj.k

EXTRAORDINARY

Hkkx III—[k.M 4

PART III—Section 4

izkf/dkj ls izdkf'kr

PUBLISHED BY AUTHORITY

la- 465]

ubZ fnYyh] lkseokj] fnlEcj 26] 2016@ikS"k 5] 1938

No. 465]

NEW DELHI, MONDAY, DECEMBER 26, 2016/ PAUSA 5, 1938

वाय

वाय

वाय

वाय और

और

और

और परवार

परवार

परवार

परवार क याण

क याण

क याण

क याण मंालय

मंालय

मंालय

मंालय

(भारतीय

भारतीय

भारतीय

भारतीय खा

खा

खा

खा सुरा

सुरा

सुरा

सुरा और

और

और

और मानक

मानक

मानक

मानक ािधकरण

ािधकरण

ािधकरण

ािधकरण)

अिधसूचना

अिधसूचना

अिधसूचना

अिधसूचना

ubZ fnYyh] 23 fnlEcj] 2016

la- 1&4@U;wVªkL;qfVdy@,Q,l,l,vkbZ&2013-&[kk| lqj{kk vkSj ekud ¼[kk| ;k LokLF; vuqiwjd]

U;wVªkL;qfVdYl] fo'ks"k vkgkj fo"k;d mi;ksx ds fy, [kk|] fo'ks"k fpfdRlh; ç;kstu ds fy, [kk|] —R;dkjh [kk|

vkSj uwru [kk|½ fofu;ekoyh] 2015 dk izk:i [kk| lqj{kk vkSj ekud vf/kfu;e] 2006 ¼2006 dk 34½ dh /kkjk 92

dh mi&/kkjk ¼1½ dh vis{kkuqlkj] Hkkjrh; [kk| lqj{kk vkSj ekud izkf/kdj.k dh vf/klwpuk la- 1&4@

U;wVªkL;qfVdy@,Q,l,l,vkbZ&2013 fnukad 30 tqykbZ] 2015 dks Hkkjr ds jkti=] vlk/kkj.k] Hkkx&III] [kaM 4 esa

izdkf'kr fd;k x;k Fkk] ftlesa mu O;fä;ksa ls ftuds mlls çHkkfor gksus fd laHkkouk Fkh] ml rkjh[k ls ftldks

mä vf/klwpuk esa varfoZLV jkti= fd çfr;k¡ turk dks miyC/k djk nh x;h Fkh lkB fnu dh vof/k dh lekfIr

ls igys vk{ksi vkSj lq>ko ekaxs x, Fks;

vkSj mä jkti= dh izfr;ka turk dks 11 flracj] 2015 dks miyC/k djk nh xbZ Fkha(

vkSj turk ls mDr izk:i fofu;eksa ds laca/k esa fofufnZ"V vof/k ds Hkhrj izkIr vkifÙk;ka vkSj lq>koksa ij

Hkkjrh; [kk| lqj{kk vkSj ekud izkf/kdj.k }kjk fopkj fd;k x;k(

vr%] vc] Hkkjrh; [kk| lqj{kk vkSj ekud izkf/kdj.k] Hkkjrh; [kk| lqj{kk vkSj ekud vf/kfu;e] 2006

¼2006 dh 34½ dh /kkjk 22 dh mi&/kkjk ¼1½ ds lkFk ifBr /kkjk 92 dh mi&/kkjk ¼2½ ds [kaM ¼Q½ }kjk iznÙk

'kfDr;ksa dk ç;ksx djrs gq,] fuEufyf[kr fofu;e cukrk gS] vFkkZr % &

fofu;e

1- laf{kIr uke vkSj izkjaHk & ¼1½ bu fofu;eksa dk laf{kIr uke [kk| lqj{kk vkSj ekud ¼[kk| ;k LokLF;

vuqiwjd] U;wVªkL;qfVdYl] fo'ks"k vkgkj fo"k;d mi;ksx ds fy, [kk|] fo'ks"k fpfdRlh; ç;kstu ds fy, [kk|]

—R;dkjh [kk| vkSj uwru [kk|½ fofu;ekoyh] 2016 gSaA

¼2½ ;s jkti= esa buds çdk'ku dh rkjh[k dks ço`Ùk gksaxs rFkk [kk| dkjksckj çpkydksa dks 1 tuojh] 2018 ls bu

fu;eksa ds lHkh çko/kkuksa dk vuqikyu djuk gksxk A

2

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

2- ifjHkk"kk,a% bu fofu;eksa esa] tcrd fd lanHkZ ls vU;Fkk visf{kr u gks]&

¼d½ vf/kfu;e ls [kk| lqj{kk vkSj ekud vf/kfu;e] 2006 ¼2006 dk 34½ vfHkçsr gSA

¼[k½ [kk| izkf/kdj.k ls vf/kfu;e dh /kkjk 4 ds vk/khu LFkkfir Hkkjrh; [kk| lqj{kk vkSj ekud çkf/kdj.k

vfHkçsr gSA

¼x½ “fo'ks"k vkgkj fo"k;d mi;ksx ds fy, [kk|” ls] [kk| vf/kfu;e dh /kkjk 22 esa blds fn;s x;s vFkZ vfHkçsr

gSA

¼?k½ fo'ks"k fpfdRlh; ç;kstu ds fy, [kk| ls fufEyf[kr ds fy, vlkf;r [kk| vfHkçsr gS &

¼i½ fof'k"V vkgkj iF; mi;ksx fo'ks"krk,a çlaL—r ;k rS;kj fd;k x;k gS;

¼ii½ O;fDr;ksa dk iF; izca/ku tks fpfdRlk lykg ds v/khu gh mi;ksx fd;k x;k gks A

¼iii½ lkekU; [kk| inkFkks±a ;k mueas var fo"V dfri; iks"kd rRoksa ;k mikip;kZ dks xzg.k djus] ipkus] vo'kks"k.k

djus ;k mikip; djus ;k mRlftZr djus dh lhfer fo—r ;k {kqC/k {kerk okys O;fä;ksa dk vuU; ;k vkaf'kd

iks"k.k ;k

¼iv½ vU; fpfdRlh; :i ls vo/kkfjr iksf"Vd rRo dh vis{kk,] ftudks iF; çca/ku lkekU; vkgkj ds mikarj.k

}kjk] fofuZfn"V mi;ksx ds [kk| inkFkZ }kjk ;k muds lfEeJ.k }kjk ugha fd;k tk ldrk gSA

¼ड½ izhokb;ksfVd [kk| va'kksa dk [kk| esa feJ.k ls ,slk [kk| vfHkçsr gS ftlesa izksokb;ksfVd rRo fefJr gS tks fd

vO;ogk;Z [kk| ?kVd gS rFkk tks varM+h ekbØksok;ksVk ds vuqdwyu }kjk miHkksDrk dks LokLF; ykHk iznku djrs gSA

¼च½ izksok;ksfVd va'kksa dk [kk| esa feJ.k ls ,slk [kk| vfHkçsr gS ftlesa lw{e vo;o ik;s tkrs gS] tks ekuo

LokLF; ds fy;s ykHkizn gS rFkk tks ,dek= :i esa vFkok thok.kqvksa ds feJ.k ds :i esa ekuoksa dks fo'ks"k :i ls

LokLF; ykHkksa ds fy;s i;kZIr :i esa vUrxzfgr fd;s tkrs gSA

¼छ½ “o`fRrewyd [kk|” ls vf/kfu;e dh /kkjk 22 esa blds fn;s ;s vFkZ ls vfHkçsr gSA

¼ज½ “LokLF; iwjd” ls vf/kfu;e dh /kkjk 22 esa blds fn;s ;s vFkZ ls vfHkçsr gSA

¼झ½ v[kk| ls og va'k vFkok rRo vfHkçsr gS tks vf/kfuf;e dh /kkjk 3 ds [k.M ¼¥½ esa fufnZ"V [kk| esa ugha gS A

¼ञ½ “uwru [kk|” ls vf/kfu;e dh /kkjk 22 esa blds fn, x, vFkZ vfHkçsr gSA

¼ट½ “U;wVªkL;qfVdYl” ls vf/kfu;e fd /kkjk 22 esa blds fn, x, vFkZ vfHkçsr gSA

¼ठ½ “Hkkstu ds iks"kd rRo” ls vuqlwph ds VA ls VF esa fn;s x;s [kk| vuqlwph esa ml :i esa iSd fd;s gS vkSj

ftudh miyfC/k dsoy QqVdj miHkksDrk ds fy;s ugha gS] cfYd ftudk miHkksx lalkf/kr :i ls mRikfnr inkFkks±a ds

:i esa fofHkUu fofu;eksa dh fofHkUu çoxksZa esa Mkyk x;k gS vFkok mu çoxksZa esa Mkyk x;k gS ftudks [kk| lqj{kk

vkSj ekud ¼[kk| mRikn ekud vkSj [kk| ;kstd½ fofu;e 2011 esa fufnZ"V fd;k x;k gSA

¼ड½ “iks"kd rRo” ls foVkfeu] [kfut rFkk vehuks, flM vfHkçsr gS ftudks vuqlwph I vkSj vuqlwph II esa fufnZ"V

fd;k x;k gSA

¼ढ½ “iwoZ feJ.k” ls ;kstdksa ds fcuk vFkok buds lkFk fofufnZ"V lekuqikr esa ftudksa lwfp;ksa esa fufnZ"V fd;k gS]

nks vFkok vf/kd va'kksa ds feJ.k vfHkçsr gS tks bu fofue;ksa ds fdlh çoxksZa ds v/khu vFkok [kk| lqj{kk vkSj

ekud ¼[kk| mRikn ekud vkSj [kk| lg;ksT; ½ vf/kfu;e 2011 ds v/khu lalkf/kr dj iSd fd;k x;k gks rFkk

ftudk bl izdkj miHkksx fd;k tkuk gSA

¼ण½ “ikni vFkok ouLifr ds va'kksa esa varfo"V fof'k"V [kk|” ls og [kk| vfHkçsr gS ftldks ikni vFkok ouLifr

ds ;ksx ls cuk;k x;k gS] rFkk ftldk mi;ksx bfrgkl esa lqjf{kr gSA] rFkk

¼ल½ “vuqlwphsa” ls fofue;ksa fd vuqlwph vfHkçsr gSA

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

3

¼3½ lk/kkj.k vis{kk,a %

¼1½ [kkus dh oLrq,a vxj dSIlwy esa csaph tkrh gS] tks eqyk;e vFkok dBksj gS vFkok ekalkgkjh gS] rks mudh lk/kkj.k

fcØh ds fy;s fofucU/k rFkk xq.k laca/kh vis{kkvksa ] ftudks Hkkjrh; vkS"k/k&dks'k us fofufnZ"V fd;k gS] dk nsuk

vfuok;Z gksxk] ijUrq [kk| dk O;kikjh ekU; jaxksa rFkk ;kstdkas dks iz;ksx esa ykrk gS ftuds ckjs esa lwph oh- ,Q- esa

izekf.kr fd;k x;k gSA

ijUrq ;g vkSj fd [kk| dk O;kikj pykus okyk izkd`frd Lokn dk vFkok izkd`frd Lokn tSls Lokn dk vFkok

d`f=e Lokn dk mi;ksx [kk| lqj{kk vkSj ekud ¼[kk| mRikn ekud vkSj [kk| lg;ksT; ½ fofu;e] 2011 ds fu;eksa

ds vuqlkj dj ldrk gSA

¼2½ mi&fofu;e ¼1½ dks /;ku esa j[krs gq, [kk| dk O;kikj djus okyk ,slh oLrqvksa ds yscy ij [kk| lqj{kk vkSj

ekud ¼yscfyax ,.M iSfdax½ fofue; 2011 ds mica/kksa ds vuqlkj Lokn ds ;ksx dks ?kksf"kr dj ldrk gSA

¼3½ xksyh] dSIlwy rFkk lhji] Hkkjrh; vkS"k/k&dks'k vFkok fczfV'k vkS"k/k&dks'k vFkok vesfjdk vkS"k/k&dks'k ds }kjk

;Fkk fofufnZ"V vis{kkvksa rFkk ekudksa ds vuqlkj] lk/kkj.k xq.koRrk dh iwfrZ djsaxsA

¼4½ bafM;k dkSafly vkQ esfMdy fjlpZ }kjk ;Fkk fofufnZ"V flQkfj'k fd xbZ nSfud vuqefr ls vf/kd iks"k.k

rRoksa dh ek=k ugha gksxh vkSj ;fn fdlh Hkh ekud ugha gS rks vUrjkZ"Vªh; [kk| ekud fudk;] tSlk fd dksMsDl

,yhesaVkfj;l deh'ku }kjk vf/kdkfjr ekudksa ds vUrxZr [kk| oLrqvksa esa iks"kd va'kksa dh ek=k vf/kd ugha gksxhA

¼5½ ml fLFkfr esa tc [kk| inkFkZ LokLF; iwjd çoxZ Js.kh esa ik;s tkrs gSa] rks i`Fkd iks"k.k ek=k vuqeksfnr nSfud

vuqefr ls 15 izfr'kr ls de ugha gksxhA ijUrq ;g fd ;fn iks"k.k ek=k dk nkok vf/kd fd;k tkrk gS] rks iks"k.k

ek=k nSfud vuqefr ls 30 izfr'kr ls de ugha gksxhA

¼6½ [kkus dh oLrqvksa esa tks bu fofue;ksa }kjk fofufnZ"V gS] [kk| izkf/kdj.k] [kk| O;kikj pykus okys dks vkKk ns

ldrk gS] [kk| jaxksa dk iz;ksx dj ldrk gS c'krsZ fd mu izfrcU/kksa ij dk;e jgk tk, ftudk mYys[k [kk| lqj{kk

vkSj ekud ¼[kk| mRikn ekud vkSj [kk| lg;ksT; ½ fofu;e] 2011 esa fd;k x;k gSA

¼7½ bf.M;u dkamfly vkQ esfMdy fjlpZ ds fn'kk funsZ'kksa ds vk/kkj ij [kk| oLrq,a tks iks"k.k ifjiw.kZ gS vFkok

iks"k.k ds vk/kkj ij ftudk fuekZ.k fd;k x;k gS] lw=ksa ls ;qDr gksxh ftlds }kjk n'kkZ;k x;k gksxk fd ;g lacaf/kr

vk;q&oxZ] fyax rFkk 'kkjhfjd voLFkk dks /;ku esa j[kdj] fdruh 'kfDr] izksVhu] foVkfeUl] [kfur dh izfriwfrZ djrh

gSA

¼8½ bu fofue;ksa ds v/khu vkus okys fofHkUu çoxksZa esa [kk| inkFkks±a esa iz;ksx esa ykus okys va'kksa dh 'kq)rk r; dh

tk;sxh vkSj ekinaM dh lwpuk [kk| izkf/kdj.k }kjk le;≤ ij jkti= esa vf/klwfpr dh tk;sxhA

¼9½ ml fLFkfr esa tc ;g ekud fofufnZ"V ugha fd;s tkrs gS rks 'kq)rk dh ekinaM vkS"k/k&dks'k] tSls Hkkjrh;

vkS"k/k&dks'k] Hkkjrh; vk;qosZn vkS"k/k&dks'k] lacaf/kr C;wjks vkQ bf.M;u ekud LQsalhfQds'ku~l] DokfyVh ekud vkQ

bf.M;u esfMfluy IykaVl] bf.M;u dkamflay vkQ esfMdy fjlpZ] fczfV'k vkS"k/k&dks'k] ;wukbfVM LVsV~l vkQ

vkS"k/k&dks"k] QwM&dsfedy dksMsDl] TokabVl QwM ,.M ,xzhdYpj vkjxksukbZts'ku vFkok oYMZ gSYFk vkjxksukbZts'ku

,DliVZ desVh vku QwM ,sMhfVOl vFkok dksMsDl ,syhesuVkfj;l }kjk Lohdkj fd;k tk;sxk rFkk [kk| O;kikj

pykus okyk bls vaxhdkj dj ysxkA

¼10½ [kk| O;kikj pykus okyk [kk| izkf/kdj.k dks lwfpr djsxk fd mlus va'kksa dh 'kq)rk ds ekin.M dks ftlesa

ifjorZu Hkh lfEefyr gS] vaxhdkj dj fy;k gSA

¼11½ ;fn ] rS;kj inkFkks±a ds uewus ds fo'ys"k.k ds nkSjku fofue;ksa ls vkPNkfnr [kk| inkFkZ ds :ikUrj.k ij le;

lhek] ysfcy ij ?kksf"kr iks"kd rRo vFkok iks"k.k va'kksa dh ek=k ds ekeys esa] ¼&½ nl izfr'kr ls vf/kd ugha gksxhA

¼12½ bu fofue;ksa ds v/khu vkus okys va'kksa rFkk eky dk fuekZ.k izfrikfnr vPNh fuekZ.k izfØ;k vuqikyu ds

vk/kkj ij fd;k tk;sxkA

¼13½ bu fofue;ksa ds ç;kstu ds fy, vuqlwph I] vuqlwph II] vuqlwph III] vuqlwph VI] vuqlwph VII rFkk vuqlwph

VIII esa fofufnZ"V va'kksa dk [kk| inkFkks±a esa iz;ksx fd;k tk ldrk gS vkSj blds fy;s vuqlwph VA ls vuqlwph VF

rd mYysf[kr Jsf.k;ksa esa vuqiz;ksT; ;kstdksa dk mi;ksx fd;k tk ldrk gSA

4

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Li"Vhdj.k 1

bu fofue;ksa ds ç;kstu ds fy,] [kk| vFkok va'kksa] tksfd [kk| lqj{kk vkSj ekud fofu;e] 2011 esa fufnZ"V gS

vkSj ftuds fy;s ekud iznku fd;s x;s gS vkSj ikni rFkk ouLifr;ksa] tks bu fofue;ksa dh lwph IV esa fofufnZ"V gS

vkSj ftudks lkekU; vFkok izkd`frd :i esa iznku fd;k x;k gS] dks LokLF;iwjd] vFkok U;wVªkfliksfVdy] vFkok

fof'k"V fpfdRlh; :i esa [kk|] ugha ekuk tk;sxkA

Li"Vhdj.k 2

Dsoy [kk+|] tSls fd lfCt;ka ^ fHk.Mh] djsyk rFkk vU; lfCt;ka] nkys&jkxh] Tokj] cktjk rFkk vU; nkysa]

Qfy;ka&jktek rFkk vU; Qfy;ka] elkys&dkyhfepZ] thjk] gYnh rFkk vU; elkysa] Qy& vkoayk] tkequ] vaxwj rFkk

vU; Qy rFkk vU; inkFkZ vFkok ouLifr;ksa&de la'kkf/kr ¼lkQ dh xbZ] NkaVh xbZ] pquh xbZ] lq[klk nh xbZ vFkok

ihl nh xbZ½ rkfd twl fudkyk tk lds vFkok idk fn;k tk;s] LokLF;iwjd U;wVªkfl;ksafVdy vFkok fof'k"V iRFk;

ds fy;s [kk| vFkok fof'k"V fpfdRlh; mís'; ds :i esa [kk| ugha ekus tk;saxsA

¼14½ [kk| inkFkks±a ds uqL[ks] leFkZ vkS"kf/k ds fl)kUr ij vFkok iks"k.k ds :i esa rFkk tks tgka Hkh pkgk tk,]

oS/khd`r oSKkfud vkadMksa }kjk iq"Vhd`r gksaxs] vk/kkfjr gksaxsA

¼15½ bu fofue;ksa esa mfYyf[kr [kk| inkFkks±a esa dksbZ Hkh gkeksZu vFkok LVsjk;M~l vFkok lkbdksVªskfid va'k ugha

feyk;s tk;saxsA

¼16½ [kk| inkFkZ ds yscy ij fy[kk gksxk fd bldk mís'; D;k gS \ miHkksDrk oxZ dk y{;] fdl chekjh esa bldk

iz;ksx djuk gS] fdrus le; rd vuqeksfnr gS rFkk izR;sd izdkj ds [kk| inkFkZ ds fy;s oxhZdj.k dh vko';drk

ds fy;s yscy D;ksa yxk;k x;k \

¼17½ yscy] ftlds lkFk foKfIr vFkok vU; nwljk yscy rFkk izR;sd izdkj ds [kk| inkFkZ ds foKkiu lkFk gS

ftudk mYys[k bu fofue;ksa esa lanfHkZr gS rFkk [kk| inkFkZ dh izd`fr rFkk mi;ksx D;k gS rFkk foLr`r funsZ'kksa ds

lkFk blds mi;ksx esa D;k lko/kkuh visf{kr gS] rFkk lwpuk dk rjhdk tks lacaf/kr miHkksDrk ds fy;s i;kZIr gS]

lwpuk iznku djsxkA

¼18½ [kk| inkFkks±a dks ftldks fdlh fof'k"V :i ls ifjofrZr ugha fd;k x;k gS ijUrq blds izkd`frd lajpuk ds

dkj.k iF;kiF; fu;eksa esa fof'k"V :i esa vuqdwyu ik;k tkrk gS] LokLF;iwjd vFkok fof'k"V :i esa nSfud vkgkj

vFkok vkgkj&laca/kh vFkok vU; fdlh ikfjHkkf"kd 'kCn ls feyrk&tqyrk ugha ekuk tk;sxk vkSj ,slk [kk| inkFkZ

ij ,slk yscy yxk gksxk fd ';g [kk|] viuh izd`fr ds vuqlkj X'] ¼X' ls vfHkçsr vko';d] izfrf"Br pfj= gS tSlk

fd lkekU; :i ls izkIr oSKkfud vkadMksa }kjk iznf'kZr fd;k x;k gS½] ijUrq ;g gS fd ,slk dFku miHkksDrk dks

la'k; esa u Mky nsA

¼19½ [kk| izkf/kdj.k ,sls [kk| inkFkks±a dh fcØh dks LFkfxr vFkok lhfer dj ldrk gS ftudks cktkj esa Hkstk tk

pqdk gS rFkk tks lkekU; [kk| inkFkks± ls izHksn ugha djrs] rFkk tks nkoksa ds ckotwn Hkh iks"k.k ds mís'; gsrq vuqdwy

ugha gS vFkok] vf/kfu;e ds mica/kksa ds vuqlkj] LokLF; dks [krjs esa Mky ldrs gSA

¼20½ [kk| izkf/kdj.k fdlh Hkh le;] [kk| ds O;kikj djus okyks dks funsZf'kr dj ldrk gS tks bl izdkj ds [kk|

inkFkks±a dks csprk gS rFkk mudk mRiknu djrk gS fd uohu vFkok feyk;s x;s ifjofrZr va'kksa ds mi;ksx dk bfrgkl

ls lacaf/kr fooj.k iznku djs rFkk blds lqj{kkRed fodkl dks crk;sA

¼21½ xksyh] dSIlwy vFkok lhji esa dsoy foVkfeuksa rFkk [kfutksa dks feykus ls ;g lc bu fofue;ksa ds çoxks±esa

lfEefyr ugha fd;s tk ldrs] blds vykok fd foVkfeUl rFkk [kfut dks [kk| inkFkks±a esa feyk;k tk,A

¼22½ [kk| inkFkks±a ij yscy yxkuk [kk| lqj{kk vkSj ekud ¼iSdsftax rFkk yscfyax½] fofu;e 2011 rFkk bu

fofue;ksa }kjk iznRr fof'k"V yscy yxkus dh vko';drkvksa ds vuqlkj gksxkA

¼23½ [kk| inkFkZ [kk| lqj{kk vkSj ekud ¼dkUVkfeusaVl] VkfDlu ,.M jslhM;w,sl½ jsxqys'kUl] 2011 ls le:i

gksaxsA

¼24½ dksbZ Hkh O;fDr bu fofue;ksa esa fufnZ"V lHkh vxj og bu fofue;ksa }kjk fufnZ"V vko';drkvksa dk ikyu

ugha djrs] [kk+| inkFkks±a dk fuekZ.k ugha djsaxs] u iSd djsaxs] u cspsaxs] u cspus ds fy, nsxs] cktkj esa ugha Hkstsaxs

vFkok u ckVaxs vkSj u gh vk;kr djsaxsA

¼25½ tks dksbZ Hkh bu fofue;ksa ds mica/kksa dk mYya?ku djsxk ] og vf/kfu;e ds v/;k; IX ds vUrxZr n.M dk

Hkkxh gksxkA

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

5

¼4½ nkos %

¼1½ izR;sd [kk| dk O;kikj djus okyk [kk| inkFkZ ds laca/k esa iks"k.k rFkk LokLF; laca/kh nkok dj ldrk gSA

¼2½ mi&fofue; ¼i½ ds mís';kuqlkj iks"kd dk nkos esa [kk| inkFkZ dh lajpuk esa va'k ¼iqf"Vdj vFkok ikS"kf.kd½

lfEefyr gksaxs c'krsZ fd lwph I] lwph II] lwph III] lwph IV] lwph VI esa mYyf[kr ikS"kf.kd iwjdrk dh vko';drk

pkgh tk;sA

¼3½ bu fofue; ds mís';kuqlkj LokLF; ds nkos ls vfuok;Z gSA [kk| inkFkZ ds ekeys esa dksbzZ izLrqrhdj.k

vfHkO;Dr djrk gS] ladsr djrk gS vFkok lekfo"V djrk gS fd iks"kd vFkok ikS"kf.kd LokLF; rFkk fof'k"V jksx

n'kkvksa ds chp ,d fj'rk ik;k tk;sA

¼4½ fdlh [kk| inkFkZ dh ckcr LokLF; ds nkos esa fuEufyf[kr nks ?kVd ik;s tkus vko';d gS %

¼i½ iks"kd vFkok ikS"kkf.kd va'k rFkk

¼ii½ LokLF; ls lacaf/kr ykHk

¼5½ fdlh [kk| inkFkZ ds ekeys esa LokLF; ds nkos esa fuEufyf[kr izdkj ik;s tk;s ysfdu lhfer u gks %

¼i½ va'k ¼iks"kd vFkok ikS"kkf.kd½ ds izdk;Z nkos

¼ii½ izdkl;Z nkoksa esa c<+ksRrjh

¼iii½ jksx tksf[ke esa deh ds nkos

¼iv½ LokLF; vuqj{k.k ds nkos

¼v½ vlaØkedrk ds nkos & izfrjks/ku esa c<+ksRrjh ¼oSDlhu lfEefyr ugha gSA½

¼vi½ o`) voLFkk esa jksx ds nkos

¼6½ fdlh Hkh [kk| inkFkks±a ds laca/k esa vU; nkos] tks nok ds nkos ugha gS] Lohdkj fd;s tk ldrs gS] c'krsZ fd [kk|

izkf/kdj.k us igys ls gh Lohd`fr ns nh gSA

¼7½ ,d [kk| inkFkZ ds ckjs esa LokLF; nkosa izys[ku ds i;kZIr vk/kkj rFkk izekf.kd lcwr ftudks [kk| izkf/kdj.k

}kjk iqujkoyksdu gsrq] ] vxj izkf/kdj.k pkgrk gS] miyC/k djk;k tk;sxkA

¼8½ c<+s gq, izdk;Z rFkk jksx ds tksf[keksa esa deh gksus ij [kk| inkFkZ ds va'kksa] iks"kd vFkok ikS"kf/kd ij LokLF;

nkos dks izLrqr djus ds fy, le>uk gksxk %

¼i½ nkos ftUgksausa va'kksa ¼iks"kd vFkok ikS"kf.kd½ ds fy, jkLrk [kksyk

¼ii½ izkI; oSKkfud lkfgR;] ftlesa jktdh; ijEijkxr fdrkcsa rFkk i'p cktkj vkadM+s vFkok miHkksDrk fo'ys"k.k

vFkok [kkus ds rjhds rFkk LokLF; ykHk ds vk/kkj ij vUrjkZ"Vªh; rFkk ns'kh; tkuifnd jksxfoKku ds vkadM+ksa ij

lgx.k vFkok iwoZO;kih v/;;u rFkk vU; vPNs izdkj ds izys[ku vkadM+s lfEefyr gS ^

¼iii½ lgefr&tU; leuq:i rFkk lg;ksxh izekf.kd ds v/;;u

¼iv½ lkfgR; rFkk ekuoh; {kerk rFkk iks"kd lqj{kk vkadM+ksa ds vk/kkj ij LokLF; izksRlkgu rFkk jksx ds tksf[keksa esa

dehA

¼v½ {kerk rFkk lqj{kk vkadM+ksa ds fy, fcuk fdlh fu;af=r jksx&fo"k;d ijh{k.k gh ugha] cfYd iks"kd tkuifnd

jksx foKku vkadMksa ij Hkh v/;;uA

¼vi½ fdlh mYysf[kr vax vFkok izdk;Z tks miHkksDrk ds fy;s cks/kxE; gS] ds fy;s ;klsX; lajpuk izdk;Z ds nkosA

¼vii½ jksx dh fpfdRlk ds fy;s vUrfuZfgr nkoksa dk fo'ks"k vFkok vkS"kf/k dh {kerk ij nkosa tSls ;g fL=;ksa dh

i'p jtksfuo`fRr esa gfMM;ksa dh Hkaxqjrk dks jksd nsrh gSA

6

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

¼viii½ mRiknu ds uke ls tSls fd ;g dsUlj dh fpfdRlk gS vFkok rLohjksa ds }kjk csycwVs vFkok izrhdksa ds }kjk

tSls fd bysDVªkscksfjvksxzke dk vuqjs[k.k] fyfiM ikf'kZodk }kjk jksxkas dk vUrfufgZr fpfdRlk }kjk bykt gS] tSls

nksuksa dk fu"ks/k] rFkk

¼ix½ lajpuk&izdk;Z nkos ds fy;s fof'k"V vk;q vFkok fyax vFkok Hks| tula[;k ds fy;s jksxh ls jksxh ds vk/kkj ij

miHkksDrk lwpukA

¼9½ (i) [kk| inkFkZ ds laca/k esa mRiknu }kjk iznUr nkos ij tksfd ekuo v.;; ls izkI; vkadM+ksa ij vk/kkfjr gS]

/;ku nsuk gksxk] tSlk fd

¼d½ jksx ds tksf[keksa dks de djus ds ykHk dks fl) djrs gq,] tksfd ekuoh; gLr{ksi ds v/;; }kjk gS] izekf.kd

vkadMs rFkk mi;qDr lkaf[;dh; :ijs[kk

¼[k½ iks"kd vFkok ikS"kf/kd va'k

¼x½ izLrkfor nkos ds ykHk rFkk mi;qDr fo'ks’kd ds ls] tSls fd LoLFk gn; ij ikyhlspqjsfVM QSVh vEy ds izHkko

dk nkok mRiknu dh laxfr ij vk/kkfjr

¼?k½ tc ,d ekuoh; gLr{ksi }kjk v/;;u egRouw.kZ ykHk dks bafxr djrk gS] 'fn[kk;k x;k' 'kCnksa dk iz;ksx

fuEufyf[kr mnkgj.k }kjk iznf'kZr fd;k tk;sxkA

'mRikn < mRikn dk uke > fl) fd;k tkrk gS < tks lgk;d gS < gn; dks LoLFk j[kus ds fy;s > vFkok < gn;

LoLFk gSA

¼M½ 'fl)' 'kCn dk iz;ksx tSlk fd fuEu mnkgj.k }kjk iznf'kZr gS] tc ,d ls vf/kd ekuoh; gLr{ksi ls v/;;u

fd;k tkrk gS vFkok Hkkjrh; tula[;k ij tkuikfnd jksx&foKku ls lacaf/kr laxkeh iz/kke i`nRr fd;k tkrk tkrk

gSA

'mRikn < mRikn dk uke > fl) gksrk gS < vkidks otu ?kVkus ds fy;s rS;kj fd;k tk;s

(ii) tgka ij oSKkfud vk/kkj fo|eku ugha ik;k tkrk gS] rks LokLF; ds nkos ds fy;s vFkok ,d u, va'k dk

ifjp; djk;s tkus ds nkSjku LokLF; ds nkos ds fy;s i;kZIr oSKkfud izek.k ds vk/kkj ij izkf/kdj.k ls iwoZ

vuqeksnu izkIr djuk vko';d gksxkA

(iii) mRikn ls izsfjr LokLF; nkos ds fy;s [kk| O;kikj djus okyk] mRikn dks cktkj Hkstus ls igys] yscy

iqfLrdk ds lkFk lacaf/kr izek.ki=ksa dks izLrqr djus ls igys [kk| izkf/kdj.k dks lwfpr djsxkA

5- iwNrkN vFkok pqukSrh ds fy;s lkekU; fl)kUr [kk| O;kikj pykus okyk

¼i½ lEiw.kZ mRikn lwpuk] lqj{kk rFkk nkos dks lgkjk nsus okys vkadM+ksa dks rS;kj rFkk miyC/k djk;sxk rFkk ,d

oSKkfud vFkok fo'ks"kK ftlds ikl lqlaxr ;ksX;rk gksxh rFkk vuqHko gksxk] ls budks le;&le; ij iqujh{k.k

rFkk ijh{k.k djk;sxkA

¼ii½ nkoksa rFkk budh lR;okfnrk ij] rFkk blds lkFk&lkFk leh{kd dh ;ksX;rk rFkk vuqHki] tks nLrkost dk

t;jh fgLlk gksxk] leh{kd ds oSKkfud n`f"Vdks.k dks uRFkh djsxkA

¼iii½ [kk| izkf/kdj.k ls izkIr vFkok izkf/kdj.k }kjk lkoZtfud f'kdk;r ij tks mlds ikl nk;j dh xbZ gS rFkk

fdlh rduhdh iwNrkN ij tks [kk| izkf/kdj.k ds le{k izLrqr dh xbZ gS] Li"Vhdj.k nsxk fd] rFkk [kk| izkf/kdj.k

dks ekeys ij leh{kk izLrqr djus gsrq izkf/kdj.k dks mfpr fo'ks"kK ny dk ijh{k.k rFkk izkf/kd`r djus ds fy;s

lgk;rk nsuk] vkSj

¼iv½ [kk| izkf/kdj.k }kjk funsZ'ku nsus ij] tks fdlh n}k ny ds fopkj ij vk/kkfjr gksxk] nkos esa ifjorZu vFkok

:ikUrj.k djsxk vFkok nkos dks jksd nsxkA

6- LokLF; iwjd %

1¼i½ 5 lky ls vf/kd vk;q ds O;fDr dh lkekU; iF; dks iwjk djus ds fy;s LokLF; iwjd dk iz;ksx fd;k tk

ldrk gSA

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

7

¼ii½ LokLF; iwjdksa esa ,d ;k vf/kd iks"kd] tSls vehuks ,flM] ,Utkbel] izksVhu] foVkfeUl] vU; iF; rRo] ikni

vFkok ouLifr, izhck;ksfVd, izksck;ksfVd rFkk i'kqvksa ls izkIr vFkok vU; feyrs&tqyrs rRoksa tks tkus igpkus rFkk

LFkkfir ikS"kf.kd rFkk ykHkizn nSfgd izHkko ls Hkjiwj gS] ftudks vdsys vFkok feJ.k esa iznf'kZr fd;k x;k gS] ijUrq

vkS"kf/k vkSj çlk/ku lkexzh vf/kfu;e] 1940 ¼1940 dk 23½ vkSj mlds v/khu cuk;s fu;eks esa ;Fkk ifjHkkf"kr vkS"kf/k

ugha ekuk x;k gS] l?ku mn~xe esa ik;s tk;saxsA

¼iii½ mRikn dh v[k.Mrk rFkk xq.koRrk dks dk;e j[kus ds fy;s vdsys iz;ksx gsrq mfpr iSafdx ds lkFk LokLF;

[kk| iwjdksa dks cktkj esa Hkstk tk;sxk] vFkok [kqjkd ds :i esa tSls fd xksyh] dSIlwy] fiYl] FkkSyh] tSyh vFkok

tSy] v)Z Bksl ds :i esa vFkok vU; ,sls nzO; rFkk ikmMj ds :i esa ftudk fuekZ.k ekfir bZdkbZ ek=kvksa esa fy[kk

x;k gSA

¼iv½ bu fofue;ksa ds vU; fdlh Hkkx esa ftuds fy;s fof'k"V ekud LFkkfir fd;s x;s gS] LokLF; iwjdksa esa dSls Hkh

[kk| mRikn vFkok [kk| inkFkks±a dh Jsf.k;ka lfEefyr ugha dh x;h gSA

2¼i½ vuqlwph I vFkok II vuqlwph vFkok vuqlwph IV vFkok vuqlwph VII vFkok vuqlwph VIII vFkok vuqlwph VI esa

dsoy ,Utkbel esa ftuesa fdlh Hkh vU; va'kksa dks ftudks mYysf[kr fd;k x;k gS] LokLF; iwjdksa esa ik;s tk;asxsA

¼ii½ vuqlwfp;ksa esa nf'kZr rFkk mi fofu;e ¼2½ dh /kkjk ¼i½ esa mYyf[kr va'kksa dk mi;ksx fcuk fdlh HksnHkko ds

vHkh"V mRikn cukus gsrq fd;k tkrk gS rks ,d ;k vf/kd iks"kdksa esa vko';drk le>s tkus ij ifjorZu fd;k tk

ldrk gSA

¼iii½ bafM;u dkmafly vkWQ esfMdy fjlpZ esa mYysf[kr [kk| inkFkZ esa lfEefyr iks"kdksa dh ek=k vuqeksfnr nSfud

vuqefr ls vf/kd ugha gksxh rFkk bl ekeys esa tgka ekudksa dk mYys[k ugha fd;k x;k gS] rks vUrjkZ"Vªh; [kk|

ekud fudk;] tSls dksMsDl ,yhesufVª;l deh'ku }kjk fu/kkZfjr ekudks dk mi;ksx ykxw gksxkA

¼iv½ [kk| O;kikj djus okyk fdlh u;s iks"kd vFkok vU; rRo tks ikS"kf.kd gS vFkok nSfgd izfØ;k ds lkFk gS]

ftudk Hkkjr ds bfrgkl esa iz;ksx ugha fd;k x;k gS vFkok bldk dksbZ izek.k ugha gS] ,slk LFkkfir djrs gq, fd

;g iks"kd ysus ds izek.k Lo:i ikS.kfjd rFkk nSfgd ykHk izkIr fd;s tk ldrs gS] iqf"V ds vkSfpR; dks /;ku esa

j[kdj] buds lekos'ku ds fy;s] [kk| izkf/kdj.k ls vkosnu dj ldrk gSA

¼v½ mfpr oSKkfud vkdyu ds ckn] [kk| izkf/kdj.k] le;&le; ij] iks"kdksa ds laca/k esa viuk vuqeksnu ns ldrk

gSA

3¼i½ yscy] izLrqrhdj.k rFkk foKkiu bldk nkok ugha djsaxs fd LokLF;iwjd ,d ekuoh; jksx dks jksdus esa] bykt

djus esa vFkok jksxeqDr djus esa fo'ks"krk j[krk gS vFkok ,slh fo'ks"krk dk mYys[k ugha djsxkA

¼ii½ 'kkjhfjd lajpuk vFkok 'kjhj ds lkekU; LokLF; ykHk ds fy;s] [kk| O;kikj djus okys ds dFku dks [kk|

izkf/kdj.k vuqefr ns ldrk gS] ;fn dFku dks lkekU; :i ls oSKkfud vkadM+s Lohd`r djrs gSA

¼iii½ LokLF;iwjd ds gj iSdst esa] yscy ij fuEu lwpuk gksxh %

¼d½ 'kCn ^ LokLF;iwjd

¼[k½ LokLF;iwjd dk lkekU; uke] vFkok LokLF;iwjd dh lR; izd`fr dks n'kkZrs gq, iw.kZ fooj.k] blesa iwjdksa vFkok

rRoksa dh Jsf.k;ksa ds lkekU; uke] tks mRikn dh fo'ks"krk crkrs gS] lfEefyr gksxkA

¼x½ iks"kd vFkok ikS"kkf.kd vFkok nSfgd izHkko tks mRikn esa mifLFkr gS vFkok iks"kd dh ek=k dh ?kks"k.kk

¼?k½ ijke'khZ] psrkouh & 'vkS"k/kh; iz;ksx ds fy;s ugha'] ftldks lqLi"V :i esa fy[kk tkuk gSA

¼ड½ tgka bf.M;u dkmafly vkQ esfMdy fjlpZ esa mYyf[kr lqlaxr nSfud [kqjkd dks izfr'kr ds :i esa crk;k

x;k gS] iks"kd dh ek=k rFkk psrkouh nh x;h gS % 'vuqeksfnr nSfud iz;ksx ls vf/kd ugha'

¼च½ ,d dFku fd fofHkUu iF; ds LFkkiuk ds fy;s LokLF;iwjd dks ugha ysuk gSA

¼छ½ miHkksx ds ekeys esa psrkouh vFkok vU; lko/kkfu;ksa] lkbM bQsDVl] ;fn dksbZ gS] O;k?kkr rFkk eqfnzr mRikn

vFkok vkS"kf/k vU;ksU; fØ;k] tks ykxw gS] rFkk

¼ज½ ;g dFku fd mRikn dks cPpksa dh igqap ls nwj j[kuk pkfg,] vko';d gksxkA

8

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

4- mudks tks vuqlwph VA vFkok vuqlwph VEZ- vFkok vuqlwph VF- esa of.kZr ;ksxtksa ds vykok] dksbZ Hkh [kk|

O;kikj djus okyk LokLF; iwjd ds lwphdj.k esa dSlk Hkh ;ksxt dk iz;ksx ugha djsxkA

7- U;qVªkfl;wVhdYl %

1¼i½ U;qVªkfl;wVhdYl nSfgd ykHk gksaxs rFkk vPNs LokLF; dks cukus ds fy;s lgk;rk djsaxsA

¼ii½ [kk| O;kikj djus okyk] [kk| vFkok v[kk| lzksrks ls U;qVªkfl;wVhdYl dk vdZ fudky ldrk gS] i`Fkd dj

ldrk gS rFkk 'kqf)dj.k dj ldrk gS vkSj ftuls vehuks ,flM rFkk muds latkr dk] fu;af=r n'kkvksa esa

cSDVhfj;k [kehj }kjk] fuekZ.k dj ldrk gSA

¼iii½ [kk| O;kikj djus okyk xzsuwy] ikoMj] fVfd;k] n`O;] tSyh vFkok tSy] v/kZ Bksl rFkk vU; :i esa

U;wVªkfl;wVhdy dk fuekZ.k dj ldrk gS rFkk csp ldrk gS vkSj mudks FkSyh esa lEiqVd esa] cksry esa vFkok vU;

:i esa tSlk fd ekfir bdkbZ ek=kvksa esa ekik tk lds] ftudk rkRi;Z tudh; iz;ksx esa fd;k tkuk gS] iSd dj

ldrk gSA

2¼i½ vulwph I vFkok vulwph II vFkok vulwph IV vFkok vulwph VI vFkok vulwph VII vFkok vulwph VIII esa

of.kZr va'kks ls gS tks U;qVªkfl;wVhdYl esa ik;s tk;asxsA

¼ii½ mi&fofue; ¼2½ ds [k.M ¼i½ esa funsZf'kr lwfp;ksa esa vk/kkfjr va'kksa dk iz;ksx [kk| O;kikj djus okyk [kk|

inkFkZ ds fuekZ.k esa dj ldrk gS ftuesa ik;s x;s U;qVªkfl;wVhdYl fcuk fdlh HksnHkko ds vko';drk iM+us ij

mRikn ds iz;ksx dks /;ku djrs gq, ,d ;k vf/kd iks"kdksa esa ifjorZu dj ldrk gSA

¼iii½ tgka mi;ksT; gS] bf.M;u dkamfly vkQ esfMdy fjlpZ esa mYysf[kr iks"kdksa dh ek=k vuqeksfnr nSfud

vuqefr ls vf/kd ugha gksxh] rFkk bl ekeys esa tgka ekudks dk mYys[k ugha fd;k x;k gS] rks vUrjkZ"Vªh; ekud

fudk;] tSls dksMsDl ,yhesufVª;l deh'ku }kjk fu/kkZfjr ekudksa dk mi;ksx ykxw gksxkA

¼iv½ ,d U;qVªkfl;wVhdYl ftldks bu fofue;ksa esa txg ugha nh x;h gS] ij Hkkjr esa] ;k vU; fdlh ns'k esa nwljh

lqj{kk r; gks x;h gS] dk fuekZ.k vFkok fcØh Hkkjr esa lqyHk gks tk;sxk] ;fn [kk| izkf/kdj.k }kjk iwoZ vuqeksnu dj

fn;k x;k gSA

¼v½ [k.M ¼iv½ ds mís';kuqlkj ,d [kk| O;kikj djus okyk vuqeksnu ds fy;s [kk| izkf/kdj.k ds le{k izkFkZuk&i=

izLrqr dj ldrk gS] ijUrq dsoy mlh fLFkfr esa tc izkFkZuk i= ds lkFk fyf[kr izek.k&i= gksxk fd bldk iz;ksx

Hkkjr esa 15 o"kZ ds bfrgkl lfgr gS vFkok ewy ns'k esa 30 lky dk gSA

¼vi½ [kk| izkf/kdj.k le;&le; ij U;wVªkfl;wVhdy dk mYys[k djsaxk] ftldks mlus mfpr oSKkfud ewY;kadu ds

vk/kkj ij] vuqeksfnr dj fn;k gSA

3¼i½ vuqlwph VI esa of.kZr va'kksa ds vykok dksbZ Hkh va'k dk mi;ksx] U;qVªkfl;wVhdYl ds :i esa] ftldk ekudhdj.k

,d ;kSfxd :i esa fd;k x;k gS vkSj ftldks nSfud bLrseky ds vk/kkj ij mYysf[kr fd;k tk pqdk gS] ugha gksxkA

¼ii½ va'k dk ftlds fy;s ;kSfxd ekudhdj.k dk mYys[k ugha fd;k x;k gS tSlk fd fofue; 3 esa of.kZr gS rFkk

fuekZrk ds fo'ks"k fooj.k xq.k dh vko';drk ij gh vuqikyu fd;k tk;sxkA

¼iii½ va'k] ftlds fy;s nSfud fuEure rFkk vf/kdre mi;ksx ds vk/kkj dk mYys[k ugha fd;k x;k gS] rc [kk|

O;kikj pykus okyk izklafxd oSKkfud vkadMksa ij vk/kkfjr iz;ksx Lrj dks vaxhdkj djsxk rFkk ,sls vkadM+ksa ds

fyf[kr izek.k dks cuk;s j[ksxkA

¼iv½ [k.M ¼iii½ ds mís';ksa dks /;ku esa j[kdj] [kk| O;kikj pykus okyk] tc vkSj tSls vko';drk iM+us ij [kk|

izkf/kdj.k dks vfHkfyf[kr oSKkfud vkadM+s izLrqr djsxkA

¼v½ vuqlwph VI esa mYyf[kr va'k ds vdZ dks U;qVªkfl;wVhdYl ds :i esa dksbZ Hkh [kk| O;kikj pykus okyk

mi;ksx ugha djsxkA

ijUrq ;g gS fd ikni rFkk ewy ouLifr ds va'k dk] tSlk fd vuqlwph IV rFkk vuqlwph VI esa mYysf[kr gS]

mi;ksx fn;s x;s :i esa vFkok muds vdZ ds :i esa bLrseky fd;k tk ldrk gS c'krsZ lRo dk vuqikr nSfud

mi;ksx ds ewY; ds laca/k esa gksA

4¼i½ yscy yxkuk] izLrqrhdj.k rFkk foKkiu nkok ugha djsxk fd U;qVªkfl;wVhdYl dk xq.k/keZ ekuoh; jksx dk

jksduk]

bykt djuk vFkok jksxeqfDr djuk gS] vFkok fdlh ,sls xq.k/keZ dks bafxr djsA

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

9

¼ii½ ekuoh; 'kjhj dh LoLFkrk ls lacaf/kr [kk| O;kikj djus okys ds dFku dks [kk| izkf/kdj.k Lohd`fr ns ldrk

gS] dsoy rHkh tc lkekU; :i ls Lohd`r oSKkfud vkadM+s bl dFku dks cy iznku djrs gSA

¼iii½ [kkus ds izfr iSdsV ds yscy ij ftlds vUnj U;wVªkfl;wVhdy fo|eku gS] fuEufyf[kr lwpuk nh x;h gksxh &

¼d½ 'kCn U;qVªkfl;wVhdYl

¼[k½ U;qVªkfl;wVhdYl dk lkekU; uke

¼x½ mRikn esa izR;sd U;qVªkfl;wVhdYl dk va'k dh ek=k ftlesa ;k rks ikS"kf.kd vFkok nSfgd izHkko gS] ij ?kks"k.kkA

¼?k½ tc mfpr gks] iks"kd dh ek=k dkls tSlk fd bafM;u dkamfly vkQ esfMdy fjlpZ ds }kjk mYysf[kr gS]

vuqeksfnr nSfud vuqefr izfr'kr ds :i esa O;Dr dh tk;sxh] blds ckotwn Hkh ;fn vuqcU/k ds :i esa]

U;qVªkfl;wVhdYl ds lkFk iks"kd ik;k tkrk gS] rFkk ijke'khZ psrkouh Hkh gksxh fd 'nSfud vuqeksnr miHkksx dh ek=k

?kksf"kr ek=k ls vf/kd ugha gksuh pkfg;sA

¼ड½ lykgdkjh psrkouh 'nSfud vuqeksfnr miHkksx'

¼च½ lykgdkjh psrkouh lqLi"V :i esa fy[kh x;h & 'vkS"kf/k ds :i esa ughA'

¼छ½ mu ekeyksa esa tgka vko';drk ls vf/kd miHkksx ls [krjk gks ldrk gS] dh lykgdkjh psrkouhA

¼ज½ miHkksx ds nkSjklu lykgdkjh psrkouh vFkk vU; lko/kkfu;ka] tkus x;s lkbM bQsDV] ;fn dksbZ gS] fojks/k

¼dkUVkbaMhds'ku½ rFkk mRikn& vkS"kf/k vU;ksU; fØ;k] tSlk ykxw gksA

¼झ½ ,d dFku fd mRikn dks cPpksa dh igqap ls nwj j[kk tk;sA

5- vuqlwph VA vFkok vuqlwph VE vFkok vuqlwph VF esa of.kZr U;qVªkfl;wVhdYl ds fy;s ;ksxtks ds iz;ksx ds

vykok vU; dbZ ,sls va'kks dk [kk| O;kikj djus okyk iz;ksx ugha djsxkA

8- f'k'kqvksa ds vykok rFkk og mRikn ftudks ysus ds fy;s fpfdRlh; lykg visf{kr gS] rFkk fof'k"V iF; dk [kk|

¼1½ dksbZ Hkh [kk| O;kikj djus okyk fdlh Hkh izdkj ds fof'k"V iF; ds [kk| inkFkZ dks u rks mRiUu djsxk]

cuk;sxk] la'kksf/kr djsxk] lw=hdj.k tc rd u fd %

¼i½ egRoiw.kZ iF;ksa dh vko';drk;sa iw.kZ djus ds fy;s] tks ;k rks fo|eku gS ;k gks ldrh gS&fuf'pr nSfgd vFkok

fo'ks"k LokLF; n'kkvksa ds dkj.k [kk|ksa dks la'kksf/kr djuk iM+s vFkok mudk lw=hdj.k djs] tSls fd %

¼d½ de otu] eksVkik] e/kqesg] mPp jDr pki

¼[k½ xHkZorh rFkk nw/k fiykus okyh efgyk;sa] rFkk

¼x½ tjkfpfdRlk vkcknh rFkk isV laca/kh jksx rFkk vU; LokLF; laca/kh n'kk;sa

¼ii½ [kk| O;kikj djus okyk yscy ij Li"V :i ls bafxr djsxk fd D;k fo'ks’k iF; ds fy;s [kk| dks fpfdRlh;

lykg ds vUrxZr ysuk gS vFkok ughaA

¼iii½ [kk| O;kikj djus okyk fo'ks"k iF;kiF; ds fy;s [kk| inkFkZ dk fuekZ.k dj ldrk gS vFkok csp ldrk gS tks

,d ckj esa gh vFkok [kqjkd ds :i esa tks df.kdk esa] dSIlwy esa] fVDdh esa] xksyh es] tSyh esa] v/kZ&Bksl ds :i esa

rFkk vU; bl tSls :i esa] ikoMj dh FkSyh esa rFkk vU; bl tSls :iksa esa] nzO; esa rFkk ikoMj ds :i esa ftudks

ekfir bdkbZ ek=k es ikS"kf.kd vFkok nSfgd vlj ds fy;s ysuk gSA

¼iv½ ,d [kk| O;kikj djus okyk mu :iksa esa ftudk rkRi;Z ,UVjuy V;wcksa ds }kjk [kk| inkFkks±a dks ekSf[kd :i

ls f[kykuk gS] ysfdu vkU=srj mi;ksx ds fy, iz;ksx esa ugha ykuk gS] fo'ks"k iF; ds mi;ksx ds fy;s [kk| dh

oLrqvksa dk fuekZ.k dj ldrk gSA

¼v½ fo'ks"k iF; ds mi;ksx ds fy;s [kk| inkFkZ esa lkekU; [kkuk tksfd iks"kdksa ls Hkjiwj gS vFkok ftlesa ifjorZu

fd;k x;k gS rFkk ftldk rkRi;Z fnu ds ckn fnu esa lkekU; LokLF; dks csgrj cukus ds fy;s gksuk gS vkSj

tulewg dks f[kykuk gS] lfEefyr ugha gksxk tks fofue; 9 esa mYyf[kr fo'ks"k fpfdRlk lkaca/kh mís';kuqlkj iw.kZ

iF;kiF; [kk| dh txg dks izfrLFkkiUu djus ds fy, vfHkizsr gSA

10

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

2¼i½ fo'ks"k iF; ds iz;ksx esa vkus okys [kk| inkFkks±a ds iz;ksx esa og va'k lfEefyr gksaxs ftudk mYys[k vuqlwph I

vFkok vuqlwph II vFkok vuqlwph III vFkok vuqlwph IV vFkok vuqlwph VI vFkok vuqlwph VII vFkok vuqlwph VIII esa

fd;k x;k gSA

¼ii½ [kk| O;kikj djus okyk mi&fofue; ¼2½ ds [k.M ¼i½ esa ftØ lwfp;ksa esa mYysf[kr va'kks dks iz;ksx esa ykrs gq,

fo'ks"k iF; ds fy;s fcuk HksnHkko ds] vko';drk ij /;ku nsrs gq,] ,d vFkok vf/kd iks"kdksa esa] mRikn ds vHkh"V

iz;ksx ds fy,] fuekZ.k djrs le;] ifjorZu dj ldrk gSA

¼iii½ u, iks"kd ds fy,] ftlds Hkkjr esa iz;ksx ds fy;s dksbZ bfrgkl ugha gSa rFkk fcuk izek.k ds ;g r; gks tkrk

gS fd ;g iks"kd fuf'pr ikS"kf.kd rFkk nSfgd ykHk esa vPNs ifj.kke iSnk dj ldrk gS] rks [kk| O;kikj djus okyk

vuqeksnu ds rfy;s vkSfpR; ds lkFk [kk| izkf/kdj.k ls vkosnu dj ldrk gS] rFkk [kk| izkf/kdj.k le;&le; ij

Lo;a }kjk vuqeksfnr iks"kdksa dk mfpr oSKkfud ewY;kadu ds ckn] mYys[k dj ldrk gSA

¼iv½ ,d [kk| O;kikj djus okyk vuqeksfnr nSfud vuqefr ls Åaps vk/kkj ij iks"kd dh ek=k c<+k ldrk gS ij

blesa lwph III esa of.kZr foVkfeu rFkk [kfutksa dh ek=k dh lhek igh ikj dj ldrkA

¼v½ (i) [kk| inkFkks±a dk bLrseky uqL[kk [kk| ds :i esa] rFkk iryk gksus ds fy;s rFkk otu c<+us dks fu;a=.k

djus ds fy;s leLr nSfud vkgkjksa dks blds }kjk gVkus ds fy;s] fuEufyf[kr :iksa esa vuqikyu djuk gksxk %

¼d½ 800 ds-lh-,-,y- ¼3500 ds-ts-½ ls de rFkk 1200 ds-lh-,-,y- ¼5020 ds-ts-½ ls vf/kd ÅtkZ dk iznkuA

¼[k½ O;fDrxr fgLls vFkok uqL[kk [kk| dks ,d ckj nsus ij iSd ds [kk| esa mifLFkr leLr ÅtkZ dk yxHkx ,d

frgkbZ vFkok ,d pkSFkkbZ fn;k tkuk gksxk] tks bl ckr ij fuHkZj gS fd vuqeksfnr fgLlk vFkok ,d ckj esa fn;s

tkus okys [kk| dk fgLlk ,d fnu esa Øe'k% rhu vFkok pkj gS] tSlk Hkh ekeyk gksA

¼ii½ ,d uqL[kk [kk| ftldks nSfud vkgkj ds ,d vFkok vf/kd Hkkstu ds izfr txg ysus ds fy;s izLrqr fd;k

x;k gS] ds izfr vuqikyu fuEu :iksa esa gksxk &

¼d½ 200 ds-lh-,-,y- ¼835 ds-ts-½ ls de ugha rFkk 400 ds-lh-,-,y- ¼1670 ds-ts-½ ls vf/kd ugha ÅtkZ dk iznku

gksxkA

¼[k½ tc ,sls mRiknksa dks vkgkj ds eq[; fgLls dh txg ysus ds fy;s izLrqr fd;k tkrk gS] rks leLr ÅtkZ dk

xzg.k 1200 ds-lh-,-,y- ¼5020 ds-ts-½ ls vf/kd ugha gksxkA

¼iii½ rqjUr ijkslus gsrq izkI; Hkkstu Lo;a ds izksVhu va'k ls iznRr ÅtkZ 25 izfr'kr ls de ugha rFkk 50 izfr'kr ls

vf/kd ugha gksxh rFkk izfrfnu izkIr izksVhu 125 xzke ls vf/kd ugha gksxhA

¼iv½ izksVhu dh xq.koRrk gksxh %

¼d½ izksVhu lqikP;rk ls la'kksf/kr& vehuks ,flM dk fglkc 1-0 gksxk rFkk bldks lanHkZ izksVhu ds :i esa tkuk

tk;sxkA

¼[k½ izksVhu lqikP;rk ls la'kksf/kr & vehuks ,flM dk fglkc tgka 1-0 ls de gksxk] fuEure lrg dks c<+k;k

tk;sxk rkfd fuEu izksVhu xq.koRrk dh iwfrZ gks ldsA

¼x½ izksVhu lqikP;rk ds lkFk la'kksf/kr vehuks ,flM dk fglkc 0-8 gS vFkok vf/kd gS] rks bldk bLrseky uqL[kk

[kk| ds :i esa otu fu;a=.k gsrq fd;k tk;sxk] rFkk

¼v½ izksVhu xq.koRrk dks mUur djus ds fy;s] [kk| O;kikj djus okyk dsoy t:jh vehuks ,flM ds-,y- :i esa

c<+ksRrjh djsxk dsoy ml voLFkk esa tgka esfFk;ksukbu ds fy, Mh-,y- :i dh vuqefr nh tkrh gSA

¼vi½ QSV ls izkIr ÅtkZ dk 30 izfr'kr ls vf/kd ugha rFkk ykbuksysd ,flM ls izkIr ÅtkZ dk 3 izfr'kr ls de

ugh] tks XykblhjkbM ds :i esa gSA

¼vii½ ,d uqL[kk [kk| dks izfrfnu ds lHkh Hkksatuksa esa LFkkukiUu :i esa izLrqr fd;k tkrk gS rks ;g uqL[kk [kk|

vuqeksfnr nSfud vuqefr ls foVkfeuksa rFkk [kfutksa dk ,d fnu esa xzg.k 100 izfr'kr ls de ugha gksxkA

¼viii½ fo'ks"k vkgkj ds :i esa uqL[kk [kk| esa i;kZIr ek=k esa vkgkj Qkbcj gksxk

3¼i½ yscy ij dksbZ dFku vFkok nkok ugha gksxk fd ;g fdlh fo'ks"k jksx dh jksdFkke] jksx eqfDr rFkk bykt

vFkok funku vFkok 'kkjhfjd izfØ;k dh lkekU; dk;Ziz.kkyh dks ;k rks jksduk vFkok blesa gLr{ksi djuk&pkgs

LFkk;h :i ls vFkok vLFkk;h :i ls&tc rd bl ekeys esa [kk+| izkf/kdj.k vuqefr u ns nsA

¼ii½ 'kjhj dh lajpuk vFkok dk;Ziz.kkyh vFkok lkekU; LokLF; dks cuk;s j[kus dk [kk| O;kikj djus okys ds

dFku dks [kk| izkf/kdj.k vuqefr ns ldrk gS] ml voLFkk esa tc ,slk dFku oSKkfud vkadM+ks }kjk Lohd`r u gks

tk;sA

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

11

¼iii½ izR;sd iSdst ftlds Hkhrj fo'ks"k vkgkj ds :i esa [kk| gS] ds yscy ij fuEufyf[kr lwpuk iznf'kZr dh

tk;sxh, vFkkZr % ¼d½ 'kCn 'fo'ks"k vkgkj dk [kk| :i esa iz;ksx' rFkk blds ckn gksxk&[kk| ¼[kkl 'kkjhfjd vFkok

LokLF; n'kkvksa dk mYys[k djrs gq,½

¼[k½ dFku 'otu fu;a=.k rFkk izca/ku' tks [kk| inkFkZ ds uke ds ikll gksxk] rFkk ftldk fuekZ.k otu izca/ku

rFkk fu;a=.k ds fy;s gSA

¼x½ ,d dFku fd mRikn dks xHkZorh] fpfdRlk djokus okyh rFkk nw/k fiykus okyh fL=;ka bLrseky ugha djsaxh

vFkok f'k'kq] cPps] fd'kksj rFkk v/ksM+ bldk bLrseky ugha djasxs] tc rd fd fpfdRlh; :i esa ysus dh lykg ugha

nh tk;sA

¼?k½ yf{kr miHkksxh ny] mRikn ds bLrseky ds fy;s rdkZ/kkj ij dFku rFkk xq.k/keZ rFkk fo'ks"krkvksa dk o.kZu tks

mRikn dks ykHkdkjh cuk;saA

¼ड½ ;fn mRikn dks fdlh fo'ks’k vk;q ny ds fy;s cuk;k gS rks bl laca/k esa lqLi"V dFkuA

¼च½ iks"kd dk mYys[k djrs gq, dFku] fd mRikn dks ?kVk;k x;k gS] feVk fn;k x;k gS] c<+k;k x;k gS vFkok

ifjofrZr dj fn;k x;k gS tks fd lkekU; vko';drkvksa ds dkj.k gS] rFkk deh djus ds fy,] feVkus ds fy;s]

c<+kus ds fy;s vFkok vU; ifjorZu ds fy;s rdkZ/kkj gSA

¼छ½ lqLi"V :i esa fyf[kr lykg Hkjh psrkouh 'vkS"kf/k :i esa ugha’

¼ज½ psrkouh fd vfrfjDr lsou ds dkj.k [krjk gks ldrk gSA

¼झ½ psrkouh fd mRikn vkU=srj ds iz;ksx ds fy;s ugha gSA

¼ञ½ mRikn ds miHkksx ds nkSjku psrkouh vFkok lko/kkuh] igpkus x;s lkbM bQsDV~l ;fn gSa] dkUVkbMhdslu

¼foijhr izHkko½ rFkk mRikn&vkS"kf/k dh ikjLifjd fØ;k] tks ykxw gSA

¼ट½ tgka mfpr gS] vuqeksfnr nSfud vuqefr ds vuqlkj iks"kd ek=k dks izfr'kr :i esa O;Dr djukA

¼ठ½ vksleksyksfyVh vFkok vksleksysfjVh ij vFkok vEy&{kkj larqyu] tgka mi;qDr gks] rFkk

¼ड½ dFku fd mRikn dks cPpksa dh igqap ls nwj j[kk tk;sA

4- dksbZ Hkh [kk| O;kikj djus okyk vuqlwph VB vFkok vuqlwph VE vFkok vuqlwph VE esa of.kZr ;ksxtksa ds

vykok fo'ks"k vkgkj ds [kk| ds fy;s vU; ;ksxtks dk bLrseky ugha djsxkA

9- fo'ks"k fpfdRlh; mnns'; ds fy, [kk| %

¼1½ ¼i½ fo'ks"k fpfdRlk ds fy;s [kk| esa otu ?kVkus ds fy;s lkekU; vkgkj dk fo'ks"k :i ls fufeZr&[kkus }kjk

pkgk x;k LFkkukiUu [kk| lfEefyr fd;k tk;sxkA

¼ii½ ,UVjuy V;wcksa }kjk fpfdRlh; mís'; ls fd;s x;s ekSf[kd [kk| ds lsou gsrq fo'ks"k [kk| dks O;kikj djus

okyk cuk ldrk gSA

¼iii½ fo'ks"k fpfdRlh; ds mís'; gsrq fufeZr [kk| dks vkU=srj [kkus ds :i esa bLrseky ugha fd;k tk;sxkA

¼iv½ f'k'kqvksa ds fy;s vfHkizsr [kk| ds vykok fo'ks"k fpfdRlh; mís'; ds fy;s fufeZr [kk| ;k rks ikS"kf.kd :i esa

iw.kZ [kk| gks ldrk gS] tksfd] tc fuekZrk dh fgnk;r ds vuqlkj bLrseky fd;s tkus le; O;fDr;ksa ds fy;s ds

dkj.k iks"k.k dk ,dek= lzksr cusxk vFkok fdlh O;kf/k] O;froe rFkk fpfdRlh; n'kkvksa esa ikS"kf.kd :i ls viw.kZ

[kk| ik;k tkrk gS ysfdu iks"kkgkj ds fy;s ,dek= lzksr ds :i esa bldk bLrseky vuqdwy ugha gSA

¼v½ bu fofue;ksa dks rFkk fo'ks"k fpfdRlh; mís';ksa ds fy;s [kk| dks rhu oxksZ dh Jsf.k;ksa esa ckaVk tk ldrk gS]

tSls fd%

¼d½ iks"kd ds ekud QkewZyk ls fufeZr ikS"kf.kd ls iw.kZ [kk| ftldk] tc fuekZrk dh fgnk;r ds vuqlkj iz;ksx esa

yk;k tkrk gS] O;fDr;ksa ds fy;s ftuds fy;s ;g fuekZ.k fd;k x;k gS] iks’k.k dk ,dek= lzksr gksxkA

¼[k½ iks"k.k vfHkxzg.k Qkjewys ds lkFk ikS"kf.kd :i ls iw.kZ [kk| ftldk mYys[k fdlh O;kf/k] O;froe vFkok

fpfdRld n'kk ds fy;s fd;k x;k gS rFkk ftldk iz;ksx fuekZrk dh fgnk;rksa ds vuqlkj fd;k x;k gS] iks"k.k ds

eq[; lzksr ds :i esa mu O;fDr;ksa ds fy;s gksxk ftuds fy;s ;g vfHkizsr gSA

12

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

¼x½ ekud QkewZyk vFkok iks"k.k& vfHkxzg.k Qkjewys ds lkFk ikS"kf.kd :i ls viw.kZ [kk| ftldk mYys[k fdlh

O;kf/k] O;frØe vFkok fpfdRld n'kk ds fy;s fd;k x;k gS] ijUrq iks"k.k ds eq[; lzksr ds :i ftldk fd;k tkuk

vuqdwy ugha gSA

fVIi.k % [kk| ftldk mYys[k [k.M ¼V½ rFkk mi&[k.M ¼ख½ rFkk ¼ग½ esa fd;k x;k gS] dk iz;ksx vkaf'kd LFkkiUu

vFkok O;fDr ds vkgkj esa iwjd :i ls fd;k tk ldrk gSA

2-¼i½ vuqlwph I vFkok vuqlwph II vFkok vuqlwph III vFkok vuqlwph IV vFkok vuqlwph VII vFkok vuqlwph VIII vFkok

vuqlwph VI ds ,Utkbe esa mYysf[kr va'k fo'ks"k fpfdRlh; [kk| esa ik;s tk;sxsA

¼ii½ ,d [kk| O;kikj djus okyk mi&fofue; (2) ds [k.M ¼i½ esa mYysf[kr va'kks dks gh fcuk HksnHkko ds rFkk

vko';d le>rs gq, mRikn ds vfHkizsr mi;ksx ds fy;s ,d vFkok vf/kd iks"kdksa dks ifjofrZr djrs gq, fo'ks"k

fpfdRld mís'; ds fy;s fuekZ.k dj ldrk gSA

¼iii½ ,d [kk| O;kikj djus okyk fdlh u;s iks"kd ds fy;s] ftldk Hkkjr ds bfrgkl esa iz;ksx ugha fd;k x;k gS]

vFkok ftldk iz;ksx r; djrs gq, fd ;g iks"kd fuf'pr ikS"kf.kd rFkk 'kkjhfjd ykHk iznku dj ldrk gS]

vuqeksnu ds fy;s vkSfpR; ds lkFk [kk| izkf/kdj.k dks fuosnu dj ldrk gS rFkk [kk| izkf/kdj.k] le;&le; ij

mfpr oSKkfud ewY;kadu ds ckn bu iks"kdksa dks vuqeksfnr dj ldrk gSA

¼iv½ otu ?kVkus rFkk iw.kZ vkgkj dk LFkkiUu djus ds fy;s vfHkizsr [kk| dk fuekZ.k vuqlwph III dk vuqikyu

djrs gq,] fuEu ckrksa dks Hkh lqfuf'pr djuk gksxkA

¼d½ de ÅtkZ ds fy;s uqL[kk [kk| dk fuekZ.k funsZ'kkuqlkj fd;k tk;sxk tks 450&800 ds-lh-,-,y- gh nSfud xzg.k

ds fy, gh ÅtkZ dk eq[; lzksr ekuk tk;sxkA

¼[k½ izksVhu mikP; la'kksf/kr vehuks ,flM dk izkIrkad 1 tks ÅtkZ dk nSfud xzg.k ds fy;s vuqeksfnr gS] ds lkFk

50 xzke ls de izksVhu ugha yh tk;sxh rFkk vko';d vehuksa ,flM dk izksVhu dh xq.koRRrk c<+kus ds fy;s ml

ek=k ds lkFk tks bl mís'; ds fy;s vko';d gS] feJ.k fy;k tk ldrk gSA

¼x½ [k.M [k ds mís';ksa ds vuqlkj] [kk| O;kikj djus okyk esfFkvksukbu tgka D ,d :i gh ekU; gksxk] ds flok;

dsoy vko';d ,flM dk L :i gh feyk;sxkA

¼?k½ de ÅtkZ vkgkj fuEu esa ls de ugha nsxk %

¼i½ 3 xzke ykbuksfyd ,flM rFkk

¼ii½ α &ykbuksfyd ,flM rFkk yk>ksysfud ,flM 1 % 5 rFkk 1 % 15 ds vuqikr ds lkFk vuqeksfnr nSfud xzg.k esa

0-5 xzke α & ykbuksysfud ,flMA

¼ड½ de ÅtkZ okyk [kk| vuqeksfnr nSfud ÅtkZ ds xzg.k esa miyC/k dkcksZgkbMªsV 50 xzke ls de ugha gksxkA

¼च½ ;g fd uqL[kk [kk| esa] fo'ks"k fpfdRlh; mís'; ds fy;s] i;kZIr vkgkj QkbcjA

¼v½ fo'ks"k fpfdRld mís'; ds [kkus esa vuqeksfnr nSfud vuqefr ls vf/kd iks"kd feyk;s tk ldrs gS] ijUrq

vuqlwph III esa of.kZr foVkfeu rFkk [kfut ugha feyk;s tk;sxsA

3- fo'ks"k fpfdRlh; mís'; ds [kk| ds iSdsV ds yscy ij fuEu lwpuk nh tk;sxh, vFkkZr %

¼d½ 'kCn ‘fo'ks"k fpfdRlh; mís'; ds fy, [kk|' tks mRikn ds uke vFkok blds VsMªekdZ ds ikl Nik gksxkA

¼[k½ vU; fyf[kr] eqfnzr vFkok ys[kfe=kksa ls vyx yscy ij eksVs v{kjksa esa lykg dh psrkouh 'fpfdRlh; lykg

}kjk gh ysus dk vuqeksnu'

¼x½ dFku 'vkgkj izca/ku ds fy;s &&&&&&&&&' ¼fo'ks"k O;kf/k] O;froe] fpfdRlh; n"kkvksa dks ftuds fy;s mRikn

vfHkizsr gS rFkk ftlds fy;s mRikn dks vljdkjh fn[kk;k tkuk gS] [kkyh txg ij Hkjk tkuk gSA½ vkSj tks mfpr

oSKkfud rFkk Dyhfudy vFkok ,sihMhekbyksftdy vkadMksa ls] c'krsZ fd blds fy;s [kk| izkf/kdj.k us eatwjh ns nh

gks] cy iznku fd;k tk;sxkA

¼?k½ ,d dFku 'fd ikS"kf.kd :i ls iw.kZ' ;fn [kk| dks ikS"kkf.kd :i ls iw.kZ vfHkizsr [kk| ekuk tkrk gSA

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

13

¼ड½ miHkksDrk yf{kr oxZ ds fy;s [kk| ds rdkZ/kkj iz;ksx ij dFku rFkk mRikn ij blds xq.k/keZ rFkk fo'ks"krkvksa

dk o.kZu] tks mRikn dks ykHknk;d cukrk gSA

¼च½ dFku fd mRikn dk lw=hdj.k fo'ks"k vk;q oxZ ds fy;s gSA

¼छ½ dFku fd iks"kd dks de fn;k x;k gS] feVk fn;k x;k gS] c<+k;k x;k gS rFkk vU; :i esa ifjofrZr fd;k x;k

gS] tks lkekU; vko';drkvksa ds vuq:i gS rFkk deh] foyksiu] c<ksRrjh vFkok vU; ifjorZu ds fy, pØk/kkj gSA

(ज) tUgk ij mfpr gS flQkfj'k fd;s x, nSfud vuqefr ds çfr'kr ds fuca/kksa esa vf/k—r iks"kd dh ek=kA

¼>½ tgka ij mfpr gS] vksLeksyksfyVh vFkok vksLeksysfjVh] jhuy lksY;wV yksM] iksVsfU'k;y jhuy lksY;wV uksM vFkok

vEy&{kkj larqyu ij lwpukA

¼ञ½ mfpr fuekZ.k] Hkj.k] mi;ksx rFkk lap;u&fMCck [kksyus ds ckn &&&& ij funsZ'kA

¼ट½ dFku fd mRikn vkU=srj ds fy;s ugha gSA

¼ठ½ dFku fd mRikn dks cPpksa dh igqap ls nwj lap;u djuk gSA

4- mu ;ksxtksa ds flok; tks vulwph VC vFkok vulwph VD vFkok vulwph BE- vFkok vulwph VF esa

mYysf[kr gS] dksbZ Hkh [kk| O;kikj djus okyk fo'ks"k fpfdRlh; mís'; ds fy;s [kk| esa ;ksxtksa dk iz;ksx ugha

djsxkA

5- lkekU; turk }kjk fo'ks"k fpfdRlh; mís'; gsrq [kk| dks ysus ds fy, dksbZ Hkh [kk| O;kikj djus okyk vFkok

foKkiu ugha djsxkA

10- izksckbZ;ksfVd va'kksa ls ;qDr [kk| %

1-¼i½ vulwph VII esa of.kZr izksckbZ;ksfVd thok.kq&lewg vFkok [kk| izkf/kdj.k }kjk le;&le; ij] vuqeksfnr

lw{ek.kqvksa ds flok; dksbZ Hkh [kk| O;kikj djus okyk izksckbZ;ksfVd va'kksa dk [kk| esa iz;ksx ugha djsxkA izksckbZ;ksfVd

lkexzh esa bl fofu;e ds rgr vuqKIr izksckbZ;ksfVd dk ç;ksx fd;k tk ldsxk

¼ii½ izksckbZ;ksfVd va'kks ls ;qDr [kk| esa lw{ek.kqvksa dh thou{ke la[;k ≥ 108 lh-,Q-;w-@th- gksxhA ”krZ ;g gS fd

fuEu thou{ke la[;k dks LokLF; ykHkksa ij fl) v/;;uksa ls of.kZr fd;k tk ldrk gS] c'krsZ fd [kk| izkf/kdj.k us

bldk iwoZ vuqeksnu dj fn;k x;k gSA

¼iii½ [kk| izkf/kdj.k] le;&le; ij mfpr oSKkfud vkadyuksa ds ckn vius }kjk vuqeksfnr izksckbZ;ksfVd lw{ek.kqvksa

dks mYysf[kr dj ldrk gSA

ijUrq ;g gS fd lkekU; :i ls iz;ksx esa ykus okyk ySfDVd ,flM izorZd }kjk fufeZr cSDVhfj;k] tSls fd

ysDVksdksdl] ,l-ih-ih- ftldks igys LVªsIVksdksdl ,l-ih-ih- ] ySDVksosfly;l ,l-ih-ih-] dh mifLFkfr rFkk vU;

nwljs lw{e v.kq tks ngh cukus ds fy;s dke esa yk;k tkrk gS] vkSj vU; laca/kh mRiknksa dks izkbZckb;ksfVd ugha ekuk

tk;sxk] ;fn izksckb;ksfVd xq.k/keks± dks lkfcr ugha dj fn;k tk;sA

(2-)¼i½ yscy ij izLrqrhdj.k rFkk foKkiu }kjk nkok ugha fd;k tk;sxk fd izksckb;ksfVd [kk| ds ekuoh; jksxksa dks

jksdus] bykt djus vFkok jksxeqDr djus ds xq.k/keZ gaS vFkok ,sls xq.k/keksZa dk ftØ gksxkA

¼ii½ [kk| O;kikj djus okys dFku dks tks lajpuk vFkok izfØ;k vFkok 'kjhj dh LoLFkrk ls lacaf/kr gS] [kk|

izkf/kdj.k vuqeksfnr dj ldrk gS] ;fn bl dFku dks lkekU; :i ls Lohd`r oSKkfud vkadMksa }kjk iqf’V dj nh

tkrh gSA

¼iii½ izksckb;ksfVd [kk| ds izR;sd iSdsV ds yscy ij fuEu lwpuk nsuh gksxh %

¼d½ 'kCn 'izksckb;ksfVd [kk|'

¼[k½ tgka ykxw gks] x.k rFkk oxZ ftlesa uly mYys[k vFkok xq.k/keZ dks bdV~Bk djus dh la[;k gS dks] tgka va'kks

dh lwph esa izkb;kseksfVDl mYysf[kr gS] dks"B esa fy[kukA

fVIi.k % bafM;u dkamfly vkQ esfMdy fjlpZ rFkk fMikVZesaUV vkQ ck;ksVsDuksyksth }kjk izksokbvksfVDl ds laca/k esa

tkjh fn'kk funsZ'k muds iz;ksx ij vfrfjDr lwpuk;sa iznku djrs gSA

14

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

¼x½ izksokb;ksfVd uLy dh dxkj&thou ds vUr esa thoule la[;k ml Lrj ds vuq:i gS] ftlij {kerk dk

nkok fd;k tkrk gSA

¼?k½ vuqeksfnr ,diq"V vkdkj tks izksokbfVDl dh vljnkj thoule [kqjkd dks iznku djsxk rFkk tks LokLF; nkos

ls rFkk vuqeksfnr iz;ksx dh vof/k] mfpr rkieku n'kkvksa esa lap; ls rFkk] fMCck [kksyus ds ckn 'loksZRre iz;ksx'

dh le; lhek ls lacaf/kr gksxkA

¼p½ ,d lykgdkj dh psrkouh 'vkS"kf/k ds :i esa ugh' dks lqLi"V :i esa fy[kh gksxhA

¼N½ miHkksx djrs le; psrkouh vFkok vU; dksbZ lko/kkuh] lkbM bQsDV~l ;fn dksbZ gS] foijhr vlj rFkk

mRikn&vkS"kf/k dh vUrfØ;k] tks ykxw gks] dk fy;k tkuk gSA

(3) vuqlwph VA ls lwph VF rd esa fn;s x;s izksokb;ksfVd lEikdksa esa ;ksxtksa ds iz;ksx ds flok; dksbZ Hkh [kk|

O;kikj djus okyk ;ksxtks dk iz;ksx ugha djsxkA

11- izhokb;ksfVd va'kksa ls ;qDr [kk| %

1-¼i½ vuqlwph VIII vFkok [kk| izkf/kdj.k }kjk le;&le; ij vuqeksfnr izhokb;ksfVDl dk mi;ksx [kk| fuekZ.k esa

fd;k tkuk gS] ds flok; dksbZ Hkh [kk| O;kikj djus okyk [kk| fuekZ.k djrs le; mi;ksx esa ugha yk;sxkA

¼ii½ 'izhokbvksfVd ?kVd] dksbZ tho ugha' ftlds laca/k esa nkok izLrqr fd;k x;k gS] dk pfj=&fp=.k fdlh iznRr

mRikn ds fy;s fd;k tk;sxk] Jksr] mn~Hko] 'kq)rk] jklk;fud jpuk rFkk lajpuk] okgu] l?kurk rFkk ifjek.k

ftudh ifjlhek esa bldks estcku dks fn;k tkuk gSA

(2)¼i½ yscy] izLrqfr rFkk foKkiu ds tfj;s nkok ugha fd;k tk;sxk fd izhokbfVd ds xq.k&/keZ esa ekuoh; jksx dks

jksduk gS] bykt djuk gS ;k jksxeqDr djuk gS] vFkok ,sls gh xq/k&/keZ dh lwpuk nh tk;sxhA

¼ii½ [kk| O;kikj djus okys dk dFku] tks jpuk vFkok izfØ;k vFkok 'kkjhfjd LoLFkrk ds laca/k esa gS] dks [kk|

izkf/kdj.k vuqeksfnr dj ldrk gS] ;fn ,sls dFku ds fy;s] lkekU; :i ls fd ;g 'kjhj dks LoLFk j[krk gS]

oSKkfud vkadM+s Lohd`r fd;s tkrs gSA

¼iii½ izhokbfVDl 0 ls 0 ;qDr [kk| ds iSdsV ij yxs yscy ij fuEu lwpuk iznRr dh tk;sxh %

¼d½ 'kCn 'izhokb;ksfVd [kk|'

¼[k½ izhokb;ksfVd dk uke

¼x½ izLrkO; vFkok vuqeksfnr ,diq"V vkdkj] tks LokLF; ls laca/k esa nkok djrk gS] izhokb;ksfVd ds vljnkj

[kqjkd dk fu.kZ; nsxkA

¼?k½ lqLi"V :i ls fyf[kr lykg psrkouh] 'vkS"kf/k ds :i esa ugh'

¼ड½ miHkksx djrs le; psrkouh vFkok lko/kkuh dks nsuk] tkus x;s lkbM bQsDV~l] ;fn dksbZ gS foijhr vlj rFkk

mRikn&vkS"kf/k vUrfØ;k] tks ykxw gksA

3- vuqlwph VA ls vuqlwph VF rd esa mYysf[kr lEikd esa ;ksxtks ds flok; dksbZ Hkh [kk| O;kikj djus okyk

vU; ;ksxtksa dk iz;ksx ugha djsxkA

12- ikni vFkok ouLifr va'kks ls ;qDr] ftuds iz;ksx esa lqjf{kr bfrgkl jgk gS] fo'ks"k [kk| %

1-¼i½ ,d [kk| O;kikj djus okyk yscy mUgha ikni vFkok ouLifr va'kks dk iz;ksx djsxk tks fo'ks"k [kk| rS;kj

djus ds fy;s vuqlwph IV esa mYysf[kr gSA

¼ii½ og ikni vkSj ouLifr va'k tksfd bu ouLifr;ksa esa mYysf[kr ugha gS] ysfdu budh lqj{kk Hkkjr esa vFkok vU;

fdlh vkSj ns'k esa LFkkfir gks pqdh gS] dk Hkkjr esa fuekZ.k rFkk fcØh] [kk| izkf/kdj.k dh iwoZ vuqefr ds ckn dh

tk ldrh gSA

¼iii½ [kk| izkf/kdj.k ls vuqefr ysus ds fy;s] izkFkZuk&i= ds lkFk Hkkjr esa de ls de 15 lky rd dk fyf[kr

bfrgkl rFkk ewy ns'k esa 30 lky ds mi;ksx dk fyf[kr bfrgkl layXu djuk gksxkA

2- fo'ks"k vkgkj ds fy;s LokLF;iwjd vFkok uVªkfL;wVhdu esa vuqlwph IV esa mYysf[kr va”k 'kkfey gksxs] ftudk

fuekZ.k vdsys esa vFkok va'kks vFkok ouLifr;ksa rFkk muds fupksM+ks esa tks ;k rks v'ka'kksf/kr vFkok vuqeksnr la'kksf/kr

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

15

:i esa gS rFkk ftudk fuekZ.k fu;fer vFkok vfHklkef;d :i esa] tSls fd nzO; vFkok lhji esa] xSl esa ;k ikmMj

esa] nkus] fVDDh vFkok dSIlwy esa vFkok fdlh vU; :i esa gqvk gS] ftldk vuqeksnu [kk| izkf/kdj.k us dj fn;k gSA

3¼i½ izR;sd fuekZrk vFkok vk;krd mRikn lwpuk dh QkbZy cuk;sxk rFkk mudk O;oLFkkiu djsxk] ftlds vUnj

lwph IV esa mYysf[kr va'kksa ds mi;ksx dh lwpuk gksxh] rS;kj mRikn dh xq.koRrk dk iqf"Vdj.k gksxk rFkk ijh{k.k

jhfr gksxh ftlds }kjk [kk| esa lfØ; va'kks dh mifLFkfr fn[kkbZ tk ldsA

¼ii½ fo'ks"k [kk| dk iz;ksx vk/kkj] ftlesa ikni vFkok ouLifr va'k lfEefyr gksxs] tks vuqlwph IV esa mYysf[kr

vk/kkjksa ls vf/kd ugha gksxkA 'krZ ;g gksxh fd mi;ksx dk vk/kkj ckaVk tk ldrk gS] vFkok va'kks dk nSfud :i esa

,d [kqjkd ds fy;s forj.k gks ldrk gS vFkok fnu esa ,d ls vf/kd Hkkxks esa ysus ds fy;s ckaVuk gks ldrk gSA

¼iii½ mu ikni vFkok ouLifrd va'kks dks iz;ksx esa ysus ds fy, ftudk mYys[k vuqlwph IV esa ugha fd;k x;k gS]

rks [kk| O;kikj djus okyk [kk| izkf/kdj.k dk fuEu dks izLrqr djrs gq, vuqeksnu ysxk %

¼d½ mRikn lwpuk dh Qkby ftlesa mu rRoksa ij ftldk iz;ksx fd;k x;k gS] lwpuk laxzghr gksxhA

¼[k½ xq.koRrk dh iqf"V] ijh{k.k rjhds rkfd [kk| esa va'kks dh mifLFkfr fn[kkbZ tk ldsA

¼x½ izklafxd izdkf'kr lkfgR; tks inkFkZ vFkok mRikn ls lacaf/kr lqj{kk rFkk LokLF; ykHk ij oSKkfud rFkk

rduhdh lwpuk ns ldsA

¼?k½ dksbZ Hkh izdkf'kr vFkok iFk&izn'kZu djus okyh ekuoh; e/;LFkk ij v/;;u] rFkk izklafxd lwpukA

¼iv½ mRikn lwpuk QkbZy dks tkap iM+rky rFkk iqujh{k.k ds fy;s [kk| izkf/kdj.k ds lkeus izLrqr dh tk;sxh tc

;k tSls mlds }kjk pkgk tk;sA

¼v½ mRikn lwpuk QkbZy esa rduhdh rFkk oSKkfud lwpuk gksxh] ftlds vUnj fuEufyf[kr lwpuk gksxh %

¼d½ lHkh vifj"d`r va'kks dh vf/kdkfjd oSKkfud vFkok ouLifr ds uke ds lkFk] xq.koRrk ij lwpukA

¼[k½ mRikn dk fuekZ.k vFkok [k.M js[kk&ys[k rFkk la'kksf/kr rjhds vFkok mBk;s x;s dneksa ij laf{kIr fooj.kA

¼x½ 'ksYQ&thou v/;;u vkadMs

¼?k½ xq.koRrk fofunsZ'ku rFkk rS;kj mRikn fo'ys"k.k ds fy;s ijh{k.k iz.kkyhA

¼ड½ lqj{kk rFkk vkS"kf/k foKku ij lwpuk] lkfgfR;d vk/kkj] rFkk vfrfjDr v/;;u] ;fn ,slk fd;k x;k gSA

¼च½ ekuoh; v/;;u] ;fn dksbZ gS] ij lwpukA

¼छ½ vU; ns'kksa esa fofu;ked fLFkfr] ;fn dksbZ gSA

¼ज½ vU; dksbZ izklafxd lwpukA

4- dksbZ Hkh [kk| O;kikj djus okyk] vuqlwph VE- vFkok vuqlwph VF esa mYysf[kr fo'ks"k [kk| ds fuekZ.k esa

bLrseky yk;s x;s ;ksxtksa ds flok; vU; dksbZ ;ksxtks dk bLrseky ugha djsxkA

13- uohu [kk| %

(1) ¼i½ bu fofue;ksa ds mís'; ds fy;s uohu [kk| og [kk| gS tks %

¼d½ ekuoh; miHkksx dh bfrgkl u j[krk gksA

¼[k½ dksbZ Hkh va'k ftldk blesa iz;ksx ugha gqvk gS vFkok og lzksr ftlls ls ;g izkIr fd;k x;k gS] ij ekuoh;

miHkksx dk dksbZ bfrgkl ugha j[krk gSA

¼x½ og [kk| vFkok va'k ftldks vfHku; ;kaf=d izfØ;k ds lkFk ubZ VSDuksyksth ls izkIr fd;k x;k gS] tgka ij

bl izfØ;k ds }kjk [kk| esa vFkok [kk| va'kks dh lajpuk rFkk vkdkj esa] vFkok budh jpuk esa egRoiw.kZ ifjorZu

vk;k gS] ftlds dkj.k ikS"kf.kd eku esa p;kip; rFkk vpkgs rRo ds Lrj esa cnyko vk ldrk gSA

¼ii½ [kk| izkf/kdj.k ds vuqeksnu ds cxSj] ftldks izkIr djus ds fy;s izkFkZuk&i= ds lkFk lHkh izlkafxd nLrkost

rFkk C;kSjks dks tSlk fd [kk| izkf/kdj.k le;&le; ij mYysf[kr djs] izLrqr djuk vko';d gS] u rks [kk| cuk;k

tk ldrk gS vkSj u gh O;kikj gsrq vk;kr fd;k tk ldrk gSA

(2)- uohu [kk| ij yscy bl :i esa yxk;k tk ldrk gS %

16

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

¼i½ fof'k"V yscfyax vis{kk ;fn dksbZ gS] vFkok

¼ii½ uohu mRikn ls lacaf/kr vkS"k/k dk nkok djus ijA

¼iii½ dksfV ds vuqlkj ftldks [kk| izkf/kdj.k us fof'k"V fofue;ksa ds vuqlkj vf/klwfpr dj fn;k gSA

vuqlwph & 1

[fofu;e 3.(13), 4.(2), 6.(2)(i), 7.(2)(i), 8.(2)(i) vkSj 9.(2)(i) ns[ksa]

foVkfeu vkSj [kfutksa rFkk muds vo;oksa dh lwph

Ø- la-

foVkfeu vkSj [kfut

vo;o

d-

foVkfeu&

1-

foVkfeu ,

(i)

jsfVukWy&lHkh Vªkal jsfVukWy

(ii)

jsfVukWy ,LkhVsV

(iii)

jsfVukWy ikyfeVsV

2-

izksfoVkfeu ,

(i)

chVk&dSjkWfVu

3-

foVkfeu ch1

(i)

fFk;kfeu DyksjkbM gkbMªksDyksjkbM

(ii)

fFk;kfeu eksuksukbVªsV

4-

foVkfeu ch2

(i)

jkbcks¶ysfou

(ii)

jkbcks¶ysfou 5* QkLQsV] lksfM;e

5-

foVkfeu ch6

(i)

ikbjhMkWfDlu gkbMªksDyksjkbM

(ii)

ikbjhMksDly 5*&QkLQsV

6-

foVkfeu ch12

(i)

lkbukWdksckykfeu

(ii)

gkbMªksDlks dksckykfeu

7-

foVkfeu lh

(i)

,y&,ldkWfcZd ,flM

(ii)

lksfM;e&,y&,ldkWcsZV

(iii)

dSfY'k;e&,y&,ldkWcsZV

(iv)

ikWVsf'k;e&,y&,ldkWcsZV

(v)

6&ikyfeVksy&,y&,ldkWfcZd ,fLkM

(v)

,ldkWfcZy ikyfeVsV

8-

foVkfeu Mh

(i)

foVkfeu Mh3 ¼dkWysdSfYlQSjkWy½& i'kq L=ksr

(ii)

foVkfeu Mh2 ¼,jxksdSfYlQSjkWy½&ikni L=ksr

9-

foVkfeu bZ

(i)

Mh&,YQk&VkWdksQSjkWy

(ii)

Mh-,y&,YQk&VkWdksQSjkWy

(iii)

Mh&,YQk&VkWdksQSfjy ,flVsV

(iv)

Mh-,y&,YQk&VkWdksQSfjy ,flVsV

(v)

Mh&,YQk&VkWdksQSjkWy ,flM lfDlusV

(vi)

Mh-,y&,YQk&VkWdksQSjkWy ,flM lfDlusV

(vii)

Mh-,y& ,YQk&VkWdksQSjkWy ikWyh,Fkhyhu fXylksy

lfDlusV

10-

foVkfeu ds1

(i)

QkbyksDohuksu

(ii)

QkbVksesusMh;u ¼2&feFkkby 3&fQFkk,y &1½

(iii)

1]4& usiFkksDohuu

(iv)

QkbFkksusekbfM;ksu

11-

foVkfeu ds2 ¼,eds&7½

(i)

esukDohuu

12-

foVkfeu ds2 ¼,eds&4½

(i)

feusVsVªhuksu

13-

ck;ksfVu

(i)

Mh&ck;ksfVu

14-

Qksfyd ,flM

(i)

,u&iSVªkW,y&,y&XywVkfed ,flM

15-

fuvkflu

(i)

fudksfVfud ,flM

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

17

(ii)

fudksfVukekbM

16-

iSaVkWFkSfud ,flM

(i)

Mh&iSaVkWsfFkusV] dSfY'k;e

(ii)

Mh& iSaVkWsfFkusV] lksfM;e

(iii)

Mh&iSaFksuksy

(iv)

Mh,y&iSaFkksysuksy

(v)

lksfM;e&Mh&iSaFkksfFkusV

fVIi.k mRiknksa esa foVkfeuksa dh i;kZIr miyCèkrk lqfuf'pr djus ds fy, mifjHkkj dks mi;qä ek=k esa Mkyuk oSKkfud rdZ

ij vkèkkfjr gksxkA ;|fi mifjHkkj dk vfèkdre vuqikr uhps layXu dh x;h rkfydk&lh esa ls vfèkd ugÈ gksxk c'krsZ fd

;g oSKkfud :i ls U;k; laxr gksA ,sls mRiknksa ds yscy ij ^^mi;qä mifjHkkj Mkys x;s^* tSlh ?kks‘k.kk muds jpuk ?kks’k.kk

iSuy esa djsaA

[k-

[kfut ¼jklk;fud L=ksr½

1-

dSfY'k;e

(i)

dSfY'k;e dkcksZusV

(ii)

dSfY'k;e DyksjkbM

(iii)

flfVªd ,flM ds dSfY'k;e yo.k

(iv)

dSfY'k;e XywdksusV

(v)

dSfY'k;e fXylsjkWQkWLQsV

(vi)

dSfY'k;e vkWFkksZQkLQsV

(vii)

dSfY'k;e gkbMªksDlkbM

(viii)

dSfY'k;e vkWDlkbM

(ix)

dSfYl;e QkWLQsV] eksukcsfld

(x)

dSfYl;e QkWLQsV] Mkbcsfld

(xi)

dSfYl;e QkWLQsV] Vªkbcsfld

(xii)

dSfYl;e LkYQsV

(xiii)

,Yxky L=ksrksa ls dSfYl;e ¼,Yxl dSYdsfj;l½

(xiv)

dSfYl;e ySDVsV

2-

DYkksjkbM

(i)

dSfYl;e DyksjkbM

(ii)

dksykbu DyksjkbM

(iii)

eSfXuf'k;e DyksjkbM

(iv)

eSXuht+ DyksjkbM

(v)

iksVSf'k;e DyksjkbM

(vi)

lksfM;e DyksjkbM

3-

Øksfe;e

(i)

Øksfe;e ¼III½ DyksjkbM

(ii)

Øksfe;e ¼III½ lYQsV

4-

dkWij

(i)

D;wfizd dkcksZusV

(ii)

D;wfizd flVsªV

(iii)

D;wfizd XywdksusV

(iv)

D;wfizd lYQsV

(v)

dkWij ykbflu dkWEIysDl

5-

vk;ksfMu

(i)

lksfM;e vk;ksMkbM

(ii)

lksfM;e vk;ksMsV

(iii)

ikWVsf'k;e vk;ksMkbM

(iv)

ikWVsf'k;e vk;ksMsV

6-

vk;ju

(i)

QSjl lfDlusV

(ii)

QSjl lkbVªsV

(iii)

QSfjd veksfu;e lkbVªsV

(iv)

QSjl XywdksusV

(v)

QSjl ¶;wekjsV

18

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

(vi)

QSfjd lksfM;e Mkb&QkLQsV

(vii)

QSjl YkSDVsV

(viii)

QSjl lYQsV

(ix)

QSfjd Mkb&QkLQsV

(x)

QSfjd lsØsV

(xi)

QSjl fcl fXylsusV

(xii)

gkbMªkstu fjM~;wLM vk;ju

(xiii)

lksfM;e vk;ju bZMhVh,

(xiv)

dkcksZfuy vk;ju

(xv)

QSjl vkFkksZQkLQsV

(xvi)

QSjl lksfM;e QSjkWQkLQsV

(xvii)

,yhesaVy vk;ju

(xviii)

bysDVªksfyfVd vk;ju

7-

eSXuhf'k;e

(i)

eSXuhf'k;e ,likjVsV

(ii)

eSXuhf'k;e dkcksZusV

(iii)

eSXuhf'k;e DyksjkbM

(iv)

eSXuhf'k;e XywdksusV

(v)

eSXuhf'k;e QkLQsV Mkbcsfld ¼eSfXuf'k;e gkbMªkstu

QkLQsV½

(vi)

eSXuhf'k;e QkLQsV Vªkbcsfld ¼VªkbeSXuhf'k;e QkLQsV½

(vii)

eSXuhf'k;e vkWDlkbM

(viii)

eSXuhf'k;e lYQsV

8-

eSaxuht+

(i)

eSxuht+ dkCkksZusV

(ii)

eSxuht+ DyksjkbM

(iii)

eSxuht+ flVªsV

(iv)

eSXkuht+ lYQsV

(v)

eSxuhTk+ XywdksusV

(vi)

vehuks,flM lsysV ds :i esa

9-

efyfCMue

(i)

,eksfu;e ekWyhfCMsV ¼ekWfyfCMue VI½

(ii)

lksfM;e ekWyhfCMsV ¼ekWfyfCMue VI)

(iii)

vehuks,flM lsysV ds :i esa

10-

QkLQksjl

(i)

iksVSf'k;e fXylsjksQkLQsV

(ii)

iksVSf'k;e QkLQsV] eksukscsfld

(iii)

iksVSf'k;e QkLQsV] Mkbcsfld

11-

iksVSf'k;e

(i)

iksVSf'k;e ckbdkcksZusV

(ii)

iksVSf'k;e dkcksZusV

(iii)

iksVSf'k;e DyksjkbM

(iv)

iksVSf'k;e flVªsV

(v)

iksVSf'k;e XywdksusV

(vi)

iksVSf'k;e fXyLkjksQkLQsV

(vii)

iksVSf'k;e ySDVsV

(viii)

iksVSf'k;e eksukscsfld QkLQsV

(ix)

iksVSf'k;e Mkbcsfld QkLQsV

12-

lsyfu;e

(i)

lksfM;e flfyusV

(ii)

lksfM;e flfyukbV

(iii)

lksfM;e gkbMkstu flfyukbV

(iv)

lsfyuksesfFk;ksukbu

13-

lksfM;e

(i)

lksfM;e ckbdkcksZusV

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

19

(ii)

lksfM;e dkcksZusV

(iii)

lksfM;e DyksjkbM

(iv)

lksfM;e flVªsV ¼VªkblksfM;e flVªsV½

(v)

lksfM;e XywdksusV

(vi)

lksfM;e YkSDVsV

(vii)

lksfM;e QkLQsV eksukscsfld ¼lksfM;e MkbgkbMªkstu

QkLQsV½

(viii)

lksfM;e QkLQsV Mkbcsfld ¼MkblksfM;e gkbMªkstu

QkLQsV½

(ix)

lksfM;e lYQsV

14-

ft+ad

(i)

ft+ad ,flVsV

(ii)

ft+ad DyksjkbM

(iii)

ft+ad flVªsV

(iv)

ft+ad XywdksusV

(v)

ft+ad ySDVsV

(vi)

ft+ad vkDlkbM

(vii)

ft+ad dkcksZusV

(viii)

ft+ad lYQsV

15-

cksjksu

(i)

cksjksu izksVh;ksusV

uksV : mi;qä ,LVj vkSj foVkfeu ds yo.k vkSj yo.k vkSj [kfut ds physV~l dk bLrseky fd;k tk ldrk gS

lwph x & vuqer vksoj,tsl*

Ø-la-

ekbØksU;wfVª,aV~l

vksoj,t ¼izfr'kr½

1.

foVkfeu ,

30

2.

foVkfeu lh

20

3.

foVkfeu Mh

30

4.

foVkfeu bZ

10

5.

Fkk,ekbu ¼foVkfeu ch1½

25

6.

fjcks¶ysfou ¼foVkfeu ch2½

25

7. ukbflu ¼foVkfeu ch3½

10

8. foVkfeu ch6

25

9. foVkfeu ch12

25

10. Qksfyd ,flM

25

11.

isaVkFksfud ,flM

10

12.

foVkfeu ds1

30

13.

[kfut

10

14.

vk;ksMhu

20

* vksoj,t ¼mifjHkkj½ dk vFkZ Mkys x;s iks"kdksa dh ek=k mRiknu ds nkSjku yscy ij nkok dh x;h ek=k ls vfèkd gksrh gS

rkfd lkexzh¼;ksa½ dh nkok dh x;h U;wure ek=k mRikn ds lkèkkj.k 'ksYQ thou vofèk ij cuh jgs tks vk'kkrhr mRiknu

HkaMkj.k gkfu dh deh dh iwjh djs vkSj ij[k çn'kZu esa cnyko ds fy, vuqefr nsA tgka vksoj,t vuqlwph &1 dh

rkfydk&x esa lwphc} ls vfèkd gksa] ogka oSKkfud –f"V ls iqf"V djsaA

20

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

vuqlwph&II

¼fofu;e 3.(13), 4.(2), 6.(2)(i), 7.(2)(i), 8.(2)(i) vkSj 9.(2)(i) ns[kas½

,feuks ,flM vkSj vU; iks"kd rRoksa dh lwph

d-

vko';d vehuks ,flM

(i)

,y&fglVhMkbu

(xii)

,y&,likjVse ,flM

(ii)

,y&fglVhMkbu gkbMªksDyksjkbM

(xiii)

,y&vkjxkbu ,y&,likjVsV

(iii)

,y&blksY;wflu

(xiv)

,y&Fksjksukbu

(iv)

,y&blksY;wflu gkbMªksDyksjkbM

(xv)

,y&,ysukbu

(v)

,y&Y;wflu

(xvi)

,y&Qsuhy,ykukbu

(vi)

,y&Y;wflu gkbMªksDyksjkbM

(xvii)

,y&flLVLVkbu gkbMªksDyksjkbM

(vii)

,y&ykbflu

(xviii)

,y&Vk;jkslkbu

(viii)

,y&ykbflu gkbMªksDyksjkbM

(xix)

,y&vkjxsukbu

(x)

Mh ,y&ehFkhvksukbu

(xx)

,y&fVª¶VksQsu

(x)

,y&fllVsukbu

(xxi)

,y&osykbu

(xi)

,y&fllVsukbu gkbMªksDyksjkbM

(xxii)

,y&vkjxsukbu gkbMªksDyksjkbM

[k-

vuko';d vehuks ,flM&

(i)

,y&dkuhZVkbu

(xv)

,y& çksyhu

(ii)

,y&dkuhZVkbu gkbMªksDyksjkbM

(xvi)

,y&ykbflu&,y&XywVksesV MkbgkbMªsV

(iii)

dkuhZVkbu] ,flfVy&,y

(xvii)

eSXuhf'k;e ,y& ,likjVsV

(iv)

,y&XywVkfed ,flM

(xviii)

dSfY'k;e ,y&XywVkesV

(v)

,y&XywVkekbu

(xix)

iksVSf'k;e&,y&XywVkesV

(vi)

xykbZflu

(xx)

dkjuhfVu VkjVªsV~l

(vii)

,y&gkbMªkDlhykbflu

(xxi)

Vksfju

(viii)

,y&gkbMªkDlhIkzksykbu

(xxii)

dksfyu

(ix)

,y&ykbflu ,lhVsV

(xxiii)

dksfyu DyksjkbM

(x)

,u&,lhfVy&,y&flLVsukbu

(xxiv)

dksfyu lkbVªsV

(xi)

,y&vksjuhFkkbu

(xxv)

,y&fljkbu

(xii)

,y&vksjuhFkkbu eksuks gkbMªksDyksjkbM

(xxvi)

Vk;jksflu] ,flfVy&,y

(xiii)

,y&ykbflu&,y&,likjVsV

(xxvii)

dksfyu gkbMªkstu VkjVªsV~l

(xiv)

,y&flVªwykbu

(xxviii)

ek;ks&buksflVksy

x-

U;wfDy;ksVkbM

(i)

,Mhuksflu 5&eksuksQksLQsV ¼,,eih½

(v)

MkblksfM;e ;wfjMkbu 5&eksuksQkLQsV

(ii)

flLVvkbu 5&eksuks QkLQsV ¼lh,eih½

(vi)

MkblksfM;e Xokukslkbu 5&eksuks QkLQsV

(iii)

Xokukslkbu 5&eksuks QkLQsV ¼th,eih½

(vii)

MkblksfM;e vk;ksukslkbu 5&eksuks QkLQsV

(iv)

,ukslkbu 5&eksuks QkLQsV ¼vkbZ,eih½

टपण % & mfpr ,LVlZ vkSj vfeuks ,flM ds yo.k iz;ksx fd, tk ldrs gSa

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

21

vuqlwph & III

[fofu;e 3.(13), 4.(2), 8.(2)(i), 8.(2)(iv), 9.(2)(i), 9.(2)(iv) vkSj 9.(2)(v)ns[ks]

[kk| eas] fof'k"V vkgkjh; mi;ksx rFkk fo'ks"k fpfdRlh; mís'; gsrq [kk| ds fy, foVkfeu] [kfut rFkk [kk| esa

mi;ksx gksus okys vuqer Vªsl ,yhesaV dk eku ¼f'k'kqvksa ds fy, vHkh"V mRiknksa ds iz;ksx ds vykok½

1- foVkfeu

1-

foVkfeu gsrq vkjMh,

foVkfeu %

izfr 100 fd-tw-

izfr 100 fd-dS-

U;wure

vf/kdre*

U;wure

vf/kdre*

foVkfeu , ¼µth- RE½

8-4

43

35

180

foVkfeu Mh ¼µth-½

0-12

0-65 ¼0-75½+1

0-5

2-5)3½1

foVkfeu ds ¼µth-½

0-85

5

3-5

20

foVkfeu lh ¼,eth-½

0-54

5-25

2-25

22

fFkvkfeu ¼fe-xzk-½

0-015

0-12

0-06

0-5

fjcks¶ysfou ¼fe-xzk-½

0-02

0-12

0-08

0-5

foVkfeu ch6 ¼fe-xzk-½

0-02

0-12

0-08

0-5

ukbflu ¼,eth ,u-bZ-½

0-22

0-75

0-9

3

Qksfyd ,flM ¼µt½

2-5

12-5

10

50

foVkfeu ch12 ¼µth½

0-017

0-17

0-07

0-7

QsuFkksFksfud ,flM ¼,eth½

0-035

0-35

0-15

1-5

ck;ksfVu ¼µth½

0-18

1-8

0-75

7-5

foVkfeu bZ ¼,eth α&Vh-bZ-½

0-5@xzk-

ikWfyvulsP;qjsfVM

olk vEy tks fd

fyuksfyd vEy tSls

O;Dr gks ij fdlh Hkh

gkyr esa miyC/k 0-1

fe-xzk- izfr 100 fd-tw-

ls de u gks

0-75

0-5@xzk-

ikWfyvulsP;qjsfVM olk

vEy tks fd fyuksfyd

vEy tSls O;Dr gks ij

fdlh Hkh gkyr esa

miyC/k 0-1 fe-xzk- izfr

100 fd-dSy- ls de u

gks

3

¼1½ % mu vHkh"V mRiknksa ds fy, tks 1 ls 10 o"khZ; f'k'kqvksa ds fy, gS( ,u-bZ- & uk;flu led{k(

Vh-bZ- & VksdksQsjksy led{k

* tc dksbZ Åijh Lrj ¼vf/kdre vuqeksfnr Lrj 1 ls Åij ¼100 izfr'kr½ vkjMh,½ dks fdlh fo'ks"k foVkfeu vkSj [kfutksa dks

fu/kkZfjr ugha fd;k x;k gks] ,sls iks"kd dh lkexzh ,uvks,bZ,y ¼dksbZ izfrdqy izHkko Lrj ugha ns[kk x;k½ ;k ,yvks,bZ,y

¼U;wure izfrdwy izHkko Lrj ns[kk x;k½ dk nloka fgLlk gksxh

2- [kfut

2-

[kfut gsrq vkjMh,

[kfut

izfr 100 fd-tw-

izfr 100 fd-dSy

U;wure

vf/kdre*

U;wure

vf/kdre*

lksfM;e ¼fe-xzk-½

7-2

42

30

175

DyksjkbM ¼fe-xzk-½

7-2

42

30

175

IkksVkf'k;e ¼fe-xzk-½

19

70

80

295

dSfY'k;e ¼fe-xzk-½

8-4 ) 12½1

42 ) 60½1

35 ) 50½1

175 ) 250½1

22

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

QkLQksjl ¼fe-xzk-½

7-2

19

30

80

eSXuhf'k;e ¼fe-xzk-½

1-8

6

7-5

25

vk;ju ¼fe-xzk-½

0-12

0-5

0-5

2-0

ft+ad ¼fe-xzk-½

0-12

0-36

0-5

1-5

dkWij ¼µth-½

15

125

60

500

vk;ksMhu ¼µth-½

1-55

8-4

6-5

35

flysfu;e ¼µth-½

0-6

2-5

2-5

10

eSXuht ¼fe-xzk-½

0-012

0-12

0-05

0-5

Øksfe;e ¼µth-½

0-3

3-6

1-25

15

eksyhcMsue ¼µth-½

0-72

4-3

3-5

18

¼1½ % mu vHkh"V mRiknksa ds fy, tks 1 ls 10 o"khZ; f'k'kqvksa ds fy, gS

*tc dksbZ Åijh Lrj ¼vf/kdre vuqeksfnr Lrj 1 ls Åij ¼100 izfr'kr½ vkjMh,½ dks fdlh fo'ks"k iks"kd ds fy, fu/kkZfjr

ugha x;k gks] ,sls iks"kd dh lkexzh ,uvks,bZ,y ¼dksbZ izfrdwy izHkko Lrj ugha ns[kk x;k½ ;k ,yvks,bZ,y ¼U;wure izfrdwy

izHkko Lrj ns[kk x;k½ dk nloka fgLlk gksxh

vuqlwph &IV

[fofu;e 3.(13), 4.(2), 6.(2)(i), 7.(2)(i), 7.(3)(v), 8.(2)(i), 9.(2)(i), 12.(1)(i), 12.(2), 12.(3)(i),

12.(3)(ii) vkSj 12.(3)(iii) 9 ns[ksa]

ikni vkSj ouLifr la?kVdksa dh lwph

Ø- la

ouLifrd uke vkSj

mi;ksx esa vkus okys

mlds Hkkx

lkekU; uke

o;Ldksa }kjk çfr fnu bLrseky

fd, tkus okys vfèkdre vuqes;

mi;ksx dk Lrj ¼dPph tM+h cwVh

@ lkexzh ds lanHkZ esa nh xÃ

gS½*

1

,cyekslpwl ,LdwysaVql ¼,y½ eks,ud

Qy @ tM+

fHkUMh

5&10 xzke ¼ikmMj ds :i esa½

2

,chl LisDVkfcfyl ¼Mh -M‚u ½ @ , j‚;y ÇiMªkso

ifRr;ka

rkyhl i= @ rkyhl HksM

2&4 xzke ¼ikmMj ds :i esa½

3

,Ldwyql bafMdk dysCl -@ , fgIiksdLrkuqe

Qy @ fxjh

Hkkjrh; gkslZ v[kjksV @ duj

10&20 xzke

4

vcsYeksLdql ekslpVql

cht

yrk dLrwjh

3&5 xzke

5

vcqfry;ksa bafMde ¼,y½ ehBk ,l,lihA bafMde @ , ÝwbfVdlqe

cht @ tM+

vfrcyk

5&10 xzke ¼ikmMj :i esa½

6

taxyh vdsfl;k vjsfcdk ¼vctaxyh vdsfl;k fuyksfVdk ¼,y½ ds :i esa tkuk tkrk gS iwoZ Msy- ,l,lih-

bafMdk ¼csaFk -½ czsuu ½

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

23

xe

cCcwyk

5&10 xzke

rus dh Nky

cCcwyk

5&10 xzke

7

vdsfl;k dVpq

vdZ

dRFkk @ [kSj

1&3 xzke

8

vP;jkuFkl vLisjk ¼,y-½ @ , fcMsuVkyk

cht @ ikSèkk

fpjfpM+k

3&5 xzke ¼ikmMj ds :i esa½

9

vèkkVksMk ftykfudk @ , oklkdk

iÙkk @ tM+ @ Qwy

vMwlk @ oklk

5&10 xzke

10

,sy ejesyksl ¼,y½ djj

dPps Qyksa dk xwnk

csy

5&10 xzke

ids Qy

csy

50& 100 xzke ¼xwns ds #i esa½

ifÙk;ksa @ Nky

csy ikFksj @ csy Nky

5&10 xzke ¼xwns ds #i esa½

11

,tqxk czkDVsvkslk okWy

ikSèkk

uhy daFkh

2&3 xzke

12

,yuft;elkYohQksfy;e ¼,y -,WQ+ -½ okax- ,l,lih- lkYohQksfy;e

Qy

vadksVk

10&20 xzke ¼ikmMj ds :i esa ½

13

vfYcft;k yCcSd ¼,y½ csaFk @ , çksljk @ ,-vksMksjkfrfLlek

Qwy

fljhl

3&6 xzke ¼ikmMj ds :i esa½

cht

fljhl

1&3 xzke ¼ikmMj ds :i esa½

ruk Nky

fljhl

3&6 xzke

iÙks

fljhl

3&6 xzke ¼ikmMj ds :i esa½

14

vfYifu;kxkykuxy

çdan

dqyatu

2&4 xzke

15

vfYy;e lsik ,y

10&20 xzke

cYc

I;kt

10&20 feyhyh ¼jl ds :i esa ½

cht

I;kt

1&3 xzke ¼ikmMj ds :i esa ½

iÙks

I;kt

20&40 xzke ¼lCth ds :i esa ½

16

vfYy;e lVÃoqe,y

cYc

ylquk

3&6 xzke

¼xHkkZoLFkk ds nkSjku ugÈ ysus dh

lykg nh tkrh gS½

iÙkh

ylquk

20&40 xzke ¼lCth ds :i esa ½

24

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

17

vfYy;e LVªsph cdjuks

iwjk ikSèkk

Qjuk

2&3 xzke

18

,yksdfl;k bafMdk fLi ¼vc ,yksdfl;k eSØksjgÈtk¼,y½ th M‚u ds :i esa tkuk tkrk gS ½

dan

eudaMk

5&10 xzke

19

,y‚; cckZMsafll fey- @ , QsjksDl @ , osjk

iÙkk

?khXokj

5&10 xzke

lw[kh iÙkh dk jl

,yqvk & eqlCcj

0-5 & 1xzke

20

vyFkkà v‚fQlhufyl yÈu

Qwy @ tM+

js'k &[k+kreh

5&10 xzke ¼ikmMj ds :i esa½

21

vYVsukZUFksjk lsfLlfyl ¼,y½ vkj chvkj- iwoZ Mhlh-

iwjk ikSèkk

xqnjhlkxk

3&5 xzke ¼ikmMj ds :i esa ½

22

vejaFkql xatsfVdl ,y ¼vc vejaFkql frjaxk ,y ds :i esa tkuk tkrk gS½ @ vejaFkql fCyVqe ,y

Åijh fgLlk

yky ejlk & lSx ejlk

10&20 xzke ¼iÙksnkj lCth ds :i esa

½

23

vejaFkql fLiukslql ,y @ , ifudykVql,y ¼, áczhMl ,y½

iwjk ikSèkk

pkSykà dVsyh @ ty pkSykÃ

20&30 xzke ¼iÙksnkj lCth ds :i esa

½

24

veksee ,jksekVhde jksDLc-@ , ,jksekVhde

cht

ckafx;k byk

2&4 xzke ¼ikmMj ds :i esa ½

25

veksee lqcqyVme j‚Dlc -@ , vjkseVhde

Qy

cM+h byk;ph

1&3 xzke ¼ikmMj ds :i esa½

cht

cM+h byk;ph

1&2 xzke ¼ikmMj ds :i esa ½

26

,eksQksZQYywl dEiumyVql ¼jksDLc-½ Cywe iwoZ nsdus

dkeZ

ftfedUn

20&50 xzke ¼lfCt;ksa ds :i esa ½

27

,ukdkÆM;ev‚DlhMsaVy ,y

Qyksa dh xqByh

dktw

10&20 xzke

28

,uklSDyqlI;jFkqe Mhlh-

tM+

vdjdjk

100 & 250 feyhxzke ¼ikmMj ds :i

esa½

¼5 o"kZ ls de cPpksa ds mi;ksx ds

fy, flQkfj'k ugÈ dh tkrh gS½

cht

vdjdjk

100 & 250 feyhxzke ¼ikmMj ds :i

esa ½

¼5 o"kZ ls de cPpksa ds mi;ksx ds

fy, flQkfj'k ugÈ dh tkrh gS½

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

25

29

vukukl delql ¼,y½ esjj-

vukukl

50&100 xzke ¼Qy ds :i esa ½

50&100 feyhxzke ¼jl ds :i esa ½

¼xHkkZoLFkk ds nkSjku mi;ksx djus

dh lykg ugȽ

30

vkusFkqe lksok jksDLcA iwoZ ¶yse- ¼vc vkusFkqe ds :i esa tkuk tkrk gSa xzoSysal ,y½

Qy @ iÙkk

lksok

3&6 xzke ¼ikmMj ds :i esa ¼Qy½½

10&20 xzke ¼ikmMj ¼iÙkh½ ds :i

esa½

31

,atsfydk Xy‚dk ,Mxso -@ ,atsfydk vkdZ,atsfydk ,y

tM+ vkSj :V LV‚d

Nksjk

1&3 xzke ¼ikmMj ds :i esa½

32

vuuksu LDoSel ,y-@A-jsfVdyVk @ ,- eqjdVk @ , psfjeksyk

Qyksa dk xwnk

'kjhQk @ 'kjhQk Hksn

20&30 xzke ¼Qyksa ds xwns ds :i

esa½

iÙkk

'kjhQk

3&5 xzke ¼ikmMj ds :i esa ½

¼16 lky ls de mez ds cPpksa ds

mi;ksx ds fy, flQkfj'k ugÈ dh

tkrh ½

33

,fi;e ysIVksQk;ye¼ilZ-½ eqsyy - @ , xzoSysal yÈu

Qy

vteksn @ vteksnk Hksn

1&3 xzke ¼ikmMj ds :i esa½

34

vjfdl gkbiksxà ,y

cht

phfu;k cknke@ ewax Qyh

10&20 xzke

cht dk rsy

ewaxQyh rsy

5&10 feyhyhVj

35

,sjsdk dVpq ,y

cht

lqikjh

1&2 xzke )ikmMj ds :i esa½

¼dsoy 'kksèku ¼'kqf½ ds ckn bLrseky

fd;k tk ldrk gS½½

¼5 o"kZ ls de cPpksa ds fy, ds

mi;ksx ds fy, flQkfj'k ugÈ dh

tkrh ½

36

vkÆVfefl;k vfClfUFkqe yÈu

iwjk ikS/kk

vQlfUr@ vfLrfelh,@ pkSgkj @

3&6 xzke

37

,VksZdjiql gsVsjks Qk;yqlyke

ids @ dPps Qy

dVgy

20&50 xzke

cht

dVgy

5&10 xzke

26

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

38

,VksZdjiql ydwp jksDLc-

ids Qy @ dPps Qy

c<y

20&30 xzke

cht

c<y

5&10 xzke

39

vusZfc;k uksfcfyl @ ,A csaFkkeÃ

tM

jrutksr

2&4 xzke

40

,Likjkxl ,M+lsuMsal jksDLc

VîkScsjltM+

lQsn ewlyh

3&6 xzke ¼ikmMj ds :i esa ½

41

,sLiSjkxl vksf¶Qflufyl ,y

tM+

'krkoj Hksn

3&6 xzke ¼ikmMj ds :i esa½

dksey ruk

'krkoj Hksn

20&50 xzke

42

,sLiSjkxl jsleksll foYYM -

Vh;wcjkSltM+

lrkoj

3&6 xzke ¼ikmMj ds :i esa ½

dksey ruk

lrkoj

20&50 xzke

43

,sLiSjkxl ljesaVksll yÈu -

V;wcjkSltM+

cM+h 'krkoj

3&6 xzke ¼ikmMj ds :i esa ½

44

vouk lfVok ,y

cht

tÃ

10&30 xzke ) ikmMj ds :i esa½

45

,ojgksgkdjkEcksyk ,y

Qy

dej[k

10&20 xzke

46

vt+nhjkprk bafMdk , - twl

iÙkk

uhe

1&3 xzke ¼ikmMj ds :i esa½

¼xHkZèkkj.k dh dksf'k'k dj jgs iq#"kksa

vkSj efgykvksa ds mi;ksx ds fy,

flQkfj'k ugÈ dh tkrh gS ½

Qy

uhe

1&2 xzke ¼xwns ds :i esa ½

¼xHkZèkkj.k dh dksf'k'k dj jgs iq#"kksa

vkSj efgykvksa ds mi;ksx ds fy,

flQkfj'k ugÈ dh tkrh gS ½

¼5 lky ls NksVs cPpksa ds mi;ksx ds

fy, flQkfj'k ugÈ dh tkrh gS½

Qwy

uhe

2&4 xzke ¼ikmMj ds :i esa ½

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

27

tM+ dh Nky

uhe

3&6 xzke ¼ikmMj ds :i esa½

47

cEcqlk vj.Mhufl;k ¼jsrt-½ foYYM -

dksey ruk¼;qok iÙkk½

ckal

20&30 xzke ¼lCth ds :i esa½

cht

ckal pkoy

20&30 xzke ¼ikmMj ds :i esa ½

fØLVy

caklykspu

0-5&2 xzke ¼ikmMj ds :i esa½

48

ckdksik eksfu,jh

iwjk ikSèkk

czkãh

5&10 xzke ¼ikmMj ds :i esa ½

vdZ

czfã?kk

1&2 xzke

49

clsyk vYck ,y

iÙkk

iksà lkx

20&30 xzke ¼lCth ds :i esa½

50

cmghfu;k ,y @ cmghfu;k iqjiqjs;@ ch VksesaVkslk - yÈu

rus dh Nky

dpukj @ lksuk

3&6 xzke

Qwy @ dfy;ka

dpukj @ lksuk

10&20 xzk-¼jl ds :i esa½

51

csÇudlk fglfiMk ¼Fkqac -½ dxu -

Qy

isBk ] Hkrqvk

30&50 xzke ¼lCth ds :i esa½

52

cjcsfjl vjhLVsV Mh lh - @ ch ,f'k;kfVdk @ ch -yk;hfl;qa@ ch -owyxfjl

Qy @ ruk @ tM+

nk#gYnh

5&10 xzke ¼Qy ds :i esa½

rus dk vdZ

jlmar

0-5&1 xzke

53

chVk oksYxkfjl ,y

dan

pqdanj

10&20 feyhyhVj ¼jl ds :i es½

54

cksvjgkafo;k MhQ¶;wlk ,y ¼vc cksvjgkafo;k jsisal ,y- oj- fM¶Qqlk¼,y½ gqd-,WQ+-½ @ ch oÆVflYyVk ds

:i esa tkuk tkrk gS

Åijh Hkkx +

lkx bfRlr

20&30 xzke ¼mijh Hkkxksa ds :i esa ½

tM

fo"k[kijl

10&15 xzke ¼tM½

55

c‚Ecl~ lbck ,y

rus dh Nky

lsey

5&10 xzke

Qwy

lsey

10&20 feyhyhVj ¼jl ds :i esa½

xksan

lsey

1&3 xzke ¼ikmMj ds :i esa½

tM+

lseyewlyh

5&10 xzke ¼ikmMj ds :i esa½

28

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

56

c‚Ecl~ ekyk cfjdk @ lyefy;kekykcfjdk

Qy@Qwy@ tM+

lsey @lej

10&20 xzke

57

c‚losfy;klsjjVk j‚Dlc

vksfy;ksjsflu

lykà xqxy

2&4 xzke

58

cksjlql QycsYyhQsj ,y

lw[ks iq'iØe

rjdqy @rkM+

1&3 xzke ¼ikmMj ds :i esa½

dPps Qy dk cht xwnk

vifjiDo Qy

rjdqy @rkM+

10&30 xzke

rus dk jl @ vdZ

rjdqy @rkM+

100&200 feyhyhVj ¼jl ds :i esa½

59

ch - osVÊlYyVk tM+

10&15 xzke

60

czsfldk dEisfLVªl ,y ¼vc czsfldk jik ,y ,l,lih- dEisfLVªl ¼,y½dyQe ds :i esa tkuk tkrk gS ½

cht

ljlksa

10&20 xzk- ¼isLV ds :i esa½

cht dk rsy

ljlksa

10&20 feyhyhVj

iÙks

ljlksa

10&30 xzke ¼iÙksnkj lCth ds :i esa½

61

czsfldk tqafl;k¼,y½ dtsju

cht

jkÃ

1&2 xzke

iÙkk

jkÃ

10&20 xzke ¼iÙksnkj lCth ds :i esa½

62

czsfldk ukbxzk ¼,y½ dksp-

cht

cukjlh jkÃ

0-5&1 xzke

63

czsfldk jik ,y

dan

'kyxe

20&40 xzke

iÙkk

'kyxe

20&30 xzke ¼lCth ds :i esa½

64

cpkufu;k yatu fLçUx-

cht

fpjkSath

5&10 xzke ¼ikmMj ds :i esa½

65

cwVh eksuksLiseZ

cht@xksan @tM+ @Nky

èkkjd

3&6 xzke

66

fcDlk vksjsyyuk

,ukVks ikSèkk

1&3 xzke

67

dSlyfifu;k ckaMmlyyk ¼,y½ ¶yse ¼vc dSly fifu;k c‚uMd ¼,y½ j‚Dlc ds :i esa tkuk tkrk gS½

iÙkk

dkjutqok

2&3 xzke

cht

dkjutqok

2&3 xzke

68

dtkuql dtu ¼yÈu -½ feyli -

cht

vjgj@ rqoj

30&50 xzke

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

29

69

dehy;k lhusalhl

i½ pk; iÙkh @ vdZ

Nk;k @ pk; vdZ

1&2 xzke

ii½ pk; dVkÇpl

gjh pk; dVkÇpl

0-5&1 xzke

70

duofy;k ,ulhQksÆel lsalq csdj ¼vc duofy;k xyfMrk ¼tSd-½ ds :i esa tkuk tkrk gS Mh lh-½

cht

lhek

5&10 xzke

71

dkuLdj MsdqLlVk ¼j‚Dlc -½ ts-,WQ+ vkSj ts ,p LdwyV -

iÙkk

ckafx;k la[kiq'ih

2&4 xzke ¼ikmMj ds :i esa½

72

dIifjl MsflMqvk ¼Qksjlld -½ ,Mxso

Qy

djhj @ Msyk

10&20 xzke

73

dSfIlde ,ue ,y oj ,ue

dPpk Qy

gjh fepkZ

1&2 xzke ¼5 lky dh mez ls NksVs

cPpksa ds mi;ksx djus ds fy,

flQkfj'k ugÈ dh tkrh gS½

idk gqvk Qy

yky fepZ

0-5&1-0 xzke ¼ikmMj ds :i esa½ ¼5

lky dh mez ls NksVs cPpksa ds

mi;ksx djus ds fy, flQkfj'k ugÈ

dh tkrh gS½

74

dSfIlde ÝwVLdsUl ,y

Qy

f'keyk fepZ

30&50 xzke ¼lCth ds :i esa½

75

dkfjdk ifi;k ,y

idk Qy

iihrk

50&100 xzke ¼ids Qy½

dPpk Qy

iihrk

30&50 xzke ¼dPpk Qy½

76

dfjLlk djanl ,y

Qy

djkSank

5&10 xzke

77

dfjLlk fLiu#e ,y

Qy

dkjoka

5&10 xzke

78

djFkeql ÇVDVksf#l ,y

Qwy dk flj

dqlqaHkk

cjsZ

2&4 xzke ¼ikmMj ds :i esa½

cht

dqlqaHkk

cjsZ

2&4 xzke ¼ikmMj ds :i esa½

cht dk rsy

dqlqaHkk

cjsZ rsy

5&10 feyhyhVj

79

d#a doÊ ,y

Qy

L;kg thjk

1&3 xzke ¼ikmMj ds :i½

30

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

80

dSfl;k vClql ,y

cht

pkdlw

2&5 xzke

81

dSfl;k v‚DlhMsaVfyl ,y

iÙkk

dlkSanh

5&10 xzke

cht

dlkSanh

1&3 xzke

82

dSfl;k rksjk ,y

iÙkk

pdoM+ @ pdjejn

10&20 xzke

cht

pdoM

3&5 xzke ¼ikmMj ds :i esa½

83

dSfl;k fQLVqyk

Qy dk iYi@cht

veyrkl

10&20 xzke ¼iYi½

2&5 xzke ¼cht½

84

dSfl;k vaxqLVhQksfy;k @ lh- ,D;wVhQ+ksfy;k

cht@ ifÙk;ka

lu;@ lsUuk

3&6 xzke

85

lMjl nsonkj j‚Dlc -

cht@ydM+h@rsy

nsonkj

5&10 xzke@2&4 fe- yh-

86

Lyksfl;k vkxsZufV;k,y oj- vkxsZufV;k

cht

lqjoyh@ lQsn eqxkZ

3&6 xzke

87

LykLVªl ifudyVql

cht@rsy

ekydkaxuh

5&10 xzke ¼ikmMj ¼cht½ ds :i esa½

2&4 feyhxzke ¼rsy ds :i esa½

88

lUVsYyk ,f'k;kfVdk ¼,y½ 'kgjh

iÙkk@iwjk ikSèkk

czkãh ¼xyi=h ½

20&30 xzke ¼lCth ds :i esa½

vdZ

czkãh ¼xyi=h ½

1&3 xzke

89

lsaVj Fk#e vaFkyfeUVhde

Qy @cht

dkyh&thjh @ ou &thjh

3&6 xzke

90

pkbuksiksfM;e ,Yce ,y

iwjk ikSèkk @iÙks

cFkqvk

20&30 xzke ¼iÙksnkj lCthds :i esa½

cht

cFkqvk

2&5 xzke

91

DyksjksQkbVe cksfjfoYyhvuqe

@ lh vj.Mhulme @lh -

VîkScsjksle

ewlyh

5 & 10 xzke

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

31

92

flôk ¼,y½ vdhnk esfjy

Qy

gjQk jsokM+h

10&20 xzke

93

fllj ,jh,Vhuqe ,y

dksey iÙkk

puk @ dkyk puk

30&50 xzke ¼iÙksnkj lCth ds :i

esa½

cht

puk @ dkyk puk

20&30 xzke

94

flpksfjme,oahfo;k

cht

dklkuh

5&10 xzke

95

flukeksu reyk uhl vkSj ,cje- @ lh fo?Vh

iÙkk

rsti=

2&3 xzke

96

flukeksu thykuhde Cywe ¼vc flukeksu o#e ts ,l çsLy ds :i esa tkuk tkrk gS½

rus dh Nky

nkyphuh ¼l;yksuh ½

1&2 xzke

¼xHkkZoLFkk ds nkSjku ugÈ vuq'kaflr

ugÈ fd;k tk ldrk ½

97

flLlkeiyksl ijfj;k ,y oj fgjlqrk ¼cp &gSe- ,Dl Mh lh-½ QksjeSuA

iÙkk @ ikSèkk

ikèkh

10&20 xzke ¼ikmMj ds :i esa½

98

lhlql DokMªuxqykfjl ,y

Åijh fgLlk

gM+tksM+

10&20 xzke ¼xhyh pVuh ¼isLV½ ds

:i esa½

ruk

gM+tksM+

3&6 xzke

99

flV#yyql dy‚;afFkl ¼,y½ LdkMZ

Qy

ban#a @ bUæ;u

0-25&0-5 xzke ¼ikmMj ds :i esa½

¼xHkkZoLFkk ds nkSjku vuq'kaflr ugÈ

fd;k tkrk ½

100

lhVª‚lyyql oqyxfjl lpjn - iwoZ ,dy -vkSj t+sg- oj- fQLVykslql ¼LV‚d½ LVhoVZ

Qy

ÇVMk

20&40 xzke ¼lCth ds :i esa½

101

lhVª‚lyyql yuVql ¼Fkqac- ½ eRlqjk vkSj udÃ

Qyksa dk xwnk

rjcwt

50&100 xzke

cht

rjcwt

3&6 xzke

cht dk rsy

rjcwt

1&3 feyhyhVj

102

lhVªl vkSjuVhQ+ksfy;k ¼fØLVe- vkSj iat-½ ÇLoxys-

Qy

uÈcw

3&5 feyhyhVj ¼jl ds :i esa½

103

lhVªl yseu¼yÈu ½ cqje-,Q+

32

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Qy

uÈcw

tehjh uhacw

5&10 feyhyhVj ¼jl ds :i esa½

104

lhVªl efDlek ¼cqje-½ esjj-

Qy

pdksrjk

5&10 feyhyhVj ¼jl ds :i esa½

30&50 xzke ¼Qy ds :i esa½

105

lhVªl esfMdk ,y-oj- esfMdk

Qy

fctkSjk

5&10 feyhyhVj ¼jl ds :i esa½

106

lhVªl jsfVdqykVk CySad-

Qy

ukjaxh

30&50 feyhyhVj ¼jl ds :i esa½

107

lhVªl flusafll ¼,y½ vkslcsd

Qy

ekSleh

50&100 feyhxzke ¼jl ds :i esa½

108

DysjksnsuMªe ¶yksfefMl

iwjk ikSèkk

y?kq vjf.k

10&20 xzke

109

DysjksnsuMªe lsjjkVe

iwjk ikSèkk

Hkkjaxh

10&20 xzke

110

dfDlfu;k xzkafMl ¼,y½ oksbV- @ lh bafMdk

iÙkk

dqan: Qy @ dq¡=q

5&10 xzke

¼5 o"kZ ls NksVs cPpksa ds fy,

vuq'kaflr ugÈ fd;k tkrk gS½

ruk

dqan:

3&6 xzke ¼ikmMj ds :i esa½

iwjk ikSèkk

dqan:

3&6 xzke jl ds :i esa ¼ikmMj ds

:i esa½

5&10 feyhyhVj

Qy

dqan:

20&50 xzke ¼lCth ds :i esa½

111

dksdksl U;wlhQsjk ,y

(i) ,.MksLieZ

ukfj;y

10&20 xzke

(ii) ty

ukfj;y ty

100&200 feyhyhVj

(iii) Qwy

ukfj;y

5&10 xzke

112

dôqyql ghjlqrql ¼,y½ Fkksc

iÙkk

tytk ef.k

10&20 xzke

113

dksDl ySjhek¡ &tksch ,y

cht

xjxjh

10&20 xzke

114

d‚fQ;k vjsfcdk

cht @ lw[kh @ xzhu

d‚Qh

3&5 xzke ¼5 o"kZ ls NksVs cPpksa ds

fy, vuq'kaflr ugÈ gS ½

115

d,ql Q‚jldksgyh @ lh -

vjksefrdl

iRFkpwj ] iuZ &;ouh

5&10 xzke ¼5 o"kZ ls NksVs cPpksa ds

fy, vuq'kaflr ugÈ gS ½

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

33

116

vkyqdh ,aVh dksje Ld‚V- ¼vc vkyqdh ,LdqysaVk ¼,y½ Ld‚V ds :i esa tkuk tkrk gSA½

çdan

v#Ã

20&30 xzke ¼lCth ds :i esa½

¼16 lky ls de mez ds cPpksa ds

fy, flQkfj'k ugȽ

117

defyuk csaxysafll ,y

iwjk ikSèkk

dkSlj

3&6 xzke

118

dEehQksjk fo?Vh

vksfy;ksjsflu

xqXxy

2&4 xzke ¼5 o"kZ ls de mez ds

cPpksa ds fy, flQkfj'k ugȽ

119

dEehQksjk e;jjgk

vksfy;ksjsflu

ghjk cksy

2&4 xzke

¼5 o"kZ ls de mez ds cPpksa ds fy,

flQkfj'k ugȽ

120

dksuoksyO;wyl IywfjdkWfyl

iwjk ikSèkk

'ka[kiq'ih

10&20 xzke

121

djdks:l ,D;wVvaxqyql yke- ¼vc djdks:l ,sLrqval ,y ds :i esa tkuk tkrk gS½

Åijh fgLlk

psap

10&20 feyhyhVj

122

djdks:l dSilqykfjl ,y

Åijh fgLlk

ujpk

10&20 feyhyhVj

123

djdks:l vksfyrksfjml ,y

Åijh fgLlk

iyok lkx

10&20 feyhyhVj ¼jl ds :i esa½

124

dksjfn;kMkÃdksVekQ‚jLV ,Q- ¼dksjfn;k okyhph th -M‚u ½

Qy

fylksM+k

10&20 xzke

125

dksjfn;k jksBh jkse- vkSj LdwyV- ¼vc dksjfn;k ?kjQ ¼Qksjlld-½ ,gjsuc vkSj vlp ds :i esa tkuk tkrk

gSA

Qy

NksVk fylksM+k

10&20 xzke

126

dksjh,uMªe lVkÃoqe ,y

Qy

èkfu;k

1&3 xzke ¼ikmMj ds :i esa½

Åijh fgLlk

èkfu;k

10&20 feyhyhVj ¼jl ds :i esa½

127

dksLrql Lisflvksll

dsewd

2&4 xzke ¼ikmMj ds :i esa½ ¼5 o"kZ

ls de mez ds cPpksa ds fy,

flQkfj'k ugÈ dh tkrh½

34

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

128

djkV,ok uwjokyk

Qy @ Nky @ iÙkh

oj.kk

10&20 xzke

129

Øksdl lrboql ,y

iqadslj vkSj iqadslj uyh

dqedqe ¼dslj½

25&50 feyhxzke

¼16 lky ls de mez ds cPpksa ds

fy, flQkfj'k ugȽ

130

dksdqfel esyks ,y

Qy

[kjcwtk

50&100 xzke

cht

[kjcwtk

ikmMj ds :i esa & 1&3 xzke

131

dksdqfel esyks ,y oj- ekseksjMhds nqfFk, vkSj Qqyj

Qy

QwV

lCth ds :i esa & 40&50 xzke

132

dksdqfel esyks ,y oj- mfrfyLlheql ¼jksDLc-½ nqfFk, vkSj Qqyj

cht

ddM+h

3&6 xzke

Qy

ddM+h

50&100 xzke ¼lCth ds :i esa½

133

dksdqfel lSVkÃol ,y

Ckht

[khjk

3&6 xzke ¼ikmMj ds :i esa½

Qy

[khjk

50&100 xzke ¼lCth ds :i esa½

134

dqdjchVk efDlek Mp- iwoZ yke-

cht

dk'khQy

5 &10 xzke

Qy

dk'khQy

50&100 xzke ¼lCth ds :i esa½

135

dqdjchVk isiks ,y

Qy

lQsn díw @ lQsn isBk

50&100 xzke ¼lCth ds :i esa½

cht

lQsn isBk

5&10 xzke ¼ikmMj ds :i esa½

136

dfeuqe d;feue ,y

Qy

thjk

1&3 xzke ¼ikmMj ds :i esa½

137

djdfyxks v‚ÆpvksbMl x,jVa-

dan

dkyheq'yh

3&5 xzke

138

djdqek veM+k jksDLc

çdan

vkegYnh

5&10 xzke ¼rkts :i esa½ 2&4 xzke

¼ikmMj ds :i esa½

139

djdqek vaxqLrhQksfy;k

tM+

rof{kj

2&5 xzke

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

35

140

djdqek yksaxk ,y

çdan

gYnh

2&5 xzke ¼ikmMj ds :i esa½

rktk çdan

gYnh

5&10 feyhyhVj ¼jl ds :i esa½

141

djdqek tsMksfj;k jksDLc- ¼vc vkekgYnh lfylc ds :i esa tkuk tkrk gSA½

çdan

dpwj

2&5 xzke ¼ikmMj ds :i esa ½

142

l;eksifll VsVªkxksuksyksck

Qyh @ cht @ xksan

Xokj] Xokj xe

20&30 xzke ¼ikmMj ds :i esa%

Qyh @ cht½

5&10 xzke ¼xksan½

143

lSecksiksxksa lhVªkVql¼Mhlh½ LViQ

iwjk ikSèkk

gjhNk;k

1&3 xzke

144

lkÃecksiksxksa dyksjkVqlLViQ

Åijh fgLlk

eatu iqYyw

1&3 xzke

145

lkÃecksiksxksa toju dqlk ¼tksUl½ LdwyV

tM+

yettdk

1&3 xzke

146

lkÃecksiksxksa ekÆVuh ¼jksDLcA½ okVl -

iwjk ikSèkk

jks'kk ?kkl

1&3 xzke

147

lkÃuksM‚u MDVkbyksa ¼,y½ ilZ

iÙkk

nwc

3&5 xzke

148

lkbizl jksVaMl ,y

çdan

ukxj eksBk

2&5 xzke

149

M‚dl djksVk ,y

dan tM+

xktj

50&100 xzke ¼lCth ds :i esa½

50&100 feyhxzke ¼jl ds :i esa½

cht

xktj

1&2 xzke ¼ikmMj ds :i esa½

¼xHkkZoLFkk ds nkSjku mi;ksx dh

flQkfj'k ugÈ nh tkrh½

150

MsleksMh;kexuxsfVde @ Mh yVhQksfy;e

iwjk ikSèkk

Jo.k

5&10 xzke

151

MsYyhfu;k bafMdk ,y

ekaly rktk ckány ¼Qy½

pyrk

40&50 xzke ¼lCth ds :i esa½

36

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

152

fM;ksLdksfj;k vYVk ,y @ Mh MsyVkbMh

dan @ dkeZ

dFkyq

10&20 xzke

153

fM;ksLdksfj;kcqyfcQsjk ,y

dan

xsafFk @ rjMh

20&30 xzke ¼lCth ds :i esa½ 5&10

xzke ¼ikmMj ds :i esa½

vdZ

xsafFk @ rjMh

1&2 xzke ¼vdZ ds :i esa½

154

fM;ksLdjsk ,LdqysaVk ¼ykSj ½ cqÆdy

dan

lqFkuh

5&10 xzke

155

fM;ksLdjsk isaVkQk;yk,y

dan

duryq

5&10 xzke

156

fMIysftvk efDlek

dksey ruk

yqax#

30&50 xzke

157

fM;ksLihjksl Qsjsxzhu xqjds ¼vc fM;ksLihjksl ekykcfjdk ds :i esa tkuk ¼MhbZblvkj-½ dksLVy tkrk gS½

ids Qy

xSc

50&100 xzke

dPpsQy

xSc

4&8 xzke ¼ikmMj ds :i esa½

158

Mksyhpwl ck;ȶyksjl ,y ¼vc foXuk maxhdqyVk ¼,y½ oyi ds :i esa tkuk tkrk gSA½

cht

dqyFkh

30&50 xzke

159

Mksyh pwl yScySc ,y ¼vc yScySc ijiq#l ds :i esa tkuk ¼,y½ ehBk½

cht

lse

20&40 xzke ¼cht ds :i esa½

dksey Qyh

lse

30&40 xzke ¼lCth ds :i esa½

160

bpkbuksPyks,ÝwesaVkfl;k Çyd

Qy

laok

50&100 xzke

161

bfDyiVkçksLVsV ,y

iwjk ikSèkk

Hkkaxjk

3&6 xzke ¼ikmMj ds :i esa½

162

bysÙkfj;k djM+keksee ¼,y½ erksu

cht

NksVh byk;ph

250&500 feyhxzke ¼ikmMj ds :i

esa½

163

bysqÇluk dksjduk ¼,y½ x,jVa- ,l,lih- dksjduk

dk;ksZifll

eM+qvk

20&50 xzke

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

37

164

befCydk vksf¶Qlufyl x,jVa ¼vc QSykuFkql befCydk ,y ds :i esa tkuk tkrk gS½

i½ Qy

ii½ vdZ

vkaoyk @ veyk

20&30 xzke ¼rktk Qy ds :i esa½

3&6 xzke ¼ikmMj ds :i esa½

5&10 feyhyhVj ¼jl ds :i esa½

2&4 xzke ¼vdZ ds :i esa½

165

,Ecsfy;k cqje fjcl ,Q-

Qy

HkHkjaxk

1&2 xzke

¼xHkZ èkkj.k djus dh dksf'k'k dj

jgh efgykvksa ds mi;ksx ds fy,

flQkfj'k ugÈ nh tkrh½

166

bfudksLVEe Cywe

ekattd

2&3 xzke

167

bQsMªkxsjkÆM;uk oky -

ifÙk;ka @ iwjk ikSèk

lkseyrk

2&5 xzke

168

;wQksjfc;kusjhQksfy;k @ Ã fiykslk

ruk ¼dksey ½ mcyus ds ckn

@ iÙkk

Fkwgj

10&20 xzke ¼rus ds :i esa½

3&5 xzke ¼iÙkk½

¼5 o"kZ ls de mez ds cPpksa ds fy,

vuq'kaflr ugÈ fd;k tkrk gS½

169

b;wj;y QsjksDl lfylc

cht

e[kkuk

20&30 xzke ¼cht ds :i esa½

3&5 xzke ¼ikmMj ds :i esa½

170

boksYoksyql vylhuksbnsl

ikSaèkk

fo'.kqØkUrs

10&20 xzke

171

QxksI;#e bLdwysaVqe eksap

cht

dVq

50&100 xzke

172

Qs:yk vlQksfVnk ,y

vksfy;ks&xksan jky

Çgx

125 feyhxzke ¼ikmMj ds :i esa½

173

QkbZdlcsa?kk ysafll ,y

Qy @ ruk

cjxn

40&50 xzke ¼Qy ds :i esa½

5&10 xzke ¼rus ds :i esa½

174

QkÃdl djhD;k ,y @ ,Q iyerk @ ,Q ysdj

Qy @ iÙkk

vathj

20&30 xzke

38

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

175

QkÃdl XyksejVkjksDLcA ¼vc QkÃdl jlekslk ,y ds :i esa tkuk tkrk gS½

Qy @ iÙkk

xqyj

20&30 xzke ¼lCth ds :i esa½

176

QkÃdl fgLihMk ,y -,WQ+

Qy

dFkxqyjk ¼ddks nqEce ½

10&20 xzke

dksey iÙkh

dkBxqyjk

20&40 feyhyhVj ¼jl ds :i esa½

177

QkÃdl jsfyft;kslk ,y

Qy

ihiy

5&10 xzke

dksey iÙkh

ihiy

5&10 xzke

178

¶ydksVZf'k;k taxksekl ¼HkzwHkaxA½ j,qlp lhu ,QdVkÝDVk jksDLc iwoZ okbYMA

Qy

ifu;kyk

10&20 xzke

179

¶ydksVZf'k;k je‚UVph y gfjr ¼vc ¶ydksVZf'k;k bafMdk ds :i esa tkuk ¼cqje -,WQ+ -½ esjj-½

Qy

drà @ dkaxw

5&10 xzke

180

Qksfudyqe oqyxjs fey

Qy

lkSaQ

5&10 xzke ¼ikmMj ds :i esa½

181

Qqefj;k oSYyuVh ¼yksblA½ gqd- ,Q- vkSj Fk‚el oj bafMdk gmlLd ¼vc Qqefj;k bafMdk ¼gmlLd ds :i esa

tkuk tkrk gSA½ iqxLys; ½

ifÙk;ka

fiÙkk iiM+k

5&10 xzke

182

xklÊfu;k bafMdk ¼BkSj-½ pksbl; @ th dEcksft;k

ifjiDo Qy @ eD[ku @

rsy

dksde

10&20 feyhyhVj ¼jl ds :i esa½

5&10 xzke ¼ikmMj ds :i esa½

183

xklÊfu;k iMwudqykVk jksDLcA iwoZ cp&gkeA

Qyksa dk fNydk

veycsMk

jl @ ikmMj ds :i esa &5&10

feyhxzke @ xzke

184

xkMsZfu;k VwjfxM+k jksDLcA ¼vc lfjldksvkÃnsl VwjfxM+k¼jksDLc-½ Vhjosax ds :i esa tkuk tkrk gSA½

xksan

[kjgj

1&3 xzke ¼ikmMj ds :i esa½

185

ftlfd;k QukZlksÃnsl ,y

iÙkk

ckyqdk lkx

5&10 xzke

186

Xykbflu eSDl ¼,y½ esjj

cht

lks;kchu

20&40 xzke

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

39

187

xykÃdÃjjfgtk Xykcz ,y

tM+ vkSj HkwLrjh

eqysBh

5&10 xzke ¼ikmMj ds :i esa½

188

xefyuk vcksZjs; jksDLc

Qy

xgjh

20&30 xzke

189

xefyuk gYnh ,y

Qy

cM+gjk

20&30 xzke

190

xksLlÃfi;qe gjckl;qe

cht @ tM+

dikl

10&20 xzke

191

xzsfo;k fgjlqrk ogy

tM+

xqyLdjh

5&10 xzke

192

xzsfo;k iksiyhQ+ksfy;k ogy ¼vc xzsfo;k rsuDl ds :i esa tkuk ¼Qksjlld fQVZ ½

rus dh Nky @ Qy

xaxsju

5&10 xzke ¼ikmMj ds :i esa½

193

xzsfo;k Vhyh,Q+ksfy;kogy @ th-LDysjksfQyk

Qy

èkeÈu

20&30 xzke

194

tseusek flYosLVj

ikSèk

ii½ vdZ

xqM ej

xqM ej

5&10 xzke

1-2 xzke

195

KkuaMª‚fIllKkusaæ¼,y½ fczd A ¼vc Dysvkses Kkusaæ ,y tkuk tkrk gS½

cht

gqjgqj

1&3 xzke ¼ikmMj ds :i esa½

iwjk ikSèkk

gqjgqj

10&20 feyhyhVj ¼jl ds :i esa½

196

gcufj;k baVjehfM;k

tM+ dan] çdan

_f½

3&5 xzke

197

gn;fp;qa fLidkVqe gke iwoZ fLeFk

çdan

diwj&dNkjh

3&5 xzke

198

gsfenleql bafMdl

tM+ @ ruk

vuUreqyk

3&6 xzke

40

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

199

fgfcLdql jkstk&flusafll ,y

Qwy

xqM+gy

1&3 xzke ¼ikmMj ds :i esa½

xHkZ ds nkSjku efgykvksa ds mi;ksx

ds fy, flQkfj'k ugÈ nh tkrh

200

fgfcLdql lcnjhQQk ,y

iÙkk

iVok

5&10 xzke ¼ikmMj ds :i esa½

cht

iVok

1&3 xzke ¼ikmMj ds :i esa½

ids cká ny iqat

iVok

5&10 xzke ¼ikmMj ds :i esa½

201

fgiksQ, jge~uksfMl ,y @ ,p lkfylhQksfy;k

Qy @ iÙkk

vdZ

veykosVlk

veykosVlk

10&20 xzke

1&3 xzke

202

gksj nsme oYxj ,y

Qy

tkvks

100&200 xzke ¼ikmMj ds :i esa½

iwjk ikSèkk

tkvks

10&20 xzke

203

g;xzksfQfy;k fLiukstk

e[kkuk @ rky e[kkuk

20&30 xzke

204

g;ifjde ijQksjkVqe

iÙkk

clar

3&6 xzke

ikSèkk vdZ

1&1-5 xzke ¼vdZ ds :i esa ½

205

bfyfl;e osje gqd ,Q-

Qy

cfM;ka [kkVkbZ

250 & 500 feyhxzke ¼ikmMj ds

#i esa½

206

buqyk jslekslk gqd

tM+

iq'dj ewy

3&6 xzke

¼ikmMj ds #i esa½

207

vkbZiksfe;k ,fDVdk QksZLld

iÙkk

dkykfelkx

20&30 xzke

208

vkbZiksfe;k ckVkVkl¼,y- ½fye-

dan

'kdjdan

20&30 xzke

209

vkbZiksfe;k fMftVkVk ,;wDV xSj ,y (vc vkbZiksfe;k ekfjfV;kuk tsD;w ds #i esa tkuk tkrk gSA½

tM+@dan

fcykdan

3&6 xzke

210

tqxykUl jsft;k fyu

Qy @ iRrk@ Nky

v[kjksV

10&20 xzke

211

tqfuisjl dkWEeqful

iq'i@ iRrk

gkmcj

5&10 xzke

212

ykxsukfj;k oqyxkfjl lsj- (vc ykxsukfj;k fldsjkfj;k ¼ksy½ LVMSaMy ds #i esa tkuk tkrk gS½

rkts Qy

vykcq

100& 150 xzke ¼lCth ds #i esa½

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

41

cht

vykcq

1&3 xzke ¼ikmMj ds #i esa ½

213

ykxsLVªksfe;k bfUMdk

iRrk

t#y

6&12 xzke ¼ikmMj ds #i esa½

Qy vdZ

Ý'k

1&2 xzke ¼vdZ ds #i esa½

214

ykxsLVªksfe;k ikjfoQyksjk

iRrk

fl|

6&12 xzke ¼ikmMj ds #i esa½

Qy vdZ

fl|

1&2 xzke ¼vdZ ds #i esa½

215

ysal dqfyukfjl esfMd

cht

eklqjk

20& 40 xzke ¼cht ds #i esa½

216

ysfifM;e lkVkbZoe ,y-

cht

pulqj

3&6 xzke ¼ikmMj ds #i esa ½ xHkZ

ds nkSjku efgykvksa ds

mi;ksx ds fy, flQkfj'k ugha dh

tkrh gS

mijh fgLlk

pulqj

50& 100 xzke ¼lCth ds #i esa½

217

ysfifMfu;k jsfVdqykVk ¼fjV~t.½MCY;w- vkSj ,

IkRrk

MksfMldk

20& 30 xzke ¼lCth ds #i esa½

218

ys;wdkl lsQkyksVl (dks,ug ,Dl #Fk ½ LizsUdts .

IkRrk

xqek

20& 30 xzke

219

yheksfu;k ,DlhfMfLlek ,y-

Qy

dSFk

20& 40 xzke ¼Qy ds #i esa½

220

fyfu;e mlhVkVhLlhee ,y -

Ckht

,Vklh

10& 20 xzke

Ckht dk rsy

,Vklh

10& 20 feyhxzke

221

fyVph fpusfll lksukj

Qy

yhph

50& 100 xzke

222

ywQk ,D;wVk,Dts myk ,y- jkscDl

iwjk ikS/kk

rksjkbZ

5&10 xzke ¼ikmMj ds #i esa½

Qy

rksjkbZ

30& 50 xzke ¼lCth ds #i esa½

cht

rksjkbZ

1&3 xzke ¼ikmMj ds #i esa½

223

ywQk lkbysUfMzdk ,y- ,e- jksbe

Qy

usuqvk

20& 40 xzke ¼lCth ds #i esa½

Ckht

usuqvk

1&3 xzke ¼ikmMj ds #i esa½

224

ykbdksiflZdkWu ,LdqysUVe fey (vc ykbdksiflZdkWu ykbdksiflZde ¼,y½ dlZVu ds #i esa tkuk tkrk gS½

Qy

VekVj

20& 40 xzke ¼lCth ds #i esa½

225

e/kqdk bafMdk thesy- (vc e/kqdk yksU,Dts vkbZQksfy;k ¼dks,uk½ ekØsfcM oj- ykfVQksy;k ds #i esa tkuk

tkrk gS ½

Qwy

egqvk

10&15 xzke ¼Qwy ds #i esa½

Qy

egqvk

10& 15 xzke

Ckht rsy

dks,uk dk rsy

2-5 feyh

226

e/kqdk yksU,Dts vkbZQksfy;k (dks,uk½ ekdzsfcM oj- yksU,Dts ykfVQksy;k½

Qwy @Qy

ty egqvk

10&15 xzke

227

ekyok flYoslfVzl ,y-

Qy

xqy[kSj

5&7 xzke ¼ikmMj ds #i esa½

IkRrk

xqy[kSj

3&6 xzke ¼ikmMj ds #i esa½

228

eku,Dlds vkbZQsjk bafMdk ,y-

idk Qy

50&150 xzke

42

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

vke

v/kidk Qy xwnk

vke

10&30 xzke

CkhtxqByh

vke cht / eTtk

1&2 xzke ¼ikmMj ds #i esa½

IkRrk

vke

3& 5 xzke

vdZ

vkekjk )?ku½

0-5&1 xzke

229

ekjkUVk v#fUMukfl;k ,y-

dan

vjkjksV

10&30 xzke ¼ikmMj ds #i esa½

230

ekflZfy;k feuwVk ,y -

IkRrk

pkSifr;k

20& 30 xzke ¼lCth ds #i esa½

2&4 xzke ¼ikmMj ds #i esa½

vdZ

pkSifr;k

1&2 xzke ¼vdZ ds #i esa½

231

eSUFkk LihdkVk ,y eSUFkk vjosfUll,y @ ,e ,DokfVdk fyu

mijh fgLlk

iqnhuk

5&10 xzke

232

eSUFkk fiisjkVk ,y-@ eSUFkk

Lihlht

fiijfeaV@lr iqnhuk

10&30 feyh xzke

233

eSlqvk Qsjh;k fyu

iqadslj /Qwy

ukxdslj

2&5 xzke

234

ekbdzksLVkfyl ewflQsjk fjMys

dan

thodk

5&10 xzke

235

ekbdzksLVkfyl okfyph fyMy ¼vc ekuk,Dl ,D;wfeusV Mh-MkWu ds #Ik esa tkuk tkrk gS½

dan

fj'kHkdk

5&10 xzke

236

feekslk iqfMdk

iwjk ikS/kk @Ckht

yktoUrh

3&6 xzke

237

feekslksik ,ysU,Dts vkbZ,y

chtdks'k

ekSykfljh

20-40 xzke

Qwy

ekSykfljh

5-10 xzke

Rkuk Nky

ekSykfljh

3-5 xzke

238

feekslksik gsDlUMzk jkscDl (feekslksik vc euhydjkgsDlUMzk (jkscDl½ Mc ds #i esa tkuk tkrk gS½

chtdks'k

f[kjuh

20&40 xzke

239

eksekjfMdk pkjkf'k;k ,y-

rktk Qy @ Ckht

djyk

30&50 xzke ¼LkCth ds #i esa½

3&5 xzke ¼cht½

xHkZ ds nkSjku efgykvksa ds mi;ksx

ds fy, flQkfj'k ugha dh tkrh gS

5 lky ls de mez okys cPpksa ds

mi;ksx ds fy, flQkfj'k ugha dh

tkrh gS

240

eksekjfMdk Mkbvksfldk jkscDl ,Dl foYM

TkM

[ks[sklk

3&6 xzke ¼IkkmMj ds #i esa½

Qy

[ks[sklk

30&50 xzke

241

eksuksdksfj;k ok,Dts bukyst (czqe - ,Q-½ izsLy

dan

bafnojk

3&6 xzke

242

ekfjU,Dts , vksfy;Qsjk yse@ ,e & dksUdusufll fuEeks

IkRrk

lgtu @eqjh;Uxk @ yky lgtu

10&20 xzke ¼LkCth vkSj isLV ds #i

esa½

Ckht

lgtu @eqjh;Uxk

2&6 xzke ¼LkCth ds #i esa½

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

43

dyh

lgtu @eqjh;Uxk

40&80 xzke

Qwy

lgtu @eqjh;Uxk

10&20 xzke

Rkuk Nky

lgtu @eqjh;Uxk

10&20 xzke

2&5 xzke ¼IkkmMj ds #i esa½

243

eks#l ,Yck ,y-@,e- bafMdk @,e- ukbxzk

Qy @iRrs @ Nky @Qwy 'kgrwr

20&30 xzke ¼Qy½

3&5 xzke ¼iRrk½

244

eksLpsyk ,LdqysaVk @ ,e- ,YVk

IkkS/kk

xqPNh

10&30 xzke

245

eqD;wuk i#fj,Ul¼,y.½ Mhlh-

TkM+

dop

10&20 xzke

dyh

dop

20&30 xzke ¼LkCth ds #i esa½

Ckht

dop

5&10 xzke

246

eqjS;k dksbfuxh (,y .½ LizSax-@,e ,DlskfVdk fyu ¼dkfeuh½

IkRrk @ Qy

d<+hiRrk

5&10 xzke

247

ewlk ijkfMfldk ,y-

Qwy

dsyk

20&30 xzke

rktk ruk

dsyk

20&50 xzke

10&20 feyh yh- ¼jl ds #i esa½

idk Qy

dsyk

100&200 xzke

v/kidk Qy

dsyk

50&100 xzke

248

ekbfjdk ,LdqysaVk cqp-ge-@ ,e- ukxh gqd

Qy

dQy

5&10 xzke

Rkuk Nky

dQy

2&3 xzke

249

ekbfjfLVdk Qzs,Dts jUl gksmV

Ckht

tk;Qy

0-25& 1-0 xzke

¼lko/kku& vf/kd ek=k esa mi;ksx

djus ls pDdj vk ldrs gS½

mijh Hkkx

tkfo=h

0-25 &1 xzke ¼IkkmMj ds #i esa½

250

ekbfjfLVdk ekykckfjdk ye

Ckht

taxyh tk;Qy

0-5 &2 xzke

mijh Hkkx

taxyh tkfo=h

0-25 &1 xzke

251

ukjMksLVkP;l tVkekalh

tVkekalh

2&5 xzke

252

ukLVqjfV;e vkWfQfluy@,u-

,DokfVde

tyh; Øsl

20&40 xzke

253

usywEcks U;wflQsjk xs,jVu-

Qwy

dey

3&6 xzke ¼IkkmMj ds #i esa½

dan

Hksa

30&50 xzke

ruk

eqjkj

30&50xzke ¼IkkmMj ds #i esa½

Ckht

deyxV~Vk

3&6 xzke ¼IkkmMj ds #i esa½

254

fufEQ;k ,Yck fyu @ ,u- #cjk@ ,u-LVsykV

dan@ Ckht @ Qwy

defyuh

10&20 xzke

3&6 xzke ¼Qwy ds #i esa½

255

ukbtsyk lVkbok ,y

Ckht

dykSath

5&10 xzke

xHkkZoLFkk ds nkSjku mi;ksx djus

44

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

ds fy, bldh vuq'kalk ugha dh

tkrh gSA

256

uk;DVkUFksl ,jcksjfVzfLVl ,y-

Qwy

gjflaxkj

1&2 xzke

IkRrk

gjflaxkj

1&3 xzke

257

fufEQ;k #cjk jksDlc ,Dl lkfylc

Qwy

yky dqeqn

3&6 xzke ¼IkkmMj ds #i esa½

258

fufEQ;k LVSyl foYM .

Qwy

uhyksQj

3&6 xzke ¼IkkmMj ds #i esa½

259

vkWflee cSflfyde ,y-

IkRrk

HkSjoh rqylh ukbtcwZ

3&6 fe-yh- ¼jl ds #i esa½

1&3 xzke ¼IkkmMj ds #i esa½

Ckht

rqylh ¼taxyh½

125&250 xzke

260

vksfleex jsfVfLlee ,y-

IkRrk

jke rqylh ¼eqacbZ

2&4 xzke ¼IkkmMj ds #i esa½

261

vksflee lsUdVqe ,y- ¼vc vksflee VsU;wQyksje ,y- ds #i esa tkuk tkrk gSA

IkRrk

rqylh

2&5 xzke

Ckht

rqylh

1&2 xzke

262

vksfy;k ;wjksfi;k

Ckht@rsy

tSrwu@ rsy

10&20 xzke@ fe-yh-

263

vksuksLek czkDVhVe

iwjk ikS/kk @IkRrk

xkmtou

5&10 xzke

264

vksukLek fgLihMe

TkM+

jrutksy

3&5 xzke

265

vksisjdqfyuk VqjisFke

TkM+@cht

fu'kksFk

3&5 xzke

5 o"kZ ls de vk;q ds cPpksa dks

blds mi;ksx dh vuq'kalk

ugha dh tkrh gSaA

266

vksiqfuV;k oqYxkfjl@vks- fMYysfu

Qy

ukxQuh

10&20 xzke

267

vksfdZl ykfVQksfy;k ,y- (vc Mk;DVyksfjft;k gsVsxfj;k (Mh MkWu ½ lw ds uke ls tkuk tkrk gSA½

dan

lykeiatk

5&10 xzke ¼IkkmMj ds #i esa½

268

vksfjax ,ue ektksjkuk ,y-

IkRrk

e#cdk

5&10 cwan ¼jl ds #i esa½

269

vksjkstkbye bafMde

Nky@Ckht

'k;ksuksd

5&10 xzke

270

vks;Ztk lVkbZok ,y-

Ckht

pkoy&'kkyh

100&200 xzke ¼IkkmMj ds #i esa½

271

vkWDlkfyl dksjfudqykVk ,y-

IkRrk

rhuifr;k

5&10 feyhxzke ¼jl ds #i esa½

272

iaMkul vksMksjkfVfLlel ,y-,Q-

Qwy@rsy

dsoM+k

2&5 cwansa@2&5 xzke

273

ikfude fefy,fl;e ,y-

Ckht

Nhu

50&100 xzke

274

ikikosj lksefuQsje ,y-

Ckht

iksLrnkuk

2&5 xzke ¼IkkmMj ds #i esa½

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

45

275

ikjesfy;k isjyVk

iwjk ikS/kk

Nkfjyk

3&5 xzke

276

ikLikyqe LdjksfcdqykVqe ,y-

Ckht@ dz;ksfIll

dksMks

50&100 xzke

277

ikLikyqe LdksjksfcdqyaVe

Qy@Ckht

dksMksu

30&500 xzke

278

isMkfy;e ewjsDl

cM+k xks[k#

5&10 xzke

279

isfUuLVqe VkbQksfM;e ,y- lh- fjp vc isfUulsVqe vesfjdu ¼,y-½ ds- Lpqe ds #i esa tkuk tkrk gS

Ckht

cktjk

20&40 xzke

280

is;wlsMkue xzkfovksysal ¼,y- ½ csaFk vkSj gqd ,Q-

Ckht

'ksiq

1&3 xzke

281

Qklsvksfy,l ,dksfuVhQksfy,l tsd- ¼vc bls foxuk ,dksfufVQksfy;k ¼tsd-½ ekjspy ds #i esa tkuk tkrk

gSA½

Ckht

eksFk

20&50 xzke

282

Qklsvksfy,l ,fjvl jksDlc ¼vc bls foxuk jsfM,Vk ¼,y-½ foypsd oj jsfM,Vk ds #i esa tkuk tkrk gSA½

Ckht

taxyh ewax

20&50 xzke

283

Qklsvksfy,l yqUVl ,y-

dyh

lse

25&50 xzke ¼nky ds #i esa½

284

Qklsvksfy,l ewax ,y- ¼vc bls foxuk ewaxk ¼,y-½ bZ gsIij ds uke ls tkuk tkrk gS½

Ckht

mM+n

25&50 xzke ¼nky ds #i esa½

285

Qklsvksfy,l jsfM,Vl ,y-@ ih- fVzykscl lsUlq ds uke ls tkuk tkrk gSA

Ckht dyh

ewax

50&100 xzke ¼nky ds #i esa½

286

Qklsvksfy,l oqyxkfjl ,y-

dyh

yksfc;k

10&20 xzke ¼nky ds #i esa½

287

QksfuDl MsfDVyhQsjk ,y-

Qy

pqjkg@[ktwj

20&50 xzke

288

QksfuDl flYosLVfjl ¼,y-½ jksDlc-@ih ,Dokfyl

Qy

[ktwj

20&50 xzke

uhjk

[ktwj

30&50 fe-yh- ¼rkts jl ds #i esa½

289

Qk;yUFklvekjl@ih-

;wfjukfj;k

IkkS/kk @ vdZ

rkeykdh

5&10 xzke ¼ikS/kk ds #i esa½

1&2 xzke ¼vdZ ds #i esa½

290

Qk;;kfyl vydsdsUxh ,y-

Qy

dkdukt

5&10 xzke

291

Qk;lkfyl fefuek ,y-

Qy

ikiksVks

10&20 xzke

292

Qk;lkfyl is#fo;uk ,y-

Qy

jlHkjh

10&20 xzke

293

fiefiusyk ,fulqe ,y-

Qy

,uhlwu

1&3 xzke

294

ikbul ,Dlsy

Qy@ rsy

dSy

5&10 xzke @1&2 feyhyhVj

¼5 o"kZ ls de vk;q ds cPpksa dks

blds mi;ksx dh vuq'kalk

ugha dh tkrh gSaA

295

ikbul xkMhZfu;k okWy

,oaksLiaeZ

fpyxkstk

5&10 xzke

46

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

296

ikbuljksDlcqxkZgh

Qy@rsy

fp;k

5&10 xzke @ 1&2 feyh yhVj

¼5 o"kZ ls de vk;q ds cPpksa dks

blds mi;ksx dh vuq'kalk

ugha dh tkrh gSaA

297

fiij csVy ,y-

IkRrk

ikuk

2&5 xzke

¼5 o"kZ ls de vk;q ds cPpksa dks

blds mi;ksx dh vuq'kalk

ugha dh tkrh gSaA

298

fiij Nkck gaVj ¼xSj Cywe½ (vc mls fiij jsVªksQzsDVe ogy ds #i ekuk tkrk gSA½

IkRrk

NHk

1&3 xzke ¼IkkmMj ds #i esa½

299

fiij Dw;csck ,y- ,Q-

Qy

dckc phuh

1&3 xzke ¼IkkmMj ds #i esa

300

fiij ykaxwe ,y-fiij ukx#e ,y-

Qy

fiij

0-5&2 xzke ¼IkkmMj ds #i esa

¼yacs le; rd mi;ksx djus dh

lykg ugha nh tkrh gS

301

fiij ukx#e ,y-

Qy

dkyhekfjpk

0-5&2 xzke

302

fifLVkfl;k baVsxzhek LVhoVZ ¼vc mls fifLVkfl;k fpusfll cax ,l,lih & baVszxzhek¼LVsoVZ½ jSd- ,Q-

xky

dkdkMkflaxh

1&2 xzke

303

fifLVkfl;k osjk

Ckht

fiLrk

5&10 xzke

304

filqe lkVkbZoe ,y-

Ckht

eVj

50&150 xzke ¼LkCth ds #i e½sa

305

IykUVkxks vksokVk QksZLldk

Ckht@gLd

blcxksy

5&10 xzke ¼LkCth ds #i esa½

306

ikWyhxksukVe fljghQksfy;e ¼okWy- jkW;y

dan

esnk

5&10 xzke

307

ikWyhxksukVeoVhZflYykVe ¼,y- lHkh.

dan

egkesnk

5&10 xzke

308

iksVqZykdk vksfyjkfl;k ,y

mijh fgLlk

dqYQk&lkx

20&30 xzke ¼LkCth ds #i esa½

309

iksVqZykdkDokfMzQhMk ,y]

mijh fgLlk

uksfu;k lkx

20&30 xzke

310

izheuk baVsxzhQksfy;k@ ih- ykfVQksfy;k

iwjk ikS/kk @ Nky

vfXueaFk cknke

5&10xzke

311

izqul ,E;xMkyql ckbYy okj Mqyphu

xqByh

cknke

10&20 xzke

Ckht dk rsy

cknke dk rsy

3&5 feyh yhVj

312

izqul vjesfudk ,y-

chtdks'k

[kqekuh

10&20 xzke

xqByh

[kqekuh

3&5 xzke

Ckht dk rsy

[kqekuh

3&5 feyhYkhVj

313

izqul lsjklksMsl

Qwy@ydM+h

in~edk'V@iatk

5&10 xzke

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

47

314

izquliflZdk ¼,y-½ cVLp

chtdks'k

vkMq

10&20 xzke

315

iflfM;exq,tkok ,y-

Qy

ve#n

20&50 xzke ¼rkts Qy ds #i esa½

IkRrk

ve#n

3&5 xzke

316

isVªksdkjil eklZwfi;e

,pVh- ydM+h

fot;lkj

5&10 xzke

317

isVªksdkjil lsaVkfyul

,pVh- ydM+h

yky panu

5&10 xzke

318

;wjkfj;k V~;wcsjkslk ¼jksDlc ,Dl foYM½ Mh-lh-

dan

irky dksgnk

10&20 xzke

319

iqfudkxjkukVqe ,y

Ckht

vukj

20&50 xzke ¼cht ds #i esa½

Qy ds fNyds

vukj

5&10 xzke ¼Qy dh Nky ds #i

esa½

320

iq=thok jksDlcqxZgh

Qy

ft;k iksrk

3&6 xzke

¼5 o"kZ ls de vk;q ds cPpksa dks

blds mi;ksx dh vuq'kalk

ugha dh tkrh gSaA

321

ikbjl dksEe;qful ,y

Qy

uk'kikrh

50&100 xzke

322

ikbjlekyql ,y- ¼vc ekyql iqfeyk fey ds #i esa tkuk tkrk gS½

Qy

lsc

100&200 xzke

20&40 feyh yhVj ¼jl ds #i esa½

323

jkQkuql lkVkbol ,y-

TkM+

ewyh

20&50 xzke

IkRrk

ewyh

20&50 xzke

Ckht

ewyh

125&250 feyhxzke

324

jsuokfMZVk bafMdk

iwjk ikS/kk @iRrk@

vdZ

clarh

5&10 xzke ¼IkkmMj ds #i esa½

0-5&1 xzke ¼vdZ ds #i esa½

325

jksMksUMªkWu vjcksfj;e le@ vkj-dkWEiuqykVqe@vkj- ysihMksVqe oky

Qwy @vdZ

cqjkU'k

20&30 xzke ¼Qwy ds #i esa½

2-3 xzke ¼vdZ ds #i esa½

326

jsgs;e beksnh oky ,Dl esbLlu @ vkj vkWfQfl;usy

IkRrk

jsoUM fpuh

0.5&1 xzke

327

jgl ikfoZQyksjk jks,Dlc ,Dl Mhlh

Qy

lekdnkuk

30&75 xzke

328

fjflul dkWEe;wful

Ckht @TkM+@iRrk

,jaM

5&10 xzke

5 o"kZ ls de vk;q ds cPpksa dks

blds mi;ksx dh vuq'kalk

ugha dh tkrh gSaA

329

jkslk ,Yck ,y

Qwy

lQsn xqykc

10&20 xzke

330

jkslk lsuVhQksfy;k ,y-

48

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Qwy@ rsy

xqykc

10&20 xzke ¼Qwy ds #i esa½

2&5 cwansa ¼rsy ds #i esa½

331

jkslk MkekLdsuk fey

Qwy@ rsy

xqykc Qlyh

10&20 xzke@2&5 cwansa

332

jksfl;k izkslsjk oky

Vh,e dan

danewy

5&10 xzke ¼IkkmMj ds #i esa½

333

#fc;k dkMZQksfy;k

Rkuk@Vh,e

eathFkk

3&6 xzke

334

#esDl osfldkfj;l ,y-

IkRrk

vecr pqDdk

10&20 xzke

335

#esDl usikfyufll@vkj-

ekfjfVel@ vkj-,lhVkslsyk

'kkd@QkQ#

20&40 xzke

5 o"kZ ls de vk;q ds cPpksa dks

blds mi;ksx dh vuq'kalk

ugha dh tkrh gSaA

336

lDdpk#e vkWfQfluk#e ,y-

Rkuk@jl @TkM@

dk<+k

xUuk

100&200 feyh xzke ¼jl ds #i

esa½

e/kqesg jksfx;ksa dks blds mi;ksx

dh vuq'kalk ugha dh tkrh gSa

'kqxj

phuh@'kDdj

50&100 xzke

e/kqesg jksfx;ksa dks blds mi;ksx

dh vuq'kalk ugha dh tkrh gSa

tsxjh

xqM

50&100 xzke

e/kqesg jksfx;ksa dks blds mi;ksx

dh vuq'kalk ugha dh tkrh gSa

337

lkykfl;k pkbfufll ,y-@ lkykfl;k vksCykUxk oky ,Dl otu vkSj vju@ lkykfl;k jsfDVdqykUVk

otu@,l

jkWDlhcq?khZ@,l ekdzksLiekZ

TkM

lIrjaxh

5&10 xzke

Rkuk vdZ

lIrjaxh

0.5&1 xzke

338

lykokMksjk iflZdk@ ml vksfyoksbMsl

Qy@IkRrk

ihyw@ cM+k isyw

5&10 xzke

339

lUrkyqe ,Ycqe ,y-

rsy

panu dk rsy

3& 5 cwansa ¼rsy ds #i esa½

dBksj ydM+h

1&2 xzke ¼dBksj ydM+h ds #i esas½

340

lkjkdk vlksdk

Nky@iRrk

v'kksd

5&10 xzke

5 o"kZ ls de vk;q ds cPpksa dks

blds mi;ksx dh vuq'kalk

ugha dh tkrh gSaA

341

lkmLlkfj;k ykIik

TkM@dan

dqFk

3&5 xzke

5 o"kZ ls de vk;q ds cPpksa dks

blds mi;ksx dh vuq'kalk

ugha dh tkrh gSaA

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

49

342

flUMkilql vkWfQflukfyl

Rkuk

xtihiyh

3&5 xzke

343

Ldkbjil d;lwj jksDlc ¼vc Ldkbjilx jksLlql ¼,y-,Q-½ iYyk ds #i esa tkuk tkrk gS

dan

dq'ks#

20&50 xzke ¼LkCth ds #i esa½

344

lsfyuqe VsU;hQksfy;e@ ,l-okxhukVqe

dan@TkM+

Hkwrds'kh

3&5 xzke

345

lslkeqe bafMde ,y- ¼vc lslkeqe vksfjUVsy ,y ds #i esa tkuk tkrk gSA½

Ckht

fryk

10&20 xzke

rsy

fryk

5&10 feyhyhVj

346

lsLckfu;kx jufMQyksjk ¼,y-½ iksbj-

Qwy

vxkFkh

10&20 xzke ¼LkCth ds #i esa½

IkRrk

vxkFkh

10&20 xzke

347

lsVkfj;k vkbZVkfydk¼,y. ih- csv;wo-

Ckht

dkaxw

10&50 xzke

348

flnl dksfMZ;kQksfy;k ,y-@,l- jksfEcQksfy;k fyu @ ,l- ,D;wVk

iwjk ikS/kk@ vdZ

ckfj;kjk

10&30 xzke

Ckht

ckfj;kjk

3&5 xzke

349

lksyksue bafMde@ ,l- lqjkfVUl@,l-VksoqZe

iwjk ikS/kk @Qy

vdZ

dkUrdkjh@dVsyh

5&10 xzke

1&2 xzke ¼vdZ ds #i esa½

350

lksyksue esykwxds ,y

Qy

cSaxu

50&100 xzke

351

lksyksue ukbxze ,y-

IkRrk @ IkkS/kk

NksVh edks;

30&60 xzke

352

lksjaxge oqyxzkjs islZ

Ckht

Tokjk

50&100 xzke

353

LQk,jkUFkl bafMdl

Qwy

xksjdeqaMh

5&10 xzke

354

fLiukfl;k vksysjkfl;k ,y-

IkRrk

ikyd

50&100 xzke

355

LiksfUMl ekaxhQsjk foYM ¼vc LiksfUMa;k fiUukVk ¼,y-,Q-½ dqtZ- ds #i esa tkuk tkrk gS½

Qy @ IkRrk

veckMk

20&50 xzke

1&3 xzke ¼IkkmMj ds #i esa½

356

LVªspuksl iksVkVks#e ,y-

Ckht

fuekZyh

5&10 xzke ¼IkkmMj ds #i esa½

357

LosfVZ;k fpjkf;rk@,l- flfy,Vk@,l-,axqfLVQksfy;k

iwjk ikS/kk

fpjkbrk

3&5 xzke ¼iwjs ikS/ks ds #i esa½

vdZ

fpjkbrk

0-5&1 xzke ¼vdZ ds #i esa½

358

lk;Eiyksdksl jslsekslk

Nky@IkRrk

yks/kkj

3&5 xzke

359

lk;tkbZfx;e ,jksekfVde ¼,y-½ esjj vkSj ,y iSjh

Qwy]dyh

ykSax

0-5&1 xzke

360

lk;tkbZfx;eD;wfeuh ¼,y-½ fLdYl

50

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

chtdks'k vkSj e/;Qy fHkfÙk tkequ

10&50 xzke

Ckht

tkequ

5&10 xzke

361

VDdk ,Lisjk jksDlc

dan

Hksokjk ds dan

20-50 xzke

362

VekfjUMl bafMdk ,y

Qy xwnk

beyh

5&10 xzke

¼Ropk jksx ds mipkj ds nkSjku

bldk mi;ksx uk djsa½

Ckht

beyh

5&10 xzke

363

VsQjksfl;k iwjiwfj;k-

iwjk ikS/kk

ljiU[kk

5&10 xzke

364

Vsjkeuwl ykfc;kfyl ¼,y-,Q-½ LisjsUx

iwjk ikS/kk

ek'ki.khZ

20&50 xzke

365

VfeZukfy;k vtqZu

Nky@IkRrk@Qy

vtqZu

5&10 xzke

vdZ

0-5 &1 xzke ¼vdZ ds #i esa½

366

VfeZukfy;kcsysfjd (xkjVu.½ jksDlc

Qy chtdks'k@ vdZ

cgsMk

3&5 xzke ¼Qy chtdks'k ds #i esa½

0-5&1 xzke ¼vdZ ds #i esa½

367

VfeZukfy;kdkVkIik ,y

xqaByh

nslh cknke

10&20 xzke

368

VfeZukfy;k pscqyk fjVt

i½ Qy chtdks'k

ii½ vdZ

gjM-@gjj

3&5 xzke ¼IkkmMj ds #i esa½

vdZ ds #i esa 0-5&1 xzke ¼IkkmMj

ds #i esa½

369

VfeZukfy;k VksesUVkslk

Rkuk@Nky@IkRrk

tkjkUMªe@vlu

5&10 xzke

370

Fkkbel lsjQk;ye ,D;wV ukWu ,y ¼vc Fkkbel fyus,fjl csUFk ds #i esa tkuk tkrk gS½

IkRrk

ou vtokbu

1&3 xzke ¼IkkmMj ds #i esa½

371

VzSfD;kLijee ,Eeh ¼,y-½ Likjkxq,

Ckht

vtokbu

1&3 xzke ¼IkkmMj ds #i esa½

IkRrk

vtokbu

10&20 xzke

372

Vªkik fcLikbukslk jksDlc ¼Vªkik ukVUl ,y- oj ckbfLiuslk ¼jksDlc-½ eSfduks½

,oaksLiZe@ Qy

fla?kkM+k

30&60 xzke

373

VªkbZ,aFksek iksVwZykdkWLVze ,y--

iwjk ikS/kk

Losr iquZuok

10&20 xzke

374

VkbZC;wyl VsjsLVfjl

Qy@iwjk ikS/kk

xks[k#

5&10 xzke

375

VªkbZdksysfilx ykcsfjZek

IkkS/kk

czkge MkaMh

3&6 xzke

376

VªkbZdkslUFksl ,Uxs ;huk ,y-

Qy

fpfpaMk

30-60 xzke

377

VªkbZdkslUFkslMkbzvksbdk jksDlc-

Qy@ IkRrk

ijoy

30&60 xzke

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

51

378

Vªkbbxkusyk Qks,ue xzkfl;e ,y-

Ckht

esFkh

5&10 xzke

IkRrk

esFkh

50&100 xzke

379

VªkbVhde ,sLVhoe ,y

Ckht

xsgwa

50&100 xzke

dksey ruk@ vadqj

vadqfjr xsgwa

10&50 xzke

380

VkbQksfu;e VªkbZdkscsVe ¼,y½ LdwV

dan

dksUpw

20&50 xzke

381

VhuksLiksjkdkMhZQksfy;k fe,lZ-(fefuLisjekfl;k½ flu- Vh- xykczk ¼,u- czwe½

TkMs+@ruk

5&10 xzke ¼IkkmMj ds #i esa½

10&20 feyhyhVj ¼dk<+s ds #i esa½

400 feyh xzke ¼lRo ds #i esa½

(i) vdZ

1&2 xzke

382

;wfVZdk ikjohQyksjk @;w- Mkbdks

dksey IRrk

fcPNw cwVh

10&20 xzke

383

;wjkfj;k fiDVk

iwjk ikS/kk

fiFkfou

5&10 xzke

384

okysfj;uk tVkeklh tksUl@oh- okfyph

dan

Vxj

1&3 xzke ¼IkkmMj ds #i esa½

385

osfVosfj;k tstkfuvksbMsl

iwjk ikS/kk

[kl

10&20 xzke

386

foxuk VªkbZykscVk ¼,y-½ osfMZd

iwjk ikS/kk

eqxsou

20&50 xzke

387

fovksyk vksMksjkVk@ oh- fiykslk @ oh- flYosLVfjl

iwjk ikS/kk @Qwy

oUd'kk

3&5 xzke

(5 o"kZ ls de vk;q ds cPpksa dks

blds mi;ksx dh vuq'kalk

ugha dh tkrh gSaA½

388

foVsDl ,xusl dkLVl fyu

Ckht @ IkRrk

jsuqdk cht@lkx

3&6 xzke

(5 o"kZ ls de vk;q ds cPpksa dks

blds mi;ksx dh vuq'kalk

ugha dh tkrh gSaA½

389

foaVsDl usxqUMks@ oh- VªkbZQksfy;ks

Qy@Ckht @ iRrs

fujaxqMh

3&5 xzke

390

fofVl fofuQsjk ,y-

Qy

eqUudk

10&30 xzke

Ckht @ Qy ds fNyds

eqUudk

1&3 xzke

391

osMsfy;k dkysUMqykfl;k ¼,y½ ysl- ¼vc osMsfy;k pkbusfll¼vkslcsd½ esj ds #i esa tkuk tkrk gSA½

IkRrk

ihyk Hkkxqjk

5&10 xzke ¼IkkmMj ds #i esa½

392

foFkkfu;k dksxqysaUl ¼LVkWd½ Mquky

Qy

iuhj MksMk

5&10 xzke

393

foFkkfu;k lkseuhQsjk ¼,y½ Mquky

TkM

vlxa/k

3&6 xzke ¼ikmMj ds #i esa½

52

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

टपण 1% mijksä vuqlwph esa lwphc) la?kVdksa dks rkfydk ds vafre LraHk esa iznÆ'kr vdZ ds :i esa Hkh çfr fnu vfèkdre vuqes;

mi;ksx ds Lrj ds vèkhu bLrseky fd;k tk ldrk gSA Åij fy[ks la?kVd çlaLdj.k ds ckn gh ç;ksx fd;s tk;s A

टपण 2% mijksä vuqlwph esa lwphc) la?kVdksa ds fy, mRikn [kk| lqj{kk vkSj ekud ¼lanw"kd] fo"kkDr rFkk vo'ks"k½ fofu;ekoyh]

2011] dk ikyu djuk gksxk A

टपण 3% 5&16 lky ds chp cPpksa ds fy, vfèkdre Lohdk;Z vuqes; mi;ksx dk Lrj o;Ldksa ds vfèkdre mi;ksx Lrj dk vkèkk gSA

टपण 4% 1&5 lky ds chp cPpksa ds fy, vfèkdre vuqes; mi;ksx Lrj o;Ld ds fy, vfèkdre mi;ksx Lrj dk ,d pkSFkkà gSA

vuqlwph & V A

[fofu;e 3.(13), 6.(4), 7.(5), 10.(3) vkSj 11.(3) ns[ksa]

LokLF; vuqiwjdksa] U;wVªkL;wfVdYl vkSj [kk| lfgr çksck;ksfVDl vkSj

çhck;ksfVDl [kk|ksa ;kstdksa dh lwph

Ø-la-

vkÃ,u,l la

[kk| ;kstd ;k lewg

vfèkdre vuqer Lrj

1.

950

,lsLkYQse iksVSf'k;e

2000 feyhxzke@fdyksxzke

2.

304, 305

,LdkfcZy ,LVlZ

500 feyhxzke@fdyksxzke

3.

951

,likjVse

5500 feyhxzke@fdyksxzke

4.

962

,likjVse & ,lslYQse lkYV

2000 feyhxzke@fdyksxzke

5.

901

chloSDl

th,eih

6.

210, 211, 212,

213

csatk,V~l

2000 feyhxzke@fdyksxzke

7.

133

fczfy;aV Cyw ,Q lh ,Q

300 feyhxzke@fdyksxzke

8.

320

C;wVsysfVM gkbMªksDlh,uhlksy ¼ch ,p ,½

400 feyhxzke@fdyksxzke

9.

321

C;wVsysfVM gkbMªksDlh VksY;wu ¼ch ,p Vh½

400 feyhxzke@fdyksxzke

10.

902

ds.Msysyk oSDl

th,eih

11.

150 c

dSjkey III – veksfu;k dSjkey

20000 feyhxzke@fdyksxzke

12.

150 d

dSjkey IV – lYQsV veksfu;k dSjkey

20000 feyhxzke@fdyksxzke

13.

903

djukSck oSDl

5000 feyhxzke@fdyksxzke

14.

160a(ii)

chVk&djksfVUl ¼lfCt;ka½

600 feyhxzke@fdyksxzke

vdZ

vlxa/k

0-5&1 xzke ¼vdZ½

394

oqMQksjfM;k ÝqVhdkslk

Qwy

nkg ds Qwy

5&10xzke

395

fofjgfV;k fVqDVksfj;k @ MCY;w VksesUVkslk

Nky@IkRrk@Ckht

ehBk dqVt

5&10 xzke

396

tsUFkksvkWDlsye vykVqe jkscDl ¼vc tsUFkksvkWDlsye vjekVqe Mhlh ds #i esa tkuk tkrk gSA½

Ckht @ Rkuk Nky

freqjk

1&3 xzke

397

ft;k est ,y

Ckht

eDdk

20&100 xzke

iqadslj

eDdk

5&10 xzke

398

ftfUxcaj vkWfQlhuy jks,llh

Ddn

vnjd

5&10 xzke

(gkbijVsa'ku vkSj CyhafMx fMlvkWMZj

ds mipkj ds nkSjku

bldk mi;ksx uk djsa½

399

ftftQql twtwck fyu

Qyh

csj

10&50 xzke

400

ftftQql uqeeqykfj;k ¼czqe ,Q½ MCY;w vkSj ,

Qyh

taxyh csj@ >j csj

15&30 xzke

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

53

Ø-la-

vkÃ,u,l la

[kk| ;kstd ;k lewg

vfèkdre vuqer Lrj

15.

160a(i), (iii),

160e, 160f

dSjksVsu‚;M~l

300 feyhxzke@fdyksxzke

16.

1503

dSLVj vk;y

1000 feyhxzke@fdyksxzke

17.

141(i),(ii)

DyksjksfQYl vkSj DyksjksfQÇYyl] d‚ij dEIysDlsl

500 feyhxzke@fdyksxzke

18.

472e

Mk;,flfVyVkVsZfjd vkSj QSVh ,flM ,LVlZ v‚Q

fXylj‚y

5000 feyhxzke@fdyksxzke

19.

385, 386

,Fkhfyu Mk,ekbu VsVªk ,lhVsV~l

150 feyhxzke@fdyksxzke

20.

143

Q+kLV xzhu ,Qlh,Q

600 feyhxzke@fdyksxzke

21.

163(ii)

vaxwj ds fNYds dk vdZ

500 feyhxzke@fdyksxzke

22.

132

bafMxksVkbu ¼bafMxks dkjekbu½

300 feyhxzke@fdyksxzke

23.

961

fu;ksVse

90 feyhxzke@fdyksxzke

24.

338, 339(i)-

(iii),

340(i)-(iii),

341(i)-(iii),

342(i),(ii),

343(i)-(iii),

450(i)-(iii),(v)-

(vii), 451(i),(ii),

452(i)-(v), 542

QkWLQsV~l

2200 feyhxzke@fdyksxzke

25.

1203

iksfyfouk,y ,Ydksgy

45000 feyhxzke@fdyksxzke

26.

900a

iksyh Mkà feFkkbylkbyksDlsu

50 feyhxzke@fdyksxzke

27.

1521

ikWyh,Fkhfyu Xykbdksy

70000 feyhxzke@fdyksxzke

28.

432-436

ikyh lkcsZV~l

25000 feyhxzke@fdyksxzke

29.

1201

ikyhfouk;yik,jksyhMksu

th,eih

30.

124

iksfUl;w 4vkj ¼dksfpuy jsM ,½

300 feyhxzke@fdyksxzke

31.

310

çksfiy xSYysV

400 feyhxzke@fdyksxzke

32.

101(i)-(iii)

fjcks¶ysfoal

300 feyhxzke@fdyksxzke

33.

954(i)-(iv)

lSØhal

1200 feyhxzke@fdyksxzke

34.

904

'kSysk] CyhPM

th,eih

35.

200-203

lkscsZV~l

2000 feyhxzke@fdyksxzke

36.

960

LVsfovksy XykbdkslkbM~l

2500 feyhxzke@fdyksxzke

37.

955

lqØkyksl ¼VªkÃDyksjksXyDVkslqØksl½

2400 feyhxzke@fdyksxzke

38.

474

lqØksfXylsjkbM~l

2500 feyhxzke@fdyksxzke

39.

110

lulsV ;syks ,Qlh,Q

300 feyhxzke@fdyksxzke

54

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

vuqlwph & V B

¼fofu;e 3.(13), 8.(4), 10.(3) vkSj 11.(3) ns[ksa½

fof'k"V vkgkjh; mi;ksx gsrq [kk| rFkk çksck;ksfVDl vkSj çhck;ksfVDl feys gq, [kk| ds fy, [kk| ;kstdksa dh

lwph

Ø-la-

vkÃ,u,l la-

[kk| ;kstd ;k lewg

vfèkdre vuqer Lrj

1.

950

,lslYQse iksVSf'k;e

450 feyhxzke@fdyksxzke

2.

956

,fyVse

300 feyhxzke@fdyksxzke

3.

304, 305

,LdkfCkZy ,LVlZ

500 feyhxzke@fdyksxzke

4.

951

,likjVse

1000 feyhxzke@fdyksxzke

5.

962

,likjVse & ,lslYQse lkYV

450 feyhxzke@fdyksxzke

6.

210, 211, 212, 213

csatksV~l

2000 feyhxzke@fdyksxzke

7.

133

fczfy;aV Cyw ,Qlh,Q

300 feyhxzke@fdyksxzke

8.

150c

dkjesy III – veksfu;k dkjesy

20000 feyhxzke@fdyksxzke

9.

150d

dkjesy IV – lYQsV veksfu;k dkjesy

20000 feyhxzke@fdyksxzke

10.

160a(ii)

chVk &djksfVUl ¼lfCt;ka½

600 feyhxzke@fdyksxzke

11.

160a(i), (iii), 160e, 160f

dSjksfVuksbM~l

300 feyhxzke@fdyksxzke

12.

472e

fXyljkWy ds Mkb,lhfVy vkSj Qsêh ,flM ,LVlZ 5000 feyhxzke@fdyksxzke

13.

163(ii)

vaxwj ds fNYds dk vdZ

250 feyhxzke@fdyksxzke

14.

132

bafMxksVkbu ¼bafMxks dkjekbu½

300 feyhxzke@fdyksxzke

15.

961

fu;ksVse

65 feyhxzke@fdyksxzke

16.

338, 339(i)-(iii), 340(i)-(iii),

341(i)-(iii),342(i),(ii), 343(i)-

(iii),450(i)-(iii),(v)-(vii),

451(i),(ii),452(i)-(v),542

Q‚LQsV~l

2200 feyhxzke@fdyksxzke

17.

900a

iksyh Mkà feFkkbyflyksDlsu

50 feyhxzke@fdyksxzke

18.

124

iksfUl;w 4 vkj ¼dksfpuy jsM ,½

300 feyhxzke@fdyksxzke

19.

101(i)-(iii)

fjcks¶ysfoal

300 feyhxzke@fdyksxzke

20.

954(i)-(iv)

lSØhal

200 feyhxzke@fdyksxzke

21.

200-203

lkcsZV~l

1500 feyhxzke@fdyksxzke

22.

960

LVsfovksy XyksbdkslkbM~l

660 feyhxzke@fdyksxzke

23.

955

lqØkyksl ¼VªkÃDyksjksXysDVkslqØksl½

400 feyhxzke@fdyksxzke

24.

110

lulsV ;syks ,Qlh,Q

300 feyhxzke@fdyksxzke

vuqlwph & V C

[fofu;e 3.(13), 9.(4), 10.(3) vkSj 11.(3) ns[ksa]

fo'ks"k fpfdRlk mís'; ¼f'k'kqvksa ds fy, mi;ksx esa vkus okys [kk| inkFkkZsa ds vykok½ gsrq [kk| rFkk

çksck;ksfVDl vkSj çhck;ksfVDl feys gq, [kk| ds fy, [kk| ;kstdksa dh lwph

Ø-la-

vkÃ,u,l la-

[kk| ;kstd ;k lewg

vfèkdre vuqer Lrj

1.

950

,lslYQse iksVSf'k;e

500 feyhxzke@fdyksxzke

2.

951

,likjVse

1000feyhxzke@fdyksxzke

3.

962

,likjVse & ,lslYQse lkYV

500 feyhxzke@fdyksxzke

4.

210 - 213

csatksVl

1500 feyhxzke@fdyksxzke

5.

133

fczfy;aV Cyw ,Qlh,Q

50 feyhxzke@fdyksxzke

6.

150c

dkjesy III – veksfu;k dkjesy

20000 feyhxzke@fdyksxzke

7.

150d

dkjesy IV – lYQsV veksfu;k dkjesy

20000 feyhxzke@fdyksxzke

8.

160a(ii)

chVk &dsjksfVal ¼lfCt;ka½

600 feyhxzke@fdyksxzke

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

55

9.

160a(i), (iii), 160e,

160f

dSjksfVu‚;M~l

50 feyhxzke@fdyksxzke

10.

472e

fXylj‚y ds Mkb,lhfVyVkVsZfjd vkSj Qsêh ,flM

,LVlZ

5000 feyhxzke@fdyksxzke

11.

163(ii)

vaxwj ds fNYds dk vdZ

250 feyhxzke@fdyksxzke

12.

132

bafMxksVkbu ¼bafMxks dkjekbu½

50 feyhxzke@fdyksxzke

13.

961

U;ksVse

33 feyhxzke@fdyksxzke

14.

338, 339(i)-(iii),

340 (i)-(iii),

341(i)-(iii), 342

(i),(ii), 343(i)-(iii),

450 (i)-(iii), (v)-

(vii),

451(i),(ii), 452(i)-

(v), 542

Q‚LQsV~l

2200 feyhxzke@fdyksxzke

15.

900a

iksyh Mkà feFkkbylkbyksDlsu

50 feyhxzke@fdyksxzke

16.

432

-

436

iksyhlkcsZV~l

1000 feyhxzke@fdyksxzke

17.

124

iksfUl;w 4 vkj ¼dksfpuy jsM ,½

50 feyhxzke@fdyksxzke

18.

477

olk;qDr vEyksa ds izksifyu Xykbdksy ,LVLkZ

5000 feyhxzke@fdyksxzke

19.

101(i)-iii)

fjcks¶ysÇol

300 feyhxzke@fdyksxzke

20.

954 (i)-(iv)

lSØhal

200 feyhxzke@fdyksxzke

21.

200-203

lkcsZV~l

1500 feyhxzke@fdyksxzke

22.

960

LVsfovksy XykbdkslkbM~l

350 feyhxzke@fdyksxzke

23.

955

lqØkyksl ¼VªkÃDyksjksXyDVkslqØksl½

400 feyhxzke@fdyksxzke

24.

474

lqØksfxfyljkbM

5000 feyhxzke@fdyksxzke

25.

110

lulsV ;syks ,Qlh,Q

50 feyhxzke@fdyksxzke

vuqlwph & V D

[fofu;e 6] 7 vkSj 8 ns[ksa]

fo'ks"k fpfdRlk mís'; ¼f'k'kqvksa ds fy, mi;ksx esa vkus okys [kk| inkFkksaZ ds vykok½ ds fy, [kk|( fLyÇex

ç;kstuksa vkSj otu esa deh ds Q‚ewZyk gsrq] rFkk [kk| esa 'kkfey izksck;ksfVd vkSj izhck;ksfVd [kk| ;kstdksa dh

lwph

Ø-la-

vkÃ,u,l la

[kk| ;kstd ;k lewg

vfèkdre vuqer Lrj

1.

950

,lslYQse iksVSf'k;e

450 feyhxzke@fdyksxzke

2.

304, 305

,LdkfCkZy ,LVlZ

500 feyhxzke@fdyksxzke

3.

951

,likjVse

800 feyhxzke@fdyksxzke

4.

962

,likjVse & ,lslYQse lkYV

450 feyhxzke@fdyksxzke

5.

210 - 213

csatksV~l

1500 feyhxzke@fdyksxzke

6.

133

fczfy;aV Cyw ,Qlh,

50 feyhxzke@fdyksxzke

7.

150c

dkjesy III – veksfu;k dkjesy

20000 feyhxzke@fdyksxzke

8.

150d

dkjesy IV – lYQsV veksfu;k dkjesy

20000 feyhxzke@fdyksxzke

9.

160a(ii)

chVk &dSjksfVUl ¼lfCt;ka½

600 feyhxzke@fdyksxzke

10.

160a(i), (iii), 160e, 160f dSjksVsu‚;M~l

50 feyhxzke@fdyksxzke

56

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Ø-la-

vkÃ,u,l la

[kk| ;kstd ;k lewg

vfèkdre vuqer Lrj

11.

472e

fXylj‚y ds Mkb,lhfVyVkVsZfjd vkSj QSVh ,flM

,LVlZ

5000 feyhxzke@fdyksxzke

12.

163(ii)

vaxwj ds fNYds dk vdZ

250 feyhxzke@fdyksxzke

13.

132

bafMxksVkbu ¼bafMxks dkjekbu½

50 feyhxzke@fdyksxzke

14.

961

fu;ksVse

33 feyhxzke@fdyksxzke

15.

338, 339(i)-(iii), 340(i)-

(iii), 341(i)-(iii),

342(i),(ii), 343(i)-(iii),

450 (i)-(iii),(v)-(vii),

451(i),(ii), 452(i)-(v),

542

Q‚LQsV~l

2200 feyhxzke@fdyksxzke

16.

900a

iksyh Mkà feFkkbyflyksDlu

50 feyhxzke@fdyksxzke

17.

432 - 436

ikyh lcZV~l

1000 feyhxzke@fdyksxzke

18.

124

iksfUl;w 4 vkj ¼dksfpuy jsM ,½

50 feyhxzke@fdyksxzke

19.

477

olk;qDr vEyksa ds izksisyhu Xykbdksy ,LVj

5000 feyhxzke@fdyksxzke

20.

101(i)-iii)

fjcks¶ysÇol

300 feyhxzke@fdyksxzke

21.

954 (i)-(iv)

lSØhal

300 feyhxzke@fdyksxzke

22.

200-203

lkscsZV~l

1500 feyhxzke@fdyksxzke

23.

960

LVsfovksy XykbdkslkbM~l

270 feyhxzke@fdyksxzke

24.

955

lqØkyksl ¼VªkÃDyksjksXyDVkslqØksl½

320 feyhxzke@fdyksxzke

25.

474

lqØksfXylsjkbM~l

5000 feyhxzke@fdyksxzke

26.

110

lulsV ;syks ,Qlh,Q

50 feyhxzke@fdyksxzke

vuqlwph & V E

[fofu;eu 3.(13), 6.(4), 7.(5), 8.(4), 9.(4), 10.(3), 11.(3) vkSj 12.(4) dks ns[ksa]

fuEu gsrq mi;ksx ds fy, [kk| ;kstdksa dh lwph ¼th,eih Lrj ij½ &

¼I½ U;wVªkL;wfVdYl]

¼II½ fo'ks"k vkgkj laca/kh mi;ksx gsrq [kk| ¼,Q,lMh;w½ ¼f'k'kqvksa ds vfrfjDr½]

¼III½ fo'ks"k fpfdRlk mís'; gsrq [kk| ¼,Qlh,eih½]

¼vIV½ çksck;ksfVd lkexzh vkSj çhck;ksfVd lkexzh lfgr [kk|] vkSj

(V) ikni vkSj ouLifrd lkefxz;ksa lfgr fo'ks"k [kk|

¼vVI½ LokLF; vuqiwjd

Ø-la-

vkÃ,u,l la-

;kstd

dk;kZRed oxZ

1.

260

,flfVd ,flM] xysfl;y

,flfMVh jsxqysVj] ifjj{kd

2.

472a

fXylj‚y ds ,flfVd vkSj QSVh

,flM ,LVlZ

ik;lhdkjd] lsDosLVªUV] LVScykbtj

3.

1422

,lhfVysVsM MkbZLVkpZ ,MhiSV

ik;lhdkjd] LVScykbtj] fFkduj

4.

1417

,lhfVysVsM MkbZLVkpZ Q‚LQsV

ik;lhdkjd] LVScykbtj] fFkduj

5.

1451

,lhfVysVsM v‚DlhMkÃtsM LVkpZ

ik;lhdkjd] LVScykbtj] fFkduj

6.

1401

vEy mipkfjr LVkpZ

ik;lhdkjd] LVScykbtj] fFkduj

7.

406

vxkj

cfdax ,tsaV] dSfj;j] ik;lhdkjd] >kx nsus

okyk ,tsaV] XysÇt+x ,tsaV] gesDVSaV]

LVScykbtj] fFkduj

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

57

8.

400

,Yxsfud ,flM

cfdax ,tsaV] dSfj;j] ik;lhdkjd] tsfyax

,tsaV] tsfyax ,tsaV] XysÇt+x

,tsaV]gesDVSaV]lsDosLVªUV] LVScykbtj] fFkduj

9.

1402

,Ydsykbu VªhVsM LVkpZ

ik;lhdkjd] LVScykbtj] fFkduj

10.

1100 (i)

,YQk & ,Lijftyl vksfjts ls

çkIr ,ekbyst+

pw.kZ mipkfjr ,tsaV

11.

1100 (vi)

csfLlyl ykbdsfuQksÆel ls çkIr

dkcksZgkbMªkl

pw.kZ mipkfjr ,tsaV

12.

1100 (iv)

csfLlyl lcfVfyl ds :i esa

O;Dr csfLlyl esxkVsjh;e ls

çkIr vYQk &,ekbyst+

pw.kZ mipkfjr ,tsaV

13.

1100 (ii)

csfLlyl LVh;jksFkeksZfQyl ls

çkIr vYQk &,ekbyst+

pw.kZ mipkfjr ,tsaV

14.

1100 (v)

csfLlyl lcfVfyl ds :i O;Dr

csfLlyl LVhfj;ksFkeksZfQyl ls

çkIr vYQk &,ekbyst+

pw.kZ mipkfjr ,tsaV

15.

1100 (iii)

csfLlyl lcfVfyl ls çkIr

vYQk &,ekbyst+

pw.kZ mipkfjr ,tsaV

16.

264

veksfu;e ,lhVsV

,flfMVh jsxqysVj

17.

403

veksfu;e vyxhusV

cfdax ,tsaV] dSfj;j] ik;lhdkjd] tsfyax

,tsaV] >kx cukus okyk ,tsaV] XysÇt+x ,tsaV]

âwdVsaV]lsDosLVªUV] LVScykbtj] fFkduj

18.

503(i)

veksfu;e dkcksZusV

,flfMVh jsxqysVj] Ck<+ksrjh ,tsaV

19.

510

veksfu;e DyksjkbM

pw.kZ mipkfjr ,tsaV

20.

503(ii)

veksfu;e gkbMªkstu dkcksZusV

,flfMVh jsxqysVj] Ck<+ksrjh ,tsaV

21.

527

veksfu;e gkbMªks v‚DlkbM

,flfMVh jsxqysVj

22.

328

veksfu;e ySDVsV

,flfMVh jsxqysVj] pw.kZ mipkj ,tsaV

23.

300

,Ld‚Æcd ,flM] ,y-

,flfMVh jsxqysVj] ,aVh v‚DlhMsaV] pw.kZ

mipkfjr ,tsaV

24.

162

chV jsM

jax

25.

1403

fCYkPM LVkpZ

ik;lhdkjd] LVScykbtj] fFkduj

26.

1101(iii)

czksesysu

Lokn c<+kus okyk] pw.kZ mipkfjr ,tsaV]

LVScykbtj

27.

629

dSfY'k;e 5*&XokfuysV

Lokn c<+kus okyk

28.

633

dSfY'k;e 5*&vkbukslhusV

Lokn c<+kus okyk

29.

634

dSfY'k;e 5*&fjcksU;wfDyvksVkbM~l Lokn c<+kus okyk

30.

263

dSfY'k;e ,lhVsV

,flfMVh jsxqysVj] ifjj{kd] LVScykbtj

31.

404

dSfY'k;e ,YxhusV

>kx fojks/kh tsfyax ,tsaV] cfdax ,tsaV]

dSfj;j] tsfyax ,tsaV] tsfyax ,tsaV] XysÇt+x

,tsaV] gesDVSaV] lsDosLVªUV] LVScykbtj

32.

302

dSfY'k;e ,LdkscsZV

,aVh v‚DlhMsaV

33.

170(i)

dSfY'k;e dkcksZusV

,flfMVh jsxqysVj] ,aVh dsfdax ,tsaV] dSfj;j]

Ektcwrh nsus okyk ,tsaV]pw.kZ mipkj ,tsaV]

LVScykbtj

34.

509

dSfY'k;e DyksjkbM

etcwrh nsus okyk ,tsaV] LVScykbtj] fFkduj

35.

623

dSfY'k;e Mkà &,y &XywVkesV

Lokn c<+kus okyk

36.

578

dSfY'k;e XywdksusV

,flfMVh jsxqysVj] Ektcwrh nsus okyk

,tsaV]lsDosLVªUV

37.

526

dSfY'k;e gkbMªksDlkbM

,flfMVh jsxqysVj] Ektcwrh nsus okyk ,tsaV

38.

327

dSfY'k;e ySDVsV

,flfMVh jsxqysVj] pw.kZ mipkj ,tsaV

39.

352(ii)

dSfY'k;e eSysV] Mh ,y &

,flfMVh jsxqysVj

40.

529

dSfY'k;e v‚DlkbM

,flfMVh jsxqysVj]pw.kZ mipkj ,tsaV

58

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

41.

282

dSfY'k;e çksfi;ksusV

ifjj{kd

42.

552

dSfY'k;e flfydsV

LVScykbtj

43.

516

dSfY'k;e lYQsV

QfeZax ,tsaV] pw.kZ mipkj ,tsaV] lsDosLVªUV]

LVScykbtj

44.

150a

dkjesy I,a Iysu dkjesy

jax

45.

290

dkcZu Mkà v‚DlkbM

dkcksZusfVax ,tsaV] iSdsÇtx xSl] ifjj{kd]

ç.kksnd

46.

410

dkjksc chu xe

ik;lhdkjd] LVScykbtj] fFkduj

47.

407

djkZxhuku

cfdax ,tsaV] dSfj;j] ik;lhdkjd] tsfyax

,tsaV] XysÇt+x ,tsaV] gesDVSaV] LVScykbtj]

fFkduj

48.

427

dSfl;k xe

ik;lhdkjd] tsfyax ,tsaV] LVScykbtj]

fFkduj

49.

140

DyksjksfQYl

jax

50.

1001

dksfyu lkYV~l vkSj ,LVlZ

ik;lhdkjd

51.

330

flfVªd ,flM

,flfMVh jsxqysVj] ,aVh v‚DlhMsaV]lsDosLVªUV

52.

472c

xykÃljksy ds flfVªd vkSj QSVh

,flM ,LVlZ

,aVh v‚DlhMsaV] ik;lhdkjd] pw.kZ mipkj

,tsaV] lsDosLVªUV] LVScykbtj

53.

466

Ø‚l dkesZy‚l lksfM;e

ckabMj] fFkdfuax ,tsaV] fMlbaVxzkaV

54.

468

Ø‚l &ÇyDM lksfM;e

dkcksZfDlfeFkkby lsY;wykst+ ¼Ø‚l

ÇyDM & lsY;wykst+ xe½

LVScykbtj] fFkduj

55.

424

dkfMZ;u

QfeZax ,tsaV] tsfyax ,tsaV] LVScykbtj] 2001

fFkduj

56.

457

lkbDyksMsDlfVªu] vYQk &

LVScykbtj] fFkduj

57.

458

lkbDyksMsDlfVªu] xkek &

LVScykbtj] fFkduj

58.

1504 (i)

lkbDyksVsVªkXywdksl

dSfj;j] XysÇt+x ,tsaV

59.

1504 (ii)

lkbDyksVsVªkXywdksl flji

dSfj;j

60.

1400

MsdfLVªu] jksLVsM LVkpZ

ik;lhdkjd] LVScykbtj] fFkduj

61.

628

MkÃiksVSf'k;e 5*&xqvkbysV

Lokn c<+kus okyk

62.

627

MkÃlksfM;e 5*&xqvkbysV

Lokn c<+kus okyk

63.

631

Mkà lksfM;e 5*&vkbuks flusV

Lokn c<+kus okyk

64.

635

Mkà lksfM;e

5*&fjcksU;wfDyvksVkÃMsl

Lokn c<+kus okyk

65.

1412

Mkà LVkpZ Q‚LQsV

ik;lhdkjd] LVScykbtj] fFkduj

66.

315

,fjFkksZfcd ,flM ¼vkblks,Ld‚Æcd

,flM½

,aVh v‚DlhMsaV

67.

968

,jhFkzhVksy

Lokn c<+kus okyk]gesDVSaV] LohVuj

68.

462

,fFky lsY;wykst+

cfdax ,tsaV] dSfj;j] XysÇt+x ,tsaV] fFkduj

69.

467

,fFky gkbMªkslhbFkkby lsY;wykst+

ik;lhdkjd] LVScykbtj] fFkduj

70.

297

¶;weSfjd ,flM

,flfMVh jsxqysVj

71.

418

xsYyu xe

LVScykbtj] fFkduj

72.

575

Xywdksuks MsYVk &ySDVksu

,flfMVh jsxqysVj] jsftax ,tsaV] LVScykbtj

73.

1102

Xywdksl vksDlhMsl

,aVh v‚DlhMsaV

74.

620

XyqVkfed ,flM] ,y ¼$½&

Lokn c<+kus okyk

75.

422

fXylj‚y

gesDVSaV] fFkduj

76.

626

Xokfufyd ,flM] 5*&

Lokn c<+kus okyk

77.

412

Xokj xe

ik;lhdkjd] LVScykbtj] fFkduj

78.

414

xe ,jkfcd ¼,dsfl;k xe½

cfdax ,tsaV] dSfj;j] ik;lhdkjd] XysÇt+x

,tsaV] LVScykbtj] fFkduj

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

59

79.

507

gkbMªksDyksfjd ,flM

,flfMVh jsxqysVj

80.

463

gkbMªksvDlhçksfiy lsY;wykst+

cfdax ,tsaV] ik;lhdkjd] Qksfeax ,tsaV]

XysÇt+x ,tsaV] LVScykbtj] fFkduj

81.

1442

gkbMªksvDlhçksfiy MkÃLVkpZ

Q‚LQsV

ik;lhdkjd] LVScykbtj] fFkduj

82.

464

gkbMªksvDlhçksfiy feFkkby

lsY;wykst+

ik;lhdkjd] XysÇt+x ,tsaV] LVScykbtj]

fFkduj

83.

1440

gkbMªksvDlhçksfiy LVkpZ

ik;lhdkjd] LVScykbtj] fFkduj

84.

630

vkÃuksflfud ,flM] 5*

Lokn c<+kus okyk

85.

953

vkÃlksekYV ¼gkbMªksthusVsM

vkÃlkse‚yVwywt+½

,aVh dsfdax ,tsaV] cfdax ,tsaV] XysÇt+x ,tsaV]

LohVuj

86.

416

djk;k xe

ik;lhdkjd] LVScykbtj] fFkduj

87.

425

dksatSd ¶+yksj

dSfj;j] ik;lhdkjd] tsfyax ,tsaV] XysÇt+x

,tsaV]gesDVSaV] LVScykbtj] fFkduj

88.

270

ySfDVd ,flM] ,y&] Mh& vkSj

Mh ,y&

,flfMVh jsxqysVj

89.

472b

XykÃljksy ds ySfDVd vkSj QSVh

,flM ,LVlZ

ik;lhdkjd]lsDosLVªUV] LVScykbtj

90.

966

ysDVhVksy

ik;lhdkjd]lsDosLVªUV] LVScykbtj

91.

322(i)

yslhfFku ¼lks;k vkSj vU; lzksr ls

çkIr muds lkYV~l vkSj ,LVlZ ½

,aVh v‚DlhMsaV] ik;lhdkjd

92.

1104

ykbist+

LVScykbtj

93.

160d(iii)

ybdksisu] CysdSLyh VªkÃLiksjk

jax

94.

160d(i)

ybdksisu] ÇlFksfVd

jax

95.

160d (ii)

ybdksisu] VksesVks

jax

96.

504(i)

eSXuhf'k;e dkcksZusV

,flfMVh jsxqysVj] ,aVh dsfdax ,tsaV] jax

çfrèkkj.k ,tsaV

97.

511

eSXuhf'k;e DyksjkbM

jax çfrèkkj.k ,tsaV] Ektcwrh nsus okyk ,tsaV]

ifjj{kd

98.

625

eSXuhf'k;e MkÃ&,y&XywVkesV

Lokn c<+kus okyk

99.

580

eSXuhf'k;e XywdksusV

,flfMVh jsxqysVj] Ektcwrh nsus okyk ,tsaV]

Lokn c<+kus

100.

528

eSXuhf'k;e gkbMªksDlkbM

,flfMVh jsxqysVj] jax çfrèkkj.k ,tsaV

101.

504(ii)

eSXuhf'k;e gkbMªksDlkbM dkcksZusV ,flfMVh jsxqysVj] ,aVh dsfdax ,tsaV] dSfj;j]

jax çfrèkkj.k ,tsaV

102.

329

eSXuhf'k;e ySDVsV] Mh ,y &

,flfMVh jsxqysVj] pw.kZ mipkj ,tsaV

103.

530

eSXuhf'k;e v‚DlkbM

,aVh dsfdax ,tsaV

104.

553(i)

eSXuhf'k;e flyhdsV] ÇlFksfVd

,aVh dsfdax ,tsaV

105.

518

eSXuhf'k;e lYQsV

QfeZax ,tsaV] Lokn c<+kus okyk

106.

296

eyhd ,flM] Mh ,y &

,flfMVh jsxqysVj

107.

965(i)

ekYVhVksy

cfdax ,tsaV] ik;lhdkjd] gesDVSaV]

LVScykbtj] LohVuj

108.

965(ii)

ekYVhVksy flji

cfdax ,tsaV] ik;lhdkjd] gesDVSaV]

LVScykbtj] LohVuj

109.

421

esuhVksy

,aVh dsfdax ,tsaV] cfdax ,tsaV] gesDVSaV]

LVScykbtj] LohVuj

110.

461

feFkkby lsY;wykst+

cfdax ,tsaV] XysÇt+x ,tsaV] gesDVSaV]

LVScykbtj] fFkduj

111.

465

feFkkby ,fFky lsY;wykst+

ik;lhdkjd] tsfyax ,tsaV] LVScykbtj]

fFkduj

112.

460(i)

ekbØksfØLVsyksbu lsY;wykst+

,aVh dsfdax ,tsaV] cfdax ,tsaV] dSfj;j]

60

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

¼lsY;wykst+ tsy½

ik;lhdkjd] tsfyax ,tsaV] XysÇt+x ,tsaV]

LVScykbtj] fFkduj

113.

471

QSVh ,flM~l ds eksuks vkSj MkÃ

&fXylsjkbM~l

,aVh tsfyax ,tsaV] ik;lhdkjd] LVScykbtj

114.

624

eksuks veksfu;e ,y &XywVkesV

Lokn c<+kus okyk

115.

622

eksuksiksVSf'k;e ,y &XywVkesV

Lokn c<+kus okyk

116.

621

eksuks lksfM;e ,y &XywVkesV

Lokn c<+kus okyk

117.

1410

eksuks LVkpZ Q‚LQsV

ik;lhdkjd] LVScykbtj] fFkduj

118.

941

ukbVªkstu

iSdsÇtx xSl] ç.kksnd

119.

942

ukbVªl v‚DlkbM

,aVh v‚DlhMsaV] tsfyax ,tsaV] iSdsÇtx xSl]

ç.kksnd

120.

1404

vkWDlhMkbTM LVkpZ

ik;lhdkjd] LVScykbtj] fFkduj

121.

1101(ii)

ikiSu

Lokn c<+kus okyk

122.

440

isÇDVl

ik;lhdkjd] tsfyax ,tsaV] LVScykbtj]

fFkduj

123.

1413

Q‚LQsfVM MkÃLVkpZ Q‚LQsV

ik;lhdkjd] LVScykbtj] fFkduj

124.

1200

ikWyhMsDlVªksl

cfdax ,tsaV] XysÇt+x ,tsaV]gesDVSaV]

LVScykbtj] fFkduj

125.

964

ikyhfXylsVksy flji

LohVuj

126.

1202

ikyh fouk;y ik;jkWyhMksu]

v?kqyu'khy] bUDywÇMx Ø‚l

iksfoMkWu

jax çfrèkkj.k ,tsaV] LVScykbtj

127.

632

iksVSf'k;e 5*&vkbuksflusV

Lokn c<+kus okyk

128.

261

iksVsf'k;e ,lhVsV

,flfMVh jsxqysVj] LVScykbtj

129.

402

iksVsf'k;e ,yfxusV

cfdax ,tsaV] dSfj;j] ik;lhdkjd] tsfyax

,tsaV] tsfyax ,tsaV] XysÇt+x

,tsaV]gesDVSaV]lsDosLVªUV] LVScykbtj] fFkduj

130.

303

iksVsf'k;e ,Ld‚csZV

,aVh v‚DlhMsaV

131.

501(i)

iksVsf'k;e dkcksZusV

,flfMVh jsxqysVj] LVScykbtj

132.

508

iksVsf'k;e DyksjkbM

Lokn c<+kus] tsfyax ,tsaV] LVScykbtj]

fFkduj

133.

332(i)

iksVsf'k;e MkbZgkbZMªkstu lkbVªsV

,flfMVh jsxqysVj] lsDosLVªUV] LVScykbtj

134.

577

iksVsf'k;e XywdksusV

,flfMVh jsxqysVj] LVScykbtj

135.

501(ii)

iksVsf'k;e gkbMªkstu dkcksZusV

,flfMVh jsxqysVj] jsftax ,tsaV] LVScykbtj

136.

351(i)

iksVsf'k;e gkbMªkstu eSysV

,flfMVh jsxqysVj

137.

515 (ii)

iksVsf'k;e gkbMªkstu lYQsV

,flfMVh jsxqysVj

138.

525

iksVsf'k;e gkbMªksDlkbM

,flfMVh jsxqysVj

139.

326

iksVsf'k;e ySDVsV

,flfMVh jsxqysVj] ,aVh v‚DlhMsaV

140.

351(ii)

iksVsf'k;e eSysV

,flfMVh jsxqysVj

141.

283

iksVsf'k;e izksfi;ksusV

ifjj{kd

142.

515(i)

iksVsf'k;e lYQsV

,flfMVh jsxqysVj

143.

460(ii)

ikmMMZ lsY;wykst

,aVh dsfdax ,tsaV] cfdax ,tsaV] dSfj;j]

ik;lhdkjd] tsfyax ,tsaV] XysÇt+x ,tsaV]

LVScykbtj] fFkduj

144.

407a

çlaL—r leqæh 'kSoky b;wP;wek

cfdax ,tsaV] dSfj;j] ik;lhdkjd] tsfyax

,tsaV] XysÇt+x ,tsaV]gesDVSaV] LVScykbtj]

fFkduj

145.

944

çksisu

iz.kksnd

146.

280

çksfi;‚fud vEy

ifjj{kd

147.

1101(i)

çksVht+

Lokn c<+kus] pw.kZ mipkj ,tsaV] 1999 XysÇt+x

,tsaV] LVScykbtj

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

61

148.

1204

iqYywysu

XysÇt+x ,tsaV] fFkduj

149.

470(i)

ek,fjfLVd yo.k] veksfe;k]

dSfYl;e] iksVSf'k;e vkSj lksfM;e

lfgr ikyfefVd vkSj fLV;fjd

,flM

,aVh dsfdax ,tsaV] ik;lhdkjd] LVScykbtj

150.

470(ii)

dSfY'k;e] iksVsf'k;e vkSj lksfM;e

ds lkFk vksfyd ,flM ds lkYV

,aVh dsfdax ,tsaV] ik;lhdkjd] LVScykbtj

151.

551

flfyd‚u Mkbv‚DlkbM] ,eksjQl

,aVh dsfdax ,tsaV] ,aVh tsfyax ,tsaV] dSfj;j

152.

262(i)

lksfM;e ,lhVsV

,flfMVh jsxqysVj] ifjj{kd] lsDosLVªUV

153.

401

lksfM;e ,yhfxusV

cfdax ,tsaV] dSfj;j] ik;lhdkjd] QksÇex

,tsaV] tsfyax ,tsaV] XysÇt+x

,tsaV]gesDVSaV]lsDosLVªUV] LVScykbtj] fFkduj

154.

301

lksfM;e ,LdkscsZV

,aVh v‚DlhMsaV

155.

500(i)

lksfM;e dkcksZusV

,flfMVh jsxqysVj] ,aVh dsafdax ,tsaV] jsftax

,tsaV

156.

466

lksfM;e dkcksZDlhesFkkby

lsY;wykst ¼lsyqykst xe½

cfdax ,tsaV] ik;lhdkjd] Ektcwrh nsus okyk

,tsaV] tsfyax ,tsaV] XysÇt+x ,tsaV]gesDVSaV]

LVScykbtj] fFkduj

157.

469

lksfM;e dkcksZDlhfeFkkby

lsY;wykst] ,UtkbesfVdyh

gkbMªksykbTM ¼lsyqykst xe]

,UtkbesfVdyh gkbMªksykbTM½

LVScykbtj] fFkduj

158.

331(i)

lksfM;e MkbZgkbMªkstu lkbVªsV

,flfMVh jsxqysVj] ik;lhdkjd] lsDosLVªUV]

fFkduj

159.

350(ii)

lksfM;e Mh,y & ekysV

,flfMVh jsxqysVj] gesDVSaV

160.

316

lksfM;e bjsFkzksczsV ¼lksfM;e

vkblks,LdkcksZV½

,aVh v‚DlhMsaV

161.

365

lksfM;e ¶;wekjsV~l

,flfMVh jsxqysVj

162.

576

lksfM;e XywdksusV

lsDosLVªUV] LVScykbtj] fFkduj

163.

500(ii)

lksfM;e gkbMªkstu dkcksZusV

,flfMVh jsxqysVj] ,aVh dsfdax ,tsaV] Ck<+ksrjh

,tsaV

164.

350(i)

lksfM;e gkbMªkstu Mh,y & ekysV ,flfMVh jsxqysVj] gesDVSaV

165.

514(ii)

lksfM;e gkbMªkstu lYQsV

,flfMVh jsxqysVj

166.

524

lksfM;e gkbMª‚DlkbM

,flfMVh jsxqysVj

167.

325

lksfM;e ySDVsV

,flfMVh jsxqysVj] ,aVh v‚DlhMsaV] cfdax

,tsaV]gesDVSaV] fFkduj

168.

281

lksfM;e izksfi;ksusV

ifjj{kd

169.

500(iii)

lksfM;e lsDohdkcksZusV

,flfMVh jsxqysVj] ,aVh dsfdax ,tsaV] Ck<+ksrjh

,tsaV

170.

-

lksfM;e LVkpZ XykbdksysV

ckbaMj] fFkduj ,tsaV] fMlbaVxzkaV

171.

514(i)

lksfM;e lYQsV

,flfMVh jsxqysVj

172.

420(i)

lksÆcVksy

cfdax ,tsaV] gesDVSaV] lsDosLVªUV] LVScykbtj]

LohVuj

173.

420(ii)

lksÆcVksy flji

cfdax ,tsaV] gesDVSaV] lsDosLVªUV] LVScykbtj]

LohVuj

174.

1420

LVkpZ ,lhVsV

ik;lhdkjd] LVScykbtj] fFkduj

175.

1450

LVkpZ lksfM;e vksfDVfuy

lDlhusV

ik;lhdkjd] LVScykbtj] fFkduj

176.

1405

LVkpZ] ,atkbe mipkfjr

ik;lhdkjd] LVScykbtj] fFkduj

177.

473a

lqØkst vksfyxks,LVlZ] çdkj I vkSj

çdkj II

ik;lhdkjd] LVScykbtj

178.

553(iii)

VSYd

,aVh dsfdax ,tsaV] XysÇt+x ,tsaV] fFkduj

62

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

179.

417

Vsjk xe

tsfyax ,tsaV] LVScykbtj] fFkduj

180.

957

FkkWeSfVu

Lokn c<+kus okyk] LohVuj

181.

171

VkbVsfu;e Mkbv‚DlkbM

jax

182.

413

VªsxkdSaFk xe

ik;lhdkjd] LVScykbtj] fFkduj

183.

1518

Vªkb,lsfVu

dSfj;j] ik;lhdkjd] gesDVSaV

184.

380

Vªkbveksfu;e lkbVªsV

,flfMVh jsxqysVj

185.

333(iii)

VªkbdSfYl;e lkbVªsV

,flfMVh jsxqysVj] Ektcwrh nsus okyk

,tsaV]lsDosLVªUV] LVScykbtj

186.

332(ii)

VªkbiksVsf'k;e lkbVªsV

,flfMVh jsxqysVj] lsDosLVªUV] LVScykbtj

187.

331(iii)

VªkblksfM;e lkbVªsV

,flfMVh jsxqysVj] ik;lhdkjd] lsDosLVªUV]

LVScykbtj

188.

415

tSaFksu xe

ik;lhdkjd] tsfyax ,tsaV] LVScykbtj]

fFkduj

189.

967

t+kbfyVkWy

ik;lhdkjd] gesDVSaV] LVScykbtj] fFkduj

vuqlwph & V F

[fofu;eu 3.(1), 3.(13), 6.(4), 7.(5), 8.(4), 9.(4), 10.(3), 11.(3) vkSj 12.(4) dks ns[ksa]

VscysVl] dSIlwy vkSj flji ds :i esa bLrseky dh tkus okyh [kk| ;kstdksa dh lwph

¼I) U;wVªkL;wfVdYl

¼II½ f'k'kqvksa ds vfrfjDr fo'ks"k vkgkj laca/kh mi;ksx gsrq [kk|]

¼III½ fo'ks"k fpfdRlk mís'; gsrq [kk| ¼,Q,l,eih½]

¼IV½ feys gq, çksck;ksfVd lkexzh vkSj çhck;ksfVd lkexzh lfgr [kk|] rFkk

¼V½ ikni vkSj ouLifr la?kVdksa ls ;qä fof’k"V [kk| lkefxz;ka

¼VI½ [kk| iwjd

Ø-la-

;kstd ¼vkS"k/kh; lk/ku½

dk;Z{kerk

vf/kdre vuqer Lrj

1.

,lksfl;k xe

ckbafMax ,tsaV

th,eih

2.

,lhVksu

dksÇVx ds fy, foyk;d

th,eih ¼VScysV esa mifLFkr ugÈ

jgrk gS vkSj vkÃih ds vuqlkj

vof'k"V Lrjksa esa mifLFkr gks

ldrk gS½

3.

,Ld‚Æcd vEy vkSj mlds ,LVj vkSj

yo.k

,aVhv‚DlhMsaV

0-5%

4.

csUtksbd vEy vkSj mlds yo.k

ifjj{kd

0-5%

5.

ch,p,

,aVhv‚DlhMsaV

0-5%

6.

ch,pVh

,aVhv‚DlhMsaV

0-5%

7.

czksuksiky

ifjj{kd

0-5%

8.

dSfY'k;e dkcksZusV

eand] fMlbaVxzkaV

th,eih

9.

dSfY'k;e fLV;jsV

fpdukÃ

1%

10.

dkcksZDlhfeFkkbylsY;wykst dSfY'k;e

ckbafMax ,tsaV

5&15%

11.

dSjkxhuku xe

ckbafMax ,tsaV

2%

12.

lsywykst+ ,lhVsV QFkkbysV

dksÇVx ,tsaV

2%

13.

lkbfVªd vEy

fMlbaVxzkaV

2%

14.

fXylj‚y ds lkbfVªd vkSj QSVh vEy

,LVj

fLFkjrk

2%

15.

dksiksfoMkWu

ckbafMax ,tsaV

2&5%

16.

eôs dk rsy

okgu

th,eih

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

63

17.

d‚uZLVkpZ

eand] ckè;dkjh ,tsaV]

fMlbaVxzkaV

th,eih

18.

؂l dkjesyksl lksfM;e

fMlbaVxzkaV

vfèkdre 2%

19.

lkbDyksMsDlfVªu

?kksyd

th,eih

20.

MsDlVªkst

?kksyd

th,eih

21.

MkbdSfY'k;e Q‚LQsV

?kksyd

th,eih

22.

bFkkby ,lhVsV

dksÇVx ds fy, foyk;d

th,eih ¼VScysV esa mifLFkr ugÈ

jgrk gS vkSj vkÃih ds vuqlkj

vof'k"V Lrjksa esa mifLFkr gks

ldrk gS½

23.

bFkkby ,Ydksgy

dksÇVx ds fy, foyk;d

th,eih ¼VScysV esa mifLFkr ugÈ

jgrk gS vkSj vkÃih ds vuqlkj

vof'k"V Lrjksa esa mifLFkr gks

ldrk gS½

24.

bFkkby lsY;wykst

dksÇVx ,tsaV] dSIlwy ds xksys

ds la?kVd

th,eih

25.

ÝDVkst+

?kksyd

th,eih

26.

tsysVhu

ckè;dkjh ,tsaV] dSIlwy ds

xksys ds la?kVd

th,eih

27.

fXyljhu

okgu] dSIlwy xksys ds fy,

gesDVSaV

th,eih

28.

Xokj dk xkasn

ckbafMax ,tsaV

th,eih

29.

gkbMªkstuh—r vjaMh dk rsy

fpdukÃ

2%

30.

gkbMªkstuh—r ouLifr rsy

fpdukÃ

1%

31.

gk;MªksDlhçksik;y feFkk;ylsyqy‚t

dksÇVx ,tsaV] dSIlwy ds xksys

ds la?kVd

th,eih

32.

vkblksekWYV

?kqyu'khy js'kk

15%

33.

dkvksfyu

?kksyd

th,eih

34.

ysDVhVksy

?kksyd

200 feyhxzke çfr dSIlwy

35.

ySDVkst

?kksyd

th,eih

36.

lks;k ;k vU; lzksrksa ls ysflfFku vkSj

blds yo.k @ ,LVj

ik;lhdkjd] fLFkjrk

th,eih

37.

ykbV eSfXuf'k;e dkcksZusV

,aVhdsfdax ,tsaV

0-5%

38.

ykbV eSfXuf'k;e v‚DlkbM

,aVhdsfdax ,tsaV

0-5%

39.

fyfDoM Xywdkst

ckbafMax ,tsaV

th,eih

40.

eSXuhf'k;e dkcksZusV

lks[kus okyk inkFkZ

0-3%

41.

eSfXuf'k;e fLV;jsV

,aVhfLVfdax ,tsaV] fXyMsaV

2%

42.

eôs dk LVkpZ

eand] ckè;dkjh ,tsaV]

fMlbaVxzkaV e/kqjd

th,eih

43.

ekYVhVksy

eand] e/kqjd

44.

ekYVksMsDlfVªu

?kksyd

th,eih

45.

ekYVkst

?kksyd

th,eih

46.

esuhVksy

eand] e/kqjd

th,eih

47.

feFkkby iWjkcsu vkSj mlds yo.k

ifjj{kd

0-2%

48.

ekbØksfØLVykbu lsyqykst

?kksyd

th,eih

49.

,Q,l,lvkj ds vuqlkj çk—frd vkSj

—f=e jax

jax ds ,tsaV

,Q,l,lvkj ds :i esa lhek

50.

ewaxQyh dk rsy

okgd

th,eih

51.

isfDVau

ckbafMax ,tsaV

th,eih

52.

ihbZth 4000

çR;{k laihM+d xksfy;ksa ds

fy, eand

th,eih

64

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

53.

ysd dyj lfgr vkS'kfèk vkSj çlkèku

lkexzh ds fu;e 127 ds rgr vuqefr

izkIr jax

jax ds ,tsaV

th,eih

54.

ikyh ,fFkyhu Xykbdksy ¼ihbZth½

okgu] dSIlwy xksys ds fy,

gesDVSaV

th,eih

55.

i‚ohMku

ckbafMax ,tsaV

5%

56.

izksikby isjkcsu vkSj mlds yo.k

ifjj{kd

0-02%

57.

çksiyhu Xykbdksy

okgu] dSIlwy xksys ds fy,

gesDVSaV

th,eih

58.

'kq) VSYd

fXyMsaV] dksÇVx ds fy,

MfLVax ikmMj

2%

59.

lwjteq[kh Qwy dk rsy

okgu

th,eih

60.

lksfM;e ,YxhusV

ckbafMax ,tsaV

5%

61.

lksfM;e LVkpZ XykbdksysV

fMlbaVhxsaV] ca/kudkjh inkFkZ]

fFkduj ,tsaV

2%

62.

lksfcZVu fØLVykbu

?kksyd

15%

63.

lksfcZVu vksfy,V ,LVj ¼V~ohu½

foys;hdj.k

0-5%

64.

lksjfcVkWy rjy

okgu] dSIlwy xksys ds fy,

gesDVSaV

th,eih

65.

LVkpZ] izhftysfVukbT+M

fMlbaVhxzsaV

1%

66.

LVh;fjd vEy

,aVhdsfdax ,tsaV] fXy³saV

2%

67.

lqØkst

eand] dksÇVx ,tsaV

th,eih

68.

lwjteq[kh dk rsy

okgu

th,eih

69.

Vhch,pD;w

,aVhv‚DlhMsaV

0-5%

70.

VksdksQsjkWy vkSj mlds ,LVj

,aVhv‚DlhMsaV

0-5%

71.

VªSxkdSaFk xe

ckbafMax ,tsaV

th,eih

72.

Vªkbcsfld dSfY'k;e QkLQsV

eand] ,aVhdsfdx ,tsaV

th,eih

73.

VªkbdSfY'k;e Q‚LQsV

?kksyd

th,eih

74.

ouLifr rsy

okgu

th,eih

75.

tSUFksu xe

ckbafMax ,tsaV

th,eih

76.

t+kbfyVkWy

eand] e/kqjd

th,eih

77.

Çt+d fLV;jsV

fpdukÃ

0-5&1-5%

vuqlwph&VI

[fofu;e 3.(13), 4.(2), 6.(2)(i), 7.(2)(i), 7.(3)(i), 7.(3)(v), 8.(2)(i) vkSj 9.(2)(i) ns[ksa]

U;wVªkL;wfVdYl ds :i esa lkefxz;ksa dh lwph

Hkkx ,

Ø- la- U;wVªkL;wfVdYl lkexzh lkekU; uke 'kq)rk ekunaM

vuqer Lrj

1.

,LVSDlSfUFku ¼fgekVksdksdl

IywoSfyl½] ikmMj ;k

vksfy;ksjsflu

-

,LVSDlSfUFku lkexzh

4 feyhxzke @

fnu vf/kdre

2.

ckslosfy;k lsjsV & xe

jsflu vdZ

lykà xwxy @

dqUnzq

dqy ckslosfyd vEy ;k 11&dhVks&chVk

ckslosfyd vEy lkexzh

250 & 1500

feyhxzke vdZ@

fnu

3.

dSfQu

dSQhu

çfr'kr dSQhu

,Q,l,l fu;eksa

esa fuÆn"V Lrj ds

vuqlkj

4.

Øksfe;e fidksfyusV @

&

Øksfe;e fidksfyusV @ fudksfVusV lkexzh 200 ls & 400

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

65

Hkkx ,

Ø- la- U;wVªkL;wfVdYl lkexzh lkekU; uke 'kq)rk ekunaM

vuqer Lrj

uhdksfVusV

feyhxzke @ fnu

5.

flfeflQwxk jslsekslk ¼;k

,DVkbZ jslsekslka½A jkbtkse

vkSj tM+ksa ls fudkyk tkrk

gS

CySd dksgks'k

dqy VªkbVªsfiu XykbdkslkbM ¼U;wure 0-4%½]

dh 23&,ih 26& MsvkWDlhflfVu ds :i esa

x.kuk½A

40 & 200

feyhxzke @ fnu

vf/kdre

6.

lkbVªl ck;ks¶ysosuk,M~l

¼lkbVªl ,Dl ikjkMslh]

lkbVªl jsfVdqykVk ,Dl

eSDlheka] lh ,Dl flusufll

vkSj lkbVªl fyeu½

lkbVªl

ck;ks¶ysosuk,M~l vkSj dqy ikWyhQsukWy

lkexzh

150 & 600

feyhxzke @ fnu

vf/kdre

7.

xSj th,e lzksr ls CCoQ10 lg ,atkbe

D;w10

;wfcukWu vkSj ;wfcfDoukWy lkexzh

100 & 1]000

feyhxzke @ fnu

vf/kdre

8.

,Duhfl;k ¼Ã

,axfLVQksfy;k] Ã ijI;wfj;k]

vkSj à ikfyMka½ rjy @

ikmMj vdZ rRo

bpfufl;k

vYdkekbM ¼0-25 feyhxzke @ ,e,y½ vkSj

flpksfjd vEy ¼2-5 feyhxzke @ ,e,y½]

vxj vdZ dks rjy :i esa bLrseky fd;k

tk,A gkbMªks,Fkksfyd bpsufl;k vdZ dk

ikmMj ds :i x.kuk dh tkrh gS rjy

vdZ dks lw[ks ikmMj ds çk:i esa çkIr

djus ds fy, vkèkkfjr otu @ Hkkj 'kq'd

ikmMj vdZ vkuqikfrd :i ls fd;k tk

ldrk gSA

900 feyhxzke @

fnu] vf/kdre

9.

ftUdxks fcyksck ds vdZ dks

ftUdxks ds lw[ks iÙkksa

¼ftUdxks fcyksck ,y½ ls

çkIr fd;k tkrk gSA

ftUdxks fcyksck

vdZ

ftUdxks

Ýysou

XykbdkslkbM

vkSj

ftUdxksfyMl¼MkbVzsisu ysDVksUl½A dqy

ÝysosukWbM lkexzh ¼20-2 ls 27% ÝysosukWy

XykbdkslkbM ds :i esa x.kuk vkSj ¼5-4% ls

12-0%½ ds fy, dqy Vzsisu ysDVksUl dh

mifLFkfr dk ijh{k.k ftUdksxksfYMl ,]

ch]lh ds xq.kkRed ijh{k.k }kjk fd;k tkuk

pkfg,A

120 & 240

feyhxzke @ fnu]

vf/kdre

10.

Xywdkslekbu gkbMªksDyksjkbM Xywdkslekbu Xywdkslekbu lkexzh

1500&3000

feyhxzke @ fnu]

vf/kdre

11.

Xywdkslekbu lYQsV

Xywdkslekbu Xywdkslekbu lkexzh

2500 & 5000

feyhxzke @ fnu]

vf/kdre

12.

fteusek flYosLVj dk vdZ

ikmMj

xqMekj vdZ

fteusfed vEy lkexzh

500 & 1]500

feyhxzke @ fnu]

vf/kdre

13.

ySDVst ¼β& XyDVksflMl½ * &

,atkbe xfrfofèk

3]000 & 9]000

vkb;w ¼;k

,Qlhlh bdkb;ka½

@ fnu] vf/kdre

14.

isukDl

ftaxlsu

¼lkbu]

dksfj;kà ftaxlsu½ vdZ &

¼0-6 ls 2-0 xzke ftxlsu dh

tM+ ls izkIr gksus okyk lkj

rRo] ¼isukDl ftaxlsu -lh ,

es;sj] ,jkfy,fl;k½

ftulsax vdZ 0-7 ls 3% ls ysdj ftUlsukslkbM lkexzhA 90 & 400

feyhxzke @ fnu]

vf/kdre

15.

Lis:fyuk IykaVsfVl ls

Qkbdkslkbfuu ¼ ,FkzksLisjk

Lis:fyuk

çksVhu% 50&70%(dkcksZgkbMªsV% 20&40%([kfut

¼,s'k½ 5-0 & 15%(ueh% 3-0 & 6-0%

50 & 250

feyhxzke @ fnu]

66

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Hkkx ,

Ø- la- U;wVªkL;wfVdYl lkexzh lkekU; uke 'kq)rk ekunaM

vuqer Lrj

IykaVsfVl½ dk lw[kk ikmMj

vf/kdre

16.

ikbij ukbxze@ ikbij

ykasxe vdZ rRo

fiij @ fiiyh fiisjkbu lkexzh

15 feyhxzke@

fnu ds fiisfju]

vf/kdre ¼mi;ksx

dh vofèk%

vfèkdre 30 fnu½

17.

DoklsZfVu [kês Qy vkSj

vU; lfCt;ksa ds vdZ ls

çkIr

&

DoklsZfVu lkexzh

100 feyhxzke @

fnu] vf/kdre

18.

fltkaMªk csjh dk vdZ

ikap Lokn okys

csjh

fltsafMªu csjh esa 2-5&3-0% fltsafMªu

mifLFkr gksrk gS

1-0 xzke & 3-0

xzke @ fnu]

vf/kdre

19.

LdwVsysfj;k ckbdysfUll

LdYdSi

ekudh—r fclkfyu lkexzh ¼,u,yVh 50%½

dk LdwVsykfj;k cslkysufll vdZ

250 & 1]000

feyhxzke @ fnu]

vf/kdre

20.

lsysfu;e ;hLV

&

lsysfu;e lkexzh vkSj ;hLV dh fxurh dh

la[;k (Cfu/g)

lsysfu;e ds 2

feyhxzke @ fnu]

vf/kdre

21.

lkbcsfj;kà ftulsax dks& 0-

6 ls 2-0 xzke ftulsax tM+

ls çkIr ¼,daFkksisusDl

lsfUVdksll]isusDl çdkj ls

lacafèkr] lh , es;sj]

vkjkfy,lh½

ftulsax vdZ

jsys;wFkzkslkbM lkexzh

100 -450

feyhxzke @ fnu]

vf/kdre

22.

flyhce esfj,ue vdZ

¼flyhekfju vdZ½

nqXèk jkse

ekudh—r vdZ & flfyekfju lkexzh

250 & 1000

feyhxzke @ fnu

23.

Lis:fyuk ¼'kSoky½ Lis:fyuk

IykVsfUll ls ¼,FkzksLisjk

IykVsfUll½

Lis:fyuk

¼çksVhu ¼U;wure½ &A 55%] dkcksZgkbMªsV

¼vfèkdre½ &30%] olk ¼fyfiM½ ls vfèkd

ugÈ & 10%] [kfut ¼jk[k½ &5&10%] ueh&

3&6% ¼;g Hkh QSVh ,flM iSdst ij

çksQ+kby dk mYys[k fd;k tk ldrk gS½

500 & 3000

feyhxzke @ fnu

24.

okflfu;e ekbjfLVyl

vdZ

fcycsjh vdZ

,aFkkslk;fuu lkexzh

50 & 600

feyhxzke @ fnu]

vf/kdre

Hkkx ch

Ø-

la-

U;wVªkL;wfVdYl @ lkexzh

lkekU; uke

1.

¼$½ gkbMªksDlhflfVªd vEy

2.

,fy;e lrhoe & cYc lw[ks ikmMj @ vdZ ikmMj dk ekudhdj.k

yglqu

3.

,yksosjk & jl @ lkafnzr @ jl dk ikmMj @ tSy

Hkkjrh; ,yks;] ?k`r dqekjh

4.

vYQk ,ekbyst*

&

5.

vYQk eUxksfLVu

&

6.

vYQk&XykdVªkslkbMl*

&

7.

vYQ+k fyiksbd vEy

&

8.

VªejaFkl VªkbZdyj & iÙks dk ikmMj @ vdZ

&

9.

,ekbyst*

&

10. ,ekbyksXywdklkbM*

&

11. ,aFkse xzkfo;ksfyUl ,y & cht vkSj rsy

fny

12. ,aFkzkslk;fuu

&

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

67

Hkkx ch

Ø-

la-

U;wVªkL;wfVdYl @ lkexzh

lkekU; uke

13. ,jkfcuksXykDVu

&

14. ,jkfdMksfud vEy

&

15. ,Likjkxl MsUlhÝyksjl& vdZ

,LijSxl

16. ckdksik eksUusjh& iÙks dk vdZ

czkãh

17. tkS ds cht dk ikmMj

tkS

18. cSjcSfjl osYxkfjl & rus@tM+ dk vdZa

ckjcsjh

19. chVk dSjksVhu & ekudh—r rjy lkUnz.k @ ik;lhÑr lkUnz.k @ ikmMj

&

20. chVk ,dsMk,LVsjkWu

&

21. chVk XywdsUl

&

22. chVk owyxkfjl &tM+ dk vdZa

pqdanj

23. chVk flVksLVªsjkWy

&

24. csVwyk IykVªkQkbyk & Nky fudkyus

fcpZ

25. ck;ksVk Vªksfj;UVªkfyl & cht ikmMj

ck;ksVk

26. dkys@gjh pk; dk vdZ] ekudh—r ikmMj

&

27. cksjkxks vkWfQflukfyl&rsy

cksjst

28. daisLVsukWy

&

29. daisfLVªksy

&

30. dSifLde ,ue & vdZ @ ekudh—r dSifLde lkexzh

yky fepZ

31. dkfjdl iik;k & iÙkksa dk vdZ

iihrk

32. dSjksVksukW;M ¼çk—frd lzksrksa lfgr 'kSoky fefJr½

&

33. dSflbu vkSj dSflbusV

34. dkmyksQkbye FkkfydVªksbM~l & tM+ksa dk vdZ

Cyw dksgksl

35. lSY;wykst*

&

36. lUVsyk ,lhfVdk & iÙkh @ Åijh Hkkxksa dk ekudh—r vdZ

eaMqdi.khZ@ xksVw dksyk

37. eSfVªdkfj;k dkeksfeyk ¼eSfVªdkfj;k jsD;wfVVk½ & Åijh Hkkxksa dk vdZ

dSeksekby

38. Dyksjsyk IykVsafll & lw[kk ikmMj

gjh 'kSoky

39. Dyksjkstsfud vEy vkSj dkfQd vEy

&

40. dksaæksbfVu lYQsV

dksaæksbfVu

41. flpksfj;e buVkbcl & Hkquh gqbZ tM+ksa dk ikmMj

fpdksjh

42. flukeksu osje & Nky ikmMj @ vdZ

nkyphuh

43. flVªwfyu

&

44. lkbVªl & vksjsafV;e Nky dk vdZ @ ekudh—r ck;ksÝysoksukWbM

fcVj v‚jsUt

45. lkbVªl ukfjuftfuu

&

46. lkbVªl ukfjufyukbu

&

47. ykSax dk ikmMj

ykSax

48. Luhdl csusfMDVl &Åijh Hkkxksa dk vdZ fudkyus @ tM+ksa dk vdZ

CysLM FkhLy

49. dksdksvk ¼p‚dysV½ chu & vdZ

&

50. dksdflfu;k xzkufMl ¼,y½ oksbV & vdZ

boh ykSdh

51. dksystu gkbMªksykbLM

&

52. la;qfXer lkfUnzr fyuksfyd vEy

&

53. ØLVsf'k;u 'kSy

&

54. D;wfefu;e lkbfeue ,y & rsy @ vdZ

thjk

55. dqjdqek yksaxk & dan ikmMj @ ekudhÑr vdZ

gYnh

56. dqjdqfeukWbM & rjy vdZ @ ikmMj vkSj dqjdqfeu dkWEiySDl

&

57. lkbizl jksVsaMl & vdZ

uhjxqaMh

58. MkbgkbMªksfi,uMªksLVsjksu ¼Mh,pbZ,½ vkSj 7&dhVks Mh,pbZ,

68

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Hkkx ch

Ø-

la-

U;wVªkL;wfVdYl @ lkexzh

lkekU; uke

59. MkbLVsl*

&

60. Mh&fifuVksy

&

61. [kk| Qfy;ka ¼cht ikmMj½] Qyh çksVhu ¼çksVhu VªkblksysVª~l @ lkfUnzr @

gkbMzksykblkbVª~l½

&

62. ,yyfxd vEy

&

63. ,Ecfydka vkWfQflukfyl& lw[ks Qy dk vdZ @ lw[kk Lçs yqxnh ikmMj

Hkkjrh; djkSnk @ veyk

64. bjksflfVªu ¼[kês Qyksa ls½

&

65. bofuax fizejkst dk rsy

&

66. Qkxksizje ,LdqysaVe & cht

,d çdkj dk vukt

67. eNyh dk rsy

&

68. Qks,fudqye oqyxkjs & Qy & rsy @ vdZ

lkSaQ

69. Ýht lw[kk dsyk ikmMj

&

70. XykDVksceUuku

&

71. xSfyd vEy

&

72. xkek fyuksysfud vEy ¼th,y,½

&

73. xkek vkSjtkukWy

&

74. xklÊfu;k xqEeh &xêh vkSj xklÊfu;k dkecksft;k a & ekudh—r Qyksa ds fNyds dk

vdZ gkbMª‚fDly lkbfVªd vEy] ikmMj½

dksde @ fczUMy csjh @

ekykckj beyh

75. xklÊfu;k eSuxksLVªkuk & ekudhd`r cht vdZ

eSxksLVhu

76. Xywdksekbysl*

&

77. XykdkseUuku

&

78. Xykbjjkbtk Xykcjk & vdZ

fydksjkbt

79. vaxwj ds cht dk vdZ

&

80. d‚Qh Qyh ikmMj @ vdZ lfgr xzhu d‚Qh cht vdZ fMdSfQ+usVªsM ekudh—r

&

81. fxzQksyk ÝksuMkslk & ekudh—r vdZ

ekbVsd e'k:e

82. Xokj xe vkSj xe vjsfcd vkSj Qkbcj ds ,d lzksr ds :i esa mlds MsfjosfVo rFkk

vU; [kk| L=ksr ls çkIr js'ks

&

83. gsehlsY;wykst*

&

84. gsehLihfjfMu

&

85. mPp Vªksfyd lwjteq[kh Qwy dk rsy vkSj mPp vksfyd lkexzh ds lkFk vU; ouLifr

rsy

&

86. fgIiksQsjg ,fcuksbM & Qy lw[ks ikmMj @ vdZ @ jl

lhcdFkzksu

87. gsewyql yqiqyql ,y & ikmMj @ vdZ

g‚Il

88. gkMªksykbTM eëk isIVªkbM

eëk

89. gkbijle isjQksjkVe & mijh Hkkxksa dk ekudh—r vdZ

lsaV t‚u oVZ

90. buqyk jslekslk & tM+ksa dk vdZ

iq’dkjewyk

91. buoVªsZl*

&

92. vkblksÝysoUl ¼tsfuLVªkbu] MkbMtsu½

&

93. dSYi ¼Hkwjs 'kSoky½

&

94. fØYy rsy & Mh,p, @ bZih, ds fy, ekudh—r

&

95. ysDVkycqfeu

&

96. ySDVksQsfju

&

97. ysDVkisjkDlhMst*

&

98. ysxsjLVªksfe;k Lisflvkslk ,y ¼iÙkksa dk vdZ½

cukck

99. ysflfFkUl

&

100. fyxukul

&

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

69

Hkkx ch

Ø-

la-

U;wVªkL;wfVdYl @ lkexzh

lkekU; uke

101. fyue ;wflVªkfVªlflee & cht ikmMj vkSj rsy

lu dk cht

102. ykbisl*

&

103. Y;qfVu

&

104. Y;qfVu @ ts,DlkfFku dkWEiySDl

&

105. Ykbdksihu

&

106. ykbde ,ys,xl & Qy & lw[ks ikmMj @ ekudh—r lkUnz.k

xksth csjh ¼oqYQ csjh½

107. ekYVst+*

&

108. esfMdkxks lVkbok vdZ

vYQyk

109. eè;e J`a[kyk VªkbfXyljkbM~l

&

110. esU;UFk ,fLVªQksfy,Vk & iÙkkas dk ikmMj

cdchu @ cksxchu

111. cktjk vkSj muds ikmMj

&

112. ekseksjfMdk pkjkfU'k;k & Qy @ cht vdZ

dM+ok rjcwt ¼djsyk½

113. eksuksMksjk ekbfjLVdk ¼xzsVsu½ Mquy& rsy @ vdZ

tk;Qy

114. eksÇjMk flfVªQksfy;k vdZ

uksuh

115. eksfjaxk vksfyQsjk dha iÙkh @ Qyh @ cht vdZ ikmMj

eksfjUxk@ Mªe fLVd

116. 'kgrwr pk; & iÙkh @ Qy vdZ

'kgrwr

117. elbfjdk lsfjQsjk & Nky dk vdZ

cscsjh

118. ekfjfLVdk Ýsxzsal

esd

119. ,u ,flfVy Mh&Xywdkslkekbu

&

120. uLVwjf'k;e vkWQfQflusy & vdZ

okVjØsl

121. usVksfdukl ,atkbe ¼lks;k chu Qkbcjusl ds :i esa½

&

122. vksflee VU;wQyksje @ vksflee lsuDVe & Åijh Hkkx@ cht vdZ

csfly @ rqylh

123. vksesxk &3 QSVh ,flM ¼ksdklkgsDlkuksbd vEy & bdkslkisVkbuksbd vEy & vYQk &

fyuksysfud vEy½

&

124. vksesxk &6 QSVh ,flM ¼fyuksysfud vEy] vkjfdMksfud vEy vkSj la;qfXer fyuksfyd

vEy½

&

125. vks,LVªj 'kSy dk ikmMj

&

126. isuØsfVu*

&

127. isuØsfyisl*

&

128. iisu*

&

129. ikflQyksjk QksfVªMk & vdZ

is'ku Qwy

130. vkjfdl gkbiksfx;k & ¼Hkquk gqvk½ ikmMj

ewaxQyh

131. isfDVu

&

132. isfIlu*

&

133. QSyksMsuMªksu ,E;wjsUl dh iÙkh dk rsy

QsyksMsUMzksu

134. QkbyUFkl ,ek#lk @ QksLQkfyfiMl

&

135. QkbyUFkl ,ek#lk & vdZ

Hkqbekykbdk

136. QkbVsl*

&

137. fiØksfjt+k ¼fiØksfjt+k dqjjksok½ & vdZ

dqjph

138. fiesUVks vkWfQfluksfyl ,y & vdZ @ ikmMj

vkWyLikbl

139. ikbul tsjkfM;kuk & Nky dk vdZ

ikbu uV

140. ikbij yksaxe & vdZ

ykax ihij ¼ihiyh½

141. ikbij ukbxze & gjk vdZ

gjh fepZ

142. ikbij ukbxze & ikmMj @ ekudh—r vdZ

dkyh fepZ

143. iksfydkslkukWy

&

144. çksVht*

&

70

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Hkkx ch

Ø-

la-

U;wVªkL;wfVdYl @ lkexzh

lkekU; uke

145. izhullsjksfVuk & vdZ

dkyh psjh

146. flfy;e ¼VªkbLik?kqyk½ & cht Hkwlh

blkQxqy

147. dnw ds cht dk rsy @ Hkkstu

&

148. iqfudk xzkuVe & Qy @ cht @ Nky vdZ @ ikmMj

vukj @ nknhek

149. jksQkul lSVkbol oj-ukbtj & tM+ dk ikmMj @ vdZ

dkyh ewyh

150. jsM okbu & vdZ @ lkUnz.k

&

151. yky [kehjh pkoy

&

152. jsLosjkVªkWy

&

153. jksMksMsUMªksu vkjcksjsVe & jl @ vdZ

jksMksMsUMzkWu

154. pkoy dh Hkwlh

&

155. pkoy dh Hkwlh vkjfcuksDlykbu ;kSfxd

&

156. jkst fgIl

&

157. jkslekfjul VªkWfQflukfyl & ifÙk;ksa @ uhMYl dk vdZ @ rsy

jksteSjh

158. 'kkgh tSyh

&

159. Qy ds fNyds ls #fVu

&

160. lkfYo;k vkWQflukfyl & iÙkksa dk vdZ

lst

161. lkEckdl ukbxzk & vdZ

,YMjcsjh/ dkys ,YMjcsjh

162. 'kkdZ dkWfVªyst@ LdkfOyu dk rsy

&

163. 'khVsd e'k:e & vdZ

&

164. lksysue ykbdksiflZ;e & Qy ikmMj @ vdZ

VekVj

165. lks;k vadqfjr & lw[kk ikmMj

&

166. lks;k çksVhu vkblksysV @ [kk| Qyh cht çksVhu vkblksysV

&

167. iqnhuk & iÙkh vkSj vklqr

&

168. LVsuksYl vkSj dksysLVªkWy lfgr LVsjkWy

&

169. VkxsV~l Lih- & isVYl vksfy;k jsflu@ vdZ

xsans dk Qwy

170. pk; dSVfpUl ¼,ihxkyk dSVkfpUl xSysV] ,ihdSVkfpUl] dSVkfpUl xSysV~l½

&

171. Vsjkfeukfy;k vtqZu & Nky @ iÙkksa dk vdZ ¼ekudh—r vdZ½

vtqZu

172. vsjkfeukfy;k csysfjdk & Qy vdZ

gjM+ @ cgsM+k

173. vsjkfeukfy;k pscqfy;k & Qy vdZ

gjM+ @ cgsM+k

174. FkkbÝysfou

&

175. Fkkbukbu

&

176. fFk;ksczksekbu

&

177. VksdksQsjkWYl

&

178. Vkbxksusyka&Qks,ue&xzsde & cht dk vdZ

esaFkh

179. fVªfVde lkVkboe & pksdj

xsgw¡

180. VªkfIlu**

&

181. osfDlfu;e dksjkbcksle & Qy & lw[ks ikmMj @ ekudh—r lkUnz.k

Cywcsjh

182. osfDlfu;e vkWDlhdksDdl & Qy & lw[ks ikmMj @ ekudh—r lkUnz.k

ØSucsjh

183. fofVl vYck vkSj fofVl fouhQsjk & Qy & lw[ks ikmMj @ ekudh—r lkUnz.k

Cyw vaxwj

184. xsgwa ds teZ

&

185. ft;kDlfFku ¼vfèkdre 4 feyhxzke @ fnu½

&

186. ftUxftcsjk vkWfQfl,uy & dan ekudhd`r jkbtksce

vnjd

187. vYQk&XykDVkslkbMst*

&

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

71

टपण %& * ,atkbe & Åij mYysf[kr rkfydk esa lwphc) ,atkbe eq[; :i ls lalkèku lgk;rk ds :i esa bLrseky gksrs gSa]

ysfdu ;g Hkh U;wVªkL;wfVdYl mRiknksa esa bLrseky fd, tk ldrs gSaA

vuqlwph & VII

[fofu;e 3.(13), 6.(2)(i), 7.(2)(i), 8.(2)(i), 9.(2)(i) vkSj 10.(1)(i) ns[ksa ]

izksck;ksfVDl ds :i esa LVªsal ¼ykbo lw{etho½

Ø-la-

lw{ethoksa ds uke

1

ySDVkscsflyl ,flMksfQyl

2

ySDVkscsflyl IysukVªe

3

ySDVkscsflyl fj;Vsjh

4

ySDVkscsflyl jSeuksll

5

ySDVkscsflyl Lyhosjh;l

6

ySDVkscsflyl dSlbZ

7

ySDVkscsflyl csfjfol

8

ySDVkscsflyl tksUlksuh

9

ySDVkscsflyl Msyczw,Ldh lc&,lih- cqyxkfjdl

10

csflyl dks,X;wysal

11

ySDVkscsflyl QesZafVl

12

ySDVkscsflyl dksdsfl;e

13

ySDVkscsflyl gsyohVDl

14

ySDVkscsflyl ysfDVl

15

ySDVkscsflyl ,ekbyksoksjl

16

ySDVkscsflyl xSykusje

17

ySDVkscsflyl Mhczqldh

18

ckbfQMkscSfDVfj;e ckbfQMe

19

ckbfQMkscSfDVfj;e ySfDVl

20

ckbfQMkscSfDVfj;e czho

21

ckbfQMkscSfDVfj;e ykSaxe

22

ckbfQMkscSfDVfj;e ,uhesfyl

23

ckbfQMkscSfDVfj;e baQsafVl

24

LVªsiVksdksDl FkeksZfQyl

25

lSØksekbfll cksjykjMh

26

LkSDjhekbfll lsjsfofl,

27

ySDVkscSfLlyl ikjkdSlh

28

ySDVkscSfLlyl xSlsjh

टपण%

¼1) ;s lw{ethoksa dk iz;ksx ;k rks ,dy esa ;k lfeJ.k esa gksuk pkfg, ijarq bldh ?kks"k.kk yscy ij iwjh tkudkjh ds lkFk dh

tkuh pkfg, vkSj ;g xSj& th,evks gksuh pkfg,A

¼2) lw{e thok.kq dk dksbZ u;k LVsªal] tSfod vuqdwy xq.k] [kk| izkf/kdj.k }kjk mfpr oSKkfud vkdyu vkSj vuqlwph esa

lwphc) djus ds ckn LohÑr gks ldrk gSA

72

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

vuqlwph &VIII

[fofu;e 3.(13), 6.(2)(i), 7.(2)(i), 8.(2)(i), 9.(2)(i) vkSj 11.(1)(i) ns[ksa]

izhck;ksfVd jlk;uksa dh lwph

Ø- la-

izhck;ksfVd jlk;u

1

ikyhMsDlVªkst+

2

lks;kchu vksfyxkslSDjkbM~l

3

vkblksekYVks&vksfyxkslSDjkbM~l

4

ÝDVks&vksfyxkslSDjkbM~l

5

Xydks&vksfyxkslSDjkbM~l

6

t+kbyks&vksfyxkslSDjkbM~l

7

buqyhu

8

vkblksekyVwyksl

9

tSfufV;ks&vksfyXlDjkbM~l

10

ySDVwykst+

11

ySDVksfQjhu

12

'kdZjk efnjk tSls fd YkSDVhVksy] lkjfcVksy] ekYVhVksy] buksflVksy] vkbZlksekYV

13

XySDVks& vksfyxkslsØkbM~l

टपण% [kk| izkf/kdj.k }kjk mfpr oSKkfud vkdyu vkSj vuqlwph esa lwphc) djus ds ckn dksbZ fof'k"V izhck;ksfVd LohÑr

gks ldrk gSA

iou vxzoky] eq[; dk;Zdkjh vf/kdkjh

[foKkiu&III@4@vlk/kkj.k@352@16¼187½]

MINISTRY OF HEALTH AND FAMILY WELFARE

(FOOD SAFETY AND STANDARDS AUTHORITY OF INDIA)

NOTIFICATION

New Delhi, the 23rd December , 2016

No. 1-4/ Nutraceutical/ FSSAI-2013.—Whereas the draft of the Food Safety and Standards (Food or Health

Supplements, Nutraceuticals, Foods for Special Dietary Uses, Foods for Special Medical Purpose, Functional Foods, and

Novel Food) Regulations, 2015, was published as required by sub-section(1) of section 92 of the Food Safety and

Standards Act, 2006 (34 of 2006), vide notification of the Food Safety and Standards Authority of India No. 1-4/

Nutraceutical/ FSSAI-2013, dated the 30th July, 2015, in the Gazette of India, Extraordinary, Part III, Section 4, inviting

objections and suggestions from the persons likely to be affected thereby, before the expiry of a period of sixty days from

the date on which the copies of the Official Gazette containing the said notification were made available to the public;

And whereas the copies of the said Gazette were made available to the public on the 11th September, 2015;

And whereas objections and suggestions received from the public within the specified period on the said draft

regulations have been considered by the Food Safety and Standards Authority of India;

Now, therefore, in exercise of the powers conferred by clause (v) of sub-section (2) of section 92, read with sub-

section (1) of section 22 of the Food Safety and Standards Act, 2006 (34 of 2006), the Food Safety and Standards

Authority of India hereby makes the following regulations, namely:-

Regulations

1.

Short title and commencement. - (1) These regulations may be called the Food Safety and Standards (Health

Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Food and

Novel Food) Regulations, 2016.

(2) They shall come into force on the date of their publication in the Official Gazette and Food Business Operator shall

comply with all the provisions of these regulations by 1st January, 2018.

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2. Definitions.- In these regulations, unless the context otherwise requires,-

(a) “Act” means the Food Safety and Standards Act, 2006 (34 of 2006);

(b) “Food Authority” means the Food Safety and Standards Authority of India established under section 4 of the

Act;

(c) “food for special dietary use” shall have the meaning assigned to it in section 22 of the Act;

(d) “food for special medical purpose” means food intended for -

(i)

particular dietary use specially processed or formulated;

(ii) the dietary management of persons and used only under medical advice;

(iii) the exclusive or partial feeding of persons with a limited, impaired or disturbed capacity to take, digest,

absorb, metabolize or excrete ordinary foodstuffs or certain nutrients contained therein or metabolites; or

(iv) other medically determined nutrient requirements, whose dietary management cannot be achieved only

by modification of the normal diet, by food for specific nutritional use, or a combination of them;

(e) “food with added prebiotic ingredients” means food that contains added prebiotic ingredients which are non-

viable food components that confer health benefits to the consumer by modulation of gut microbiota;

(f) “food with added probiotic ingredients” means food with live micro-organisms beneficial to human health,

which when ingested in adequate numbers as a single strain or as a combination of cultures, confer one or more

specified or demonstrated health benefits in human beings;

(g) “functional food” shall have the meaning assigned to it in section 22 of the Act;

(h) “health supplements” shall have the meaning assigned to it in section 22 of the Act;

(i) “non-food” means an ingredient or a substance which is not a ‘food’ as referred to in clause (j) of section 3 of

the Act;

(j) “novel food” shall have the meaning assigned to it in section 22 of the Act;

(k) “nutraceuticals” shall have the meaning assigned to it in section 22 of the Act;

(l) ”nutritional ingredients” means the ingredients specified in Schedules other than the food additives specified in

Schedule VA to Schedule VF, packed and made available in a form not for retail-consumer use, but meant for

use in formulating a product falling under various categories of these regulations or other categories specified in

the Food Safety and Standards (Food Products Standards and Food Additves) Regulations, 2011;

(m) “nutrient ingredients” means vitamins, minerals, and amino acids as specified in Schedule I and Schedule II;.

(n) “pre-mixes” means a combination of two or more ingredients specified in the Schedules in a specific proportion

with or without additives, packed and meant for use in formulating a product falling under any category of these

regulations or under the categories specified in the Food Safety and Standards (Food Products Standards and

Food Additves) Regulations, 2011;

(o) “specialty food containing plant or botanical ingredients” means food which is shown to be containing plant

or botanical ingredients with a history of safe usage; and

(p) “Schedules” means the Schedules to these regulations.

3. General requirements.- (1) The articles of food sold in capsule format, hard or soft or vegetarian, shall comply with

the general monograph and quality requirements specified for them in Indian Pharmacopoeia:

Provided that the food business operator may use the approved colours and additives permitted in Schedule VF;

Provided further that the food business operator may use the natural flavors or nature identical flavours or

synthetic flavors in accoradance with the provisions of regulation 3.3.1 of Food Safety and Standards (Food

Product Standards and Food Additives) Regulations, 2011.

(2) For the purposes of sub-regulation (1) the food business operator may declare the addition of flavour on labels

of such products in accoradance with the provisions of Food Safety and Standards (Labelling and Packaging)

Regulations, 2011.

(3) The tablets, capsules and syrups shall fulfil the general quality requirements and standards as specified in

Indian Pharmacopoeia, British Pharmacopoeia or United States Pharmacopoeia.

(4) The quantity of nutrients added to the articles of food shall not exceed the recommended daily allowance as

specified by the Indian Council of Medical Research and in case such standards are not specified, the standards

laid down by international food standards body, namely, Codex Alimentarius Commission, shall apply.

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(5) In case of food products falling under health supplement categories, the individual nutrient content shall not be

less than fifteen per cent of the recommended daily allowance where a nutrient content claim is being made:

Provided that, if claim of higher nutrient content is made, the nutrient content shall not be less than thirty per

cent of the recommended daily allowance.

(6) For the articles of food specified in these regulations, the Food Authority may permit the food business operator

to add food colours subject to the level restrictions as mentioned in Food Safety and Standards (Food Product

Standards and Food Additives) Regulations, 2011.

(7) The articles of food with standard nutrient or nutritionally complete formulation shall consist of a composition

delivering the desired level of energy, protein, vitamins and minerals, and other essential nutrients required for

respective age group, gender and physiological stage in accordance with the guidelines made by the Indian

Council of Medical Research.

(8)

The purity criteria for the ingredients used in the categories of articles of food covered under these regulations

shall be as determined and notified in the official gazette by the Food Authority from time to time.

(9) In case such standards are not specified, the purity criteria generally accepted by pharmacopoeias, namely, Indian

Pharmacopoeia, Ayurvedic Pharmacopoeia of India, relevant Bureau of Indian Standards Specifications, Quality

Standards of Indian Medicinal Plants, Indian Council of Medical Reseach, British Pharmacopoeia, United States

Pharmacopoeia, Food Chemical Codex, Joint Food and Agriculture Organization or World Health Organisation

Expert Committee on Food Additives or CODEX Alimentarius may be adopted by food Business operators.

(10) The food business operator shall intimate the purity criteria adopted for ingredients to the Food Authority

including any change when adopted.

(11) The tolerance limit for variation in case of articles of food covered in these regulations during analysis of

samples of finished products, shall not be more than (-) ten per cent from the declared value of the nutrients or

nutritional ingredients on the label .

(12) The manufacturing of ingredients and products covered under these regulations shall be carried out in

compliance with the established good manufacturing practices.

(13) For purposes of these regulations, any of the ingredients specified in Schedule I, Schedule II, Schedule III,

Schedule IV, Schedule VI, Schedule VII, and Schedule VIII may be used in food in accordance with the

provisions of these regulations, and for the said purpose, may use additives as applicable to categories specified

in Schedule VA to Schedule VF.

Explanation 1.- For the purposes of these regulations food or ingredients referred to in Food Safety and Standards

Regulations, 2011, and for which standards are provided, and the plants and botanicals specified in Schedule IV of

these regulations offered in normal or naturally occurring forms shall not constitute a health supplement or

nutraceutical, or food for special dietary use or food for special medical purpose.

Explanation 2.- Mere food forms such as vegetables, namely, bhindi, karela and other vegetables; cereals, namely,

ragi, jowar, millets and other cereals; legumes, namely, rajmah and other legumes; spices, namely, pepper, jeera,

turmeric and other spices; fruits, namely, amla, jamun, grapes and other fruits; and other plants or botanicals,

minimally processed (cleaned, de-weeded, sorted, dried or powdered), in either as juice or cooked form, shall not

constitute ‘health supplement’ or ‘nutraceutical’ or ‘food for special dietary use’ or ‘food for special medical

purpose’.

(14) The formulation of articles of food shall be based on the principles of sound medicine or nutrition and supported

by validated scientific data, wherever required.

(15) No hormones or steroids or psychotropic ingredients shall be added in any of the articles of food specified in

these regulations.

(16) The label on articles of food shall specify the purpose, the target consumer group and the physiological or

disease conditions which they address, recommended duration of use, and the specific labelling requirements as

mentioned against each type of article of food.

(17) The label, accompanying leaflet or other labelling and advertisement of each type of article of food, referred to

in these regulations shall provide sufficient information on the nature and purpose of the article of food and detailed

instructions and precautions for its use, and the format of information given shall be appropriate for the intended

consumer.

(18) An article of food which has not been particularly modified in any way but is suitable for use in a particular

dietary regimen because of its natural composition, shall not be designated as ‘health supplement’ or ‘special

dietary’ or ‘special dietetic’ or by any other equivalent term, and such food may bear a statement on the label that

‘this food is by its nature X’ (‘X’ refers to the essential distinguishing characteristic as demonstrated by the

generally accepted scientific data), provided that the statement does not mislead the consumer.

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(19) The Food Authority may suspend or restrict sale of such articles of food as have been placed in the market that

are not clearly distinguishable from articles of food for normal consumption and are not suitable for their claimed

nutritional purpose, or may endanger human health, in accordance with the provisions of the Act.

(20) The Food Authority may, at any time, direct a food business operator manufacturing and selling such special

type of article of food, to furnish details regarding the history of use of the novel or modified ingredients added and

their safety evaluation.

(21) The mere combination of vitamins and minerals formulated in tablets, capsules, syrup formats shall not be

covered in any of the categories of these regulations except when vitamins and minerals are added to an article of

food or in a food format.

(22) The labelling on the article of food shall be in accoradance with the Food Safety and Standards (Packaging and

Labelling) Regulations, 2011, and the specific labelling requirements provided in these regulations.

(23) The articles of food shall conform to the Food Safety and Standards (Contaminants, Toxins and Residues)

Regulations, 2011.

(24) No person shall manufacture, pack, sell, offer for sale, market or otherwise distribute or import any food

products referred to in these regulations unless they comply with the requirements laid down in these regulations.

(25) Whoever contravenes the provisions of these regulations shall be liable for punishment provided under Chapter

IX of the Act.

4.

Claims. – (1) Every food business operator may make nutritional or health claims in respect of an article of

food.

(2)

For the purposes of sub – regulation (1), a nutritional claim shall consist of the ‘Ingredients (nutrient or

nutritional) content’ of an article of food which shall be subject to the nutritional supplement requirements

specified in Schedule I, Schedule II, Schedule III, Schedule IV, and Schedule VI.

(3)

For the purposes of these regulations, health claim means any representation in respect of an article of food that

states, suggests or implies that a relationship exists between the constituent of that nutrient or nutritional, health,

and specific disease conditions.

(4)

The health claim in respect of an article of food consists of the following two essential components, namely:-

(i)

nutrient or nutritional ingredients; and

(ii)

health related benefits.

(5)

The health claim in respect of an article of food may include the following types, but not limited to

(i) ingredients (nutrient or nutritional) function claims;

(ii) enhanced function claims;

(iii) disease risk reduction claims;

(iv)

health maintenance claims;

(v) immunity claims – increased resistance (excluding vaccines); and

(vi)

anti-ageing claims.

(6) The other claims in an article of food that are not drug claims may be allowed subject to prior approval of the Food

Authority.

(7) The health claims in respect of an article of food shall be commensurate with the adequate level of documentation and

valid proof made available for review by the Food Authority when called for.

(8) To claim ingredients, nutrient or nutritional, in respect of an article of food for enhanced function and disease risk

reduction, regard shall be had to-

(i)

claims that led to ingredients (nutrient or nutritional);

(ii)

available scientific literature including official traditional texts and post market data or consumer

studies or cohort or retroactive studies based on eating pattern and health benefits, epidemiological

international and national data, and other well documented data;

(iii)

consensual, congruent and concurrent validity studies;

(iv)

health promotive and disease risk reduction based on proof from literature and human data of efficacy

and safety of the nutrient;

(v)

not only controlled clinical trials for efficacy and safety data; but also nutraepidemiological data;

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(vi)

qualified structure function claims for specific organ or function which are comprehensible to

consumer;

(vii)

prohibition of implied claims for curing disease or claims of drug like efficacy such as ‘Prevents bone

fragility in post menopausal women’;

(viii)

prohibition of implied cure for disease claims by the name of the product such as cancer cure or

througha pictures, vignettes or symbols, namely, electrocardiogram tracing, lipid profile; and

(ix)

for structure-function claims, a case-to-case basis consumer information for specific age or gender or

vulnerable population.

(9)

(i) For the product led claims in respect of an article of food based on human studies with evidence based data,

regard shall be had to-

(a) valid data and suitable statistical design proving the benefit for disease risk reduction, that is,

human intervention studies;

(b) ingredient, that is, nutrient or nutritional;

(c) the product compatibility for the proposed claim benefit and suitable qualifiers such as heart

healthy claim on polyunsaturated fatty acids;

(d) the use of word “shown” as depicted in the example below when a single human intervention study

shows significant benefit:

“Product <Name of the Product> is ‘shown’ to be helping in <keeping your heart healthy>

or <heart healthy>:

(e) the use of word “Proven" as depicted in the example below when more than one human

intervention studies or epidemiological evidence on Indian population have been provided with

concurrent validity:

“Product <Name of the Product> is ‘proven’ <to make you lose weight>:

(ii) For health claims where scientific support does not exist, or if a novel ingredient is to be introduced, there

shall be a prior approval of the Authoity which shall be based on adequate scientific evidence.

(iii) If the health claims are product led, the food business operator shall notify to the Food Authority before

putting the same in the market, by submitting relevant documents along with a copy of the label.

5.

General principles for query or challenge.-The food business operator shall-

(i)

prepare and make available the comprehensive product information, safety and claims support data and

shall periodically get it reviewed and scrutinised by a scientist or expert with relevant qualifications and

experience;

(ii)

attach the scientific view of the reviewer on claims and its veracity along with the qualification and

experience of the reviewer as an essential part of the document;

(iii)

clarify, in case of a technical query from the Food Authority or on a public complaint lodged with the

Food Authority, and assist the Food Authority to examine or authorise an appropriate expert group to

review the case; and

(iv)

alter or modify or stop claim when directed by the Food Authority which shall be based on the opinion of

an expert group.

6.

Health supplements.- (1) (i) Health supplements may be used to supplement the normal diet of a person above

the age of five years.

(ii) the health supplements shall contain concentrated source of one or more nutrients, namely, amino acids,

enzymes, minerals, proteins, vitamins, other dietary substances, plants or botanicals, prebiotics, probiotics and

substances from animal origin or other similar substances with known and established nutritional or beneficial

physiological effect, which are presented as such and are offered alone or in combination, but are not drugs as

defined in the clause (b) of section 3 of the Drugs and Cosmetics Act, 1940 (23 of 1940) and the rules made

thereunder.

(iii) the health supplements shall be marketed in single use packaging as appropriate to maintain integrity and

quality of the product, or in dosage forms namely, capsules, tablets, pills, sachets; jelly or gel, semi-solids and

other similar forms or any other forms of liquids and powders designed to be taken in measured unit quantities.

(iv) the health supplements shall not include any of the food products or categories of articles of food for which

specific standards have been laid down in any other parts of these regulations.

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(2)

(i) The health supplements shall contain any of the ingredients specified in Schedule I or Schedule II or

Schedule IV or Schedule VII or Schedule VIII or enzymes only of Schedule VI.

(ii)

The ingredients specified in the Schedules referred to in clause (i) of sub-regulation (2) may be used in

manufacturing of health supplements without prejudice to modifications for one or more of these nutrients

rendered necessary by the intended use of the product.

(iii)

The quantity of nutrients added to the articles of food shall not exceed the recommended daily allowance as

specified by the Indian Council of Medical Research and in case such standards are not specified, standards laid

down by the international food standards body, namely, Codex Alimentarius Commission shall apply.

(iv)

The food business operator shall apply to the Food Authority for inclusion of any new nutrient or other

substance with a nutritional or physiological function, which has no history of use in India or that without

evidence, establishing that the nutrient may result in certain nutritional and physiological benefits with

justification for approval.

(v)

The Food Authority may, after proper scientific evaluation, specify the nutrients approved by it from time to

time.

(3)

(i) The labelling, presentation and advertisement shall not claim that the health supplement has the property of

preventing, treating or curing a human disease, or refer to such properties;

(ii)

The statement by the food business operator relating to the structure or function or the general well being of the

body may be allowed by the Food Authority if the statement is supported by the generally accepted scientific

data;

(iii)

Every package of health supplement shall carry the following information on the label, namely.-

(a)

the words “HEALTH SUPPLEMENT”;

(b)

the common name of the health supplement, or a description sufficient to indicate the true nature of the

health supplement including the common names of the categories of nutrients or substances that

characterise the product;

(c)

a declaration as to the amount of the nutrients or substances with a nutritional or physiological effect

present in the product;

(d)

an advisory warning ‘NOT FOR MEDICINAL USE’ prominently written;

(e)

the quantity of nutrients, where applicable expressed in terms of percentage of the relevant recommended

daily allowances as specified by the Indian Council of Medical Research and bear a warning, “Not to

exceed the recommended daily usage”;

(f)

a statement that the health supplement is not be used as a substitute for a varied diet;

(g)

a warning or any other precautions to be taken while consuming, known side effects, if any,

contraindications, and published product or drug interactions, as applicable; and

(h)

a statement that the product is required to be stored out of reach of children.

(4)

No food business operator shall use additives for health supplement formulation except those specified in

Schedule VA or Schedule VE or Schedule VF.

7.

Nutraceuticals.– (1)(i) The nutraceuticals shall provide a physiological benefit and help maintain good health.

(ii)

A food business operator may extract, isolate and purify nutraceuticals from food or non-food sources, that is

preparing amino acids and their derivatives by bacterial fermentation under controlled conditions.

(iii)

A food business operator may prepare and sell the nutraceuticals in the food-format of granules, powder, tablet,

capsule, liquid, jelly or gel, semi-solids and other formats and may be packed in sachet, ampoule, bottle, and in

any other format as measured unit quantities except those formats that are meant for parenteral administration.

(2)

(i) The nutraceuticals shall contain any of the ingredients specified in Schedule I or Schedule II or Schedule

IV or Schedule VI or Schedule VII or Schedule VIII.

(ii)

A food business operator may use ingredients specified in the Schedules referred to in clause (i) of sub-

regulation (2) in manufacturing an article of food containing nutraceuticals without prejudice to modifications

for one or more of these nutrients rendered necessary by the intended use of the product;

(iii)

The quantity of nutrients added where applicable, shall not exceed the recommended daily allowance as

specified by the Indian Council of Medical Research and in case such standards are not specified, the standard

laid down by international food standards body, namely Codex Alimentarius Commission shall apply;

(iv)

A nutraceutical which is not provided in these regulations but its safety has been established in India or in any

other country, shall be manufactured or sold in India only on prior approval of the Food Authority;

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(v)

For the purposes of clause (iv), a food business operator shall apply to the Food Authority for approval which

shall be accompanied by documented history of usage of at least fifteen years in India, or thirty years in the

country of origin;

(vi)

The Food Authority may from time to time specify the nutraceuticals as approved by it after undertaking proper

scientific evaluation.

(3) (i) No ingredient other than those specified in Schedule VI shall be used as nutraceutical with standardisation to

marker compounds specified and at daily usage levels specified therein;

(ii) The ingredient for which the standardisation of the marker coumpound has not been specified shall comply with

manufacturer specifications or quality requirements and purity criteria as specified in regulation 3;

(iii) For the ingredient for which the daily minimum and maximum usage levels have not been specified, the food

business operator shall adopt the usage level based on relevant scientific data and retain the documentary

evidence of such data;

(iv) For the purpose of clause (iii), the food business operator shall submit the documented scientific data to the

Food Authority as and when called for;

(v) No food business operator shall use the extract of ingredient as nutraceutical other than that specified in

Schedule IV;

Provided that the ingredient of plant or botanical origin specified in Schedule IV and Schedule VI may be used

either in the given form, or their extract, subject to the extractive ratios in relation to the daily usage value.

(4) (i) The labelling, presentation and advertisement shall not claim that the nutraceutical has the property of preventing,

treating or curing a human disease, or refer to such properties;

(ii) The statement by the food business operator relating to the structure or function or the general well-being of the

body may be allowed by the Food Authority, if the statement is supported by the generally accepted scientific

data;

(iii) Every package of food containing nutraceutical shall carry the following information on the label, namely:-

(a)

the word “NUTRACEUTICAL”;

(b)

the common name of the nutraceutical;

(c)

a declaration as to the amount of each nutraceutical ingredient in the product that either has a nutritional

or physiological effect;

(d)

where it is appropriate, the quantity of nutrient shall be expressed in terms of percentage of the relevant

recommended daily allowances as specified by the Indian Council of Medical Research even when the

nutrient is present along with a nutraceutical as an adjunct and shall bear an advisory warning ‘not to

exceed the stated recommended daily usage’;

(e)

an advisory warning for ‘recommended usage’ ;

(f)

an advisory warning ‘NOT FOR MEDICINAL USE’ prominently written;

(g)

an advisory warning in cases where a danger may exist with excess consumption;

(h)

an advisory warning or any other precautions to be taken while consuming, known side effects, if any,

contraindications, and product-drug interactions, as applicable;

(i)

a statement that the product is required to be stored out of reach of children;

(5)

No food business operator shall use additives for nutraceutical formulation except those specified in Schedule

VA or Schedule VE or Schedule VF.

8.

Food for special dietary use, other than infants, and those products intended to be taken under medical

advice. – (1) No food business operator shall manufacture, formulate or process an article of food for special

dietary use unless-

(i)

specially processed or formulated to satisfy particular dietary requirements which may exist or arise because of

certain physiological or specific health conditions, namely:-

(a) low weight, obesity, diabetes, high blood pressure;

(b) pregnant and lactating women; and

(c) geriatric population and celiac disease and other health conditions.

(ii)

The food business operator shall clearly indicate on the label whether or not the food for special dietary use is to

be taken under medical advice;

(iii)

A food business operator may manufacture or sell an article of food for special dietary use in single use

packaging or in dosage form, namely, granules, capsules, tablets, pills, jelly, semi-solid and other similar forms,

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sachets of powder, or any other similar forms of liquids and powders designed to be taken in measured unit

quantities with a nutritional or physiological effect;

(iv)

A food business operator may formulate an article of food for special dietary use in formats meant for oral

feeding througha enteral tubes but shall not be used for parenteral use;

(v)

An article of food for special dietary use shall not include the normal food which is merely enriched or modified

with nutrients and meant for mass consumption, intended for improvement of general health for day to day use

and do not claim to be targeted to consumers with specific disease conditions and also not include the article of

food intended to replace complete diet covered under food for special medical purpose specified in regulation 9.

(2)

(i) The articles of food for special dietary use shall contain any of the ingredients specified in Schedules I or

Schedule II or Schedule III or Schedule IV or Schedule VI or Schedule VII or Schedule VIII.

(ii)

A food business operator may use the ingredients specified in the Schedules referred to in clause (i) of sub-

regulation (2) in manufacturing food for special dietary use without prejudice to modifications for one or more

of these nutrients rendered necessary by the intended use of the product.

(iii)

For any new nutrient, which has no history of use in India or that without a proof establishing that the nutrient

may result in certain nutritional and physiological benefits, the food business operator shall apply to the Food

Authority with justification for approval, and the Food Authority may, from time to time specify the nutrients

approved by it after proper scientific evaluation.

(iv)

A food business operator may add the quantity of the nutrients at a level higher than the recommended daily

allowance, but not exceeding the limits of vitamins and minerals specified in Schedule III.

(v)

(i) The articles of food used as a formula food presented as a replacement for all meals of the daily diet for

slimming, weight management and weight control purposes shall comply with the following, namely:-

(a) provide energy not less than 800 kcal (3,350 kJ) and not more than 1,200 kcal (5,020 kJ);

(b) the individual portions or servings contained in the formula food shall provide approximately one-

third or one-fourth of the total energy of the food in the pack depending on whether the recommended

number of portions or servings per day is three or four, as the case may be, respectively.

(ii)

A formula food presented as a replacement for one or more meals of the daily diet shall comply with the

following, namely:-

(a) provide energy not less than 200 kcal (835 kJ) and not more than 400 kcal (1,670 kJ) per meal;

(b) when such products are presented as a replacement for the major part of the diet, the total energy intake shall

not exceed 1,200 kcal (5,020 kJ).

(iii) Not less than twenty five per cent and not more than fifty per cent of the energy available from the food, when

ready-to-serve, shall be derived from its protein content and the total amount of protein shall not exceed 125 g per

day.

(iv)

The quality of protein shall have-

(a) the protein digestibility corrected amino acid score of 1.0 known as,the reference protein;

(b) the protein digestibility corrected amino acid score where less than 1.0, the minimum level shall be

increased to compensate for the lower protein quality;

(c) the protein with a protein digestibility corrected amino acid score of 0.8 or more shall be used in a formula

food for use in a weight control diet; and

(v)

For improving the protein quality, the food business operator shall add only L- forms of essential amino acids

except for methionine where DL form is allowed.

(vi)

Not more than thirty per cent of the energy available from fat and not less than three per cent of the energy

from linoleic acid in the form of a glyceride.

(vii)

A formula food represented as a replacement for all meals per day, shall not have less than a hundred per cent

of the reccommended daily allowance of vitamins and minerals in the daily intake.

(viii)

The formula food for special dietary use shall have adequate dietary fiber.

(3) (i) No statement or claim shall be made on the label implying prevention, cure or treatment of any specific disease

or its diagnosis or otherwise preventing or interfering with the normal operation of a physiological function,

whether permanently or temporarily, unless otherwise approved by the Food Authority;

(ii)

The statement by the food business operator relating to the structure or function or the general well-being of the

body may be allowed by the Food Authority, if the statement is supported by the generally accepted scientific

data;

(iii)

Every package containing food for special dietary use shall carry the following information on the label,

namely:-

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(a)

the words “FOOD FOR SPECIAL DIETARY USE” followed by “Food for……...” (mentioning the

particular physiological or health condition)”;

(b)

a statement “For weight control and management" in close proximity to the name of the articles of food

specially prepared for weight management and control;

(c)

a statement that the product is not to be used by pregnant, nursing and lactating women or by infants,

children, adolescents and elderly, except when medically advised;

(d)

a statement on the target consumer group, rationale for use of the product and a description of the

properties or characteristics that make it useful;

(e)

if the product has been formulated for a specific age group, a prominent statement to that effect;

(f)

a statement specifying the nutrient which is reduced, deleted, increased or otherwise modified, relating

to normal requirement, and the rationale for the reduction, deletion, increase or other modification;

(g)

an advisory warning ‘NOT FOR MEDICINAL USE’ prominently written;

(h)

a warning in cases where a danger may exist with excess consumption;

(i)

a warning that the product is not for parenteral use;

(j)

a warning or any other precautions to be taken while consuming, known side effects, if any,

contraindications, and product-drug interactions, as applicable;

(k)

the quantity of nutrients expressed in terms of percentage of the recommended daily allowance where it

is appropriate;

(l)

information on osmolality or osmolarity or on acid-base balance where appropriate; and

(m)

a statement that the product shall be stored out of reach of children.

(4)

No food business operator shall use additives for food for special dietary uses, except those specified in

Schedule VB or Schedule VE or Schedule VF.

9.

Food for special medical purpose.- (1) (i) Food for special medical purpose shall include food specially

prepared for weight reduction and intended as total replacement of normal diet.

(ii)

A food business operator may formulate food for special medical purpose in format meant for oral feeding

througha enteral tubes.

(iii)

The articles of food for special medical purpose shall not be used for parenteral use.

(iv)

The articles of food for special medical purpose, other than those intended for infants, may either be

nutritionally complete food which, when used in accordance with the manufacturer's instructions, shall

constitute the sole source of nourishment for the persons for whom they are intended or nutritionally incomplete

food with formulation specific for a disease, disorder or medical condition, but are not suitable to be used as the

sole source of nourishment.

(v)

For the purposes of these regulations, the food for special medical purpose may be classified in to following

three categories, namely:-

(a)

‘nutritionally complete food with a standard nutrient formulation’, which when used in accordance with

the manufacturer's instructions, may constitute the sole source of nourishment for the persons for whom

they are intended;

(b)

‘nutritionally complete food with a nutrient-adopted formulation specific for a disease, disorder or

medical condition’, which when used in accordance with the manufacturer's instructions, may constitute

the sole source of nourishment for the persons for whom they are intended; and

(c)

‘nutritionally incomplete food with a standard formulation or a nutrient-adopted formulation specific for

a disease, disorder or medical condition’, which is not suitable to be used as the sole source of

nourishment.

Note.- the food specified in sub-clauses (b) and (c) of clause (v) may be used as a partial replacement or as a

supplement to the person’s diet.

(2)

(i) Food for special medical purpose shall contain any of the ingredients specified in Schedule I or Schedule II

or Schedule III or Schedule IV or Schedule VII or Schedule VIII or enzymes only of Schedule VI .

(ii)

A food business operator shall use only the ingredients specified in the Schedules referred to in clause (i) of sub-

regulation (2) in manufacturing food for special medical purpose without prejudice to modifications for one or

more of these nutrients rendered necessary by the intended use of the product.

(iii)

A food business operator may apply to the Food Authority for any new nutrient, which has no history of use in

India or those without proof establishing that the nutrient may result in certain nutritional and physiological

benefits with justification for approval and the Food Authority may from time to time specify the nutrients

approved by it after proper scientific evaluation.

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81

(iv)

The articles of food specially prepared for weight reduction and intended as total replacement of complete diet

shall, apart from complying with Schedule III, shall also ensure the following, namely:-

(a)

that a formula food for very low energy diet is prepared according to instructions, with a daily energy

intake of 450-800 kcal as the only source of energy;

(b)

that not less than 50 g protein with a protein digestibility corrected amino acid score of 1 is present in the

recommended daily intake of energy, and essential amino acids may be added to improve protein quality

only in amounts necessary for this purpose;

(c)

for the purposes of clause (b) the food business operator shall add only L- forms of essential amino acids

except for methionine where DL form is allowed.

(d)

very low energy diet provides not less than-

(I) 3 g of linoleic acid; and

(II)

0.5 g α-linolenic acid in the recommended daily intake with the α-linoleic acid and linolenic acid

ratio between 1:5 and 1:15;

(e)

very low energy diet provides not less than 50 g of available carbohydrates in the recommended daily

intake of energy;

(f)

that the formula food for special medical purpose have adequate dietary fiber.

(v) In food for special medical purpose, nutrients may be added at levels higher than the recommended daily

allowance, but not exceeding the limits of vitamins and minerals as specified in Schedule III.

(3)

Every package of food for special medical purpose shall carry the following information on the label, namely:-

(a)

the words ‘FOOD FOR SPECIAL MEDICAL PURPOSE’ printed in the immediate proximity of the

name or brand name of the product;

(b)

an advisory warning “RECOMMENDED TO BE USED UNDER MEDICAL ADVICE ONLY”

appearing on the label in bold letters in an area separated from other written, printed or graphic

information;

(c)

the statement “For the dietary management of ________” (with the blank to be filled in with the specific

disease, disorderor medical conditionfor which the product is intended, and for which it has been shown

to be effective) supported by appropriate scientific, and clinical or epidemiological data, and subject to

its approval by the Food Authority;

(d)

a statement ‘NUTRITIONALLY COMPLETE’ if the food is intended to be used as a nutritionally

complete food;

(e)

a statement on the rationale for use of the product by the target consumer group and a description of the

properties or characteristics that make it useful;

(f)

a statement if the product has been formulated for a specific age group;

(g)

a statement specifying the nutrient which have been reduced, deleted, increased or otherwise modified,

relatiing to normal requirements, and the rationale for the reduction, deletion, increase or other

modification;

(h)

the quantity of nutrients expressed in terms of percentages of the recommended daily allowances, where

it is appropriate;

(i)

information on osmolality or osmolarity, Renal Solute Load, Potential Renal Solute Load or acid-base

balance, wherever applicable;

(j)

instructions for appropriate preparation, feeding, use and storage of the product after the opening of the

container;

(k)

a warning that the product is not for parenteral use; and

(l)

a statement that the product required to be stored out of reach of children.

(4) No food business operator shall use additives for food for special medical purpose except those specified in

Schedule VC or Schedule VD or Schedule VE or Schedule VF.

(5)

No food business operator shall advertise the food for special medical purpose for use by general public.

10.

Food with added probiotic ingredients. – (1) (i) No food business operator shall use probiotic ingredients in

food except the probiotic culture of the microorganisms specified in Schedule VII or those probiotic

microorganisms approved by the Food Authority from time to time. Probiotic preparations may contain added

prebiotics permitted under these regulations.

(ii)

The viable number of organisms in food with added probiotic ingredients shall be ≥108 CFU/g:

82

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Provided that a lower viable number may be specified with proven studies on health benefits with those numbers

subject to the prior approval of the Food Authority.

(iii) The Food Authority may, from time to time, specify the probiotic microorganisms approved by it after proper

scientific evaluation:

Provided that the presence of the commonly used starter cultures of lactic acid producing bacteria such as

Lactococcus spp., earlier known as Streptococcus spp., Lactobacillus spp. and other such microorganisms used in

the preparation of fermented milk (dahi) and related products shall not be considered as probiotics, if the probiotic

properties have not been substantiated.

Note.- The guidelines issued by the Indain Council of Medical Research and Department of Biotechnology with respect

to probiotics provide additional information on their use.

(2)

(i) The labelling, presentation and advertisement shall not claim that the probiotic food has the property of

preventing, treating or curing a human disease, or refer to such properties.

(ii)

The statement by the food business operator relating to structure or function or the general well-being of the

body may be allowed by the Food Authority, if the statement is supported by the generally accepted scientific

data.

(iii)

Every package of probiotic food shall carry the following information on the label, namely:-

(a)

the words “PROBIOTIC FOOD”;

(b)

genus and species including strain designation or culture collection number, where applicable, in

brackets where probiotics are mentioned in the list of ingredients;

(c)

viable numbers at the end of the shelf-life of probiotic strain corresponding to the level at which the

efficacy is claimed;

(d)

the recommended serving size which shall deliver the effective viable dose of probiotics related to

health claims and recommended duration of use, proper storage temperature conditions, and time limit

for ‘Best Use’ after opening the container;

(e)

an advisory warning ‘NOT FOR MEDICINAL USE’ prominently written; and

(f)

a warning or any other precaution to be taken while consuming, known side effects, if any,

contraindications, and product-drug interactions, as applicable.

(3)

No food business operator shall use additives in probiotic preparations except those specified in Schedule VA to

Schedule VF.

11.

Food with added prebiotic ingredients.– (1) (i) No food business operator shall use prebiotics in

manufacturing food containing prebiotics except those specified in Schedule VIII or those prebiotics approved by the

Food Authority from time to time.

(ii)

The prebiotic component, not an organism, to which the claim of being made, shall be characterised for a given

product by providing the source, origin, purity, chemical composition and structure, vehicle, concentration and

amount in which it is to be delivered to the host.

(2)

(i) The labelling, presentation and advertising shall not claim that the prebiotic has the property of preventing,

treating or curing a human disease, or refer to such properties.

(ii)

The statement by the food business operator relating to structure or function or the general well-being of the

body may be allowed by the Food Authority, if the statement is supported by the generally accepted scientific

data.

(iii)

Every package of food containing prebiotics shall carry the following information on the label, namely:-

(a)

the words “PREBIOTIC FOOD”;

(b)

name of prebiotic;

(c)

the suggested or recommended serving size which shall deliver the effective dose of prebiotic related to

the health claim;

(d)

an advisory warning ‘NOT FOR MEDICINAL USE’ prominently written;

(e)

a warning or any other precautions to be taken while consuming, known side effects, if any,

contraindications, and product-drug interactions, as applicable.

(3)

No food business operator shall use additives in prebiotic preparations except those specified in Schedule VA to

Schedule VF.

12.

Specialty food containing plant or botanical ingredients with safe history of usage.- (1) (i) A food business

operator shall use only plant or botanical ingredients specified in Schedule IV for the preparation of specialty

food containing plant or botanical ingredients.

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83

(ii)

The plant or botanical ingredient which is not specified in these regulations but its safety has been established in

India or in any other country, may be manufactured or sold in India only after taking prior approval of the Food

Authority.

(iii)

The application for approval to the Food Authority shall be accompanied by documented history of usage of at

least fifteen years in India, or thirty years in the country of origin.

(2)

The health supplement or nutraceutical or food for special dietary use or food for special medical purpose may

contain the ingredient as specified in Schedule IV, formulated either alone or in combination of ingredients or

botanicals or their extracts either in unprocessed or in approved processed forms, formulated in a regular or

conventional food format such as liquid or syrup, suspension or powder, granule, tablet or capsule or any other

format approved by the Food Authority.

(3)

(i) Every manufacturer or importer shall prepare and maintain a product information file, which shall contain

information on the ingredients from Schedule IV used, finished product quality confirmation, and the test

methods to demonstrate the presence of the active ingredient in the food.

(ii)

The usage level of the specialty food containing plant or botanical ingredients shall not exceed those levels

specified in Schedule IV:

Provided that the usage level may be distributed or provided, or formulated for delivery in one portion daily, or

distributed in more than one portion to be taken in a day.

(iii)

To use any other plant or botanical ingredient, which is not specified in Schedule IV, the food business operator

shall seek prior approval of the Food Authority by submitting-

(a)

a product information file containing information on the material used;

(b)

quality confirmation, test methods to demonstrate the presence of the ingredient in the food;

(c)

relevant published literature providing scientific and technical information of the material or

product related to safety and health benefits; and

(d)

any human intervention study published or conducted, and other relevant information.

(iv)

The product information file shall be produced for inspection and review by the Food Authority as and when

called for.

(v)

The product information file shall primarily consist of technical and scientific information covering the

following, namely:-

(a)

information on quality of all raw ingredients with official scientific or botanical name;

(b)

details of formulation or block diagram and brief description of the processing methods or steps

adopted;

(c)

shelf life study data;

(d)

quality specifications and test methods for analysis of the finished product;

(e)

safety and pharmacological information, literature base, and additional study, if any conducted;

(f)

information on human studies, if any;

(g)

regulatory status in other countries, if any; and

(h)

any other relevant product information.

(4)

No food business operator shall use additives for preparation of specialty food containing plant or botanical

ingredients except those specified in Schedule VE or Schedule VF.

13.

Novel food.– (1)(i) For the purposes of these regulations novel food is a food that-

(a)

may not have a history of human consumption; or

(b)

may have any ingredient used in it which or the source from which it is derived, may not have a history of

human consumption; or

(c)

a food or ingredient obtained by new technology with innovative engineering process, where the process may

give rise to significant change in the composition or structure or size of the food or food ingredients which may

alter the nutritional value, metabolism or level of undesirable substances.

(ii)

No novel food shall be manufactured or imported for commercial purpose without the prior approval of the Food

Authority by filing an application along with all relevant documents and details as specified by the Food

Authority from time to time.

(2)

The labelling of novel food shall be-

(i) in accordance with the specific labelling requirements, if any; or

(ii) specific to claims relating to the novel product; or

(iii) as per the category notified by the Food Authority in the specific regulations.

84

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Schedule – I

[See regulations 3.(13), 4.(2), 6.(2)(i), 7.(2)(i), 8.(2)(i) and 9.(2)(i)]

List of vitamins and minerals and their components

S.No.

Vitamins and Minerals

Components

A.

Vitamins-

1.

Vitamin A

(i)

Retinol – all trans retinol

(ii)

Retinyl acetate

(iii)

Retinyl palmitate

2.

Provitamin A

(i)

Beta-Carotene

3.

Vitamin B1

(i)

Thiamine chloride hydrochloride

(ii)

Thiamine mononitrate

4.

Vitamin B2

(i)

Riboflavin

(ii)

Riboflavin 5’- phosphate, sodium

5.

Vitamin B6

(i)

Pyridoxine hydrochloride

(ii)

Pyridoxal 5’-phosphate

6.

Vitamin B12

(i)

Cyanocobalamin

(ii)

Hydroxocobalamin

7.

Vitamin C

(i)

L-ascorbic acid

(ii)

Sodium-L-ascorbate

(iii)

Calcium-L-ascorbate

(iv)

Potassium-L-ascorbate

(v)

6-palmitoyl-L-ascorbic acid

(vi)

Ascorbyl palmitate

8.

Vitamin D

(i)

Vitamin D3 (cholecalciferol) – Animal source

(ii)

Vitamin D2 (ergocalciferol) – Plant source

9.

Vitamin E

(i)

D-alpha-tocopherol

(ii)

DL-alpha-tocopherol

(iii)

D-alpha-tocopheryl acetate

(iv)

DL-alpha-tocopheryl acetate

(v)

D-alpha-tocopheryl acid succinate

(vi)

DL-alpha-tocopheryl acid succinate

(vii)

DL-alpha-tocopheryl polyethylene glesol succinate

10.

Vitamin K1

(i)

Phylloquinone

(ii)

Phytomenadione (2-methyl 3-phytyl-1)

(iii)

1,4-napthoquinone

(iv)

Phytonamidione

11.

Vitamin K2 (MK-7)

(i)

Menaquinone

12.

Vitamin K2 (MK-4)

(i)

Menatetrenone

13.

Biotin

(i)

D-biotin

14.

Folic Acid

(i)

n-pteroyl-l-glutamic acid

15.

Niacin

(i)

Nicotinic acid

(ii)

Nicotinamide

(iii)

Nicotinic acid amide

16.

Pantothenic acid

(i)

D-pantothenate, calcium

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85

S.No.

Vitamins and Minerals

Components

(ii)

D-pantothenate, sodium

(iii)

D-panthenol

(iv)

DL- pantholnol

(v)

Sodium-D-pantothenate

Note.- Addition of appropriate overages to ensure adequate availability of vitamins in the products shall be permitted

based on scientific rationale. However, the maximum proportion of overages shall not exceed as given in the Table ‘C’,

below, unless scientifically justified. Labels of such products shall make a declaration of the same as “appropriate

overages added” in the composition declaration Panel.

B.

Minerals (Chemical sources)

1.

Calcium

(i)

Calcium carbonate

(ii)

Calcium chloride

(iii)

Calcium salts of citric acid

(iv)

Calcium gluconate

(v)

Calcium glycerophosphate

(vi)

Calcium orthophosphate

(vii)

Calcium hydroxide

(viii)

Calcium oxide

(ix)

Calcium phosphate, monobasic

(x)

Calcium phosphate, dibasic

(xi)

Calcium phosphate, tribasic

(xii)

Calcium sulphate

(xiii)

Calcium from algal source (Algus calcarius)

(xiv)

Calcium lactate

2.

Chloride

(i)

Calcium chloride

(ii)

Choline chloride

(iii)

Magnesium chloride

(iv)

Manganese chloride

(v)

Potassium chloride

(vi)

Sodium chloride

3.

Chromium

(i)

Chromium (III) chloride

(ii)

Chromium (III) sulphate

4.

Copper

(i)

Cupric carbonate

(ii)

Cupric citrate

(iii)

Cupric gluconate

(iv)

Cupric sulphate

(v)

Copper lysine complex

5.

Iodine

(i)

Sodium iodide

(ii)

Sodium iodate

(iii)

Potassium iodide

(iv)

Potassium iodate

6.

Iron

(i)

Ferrous succinate

(ii)

Ferrous citrate

(iii)

Ferric ammonium citrate

(iv)

Ferrous gluconate

(v)

Ferrous fumarate

(vi)

Ferric sodium di-phosphate

(vii)

Ferrous lactate

86

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

S.No.

Vitamins and Minerals

Components

(viii)

Ferrous sulphate

(ix)

Ferric di-phosphate

(x)

Ferric saccharate

(xi)

Ferrous bis glycinate

(xii)

Hydrogen reduced iron

(xiii)

Sodium iron EDTA

(xiv)

Carbonyl iron

(xv)

Ferrous orthophosphate

(xvi)

Ferrous sodium pyrophosphate

(xvii)

Elemental iron

(xviii)

Electrolytic iron

7.

Magnesium

(i)

Magnesium aspartate

(ii)

Magnesium carbonate

(iii)

Magnesium chloride

(iv)

Magnesium gluconate

(v)

Magnesium phosphate dibasic (Magnesium hydrogen

phosphate)

(vi)

Magnesium phosphate tribasic (Trimagnesium phosphate)

(vii)

Magnesium oxide

(viii)

Magnesium sulphate

8.

Manganese

(i)

Manganese carbonate

(ii)

Manganese chloride

(iii)

Manganese citrate

(iv)

Magnanese sulphate

(v)

Magnanese gluconate

(vi)

As amino acid chelate

9.

Molybdenum

(i)

Ammonium molybdate (Molybdenum (VI)

(ii)

Sodium molybdate (Molybdenum (VI)

(iii)

As amino acid chelate

10.

Phosphorous

(i)

Potassium glycerophosphate

(ii)

Potassium phosphate, monobasic

(iii)

Potassium phosphate, dibasic

11.

Potassium

(i)

Potassium bicarbonate

(ii)

Potassium carbonate

(iii)

Potassium chloride

(iv)

Potassium citrate

(v)

Potassium gluconate

(vi)

Potassium glycerophosphate

(vii)

Potassium lactate

(viii)

Potassium monobasic phosphate

(ix)

Potassium dibasic phosphate

12.

Selenium

(i)

Sodium selenate

(ii)

Sodium selenite

(iii)

Sodium hydrogen selenite

(iv)

Selenomethionine

13.

Sodium

(i)

Sodium bicarbonate

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87

S.No.

Vitamins and Minerals

Components

(ii)

Sodium carbonate

(iii)

Sodium chloride

(iv)

Sodium citrate (Trisodium citrate)

(v)

Sodium gluconate

(vi)

Sodium lactate

(vii)

Sodium phosphate monobasic (Sodium dihydrogen

phosphate)

(viii)

Sodium phosphate dibasic (disodium hydrogen phosphate)

(ix)

Sodium sulphate

14.

Zinc

(i)

Zinc acetate

(ii)

Zinc chloride

(iii)

Zinc citrate

(iv)

Zinc gluconate

(v)

Zinc lactate

(vi)

Zinc oxide

(vii)

Zinc carbonate

(viii)

Zinc sulphate

15

Boron

(i)

Boron proteonate

Note- Suitable esters and salts of vitamins and salts and chelates of minerals may be used

Table C. Permissible overages*

S.No.

Micronutrient

Overage (per cent)

1.

Vitamin A

30

2.

Vitamin C

20

3.

Vitamin D

30

4.

Vitamin E

10

5.

Thiamine (vitamin B1)

25

6.

Riboflavin (vitamin B2)

25

7.

Niacin (vitamin B3)

10

8.

Vitamin B6

25

9.

Vitamin B12

25

10.

Folic acid

25

11.

Pantothenic acid

10

12.

Vitamin K1

30

13.

Minerals

10

14.

Iodine

20

* Overage means the amount of excess nutrients added above label claim during manufacture as a means of maintaining

at least the claimed amount of the ingredient(s) for the normal shelf life of the product to compensate for the expected

manufacturing / storage loss and to allow for variation in assay performance. Where overages are more than those listed

in Schedule I, Table C, the same shall be scientifically substantiated.

88

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Schedule – II

[See regulations 3.(13), 4.(2), 6.(2)(i), 7.(2)(i), 8.(2)(i) and 9.(2)(i)]

List of amino acids and other nutrients

A.

Essential Amino Acids

(i)

L-Histidine

(xii)

L-Aspartic acid

(ii)

L-Histidine hydrochloride

(xiii)

L-Argine L-aspartate

(iii)

L-Isoleucine

(xiv)

L-Threonine

(iv)

L-Isoleucine hydrochloride

(xv)

L- Alanine

(v)

L-Leucine

(xvi)

L-Phenylalanine

(vi)

L-Leucine hydrochloride

(xvii)

L-Cyststeine hydrochloride

(vii)

L-Lysine

(xviii)

L-Tyrosine

(viii)

L-Lysine hydrochloride

(xix)

L-Arginine

(ix)

DL-Methionine

(xx)

L-Tryptophan

(x)

L-Cysteine

(xxi)

L-Valine

(xi)

L-Cysteine hydrochloride

(xxii)

L-Arginine hydrochloride

B.

Non- Essential Amino Acids

(i)

L-Carnitine

(xv)

L- Proline

(ii)

L-Carnitine hydrochloride

(xvi)

L-Lycine-L-glutamate dihydrate

(iii)

Carnitine, acetyl-L

(xvii)

Megnesium L- aspartate

(iv)

L-Glutamic acid

(xviii)

Calcium L- glutamate

(v)

L-Glutamine

(xix)

Potassium – L- glutamate

(vi)

Glycine

(xx)

Carnitine tartrate

(vii)

L-Hydroxylysine

(xxi)

Taurine

(viii)

L-Hydroxyproline

(xxii)

Choline

(ix)

L-Lycine acetate

(xxiii)

Choline chloride

(x)

N-acetyl-L-cysteine

(xxiv)

Choline citrate

(xi)

L- Ornithine

(xxv)

L-Serine

(xii)

L-Ornithine mono hydrochloride

(xxvi)

Tyrosine, acetyl-L

(xiii)

L-Lycine –L- aspartate

(xxvii)

Choline hydrogen tartrate

(xiv)

L-Citruline

(xxviii)

Myo-inositol

C.

Nucleotides

(i)

Adenosine 5-monophosphate (AMP) (v)

Disodium uridine 5-monophosphate

(ii)

Cystidine 5-mono phosphate (CMP) (vi)

Disodium guanosine 5-mono phosphate

(iii)

Guanosine 5-mono phosphate (GMP) (vii)

Disodium ionosine 5-mono phosphate

(iv)

Inosine 5-mono phosphate (IMP)

Note.- Suitable esters and salts of amino acids may be used.

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89

Schedule – III

[See regulations 3.(13), 4.(2), 8.(2)(i), 8.(2)(iv), 9.(2)(i), 9.(2)(iv) and 9.(2)(v)]

Values for vitamins, minerals and trace elements allowed to be used in food for special dietary use and food for

special medical purpose (other than those intended for use in infant formula)

1. Vitamins

RDA for Vitamins

Vitamins

Per 100 kJ

Per 100 kcal

Minimum

Maximum*

Minimum

Maximum*

Vitamin A (µg RE)

8.4

43

35

180

Vitamin D (µg)

0.12

0.65 (0.75)1

0.5

2.5 (3)1

Vitamin K (µg)

0.85

5

3.5

20

Vitamin C (mg)

0.54

5.25

2.25

22

Thiamin (mg)

0.015

0.12

0.06

0.5

Riboflavin (mg)

0.02

0.12

0.08

0.5

Vitamin B6 (mg)

0.02

0.12

0.08

0.5

Niacin (mg NE)

0.22

0.75

0.9

3

Folic acid (µg)

2.5

12.5

10

50

Vitamin B12 (µg)

0.017

0.17

0.07

0.7

Pantothenic acid (mg)

0.035

0.35

0.15

1.5

Biotin (µg)

0.18

1.8

0.75

7.5

Vitamin E (mg α-TE)

0.5/g

of

polyunsaturated

fatty

acids

expressed

as

linoleic acid but in no

case less than 0.1 mg

per 100 available kJ

0.75

0.5/g

of

poly

unsaturated

fatty

acids expressed as

linoleic acid but in no

case less 0.1 mg per

100 available kcal

3

(1): For products intended for children of 1 to 10 years of age; NE – Niacin equivalent;

TE – Tocopherol equivalent.

* When no upper safe level (maximum permissible level higer than 1 (100 percent ) RDA) has been specified for a

particular vitamins and minerals, the content of such nutrient shall not exceed NOAEL (No observed adverse effect level)

or one tenth of LOAEL (Lowest observed adverse effect level)

2. Minerals

2

RDA for Minerals

Minerals

Per 100 kJ

Per 100 kcal

Minimum

Maximum*

Minimum

Maximum*

Sodium (mg)

7.2

42

30

175

Chloride (mg)

7.2

42

30

175

Potassium (mg)

19

70

80

295

Calcium (mg)

8.4 (12)1

42 (60)1

35 (50)1

175 (250)1

Phosphorus (mg)

7.2

19

30

80

Magnesium (mg)

1.8

6

7.5

25

Iron (mg)

0.12

0.5

0.5

2.0

Zinc (mg)

0.12

0.36

0.5

1.5

Copper (µg)

15

125

60

500

Iodine (µg)

1.55

8.4

6.5

35

Selenium (µg)

0.6

2.5

2.5

10

Manganese (mg)

0.012

0.12

0.05

0.5

Chromium (µg)

0.3

3.6

1.25

15

Molybdenum (µg)

0.72

4.3

3.5

18

(1): For products intended for children of 1 to 10 years of age;

*When no upper safe level (maximum permissible level higer that 1 (100 per cent) RDA) has been specified for a

particular nutrient the content of such nutrient shall not exceed NOAEL (No observed adverse effect level) or one tenth

of LOAEL (Lowest observed adverse effect level)

90

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Schedule – IV

[See regulations 3.(13), 4.(2), 6.(2)(i), 7.(2)(i), 7.(3)(v), 8.(2)(i), 9.(2)(i), 12.(1)(i), 12.(2), 12.(3)(i), 12.(3)(ii) and

12.(3)(iii)]

List of plant or botanical ingredients

S. No.

Botanical name and part used

Common name

Permitted range of usage for

adults per day (given in terms

of raw herb/ material)

1

Abelmoschus esculentus (L.) Moench.

Fruit/Root

Bhindi

5-10 g (as powder)

2

Abies spectabilis (D.Don) / A. pindrow Royle

Leaves

Talis patra /

Talis bhed

2-4 g (as powder)

3

Asculus indica colebs./ A. hippocastanum

Fruit /kernel

Indian Horse

Chestnut/ kanar

10-20 g

4

Abelmoschus moschatus

Seed

Lata kasturi

3-5 g

5

Abutilon indicum (L.) Sweet ssp. Indicum / A. fruiticosum

Seed/Root

Atibala

5-10 g (as powder)

6

Acacia arabica Willd. (Now known as Acacia nilotica (L.) Willd. ex Del. ssp. indica (Benth.) Brenan)

Gum

Babbula

5-10 g

Stem bark

Babbula

5-10 g

7

Acacia catechu

Extract

Katha/khair

1-3 g

8

Achyranthes aspera (L.)/ A. bidentala

Seed/Plant

Chirchida

3-5 g (as powder)

9

Adhatoda zeylanica / A. vasaka

Leaf/Root/Flower

Adusa/Vasa

5-10 g

10

Aegle marmelos (L.) Corr.

Unripe fruit pulp

Bael

5-10 g

Ripe fruit

Bael

50-100 g (as pulp)

Leaves/Bark

Bael Pather/Bael

chhal

5 -10 g (as pulp)

11

Ajuga bracteosa wall

Plant

Neel Kanthi

2-3 g

12

Alangium salvifolium (L.f.) Wang. ssp. salvifolium

Fruit

Ankota

10-20 g (as powder )

13

Albizia lebbeck (L.) Benth/A. Procera/A.odoratissima

Flower

Siris

3-6 g (as powder)

Seed

Siris

1-3 g (as powder)

Stem bark

Siris

3-6 g

Leaf

Siris

3-6 g (as powder)

14

Alpinia galanga

Rhizome

Kulanjan

2-4 g

15

Allium cepa L.

10-20 g

Bulb

Pyaja

10-20 ml (as juice)

Seed

Pyaja

1-3 g (as powder)

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

91

Leaf

Pyaja

20-40 g (as vegetable)

16

Allium sativum L.

Bulb

Lahsuna

3-6 g

(Not recommended during

pregnancy)

Leaf

Lahsuna

20-40 g (as vegetable)

17

Allium stracheyi Bakerno

Whole plant

Farana

2-3 g

18

Alocasia indica Spach (Now known as Alocasia macrorhiza (L.) G. Don)

Tuber

Mankanda

5-10 g

19

Aloe barbadensis Mill. / A. Ferox / A. vera

Leaf

Ghikvar

5-10 g

Dry leaf juice

Elua - Mussabar

0.5 -1 g

20

Althaea officinalis Linn

Flower/Root

Resh-Khatmi

5-10 g (as powder)

21

Alternanthera sessilis (L.) R. Br. ex DC.

Whole plant

Gudarisaga

3-5 g (as powder)

22

Amaranthus gangeticus L. (Now known as Amaranthus tricolor L.) / Amaranthus blitum L.

Aerial part

Lal marsa – Sag

marsa

10-20 g (as leafy vegetable)

23

Amaranthus spinosus L. / A. paniculatus L. (A. hybridus L.)

Whole plant

Chaulai Kateli /

Jal Chaulai

20-30 g (as leafy vegetable)

24

Amomum aromaticum Roxb. / A. aromaticum

Seed

Bangiya Ela

2-4 g (as powder)

25

Amomum subulatum Roxb./ A. aromaticum

Fruit

Badi Elaichi

1-3 g (as powder)

Seed

Badi Elaichi

1-2 g (as powder )

26

Amorphophallus campanulatus (Roxb.) Blume ex Decne

Corm

Jimikanda

20-50 g (as vegetables)

27

Anacardium occidentale L.

Fruit Kernel

Kaju

10-20 g

28

Anacyclus pyrethum DC.

Root

Akarkara

100 - 250 mg (as powder)

(Not recommended for children

below 5 years)

Seed

Akarkara

100 - 250 mg (as powder)

(Not recommended for children

below 5 years)

29

Ananas comosus (L.) Merr.

Pineapple

50-100 g (as fruit)

50-100 ml (as juice)

(Not recommended during

pregnancy)

30

Anethum sowa Roxb. ex Flem. (Now known as Anethum graveolens L.)

Fruit

Sowa

3-6 g (as powder (fruit))

Leaf

Sowa

10-20 g (as powder (leaf))

31

Angelica glauca Edgew./ Angelica archangelica L.

Root and Root stock

Chora

1-3 g (as powder)

32

Annona squamosa L./A.reticulata /A. muricata/ A. Cherimola

92

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Fruit pulp

Shareefa /

Shareefa bhed

20-30 g (as fruit pulp)

Leaf

Shareefa

3-5 g (as powder)

(Not recommended for children

below 16 years)

33

Apium leptophyllum (Pers.) Muell. / A. Graveolens Linn.

Fruit

Ajamod /

Ajmoda bhed

1-3 g (as powder)

34

Arachis hypogaea L.

Seeds

Chinia Badam /

Mungphali

10-20 g

Seed oil

Mungaphali tail

5-10 ml

35

Areca catechu L.

Seed

Supari

1-2 g (as powder)

(only to be used after shodhana

(purification) )

(Not recommended for children

below 5 years)

36

Artemisia absinthium Linn /

Whole plant

Afsantin /

Astimisia /

Chauhar /

3-6 g

37

Artocarpus heterophyllus Lam.

Ripe / unripe fruit

Katahal

20-50 g

Seeds

Katahal

5-10 g

38

Artocarpus lakoocha Roxb.

Ripe Fruit / unripe fruit

Badhal

20-30 g

Seed

Badhal

5-10 g

39

Arnebia nobilis/A. benthamii

Root

Ratanjot

2-4 g

40

Asparagus adscendens Roxb.

Tuberous root

Safed musali

3-6 g (as powder)

41

Asparagus officinalis L.

Root

Shatavar bhed

3-6 g (as powder)

Tender Shoots

Shatavar bhed

20-50 g

42

Asparagus racemosus Willd.

Tuberous root

Sitawar

3-6 g (as powder)

Tender Shoots

Sitawar

20-50 g

43

Asparagus sarmentosus Linn.

Tuberous root

Badi Shataver

3-6 g (as powder)

44

Avena sativa L.

Seed

Oat

10-30 g (as powder)

45

Averrhoa carambola L.

Fruit

Kamarakh

10-20 g

46

Azadirachta indica A. Juss.

Leaf

Neem

1-3 g (as powder)

(Not recommended for males

and females planning to

conceive)

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

93

Fruit

Neem

1-2 g (as pulp)

(Not recommended for males

and females planning to

conceive)

(Not recommended for children

below 5 years)

Flower

Neem

2-4 g (as powder)

Root bark

Neem

3-6 g (as powder)

47

Bambusa arundinacea (Retz.) Willd.

Tender shoots (Young leaf)

Bansh

20-30 g (as vegetable)

Seed

Bansh chaval

20-30 g (as powder)

Crystals

Bansalochan

0.5-2g (as powder)

48

Bacopa monnieri

Whole plant

Brahmi

5-10 g (as powder)

Extract

Brahmigha

1-2 g

49

Basella alba L.

Leaf

Poyi Saag

20-30 g (as vegetable)

50

Bauhinia variegata L. / Bauhinia purpurea L. / B. tomentosa. Linn

Stem bark

Kachnar / Sona

3-6 g

Flower / Buds

Kachnar / Sona

10-20 g (as juice)

51

Benincasa hispida (Thunb.) Cogn.

Fruit

Petha, Bhatua

30-50 g (as vegetable)

52

Berberis aristata DC./ B. asiatica / B. lycium / B. vulgaris

Fruit

Daruhaldi

5-10 g (as fruit)

Stem extract

Rasaunt

0.5-1 g

53

Beta vulgaris L.

Tuber

Chukandar

10-20 ml (as juice)

54

Boerhaavia diffusa L. (Now known as Boerhaavia repens L. var. diffusa (L.) Hook.f.) / B. verticillata

Aerial part

Saag itsit

20-30 g (as aerial parts)

Root

Vishkhaprs

10-15 g (as root)

55

Bombax ceiba L.

Stem bark

Semal

5-10 g

Flower

Semal

10-20 ml (as juice)

Gum

Semal

1-3 g (as powder)

Root

Semal Musali

5-10 g (as powder)

56

Bombax malabarica / Salmalia malabarica

Fruit/Flower/Root

Semal/Semar

10-20 g

57

Boswellia serrata Roxb.

Oleoresin

Salai guggal

2-4 g

58

Borassus flabellifer L.

Dried inflorescence

Tarkul/Taad

1-3 g (as powder)

Seed pulp of unripe fruit

Tarkul/Taad

10-30 g

Exudate of stem / sap

Tarkul/Taad

100-200 ml (as juice)

59

B. verticillata

Root

10-15 g

60

Brassica campestris L. (Now known as Brassica rapa L. sp. campestris (L.) Clapham)

Seed

Sarson

10-20 g (as paste)

94

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Seed oil

Sarson

10-20 ml

Leaf

Sarson

10-30 g (as leafy vegetable)

61

Brassica juncea (L.) Czern.

Seed

Rai

1-2 g

Leaf

Rai

10-20 g (as leafy vegetable)

62

Brassica nigra (L.) Koch.

Seeds

Banarasi rai

0.5-1 g

63

Brassica rapa L.

Tuber

Shalgam

20-40 g

Leaf

Shalgam

20-30 g (as vegetable)

64

Buchanania lanzan Spreng.

Seed

Cherounjee

5-10 g (as powder)

65

Butea monosperma

Seed/Gum/Root/Bark

Dhark

3-6 g

66

Bixa orellana

Annato Plant

1-3 g

67

Caesalpinia bonducella (L.) Flem. (Now known as Caesalpinia bonduc (L.) Roxb.)

Leaf

Karanjuva

2-3 g

Seed

Karanjuva

2-3 g

68

Cajanus cajan (Linn.)Millsp.

Seed

Arahar / Tuvar

30-50 g

69

Camellia sinensis

Tea leaf / extract

Chaya / Tea

extract

1-2 g

Tea catachins

Green tea

catechins

0.5-1 g

70

Canavalia ensiformis sensu Baker (Now known as Canavalia gladiata (Jacq.) DC.)

Seed

Sema

5-10 g

71

Canscora decussata (Roxb.) J.F. and J.H. Schult.

Leaf

Bangiya

Sankhapuspi

2-4 g (as powder)

72

Capparis decidua (Forssk.) Edgew.

Fruit

Kareer / Dela

10-20 g

73

Capsicum annum L. var. annum

Unripe fruit

Hari Mircha

1-2 g

(Not recommended for children

below 5 years)

Ripe fruit

Lal Mircha

0.5-1.0 g (as powder)

(Not recommended for children

below 5 years)

74

Capsicum frutescens L.

Fruit

Simla Mirch

30-50 g (as vegetable)

75

Carica papaya L.

Ripe fruit

Papita

50-100 g (as ripe fruit )

Unripe fruit

Papita

30 -50 g (as unripe fruit)

76

Carissa carandas L.

Fruit

Karounda

5-10 g

77

Carissa spinarum L.

Fruit

Karawan

5-10 g

78

Carthamus tinctorius L.

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

95

Flower Head

Barre

2-4 g (as powder)

Seed

Barre

2-4 g (as powder)

Seed oil

Barre –tail

5-10 ml

79

Carum carvi L.

Fruit

Syaha jeera

1-3 g (as powder)

80

Cassia absus L.

Seed

Chaksu

2-5 g

81

Cassia occidentalis L.

Leaf

Kasoundi

5-10 g

Seed

Kasoundi

1-3 g

82

Cassia tora L.

Leaf

Chakvad /

Chakarmard

10-20 g

Seed

Chakwad

3-5 g (as powder)

83

Cassia fistula

Fruit pulp

Amaltas

10-20 g (as pulp)

Seed

Amaltas

2-5 g (as seed)

84

Cassia angustifolia/ C. acutifolia

Seed/leaves

Sanay / Senna

3-6 g

85

Cedrus deodar Roxb.

Seed/Wood/Oil

Devdar

5-10 g /2-4 ml

86

Celosia argentea L. var. argentea

Seed

Surwali / Safed

murga

3-6 g

87

Celastrus paniculatus

Seed/Oil

Malkanguni

5-10 g, (as powder (seed))

2-4 ml (as oil)

88

Centella asiatica (L.) Urban

Leaf/Whole Plant

Brahmi

(Galpatri)

20-30 g (as vegetable)

Extract

Brahmi

(Galpatri)

1-3 g

89

Centratherum anthelminticum

Fruit/Seed

Kali-jirii / Van-

jirii

3-6 g

90

Chenopodium album L.

Whole plant/leaves

Bathua

20-30 g (as leafy vegetable)

Seed

Bathua

2-5 g

91

Chlorophytum borivillianum / C.

arundinaceum/C. tuberosum

Musali

5- 10 g

92

Cicca acida (L.) Merrill

Fruit

Harfa rewadi

10-20 g

93

Cicer arietinum L.

Tender leaf

Chana /

Kalachana

30-50 g (as leafy vegetable)

Seed

Chana /

Kalachana

20-30 g

94

Cichorium endivia

Seed

kasani

5-10g

95

Cinnamomum tamala Nees and Eberm. / C. wightii

96

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Leaf

Tejapatra

2-3 g

96

Cinnamomum zeylanicum Blume (Now known as Cinnamomum verum J. S. Presl.)

Stem bark

Dalchini

(Ceyloni)

1-2 g

(Not recommended during

pregnancy)

97

Cissampelos pareria L. var. hirsuta (Buch.-Ham. ex DC.) Forman.

Leaf / Plant

Padhi

10-20 g (as powder)

98

Cissus quadrangularis L.

Aerial part

Hadjod

10-20 g (as wet chutney (paste))

Stem

Hadjod

3-6 g

99

Citrullus colocynthis (L.) Schard.

Fruit

Indarun /

Indrayan

0.25-0.5 g (as powder)

( Not recommended during

pregnancy)

100

Citrullus vulgaris Schrad. ex Eckl.and Zeyh. var. fistulosus (Stocks) Stewart

Fruit

Tinda

20-40 g (as vegetable)

101

Citrullus lanatus (Thunb.) Matsura and Nakai

Fruit pulp

Tarbuj

50-100 g

Seed

Tarbuj

3-6 g

Seed oil

Tarbuj

1-3 ml

102

Citrus aurantifolia (Christm. and Panz.) Swingle

Fruit

Nimbu

3-5 ml (as juice)

103

Citrus limon (Linn.)Burm.f.

Fruit

Jameerinibu

5-10 ml (as juice)

104

Citrus maxima (Burm.)Merr.

Fruit

Chakotara

5-10 ml (as juice)

30-50 g (as fruit)

105

Citrus medica L.var. medica

Fruit

Bijoura

5-10 ml (as juice)

106

Citrus reticulata Blanc.

Fruit

Narangi

30-50 ml (as juice)

107

Citrus sinensis (L.) Osbeck

Fruit

Mousami

50-100 ml (as juice)

108

Clerodendrum phlomidis

Whole plant

Arani

10-20 g

109

Clerodendrum serratum

Whole plant

Bharangi

10-20 g

110

Coccinia grandis (L.) Voigt. / C. indica

Leaf

Kundru phal /

Kuntru shak

5-10 g

(Not recommended for children

below 5 years)

Stem

Kundru

3-6 g (as powder)

Whole plant

Kundru

3-6 g (as powder)

5-10 ml (as juice)

Fruit

Kundru

20-50 g (as vegetable)

111

Cocos nucifera L.

Endosperm

Nariyal

10-20 g

Water

Nariyal jala

100-200 ml

Flower

Nariyal

5-10 g

112

Cocculus hirsutus (L.) Theob.

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

97

Leaf

Jalajamani

10-20 g

113

Coix lacryma-jobi L.

Seed

Gargri

10-20 g

114

Coffea arabica

Seed/Dry/Green

Coffea

3-5 g

(Not recommended for children

below 5 years)

115

Coleus forskohlii / C.aromaticus

Pathachoor,

Parn-yavani

5-10 g

( Not recommended for children

below 5 years)

116

Colocasia antiquorum Schott. (Now known as Colocasia esculenta (L.) Schott.)

Rhizome

Arui

20-30 g (as vegetable)

(Not recommended for children

below 16 years)

117

Commelina bengalensis L.

Whole plant

Kausar

3-6 g

118

Commiphora wightii

Oleoresin

Guggal

2-4 g

(Not recommended for children

below 5 years)

119

Commiphora myrrha

Oleoresin

Hirabol

2-4 g

( Not recommended for children

below 5 years)

120

Convolvulus pluricaulis

Whole plant

Shankh-pushpi

10-20 g

121

Corchorus acutangulus Lam. (Now known as Corchorus aestuans L.)

Aerial part

Chench

10-20 ml

122

Corchorus capsularis L.

Aerial part

Narcha

10-20 ml (as juice)

123

Corchorus olitorius L.

Aerial part

Palva Saag

10-20 ml (as juice)

124

Cordia dichotoma Forst. f.(Cordia wallichii G.Don)

Fruit

Lisora

10-20 g

125

Cordia rotthii Roem. and Schult. (Now known as Cordia gharaf (Forssk.) Ehrenb and Asch.

Fruit

Chhota Lisora

10-20 g

126

Coriandrum sativum L.

Fruit

Dhaniya

1-3 g (as powder)

Aerial part

Dhaniya

10-20 ml (as juice)

127

Costus speciosus

Kemuk

2-4 g (as powder)

(Not recommended for children

below 5 years)

128

Crataeva nurvala

Fruit/Bark/leaf

Varana

10-20 g

129

Crocus sativus L.

Style and Stigma

Kumkum

(Kesar)

25-50 mg

(Not recommended for children

below 16 years)

98

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

130

Cucumis melo L.

Fruit

Kharbooja

50-100 g

Seed

Kharbooja

1-3 g (as powder)

131

Cucumis melo L. var. momordica Duthie and Fuller

Fruit

Phoot

40-50 g (as vegetable)

132

Cucumis melo L. var. utilissimus (Roxb.)Duthie and Fuller

Seed

Kakri

3-6 g

Fruit

Kakri

50-100 g (as vegetable)

133

Cucumis sativus L.

Seed

Khira

3-6 g (as powder)

Fruit

Khira

50-100 g (as vegetable)

134

Cucurbita maxima Duch. ex Lam.

Seed

Kashiphal

5 -10 g

Fruit

Kashiphal

50-100 g (as vegetable)

135

Cucurbita pepo L.

Fruit

Safed Kaddu /

safed petha

50-100 g (as vegetable)

Seed

Safed petha

5-10 g (as powder)

136

Cuminum cyminum L.

Fruit

Jeera

1-3 g (as powder)

137

Curculigo orchioides Gaertn.

Tuber

Kalimushli

3-5 g

138

Curcuma amada Roxb.

Rhizome

Amahaldi

5-10 g (as fresh )

2-4 g (as powder)

139

Curcuma angustifolia

Root

Tavkshir

2-5 g

140

Curcuma longa L.

Rhizome

Haldi

2-5 g (as powder)

Fresh Rhizome

Haldi

5-10 ml (as juice)

141

Curcuma zedoaria Roxb. (Now known as Curcuma aromatica Salisb.)

Rhizome

Kachur

2-5 g (as powder)

142

Cyamopsis tetragonoloba

Pod/Seed/Gum

Guar, Guar gum

20-30 g (as powder: pod/seed)

5-10 g (as powder: gum)

143

Cymbopogon citratus (DC.) Stapf

Whole plant

Harichaya

1-3 g

144

Cymbopogon coloratus Stapf

Aerial part

Manjan pullu

1-3g

145

Cymbopogon jwarankusa (Jones) Schult.

Root

Lamajjaka

1-3 g

146

Cymbopogon martini (Roxb.)Wats.

Whole plant

Rosha ghas

1-3 g

147

Cynodon dactylon (L.) Pers.

Leaf

Duba

3-5 g

148

Cyperus rotundus L.

Rhizome

Nagarmotha

2-5 g

149

Daucus carota L.

Tuberous root

Gajar

50-100 g (as vegetable)

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

99

50-100 ml (as juice)

Seed

Gajar

1-2 g (as powder)

(Not recommended during

pregnancy)

150

Desmodium gangeticum / D. latifolium

Whole plant

Sarvan

5-10 g

151

Dillenia indica L.

Fleshy fresh sepals (Fruit)

Chalta

40-50 g (as vegetable)

152

Dioscorea alata L. / D. deltoidea

Tuber/Corm

Kathalu

10-20 g

153

Dioscorea bulbifera L.

Tuber

Genthi / Taradi

20-30 g (as vegetable)

5-10 g (as powder)

Extract

Genthi / Taradi

1-2 g (as extract)

154

Dioscorea esculenta (Lour.) Burkill

Tuber

Suthani

5-10 g

155

Dioscorea pentaphylla L.

Tuber

Kantalu

5-10 g

156

Diplezia maxima

Tender shoots

Lungru

30-50 g

157

Diospyros peregrina Gurke (Now known as Diospyros malabarica (Desr.) Kostel)

Ripe fruit

Gab

50-100 g

Unripe fruit

Gab

4-8 g (as powder)

158

Dolichos biflorus L. (Now known as Vigna unguiculata (L.) Walp.)

Seed

Kulathi

30-50 g

159

Dolichos lablab L. (Now known as Lablab purpureus (L.) Sweet)

Seed

Sem

20-40 g (as seed)

Tender Pod

Sem

30-40 g (as vegetable)

160

Echinochloa frumentacea Link

Fruit

Sanwa

50-100 g

161

Eclipta prostata L.

Whole plant

Bhangra

3-6 g (as powder)

162

Elettaria cardamomum (L.) Maton

Seed

Choti elaichi

250-500 mg (as powder)

163

Eleusine coracana (L.) Gaertn. ssp. coracana

Caryopsis

Madua

20-50 g

164

Emblica officinalis Gaertn. (Now known as Phyllanthus emblica L.)

Fruit

Anwala / Amla

20-30 g (as fresh fruit)

3-6 g (as powder )

5-10 ml (as juice)

Extract

2-4 g (as extract)

165

Embelia ribes Burm. f.

Fruit

Bhabhiranga

1-2 g

(Not recommended for females

planning to conceive)

166

Enicostemma littorale Blume

Mamejwa

2-3 g

167

Ephedra gerardiana Wall.

Leaves/Whole plant

Somlata

2-5g

168

Euphorbia neriifolia/ E. pilosa

100

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Stem (tender) after boiling / Leaf

Thuhar

10-20 g (as stem)

3-5 g (as leaf)

(Not recommended for children

below 5 years)

169

Euryale ferox Salisb.

Seed

Makhana

20-30 g (as seed)

3-5 g (as powder)

170

Evolvulus alsinoides

Plant

Vishnukranta

10-20 g

171

Fagopyrum esculenttum Moench.

Seed

Kottu

50-100 g

172

Ferula asafoetida L.

Oleo-gum resin

Hing

125 mg, Max (as powder)

173

Ficus benghalensis L.

Fruit / Shoots

Baragad

40-50 g (as fruit)/ 5-10 g (as

shoots)

174

Ficus carica L. / F. palmata/ F. lacor

Fruit / Leaf

Anjeer

20-30 g

175

Ficus glomerata Roxb. (Now known as Ficus racemosa L.)

Fruit / Leaf

Gular

20-30 g (as vegetable)

176

Ficus hispida L.f.

Fruit

Kathgulara

(Kakodumba)

10-20 g

Tender leaf

Kathgulara

20-40 ml (as juice)

177

Ficus religiosa L.

Fruit

Pipal

5-10 g

Tender Leaf

Pipal

5-10 g

178

Flacourtia jangomas (Lour.)Raeusch syn. F. cataphracta Roxb. ex Willd.

Fruit

Paniyala

10-20 g

179

Flacourtia ramontchi L’Herit (Now known as Flacourtia indica (Burm.f.) Merr.)

Fruit

Katai / Kanghu

5-10 g

180

Foeniculum vulgare Mill.

Fruit

Sounf

5-10 g (as powder)

181

Fumaria vaillantii (Lois.) Hook. f. and Thoms. var. indica Haussk. (Now known as Fumaria indica

(Haussk.) Pugsley)

Leaves

Pittapapda

5-10 g

182

Garcinia indica (Thour.) Choisy / G. cambogia

Mature fruit / Butter/ Oil

Kokam

10-20 ml (as juice)

5-10 g (as powder)

183

Garcinia pedunculata Roxb. ex Buch.-Ham.

Fruit rind

Amalbeda

5-10 ml/g (as juice/Powder)

184

Gardenia turgida Roxb. (Now known as Ceriscoides turgida (Roxb.) Tirveng.)

Gum

Kharahar

1-3 g (as powder)

185

Gisekia pharnaceoides L.

Leaf

Baluka Saga

5-10 g

186

Glycine max (L.) Merr.

Seed

Soyabean

20-40 g

187

Glycyrrhiza glabra L.

Root and Stolon

Mulethi

5-10 g (as powder)

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

101

188

Gmelina arborea Roxb.

Fruit

Gamhari

20-30 g

189

Gmelina asiatica L.

Fruit

Badhara

20-30 g

190

Gossypium herbaceum

Seed/Root

Kapas

10-20g

191

Grewia hirsuta Vahl

Root

Gulsakari

5-10 g

192

Grewia populifolia Vahl (Now known as Grewia tenax (Forssk.) Fiori)

Stem bark / Fruit

Gangeran

5-10 g (as powder)

193

Grewia tiliaefolia Vahl / G.sclerophylla

Fruit

Dhamin

20-30 g

194

Gymnema sylvestre

Plant

Gudmar

5-10 g

Extract

Gudmar

1-2 g

195

Gynandropsis gynandra (L.) Briq. (Now known as Cleome gynandra L.)

Seed

Hurhur

1-3 g (as powder)

Whole plant

Hurhur

10-20 ml (as juice)

196

Habenaria intermedia

Root tuber, Rhizome

Ridhi

3-5 g

197

Hedychium spicatum Ham ex Smith

Rhizome

Kapur-Kachari

3-5 g

198

Hemidesmus indicus

Root / Stem

Anantmula

3-6 g

199

Hibiscus rosa-sinensis L.

Flower

Gudahal

1-3 g (as powder)

(Not recommended during

pregnancy)

200

Hibiscus sabdariffa L.

Leaf

Patawa

5-10 g (as powder)

Seed

Patawa

1-3 g (as powder)

Ripe calyx

Patawa

5-10 g (as powder)

201

Hippophae rhamnoides L. / H. salicifolia

Fruit / Leaf

Amlavetasa

10-20 g

Extract

Amalvets

1-3 g

202

Hordeum vulgare L.

Fruit

Jaou

100-200 g (as powder)

Whole plant

Jaou

10-20 g

203

Hygrophila spinosa

Makhana / Tal

makhana

20-30 g

204

Hypericum perforatum

Leaf

Basant

3-6 g

Plant extract

Basant

1-1.5 g (as extract)

205

Illicium verum Hook. f.

Fruit

Badiyan Khatai

250 - 500 mg As powder -

206

Inula racemosa. Hook

Root

Pushkar mool

3- 6 g (as powder)

102

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

207

Ipomoea aquatica Forssk.

Leaf

Kalamisaag

20-30 g

208

Ipomoea batatas (L.) Lam.

Tuber

Shakarkand

20-30 g

209

Ipomoea digitata auct. non L. (Now known as Ipomoea mauritiana Jacq.)

Root/Tuber

Bilaikand

3-6 g

210

Juglans regia Linn.

Fruit/Leaf/Bark

Akhrot

10-20 g

211

Juniperus communis

Flower/Leaf

Hauber

5-10 g

212

Lagenaria vulgaris Ser. (Now known as Lagenaria siceraria (Mol.) Standl.)

Fresh fruit

Alabu

100 -150 g (as vegetable)

Seed

Alabu

1-3 g (as powder)

213

Lagerstroemia indica

Leaf

Jarul

6 - 12 g (as powder )

Fruit extarct

Frash

1-2 g (as extract)

214

Lagerstroemia parviflora

Leaf

Sidh

6-12 g (as powder)

Fruit extract

Sidh

1-2 g (as extract)

215

Lens culinaris Medik.

Seed

Masura

20-40 g (as seed)

216

Lepidium sativum L.

Seed

Chansur

3-6 g (as powder)

(Not recommended during

pregnancy)

Aerial part

Chansur

50-100 g (as vegetable)

217

Leptadenia reticulata (Retz.)W. and A.

Leaf

Dodisaka

20-30 g (as vegetable)

218

Leucas cephalotus (Koenig ex Roth) Spreng.

Leaf

Guma

20-30 g

219

Limonia acidissima L.

Fruit

Kaith

20- 40 g (as fruit)

220

Linum usitatissimum L.

Seed

Atasi

10-20 g

Seed Oil

Atasi

10-20 ml

221

Litchi chinensis Sonner

Fruit

Litchi

50-100 g

222

Luffa acutangula (L.)Roxb.

Whole plant

Torai

5 -10 g (as powder)

Fruit

Torai

30-50 g (as vegetable)

Seed

Torai

1-3 g (as powder)

223

Luffa cylindrica (L.)M. Roem.

Fruit

Nenua

20-40 g (as vegetable)

Seed

Nenua

1-3 g (as powder)

224

Lycopersicon esculentum Mill. (Now known as Lycopersicon lycopersicum (L.) Karsten.)

Fruit

Tamatar

20-40 g (as vegetable)

225

Madhuca indica Gmel.(Now known as Madhuca longifolia (Koen.) Macbride var. latifolia)

Flower

Mahua

10-15 g (as flower)

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

103

Fruit

Mahua

10-15 g

Seed oil

Koyna ka tel

2-5 ml

226

Madhuca longifolia (Koenig) Macbride var. longifolia

Flower/Fruit

Jal mahua

10-15 g

227

Malva sylvestris L.

Fruit

Gulkhair

5-7 g (as powder)

Leaf

Gulkhair

3-6 g (as powder)

228

Mangifera indica L.

Ripe fruit

Aam

50-150 g

Unripe fruit pulp

Aam

10-30 g

Seed Kernel

Aam Beej /

Majja

1-2 g (as powder)

Leaf

Aam

3-5 g

Extract

Amara (ghan)

0.5-1 g

229

Maranta arundinacea L.

Rhizome

Ararota

10-30 g (as powder)

230

Marsilea minuta L.

Leaf

Chowpatia

20-30 g (as vegetable)

2-4 g (as powder)

Extract

Chowpatia

1-2 g (as extract)

231

Mentha spicata L. Mentha arvensis L. / M. aquatica Linn.

Aerial part

Pudina

5-10 g

232

Mentha piperata L./ Mentha species

Peppermint/Sat

pudina

10-30 mg

233

Mesua ferrea Linn.

Stemen/Flower

Nagkesar

2-5 g

234

Microstylis musifera Ridley

Tuber

Jivaka

5-10 g

235

Microstylis wallichii Lindl. (Now known as Malaxis acuminate D. Don)

Tuber

Rishabhka

5-10 g

236

Mimosa pudica

Whole plant/Seed

Lajwanti

3-6 g

237

Mimusops elengi L.

Pericarp

Maulsiri

20-40 g

Flower

Maulsiri

5-10 g

Stem bark

Maulsiri

3-5 g

238

Mimusops hexandra Roxb. (Now known as Manilkara hexandra (Roxb.) Dub.)

Pericarp

Khirni

20-40 g

239

Momordica charantia L.

Fresh fruit / Seed

Karela

30-50 g (as vegetable)

3-5 g (as seed)

(Not recommended for females

planning to conceive)

(Not recommended for children

below 5 years)

240

Momordica dioica Roxb. ex Willd.

Root

Khekhasa

3-6 g (as powder)

Fruit

Khekhasa

30-50 g

241

Monochoria vaginalis (Burm.f.)Presl.

104

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Rhizome

Indivara

3-6 g

242

Moringa oleifera Lam. / M.concanensis Nimmo

Leaf

Sahijan /

Muringya / Lal

sehanjan

10-20 g (as vegetable or paste)

Seed

Sahijan /

Muringya

2-6 g (as vegetable)

Pod

Sahijan /

Muringya

40-80 g

Flower

Sahijan /

Muringya

10-20 g

Stem bark

Sahijan /

Muringya

10-20 g

2-5 g (as powder)

243

Morus alba L. / M. Indica / M.nigra

Fruit / Leaves / Bark / Flower

Shahtoot

20-30 g (as fruit)

3-5 g (as leaf )

244

Moschella esculenta/M. elata

Plant

Guchhi

10-30 g

245

Mucuna pruriens (L.) DC.

Root

Kawach

10-20 g

Pod

Kawach

20-30 g (as vegetable)

Seed

Kawach

5-10 g

246

Murraya koenigii (L.) Spreng. / M. exotica Linn (kamini)

Leaf / Fruit

Kadhipatta

5-10 g

247

Musa paradisiaca L.

Flower

Kela

20-30 g

Fresh shoot

Kela

20-50 g

10-20 ml (as juice)

Ripe Fruit

Kela

100-200 g

Unripe Fruit

Kela

50-100 g

248

Myrica esculenta Buch. Ham. / M. nagi Hook

Fruit

Kaiphal

5-10 g

Stem bark

Kaiphal

2-3 g

249

Myristica fragrans Houtt.

Seed

Jaiphala

0.25- 1.0 g

(Caution: excessive use may

cause giddiness)

Aril

Javitri

0.25 -1 g (as powder)

250

Myristica malabarica Lam.

Seed

Jangali

Jayaphala

0.5 -2 g

Aril

Jangali javitri

0.25 -1 g

251

Nardostachys jatamansi

Jatamansi

2-5 g

252

Nasturtium officinale/ N. aquaticum

Water-cress

20-40 g

253

Nelumbo nucifera Gaertn.

Flower

Kamal

3-6 g (as powder)

Rhizome

Bhen

30-50 g

Stalk

Murar

30-50 g (as powder)

Seed

Kamalgatta

3-6 g (as powder)

254

Nymphaea alba Linn/ N. rubra/ N. stellate

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

105

Rhizome/ Seed/ Flower

Kamlini

10-20 g

3-6 g (as flower)

255

Nigella sativa L.

Seed

Kalaunji

5-10 g

(Not recommended during

pregnancy)

256

Nyctanthes arbortristis L.

Flower

Harshringara

1-2 g

Leaf

Harshringara

1-3 g

257

Nymphaea rubra Roxb. ex Salisb

Flower

Lal Kumud

3-6 g (as powder)

258

Nymphaea stellata Willd.

Flower

Neelofer

3-6 g (as powder)

259

Ocimum basilicum L.

Leaf

(Bhavari Tulsi)

Niajboo

3-6 ml (as juice)

1-3 g (as powder)

Seed

Tulasi (Jangali)

125-250 mg

260

Ocimum gratissimum L.

Leaf

Ram Tulasi

(Mumbai)

2-4 g (as powder)

261

Ocimum sanctum L. (Now known as Ocimum tenuiflorum L.)

Leaf

Tulasi

2-5 g

Seed

Tulasi

1-2 g

262

Olea europaea

Seed/Oil

Jaitun/Tail

10-20 g/ml

263

Onosma bracteatum

Whole plant/Leaf

Gaujvan

5-10 g

264

Onosma hispidum

Root

Ratanjol

3-5 g

265

Operculina turpethum

Root/seed

Nishoth

3-5 g

(Not recommended for children

below 5 years)

266

Opuntia vulgaris / O. dillenii

Fruits

Nagphani

10-20 g

267

Orchis latifolia L. (Now known as Dactylorhiza hategeria (D. Don) Soo)

Tuber

Salampanja

5-10 g (as powder)

268

Origanum majorana L.

Leaf

Marubaka

5-10 drops (as juice)

269

Oroxylum indicum

Bark/Seed

Shyonok

5-10 g

270

Oryza sativa L.

Seed

Chawal - shali

100-200 g (as powder)

271

Oxalis corniculata L.

Leaf

Tinpatia

5-10 ml (as juice)

272

Pandanus odoratissimus L.f.

Oil / Flower

Kewada

2-5 drops /2-5 g

273

Panicum miliaceum L.

106

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Seed

Cheen

50-100 g

274

Papaver somniferum L.

Seed

Postadana

2-5 g (as powder)

275

Parmelia perlata

Whole plant

Chharila

3-5 g

276

Paspalum scrobiculatum L.

Seed/Caryopsis

Kodo

50-100 g

277

Paspalum scrobiculatum

Fruit/Seed

Kodon

30-500 g

278

Pedalium murex

Bada gokharu

5-10 g

279

Pennisetum typhoideum L. C. Rich. (Now known as Pennisetum americanum (L.) K. Schum.)

Seed

Bajra

20-40 g

280

Peucedanum graveolens (L.) Benth. and Hook.f

Seed

Shepu

1-3 g

281

Phaseolus aconitifolius Jacq. (Now known as Vigna aconitifolia (Jacq.) Marechal)

Seed

Moth

20-50 g

282

Phaseolus aureus Roxb. (Now known as Vigna radiata (L.) Wilczek var. radiata)

Seed

Jangali moong

20-50 g

283

Phaseolus lunatus L.

Pod

Sem

25-50 g (as pulse)

284

Phaseolus mungo L. (Now known as Vigna mungo (L.) Hepper)

Seed

Urad

- 20-50 g (as pulse)

285

Phaseolus radiatus L. / P. trilobus sensu

Seed

Moong

50-100 g (as pulse)

286

Phaseolus vulgaris L.

Pod

Lobia

10-20 g (as pulse)

287

Phoenix dactilifera L.

Fruit

Chuhara / Khajur

20-50 g

288

Phoenix sylvestris (L.) Roxb. / P. acaulis

Fruit

Khajoor

20-50 g

Nira (Sap)

Khajoor

30-50 ml (as fresh juice)

289

Phyllanthus amarus / P. urinaria

Plant

Tamlaki

5-10 g (as plant)

Extract

Tamlaki

1-2 g (as extract)

290

Physalis alkekengi L.

Fruit

Kaknaj

5-10 g

291

Physalis minima L.

Fruit

Papoto

10-20 g

292

Physalis peruviana L.

Fruit

Rasbhari

10-20 g

293

Pimpinella anisum L.

Fruit

Anisoon

1-3 g

294

Pinus excelsa

Fruit /Oil

Kail

5-10 g/1-2 ml

(Not recommended for children

below 5 years)

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

107

295

Pinus gerardiana Wall.

Endosperm

Chilgoja

5-10 g

296

Pinus roxburghii

Fruit /Oil

Chiia

5-10 g / 1-2 ml

(Not recommended for children

below 5 years)

297

Piper betle L.

Leaf

Pana

2-5 g

(Not recommended below the age

of 5 years)

298

Piper chaba Hunter (non Blume) (Now known as Piper retrofractum Vahl)

Leaf

Chabh

1-3 g (as powder)

299

Piper cubeba L.f.

Fruit

Kabab chini

1-3 g (as powder)

300

Piper longum L.

Fruit

Pipar

0.5-2 g (as powder)

(Not recommended for prolonged

use)

301

Piper nigrum L.

Fruit

Kali Maricha

0.5-2 g

302

Pistacia integerrima Stewart (Now known as Pistacia chinensis Bunge ssp. Integerrima (Stewart) Rech.f.

Gall

Kakadasingi

1-2 g

303

Pistacia vera L.

Seed

Pista

5-10 g

304

Pisum sativum L.

Seed

Matar

50-150 g (as vegetable)

305

Plantago ovata Forssk.

Seed / Husk

Isabgol

5-10 g (as vegetable)

306

Polygonatum cirrhifolium (Wall.) Royle

Rhizome

Meda

5-10 g

307

Polygonatum verticillatum (L.) All.

Rhizome

Mahameda

5-10 g

308

Portulaca oleracea L.

Aerial part

Kulpha - sag

20-30 g (as vegetable)

309

Portulaca quadrifida L.

Aerial part

Nonia - sag

20-30 g

310

Premna integrifolia / P. latifolia

Whole plant / Bark

Agnimanth

5-10g

311

Prunus amygdalus Baill. var. dulchin

Kernel

Badama

10-20 g

Seed oil

Badama ka tel

3-5 ml

312

Prunus armeniaca L.

Pericarp

Khumani

10-20 g

Kernel

Khumani

3-5 g

Seed oil

Khumani

3-5 ml

313

Prunus cerasoides

Wood/Flower

Padamkasht /

Pajja

5-10 g

314

Prunus persica (L.) Batsch.

Pericarp

Adu

10-20 g

108

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

315

Psidium guajava L.

Fruit

Amruda

20-50 g (as fresh fruit)

Leaf

Amruda

3-5 g

316

Pterocarpus marsupium

Ht. Wood

Vijaysar

5-10 g

317

Pterocarpus santalinus

Ht Wood

Lal chandan

5-10 g

318

Pueraria tuberosa (Roxb. ex Willd.) DC.

Tuber

Patal Kohda

10-20 g

319

Punica granatum L.

Seed

Anar

20-50 g (as seed)

Fruit rind

Anar

5-10 g (as fruit rind)

320

Putranjiva roxburghii

Fruit

Jiya-pota

3-6 g

(Not recommended for children

below 5 years)

321

Pyrus communis L.

Fruit

Nashpaati

50-100 g

322

Pyrus malus L. (Now known as Malus pumila Mill.)

Fruit

Seb

100-200 g

20-40 ml (as juice)

323

Raphanus sativus L.

Root

Muli

20-50 g

Leaf

Muli

20-50 g

Seed

Muli

125-250 mg

324

Reinwardtia indica

Whole plant/leaf/

extract

Basanti

5-10 g (as powder)

0.5-1 g (as extract)

325

Rhododendron arboreum Sm. / R. companulatum / R. lepidotum Wall

Flower

Buransa

20-30 g (as flower)

Extract

Buransa

2-3 g (as extract)

326

Rheum emodi Wall. ex Meissn. / R. officinale

Leaf

Revand chini

0.5-1 g

327

Rhus parviflora Roxb. ex DC.

Fruit

Samakdana

30-75 g

328

Ricinus communis

Seed/Root/Leaf

Erand

5-10 g

(Not recommended for children

below 5 years)

329

Rosa alba L.

Flower

Safed gulab

10-20 g

330

Rosa centifolia L.

Flower

Gulab

10-20 g (as flower)

Oil

Gulab

2-5 drop (as oil)

331

Rosa damascena Mill.

Flower/oil

Gulab Fasali

10-20 g / 2-5 drops

332

Roscoea procera Wall.

Root tuber

Kandamula

5-10 g (as powder)

333

Rubia cordifolia

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

109

Root/Stem

Manjeeth

3-6 g

334

Rumex vesicarius L.

Leaf

Ambat chukka

10-20 g

335

Rumex nepalensis / R.maritimus / R.acetosella

Shak/Fafru

20-40 g

(Not recommended for children

below 5 years)

336

Saccharum officinarum L.

Stem / Juice /Root / Decoction

Ganna

100-200 ml (as juice)

(Not recommended for diabetics)

Sugar

Chini / Shakkar

50-100 g

(Not recommended for diabetics)

Jaggery

Gud

50-100 g

(Not recommended for diabetics)

337

Salacia chinensis L. / Salacia oblonga

Wall. ex Wight and Arn / Salacia reticulata Wight / S. roxburghii / S. macrosperma

Root

Saptrangi

5-10 g

Stem extract

Saptrangi

0.5-1 g

338

Salvadora persica/ S. oleoides

Fruit/Leaf

Peelu / Bada

pelu

5-10 g

339

Santalum album L.

Oil

Chandan ka tel

3-5 drops (as oil)

Hard wood

1-2 g (as hard wood)

340

Saraca asoca

Bark/Leaf

Ashok

5-10 g

(Not recommended for children

below 5 years)

341

Saussurea lappa

Root/Rhizome

Kuth

3-5 g

(Not recommended for children

below 5 years)

342

Scindapsus officinalis

Stem

Gaj pippali

3-5 g

343

Scirpus kysoor Roxb. (Now known as Scirpus grossus (L.f.) Palla)

Rhizome

Kasheru

20-50 g (as vegetable)

344

Selinum tenuifolium / S.vaginatum

Rhizome /Root

Bhootkesi

3-5 g

345

Sesamum indicum L. (Now known as Sesamum orientale L.)

Seed

Tila

10-20 g

Oil

Tila

5-10 ml

346

Sesbania grandiflora (L.) Poir.

Flower

Agathi

10-20 g (as vegetable)

Leaf

Agathi

10-20 g

347

Setaria italica (L.) P. Beauv.

Seed

Kangu

10-50 g

348

Sida cordifolia L. / S. rhombifolis Linn/ S. acuta

Whole plant / Extract

Bariyara

10-30 g

Seed

Bariyara

3-5 g

349

Solanum indicum / S.surattense / S.torvum

110

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Whole plant

Kantkari

5-10 g

Fruit extract

Kateli

1-2 g (as extract)

350

Solanum melongena L.

Fruit

Baigan

50-100 g

351

Solanum nigrum L.

Leaf / Plant

Choti Makoy

30-60 g

352

Sorghum vulgare Pers.

Seed

Jwara

50-100 g

353

Sphaeranthus indicus

Flower

Gorakmundi

5-10 g

354

Spinacia oleracea L.

Leaf

Palak

50-100 g

355

Spondias mangifera Willd. (Now known as Spondias pinnata (L.f.) Kurz.)

Fruit / Leaf

Ambada

20-50 g

1-3 g (as powder)

356

Strychnos potatorum L.

Seed

Nirmali

5-10 g (as powder)

357

Swertia chirayita / S.ciliata / S.angustifolia

Whole plant

Chiraita

3-5 g (as whole plant)

Extract

Chiraita

0.5-1 g (as extract)

358

Symplocos racemosa

Bark/Leaf

Lodhar

3-5 g

359

Syzygium aromaticum (L.)Merr. and L.Perry

Flower bud

Laung

0.5-1 g

360

Syzygium cuminii (L.) Skeels

Pericarp and mesocarp

Jamun

10-50 g

Seed

Jamun

5-10 g

361

Tacca aspera Roxb.

Tuber

Bhevara ke kand

20-50 g

362

Tamarindus indica L.

Fruit pulp

Imali

5-10 g

(Not recommended during skin

ailments)

Seed

Imali

5-10 g

363

Tephrosia purpurea

Whole plant

Sarponkha

5-10 g

364

Teramnus labialis (L.f.) Spreng.

Whole plant

Mashaparni

20-50 g

365

Terminalia arjuna

Bark/Leaf/Fruit

Arjun

5-10 g

Extract

Arjun

0.5 -1 g (as extract)

366

Terminalia belerica (Gaertn.) Roxb.

Fruit pericarp

Bahera

3-5 g (as fruit pericarp)

Extract

Bahera

0.5-1 g (as extract)

367

Terminalia catappa L.

Kernel

Desi badama

10-20 g

368

Terminalia chebula Retz.

Fruit pericarp

Harad

3-5 g (as powder)

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

111

Extract

Harar

0.5-1 g (as extract)

369

Terminalia tomentosa

Stem/Bark/Leaf

Jarandrum /

Asan

5-10 g

370

Thymus serpyllum auct. non L. (Now known as Thymus linearis Benth.)

Leaf

Ban ajwain

1-3 g (as powder)

371

Trachyspermum ammi (L.) Sprague

Seed

Ajwain

1-3 g (as powder)

Leaf

Ajwain

10-20 g

372

Trapa bispinosa Roxb. (Now known as Trapa natans L. var. bispinosa (Roxb.) Makino)

Endosperm / Fruit

Singhada

30-60 g

373

Trianthema portulacastrum L.

Whole plant

Swet punarnava

10-20 g

374

Tribulus terrestris

Fruit/Whole plant

Gokhru

5-10 g

375

Tricholepis glaberrima

Plant

Brahm dandi

3-6 g

376

Trichosanthes anguina L.

Fruit

Chichinda

30-60 g

377

Trichosanthes dioica Roxb.

Fruit/ Leaf

Parawal

30-60 g

378

Trigonella foenum-graceum L.

Seed

Methi

5-10 g

Leaf

Methi

50-100 g

379

Triticum aestivum L.

Seed

Gehun

50-100 g

Tender shoot/spout

Ankurita Gehu

10-50 g

380

Typhonium trilobatum (L.) Schott.

Tuber

Konchu

20-50 g

381

Tinospora cardifolia Miers. (menispermaceae) Syn. T. glabra (n. Burm)

Roots/stem

5-10 g (as powder)

10-20 ml (as decoction)

400 mg, Max (as sattva)

Extract

1-2 g

382

Urtica parviflora / U. dioica

Tender Leaf

Bicchubuti

10-20 g

383

Uraria picta

Whole plant

Pithvin

5-10 g

384

Valeriana jatamansi Jones / V. wallichii

Rhizome

Tagar

1-3 g (as powder)

385

Vetiveria zizanioides

Whole plant

Khas

10-20 g

386

Vigna trilobata (L.) Verdc.

Whole plant

Mugvan

20-50 g

387

Viola odorata / V. pilosa / V. sylvestris

Whole plant/Flower

Vanksha

3-5 g

(Not recommended for children

below 5 years)

112

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Note 1.-

Ingredients listed in the above Schedule shall be used after due processing or in their extract forms

subject to permissible usage range given in the last column of the Table. Offering these ingredients,

either alone or in combinations as such or minimally processed (cleaned, de-weeded, sorted, dried or

powdered) is/are not permitted.

Note 2.-

The ingredients listed above shall comply with Food Safety and Standards (Contaminants, Toxins and

Residues) Regulations, 2011.

Note 3.-

Permitted range of usage for children between 5-16 years is ½ of the permitted range of usage for

adults.

Note 4.-

Permitted range of usage for children between 1-5 years is ¼ of the permitted range of usage for adults.

388

Vitex agnus-castus Linn.

Seed / Leaf

Renuka beej /

Sage

3-6 g

(Not recommended for children

below 5 years)

389

Vitex negundo / V. trifolia

Fruit/Seed/Leaves

Nirgundi

3-5 g

390

Vitis vinifera L.

Fruit

Munakka

10-30 g

Seed / Fruit skin

Munakka

1-3 g

391

Wedelia calendulacea (L.) Less. (Now known as Wedelia chinensis (Osbeck) Mer.)

Leaf

Pila bhagra

5-10 g (as powder)

392

Withania coagulans (Stocks) Dunal

Fruit

Paneer Doda

5-10 g

393

Withania somnifera (L.) Dunal.

Root

Asgandh

3-6 g (as powder)

Extract

Asgandh

0.5-1 g (as extract)

394

Woodfordia fruticosa

Flower

Dhay ke phool

5-10g

395

Wrightia tinctoria / W.tomentosa

Bark/Leaf/Seed

Meetha kutaj

5-10 g

396

Zanthoxylum alatum Roxb. (Now known as Zanthoxylum armatum DC.)

Seed / Stem bark

Timura

1-3 g

397

Zea mays L.

Seed

Makka

20-100 g

Anthers

Makka

5-10 g

398

Zingiber officinale Rosc.

Rhizome

Adrakh

5-10 g

(Not recommended during

hypertension and bleeding

disorders)

399

Zizyphus jujuba Lam.

Pericarp

Ber

10-50 g

400

Zizyphus nummularia (Burm.f.)W. and A.

Pericarp

Jangali Ber / Jhar

ber

15-30 g

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

113

Schedule – VA

[See regulations 3.(13), 6.(4), 7.(5), 10.(3) and 11.(3)]

List of food additives for health supplements, nutraceuticals and food with added probiotics and prebiotics

S. No.

INS No.

Food Additive or Group

Maximum permitted

level

1.

950

Acesulfame potassium

2,000 mg/kg

2.

304, 305

Ascorbyl Esters

500 mg/kg

3.

951

Aspartame

5,500 mg/kg

4.

962

Aspartame-Acesulfame salt

2,000 mg/kg

5.

901

Beeswax

GMP

6.

210, 211, 212, 213

Benzoates

2,000 mg/kg

7.

133

Brilliant blue FCF

300 mg/kg

8.

320

Butylated hydroxyanisole (BHA)

400 mg/kg

9.

321

Butylated hydroxytoluene (BHT)

400 mg/kg

10.

902

Candelilla wax

GMP

11.

150c

Caramel III – Ammonia caramel

20,000 mg/kg

12.

150d

Caramel IV – Sulfite ammonia caramel

20,000 mg/kg

13.

903

Carnauba wax

5,000 mg/kg

14.

160a(ii)

beta-Carotenes (vegetable)

600 mg/kg

15.

160a(i), (iii), 160e, 160f

Carotenoids

300 mg/kg

16.

1503

Castor oil

1,000 mg/kg

17.

141(i),(ii)

Chlorophylls and Chlorophyllins, Copper

Complexes

500 mg/kg

18.

472e

Diacetyltartaric and fatty acid esters of

glycerol

5,000 mg/kg

19.

385, 386

Ethylene diamine tetra acetates

150 mg/kg

20.

143

Fast green FCF

600 mg/kg

21.

163(ii)

Grape skin extract

500 mg/kg

22.

132

Indigotine (Indigo carmine)

300 mg/kg

23.

961

Neotame

90 mg/kg

24.

338, 339(i)-(iii),

340(i)-(iii), 341(i)-(iii),

342(i),(ii), 343(i)-(iii),

450(i)-(iii),(v)-(vii), 451(i),(ii),

452(i)-(v), 542

Phosphates

2,200 mg/kg

25.

1203

Polyvinyl alcohol

45,000 mg/kg

26.

900a

Polydimethylsiloxane

50 mg/kg

27.

1521

Polyethylene Glycol

70,000 mg/kg

28.

432-436

Polysorbates

25,000 mg/kg

29.

1201

Polyvinylpyrrolidone

GMP

30.

124

Ponceau 4R (Cochineal red A)

300 mg/kg

31.

310

Propyl gallate

400 mg/kg

32.

101(i)-(iii)

Riboflavins

300 mg/kg

33.

954(i)-(iv)

Saccharins

1,200 mg/kg

34.

904

Shellac, Bleached

GMP

35.

200-203

Sorbates

2,000 mg/kg

36.

960

Steviol Glycosides

2,500 mg/kg

37.

955

Sucralose (Trichlorogalactosucrose)

2,400 mg/kg

38.

474

Sucroglycerides

2,500 mg/kg

39.

110

Sunset yellow FCF

300 mg/kg

114

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Schedule – VB

[See regulations 3.(13), 8.(4), 10.(3) and 11.(3)]

List of food additives for foods for special dietary use and food with added probiotics and prebiotics

S. No.

INS No.

Food Additive or Group

Maximum permitted

Level

1.

950

Acesulfame potassium

450 mg/kg

2.

956

Alitame

300 mg/kg

3.

304, 305

Ascorbyl Esters

500 mg/kg

4.

951

Aspartame

1,000 mg/kg

5.

962

Aspartame-acesulfame salt

450 mg/kg

6.

210, 211, 212, 213

Benzoates

2,000 mg/kg

7.

133

Brilliant blue FCF

300 mg/kg

8.

150c

Caramel III – Ammonia caramel

20,000 mg/kg

9.

150d

Caramel IV - Sulfite ammonia caramel

20,000 mg/kg

10.

160a(ii)

Beta-Carotenes (vegetable)

600 mg/kg

11.

160a(i), (iii), 160e, 160f

Carotenoids

300 mg/kg

12.

472e

Diacetyltartaric and fatty acid esters of glycerol

5,000 mg/kg

13.

163(ii)

Grape skin extract

250 mg/kg

14.

132

Indigotine (Indigo carmine)

300 mg/kg

15.

961

Neotame

65 mg/kg

16.

338, 339(i)-(iii), 340(i)-(iii),

341(i)-(iii),

342(i),(ii), 343(i)-(iii),

450(i)-(iii),(v)-(vii),

451(i),(ii),452(i)-(v),

542

Phosphates

2,200 mg/kg

17.

900a

Polydimethylsiloxane

50 mg/kg

18.

124

Ponceau 4R (Cochineal red A)

300 mg/kg

19.

101(i)-(iii)

Riboflavins

300 mg/kg

20.

954(i)-(iv)

Saccharins

200 mg/kg

21.

200-203

Sorbates

1,500 mg/kg

22.

960

Steviol glycosides

660 mg/kg

23.

955

Sucralose (Trichlorogalactosucrose)

400 mg/kg

24.

110

Sunset yellow FCF

300 mg/kg

Schedule – VC

[See regulations 3.(13), 9.(4), 10.(3) and 11.(3)]

List of food Additives for foods for special medical purpose (other than those products intended for foods for

infants) and food with added probiotics and prebiotics

S. No.

INS No.

Food Additive or Group

Maximum Permitted

Level

1.

950

Acesulfame potassium

500 mg/kg

2.

951

Aspartame

1,000 mg/kg

3.

962

Aspartame-acesulfame salt

500 mg/kg

4.

210 - 213

Benzoates

1,500 mg/kg

5.

133

Brilliant blue FCF

50 mg/kg

6.

150c

Caramel III – Ammonia caramel

20,000 mg/kg

7.

150d

Caramel IV - Sulfite Ammonia caramel

20,000 mg/kg

8.

160a(ii)

beta-Carotenes (vegetable)

600 mg/kg

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

115

S. No.

INS No.

Food Additive or Group

Maximum Permitted

Level

9.

160a(i), (iii), 160e, 160f

Carotenoids

50 mg/kg

10.

472e

Diacetyltartaric and fatty acid esters of

glycerol

5,000 mg/kg

11.

163(ii)

Grape skin extract

250 mg/kg

12.

132

Indigotine (Indigo carmine)

50 mg/kg

13.

961

Neotame

33 mg/kg

14.

338, 339(i)-(iii), 340 (i)-(iii),

341(i)-(iii), 342 (i),(ii), 343(i), (iii), 450

(i)-(iii), (v)-(vii),

451(i), (ii), 452(i)-(v), 542

Phosphates

2,200 mg/kg

15.

900a

Polydimethylsiloxane

50 mg/kg

16.

432 - 436

Polysorbates

1,000 mg/kg

17.

124

Ponceau 4R (Cochineal red A)

50 mg/kg

18.

477

Propylene glycol esters of fatty acids

5,000 mg/kg

19.

101(i)-iii)

Riboflavins

300 mg/kg

20.

954 (i)-(iv)

Saccharins

200 mg/kg

21.

200-203

Sorbates

1,500 mg/kg

22.

960

Steviol glycosides

350 mg/kg

23.

955

Sucralose (Trichlorogalactosucrose)

400 mg/kg

24.

474

Sucroglycerides

5,000 mg/kg

25.

110

Sunset yellow FCF

50 mg/kg

Schedule – VD

[See regulations 3.(13), 9.(4), 10.(3) and 11.(3)]

List of food additives for foods for special medical purpose (other than those intended for infant foods); formula

for slimming purpose and weight reduction and food with added probiotics and prebiotics

S. No.

INS No.

Food Additive or Group

Maximum permitted

Level

1.

950

Acesulfame potassium

450 mg/kg

2.

304, 305

Ascorbyl Esters

500 mg/kg

3.

951

Aspartame

800 mg/kg

4.

962

Aspartame-acesulfame salt

450 mg/kg

5.

210 - 213

Benzoates

1,500 mg/kg

6.

133

Brilliant blue FCF

50 mg/kg

7.

150c

Caramel III – Ammonia caramel

20,000 mg/kg

8.

150d

Caramel IV - Sulfite Ammonia caramel

20,000 mg/kg

9.

160a(ii)

Beta-Carotenes (vegetable)

600 mg/kg

10.

160a(i), (iii), 160e, 160f

Carotenoids

50 mg/kg

11.

472e

Diacetyltartaric and fatty acid esters of

glycerol

5,000 mg/kg

116

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

S. No.

INS No.

Food Additive or Group

Maximum permitted

Level

12.

163(ii)

Grape skin extract

250 mg/kg

13.

132

Indigotine (Indigo carmine)

50 mg/kg

14.

961

Neotame

33 mg/kg

15.

338, 339(i)-(iii), 340(i)-(iii), 341(i)-(iii),

342(i),(ii), 343(i)-(iii), 450 (i)-(iii),(v)-(vii),

451(i),(ii), 452(i)-(v), 542

Phosphates

2,200 mg/kg

16.

900a

Polydimethylsiloxane

50 mg/kg

17.

432 - 436

Polysorbates

1,000 mg/kg

18.

124

Ponceau 4R (Cochineal red A)

50 mg/kg

19.

477

Propylene glycol esters of fatty acids

5,000 mg/kg

20.

101(i)-iii)

Riboflavins

300 mg/kg

21.

954 (i)-(iv)

Saccharins

300 mg/kg

22.

200-203

Sorbates

1,500 mg/kg

23.

960

Steviol Glycosides

270 mg/kg

24.

955

Sucralose (Trichlorogalactosucrose)

320 mg/kg

25.

474

Sucroglycerides

5,000 mg/kg

26.

110

Sunset yellow FCF

50 mg/kg

Schedule – VE

[See regulations 3.(13), 6.(4), 7.(5), 8.(4), 9.(4), 10.(3), 11.(3) and 12.(4) ]

List of food additives to be used (at GMP levels) for-

(I) Nutraceuticals,

(II) Foods for special dietary use other than foods for infants,

(III) Foods for special medical purpose,

(IV) Foods with added probiotic ingredients and prebiotic ingredients,

(V) Specialty foods containing plant or botanical ingredients, and

(VI) Health supplements

S. No.

INS No.

Additive

Functional Class

1.

260

Acetic acid, glacial

Acidity regulator, Preservative

2.

472a

Acetic and fatty acid esters of glycerol

Emulsifier, Sequestrant, Stabilizer

3.

1422

Acetylated distarch adipate

Emulsifier, Stabilizer, Thickener

4.

1417

Acetylated distarch phosphate

Emulsifier, Stabilizer, Thickener

5.

1451

Acetylated oxidized starch

Emulsifier, Stabilizer, Thickener

6.

1401

Acid treated starch

Emulsifier, Stabilizer, Thickener

7.

406

Agar

Bulking agent, Carrier, Emulsifier, Gelling agent,

Glazing agent, Humectant, Stabilizer, Thickener

8.

400

Alginic acid

Bulking agent, Carrier, Emulsifier, Foaming

agent, Gelling agent, Glazing agent, Humectant,

Sequestrant, Stabilizer, Thickener

9.

1402

Alkaline treated starch

Emulsifier, Stabilizer, Thickener

10.

1100 (i)

alpha-Amylase from Aspergillus

oryzae

Flour treatment agent

11.

1100 (vi)

Carbohydrase from Bacillus

licheniformis

Flour treatment agent

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

117

S. No.

INS No.

Additive

Functional Class

12.

1100 (iv)

alpha-Amylase from Bacillus

megaterium expressed in Bacillus

subtilis

Flour treatment agent

13.

1100 (ii)

alpha-Amylase from Bacillus

stearothermophilus

Flour treatment agent

14.

1100 (v)

alpha-Amylase from Bacillus

stearothermophilus expressed in

Bacillus subtilis

Flour treatment agent

15.

1100 (iii)

alpha-Amylase from Bacillus subtilis

Flour treatment agent

16.

264

Ammonium acetate

Acidity regulator

17.

403

Ammonium alginate

Bulking agent, Carrier, Emulsifier, Foaming

agent, Gelling agent, Glazing agent, Humectant,

Sequestrant, Stabilizer, Thickener

18.

503(i)

Ammonium carbonate

Acidity regulator, Raising agent

19.

510

Ammonium chloride

Flour treatment agent

20.

503(ii)

Ammonium hydrogen carbonate

Acidity regulator, Raising agent

21.

527

Ammonium hydroxide

Acidity regulator

22.

328

Ammonium lactate

Acidity regulator, Flour treatment agent

23.

300

Ascorbic acid, L.

Acidity regulator, Anti-oxidant, Flour treatment

agent

24.

162

Beet red

Colour

25.

1403

Bleached starch

Emulsifier, Stabilizer, Thickener

26.

1101(iii)

Bromelain

Flavour enhancer, Flour treatment agent,

Stabilizer

27.

629

Calcium 5'-guanylate

Flavour enhancer

28.

633

Calcium 5'-inosinate

Flavour enhancer

29.

634

Calcium 5'-ribonucleotides

Flavour enhancer

30.

263

Calcium acetate

Acidity regulator, Preservative, Stabilizer

31.

404

Calcium alginate

Anti-foaming agent, Bulking agent, Carrier,

Foaming agent, Gelling agent, Glazing agent,

Humectant, Sequestrant, Stabilizer

32.

302

Calcium ascorbate

Anti-oxidant

33.

170(i)

Calcium carbonate

Acidity regulator, Anti-caking agent, Carrier,

Firming agent, Flour treatment agent, Stabilizer

34.

509

Calcium chloride

Firming agent, Stabilizer, Thickener

35.

623

Calcium di-L-glutamate

Flavour enhancer

36.

578

Calcium gluconate

Acidity regulator, Firming agent, Sequestrant

37.

526

Calcium hydroxide

Acidity regulator, Firming agent

38.

327

Calcium lactate

Acidity regulator, Flour treatment agent

39.

352(ii)

Calcium malate, DL-

Acidity regulator

40.

529

Calcium oxide

Acidity regulator, Flour treatment agent

41.

282

Calcium propionate

Preservative

42.

552

Calcium silicate

Stabilizer

43.

516

Calcium sulfate

Firming agent, Flour treatment agent,

Sequestrant, Stabilizer

44.

150a

Caramel I – plain caramel

Colour

45.

290

Carbon dioxide

Carbonating agent, Packaging gas, Preservative,

Propellant

46.

410

Carob bean gum

Emulsifier, Stabilizer, Thickener

47.

407

Carrageenan

Bulking agent, Carrier, Emulsifier, Gelling agent,

118

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

S. No.

INS No.

Additive

Functional Class

Glazing agent, Humectant, Stabilizer, Thickener

48.

427

Cassia gum

Emulsifier, Gelling agent, Stabilizer, Thickener

49.

140

Chlorophylls

Colour

50.

1001

Choline salts and esters

Emulsifier

51.

330

Citric acid

Acidity regulator, Anti-oxidant, Sequestrant

52.

472c

Citric and fatty acid esters of glycerol

Anti-oxidant, Emulsifier, Flour treatment agent,

Sequestrant, Stabilizer

53.

466

Cross carmellose sodium

Binder, Thickening agent, Disintegrant

54.

468

Cross-linked sodium carboxymethyl

cellulose (Crosslinked- cellulose gum)

Stabilizer, Thickener

55.

424

Curdlan

Firming agent, Gelling agent, Stabilizer,

Thickener

56.

457

Cyclodextrin, alpha-

Stabilizer, Thickener

57.

458

Cyclodextrin, gamma-

Stabilizer, Thickener

58.

1504 (i)

Cyclotetraglucose

Carrier, Glazing agent

59.

1504 (ii)

Cyclotetraglucose syrup

Carrier

60.

1400

Dextrins, roasted starch

Emulsifier, Stabilizer, Thickener

61.

628

Dipotassium 5'-guanylate

Flavour enhancer

62.

627

Disodium 5'-guanylate

Flavour enhancer

63.

631

Disodium 5'-inosinate

Flavour enhancer

64.

635

Disodium 5'-ribonucleotides

Flavour enhancer

65.

1412

Distarch phosphate

Emulsifier, Stabilizer, Thickener

66.

315

Erythorbic Acid (Isoascorbic acid)

Anti-oxidant

67.

968

Erythritol

Flavour enhancer, Humectant, Sweetener

68.

462

Ethyl cellulose

Bulking agent, Carrier, Glazing agent, Thickener

69.

467

Ethyl hydroxyethyl cellulose

Emulsifier, Stabilizer, Thickener

70.

297

Fumaric acid

Acidity regulator

71.

418

Gellan gum

Stabilizer, Thickener

72.

575

Glucono delta-lactone

Acidity regulator, Raising agent, Stabilizer

73.

1102

Glucose oxidase

Anti-oxidant

74.

620

Glutamic acid, L(+)-

Flavour enhancer

75.

422

Glycerol

Humectant, Thickener

76.

626

Guanylic acid, 5'-

Flavour enhancer

77.

412

Guar gum

Emulsifier, Stabilizer, Thickener

78.

414

Gum arabic (Acacia gum)

Bulking agent, Carrier, Emulsifier, Glazing agent,

Stabilizer, Thickener

79.

507

Hydrochloric acid

Acidity regulator

80.

463

Hydroxypropyl cellulose

Bulking agent, Emulsifier, Foaming agent,

Glazing agent, Stabilizer, Thickener

81.

1442

Hydroxypropyl distarch phosphate

Emulsifier, Stabilizer, Thickener

82.

464

Hydroxypropyl methyl cellulose

Emulsifier, Glazing agent, Stabilizer, Thickener

83.

1440

Hydroxypropyl starch

Emulsifier, Stabilizer, Thickener

84.

630

Inosinic acid, 5'

Flavour enhancer

85.

953

Isomalt (Hydrogenated isomaltulose)

Anti-caking agent, Bulking agent, Glazing agent,

Sweetener

86.

416

Karaya gum

Emulsifier, Stabilizer, Thickener

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

119

S. No.

INS No.

Additive

Functional Class

87.

425

Konjac flour

Carrier, Emulsifier, Gelling agent, Glazing agent,

Humectant, Stabilizer, Thickener

88.

270

Lactic acid, L-, D- and DL-

Acidity regulator

89.

472b

Lactic and fatty acid esters of glycerol

Emulsifier, Sequestrant, Stabilizer

90.

966

Lactitol

Emulsifier, Sequestrant, Stabilizer

91.

322(i)

Lecithin (and its salts and esters from

soya or other sources)

Anti-oxidant, Emulsifier

92.

1104

Lipases

Stabilizer

93.

160d(iii)

Lycopene, Blakeslea trispora

Colour

94.

160d(i)

Lycopene, synthetic

Colour

95.

160d (ii)

Lycopene, tomato

Colour

96.

504(i)

Magnesium carbonate

Acidity regulator, Anti-caking agent, Colour

retention agent

97.

511

Magnesium chloride

Colour retention agent, Firming agent,

Preservative

98.

625

Magnesium di-L-glutamate

Flavour enhancer

99.

580

Magnesium gluconate

Acidity regulator, Firming agent, Flavour

enhancer

100.

528

Magnesium hydroxide

Acidity regulator, Colour retention agent

101.

504(ii)

Magnesium hydroxide carbonate

Acidity regulator, Anti-caking agent, Carrier,

Colour retention agent

102.

329

Magnesium lactate, DL-

Acidity regulator, Flour treatment agent

103.

530

Magnesium oxide

Anti-caking agent

104.

553(i)

Magnesium silicate, synthetic

Anti-caking agent

105.

518

Magnesium sulfate

Firming agent, Flavour enhancer

106.

296

Malic acid, DL-

Acidity regulator

107.

965(i)

Maltitol

Bulking agent, Emulsifier, Humectant, Stabilizer,

Sweetener

108.

965(ii)

Maltitol syrup

Bulking agent, Emulsifier, Humectant, Stabilizer,

Sweetener

109.

421

Mannitol

Anti-caking agent, Bulking agent, Humectant,

Stabilizer, Sweetener

110.

461

Methyl cellulose

Bulking agent, Glazing agent, Humectant,

Stabilizer, Thickener

111.

465

Methyl ethyl cellulose

Emulsifier, Gelling agent, Stabilizer, Thickener

112.

460(i)

Microcrystalline cellulose (Cellulose

gel)

Anti-caking agent, Bulking agent, Carrier,

Emulsifier, Foaming agent, Glazing agent,

Stabilizer, Thickener

113.

471

Mono and di-glycerides of fatty acids

Anti-foaming agent, Emulsifier, Stabilizer

114.

624

Monoammonium L-glutamate

Flavour enhancer

115.

622

Monopotassium L-glutamate

Flavour enhancer

116.

621

Monosodium L-glutamate

Flavour enhancer

117.

1410

Monostarch phosphate

Emulsifier, Stabilizer, Thickener

118.

941

Nitrogen

Packaging gas, Propellant

119.

942

Nitrous oxide

Anti-oxidant, Foaming agent, Packaging gas,

Propellant

120.

1404

Oxidized starch

Emulsifier, Stabilizer, Thickener

121.

1101(ii)

Papain

Flavour enhancer

122.

440

Pectins

Emulsifier, Gelling agent, Stabilizer, Thickener

120

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

S. No.

INS No.

Additive

Functional Class

123.

1413

Phosphated distarch phosphate

Emulsifier, Stabilizer, Thickener

124.

1200

Polydextroses

Bulking agent, Glazing agent, Humectant,

Stabilizer, Thickener

125.

964

Polyglycitol syrup

Sweetener

126.

1202

Poly vinyl pyrrolidone, insoluble,

including cross povidone

Colour retention agent, Stabilizer

127.

632

Potassium 5’-inosinate

Flavour enhancer

128.

261

Potassium acetates

Acidity regulator, Stabilizer

129.

402

Potassium alginate

Bulking agent, Carrier, Emulsifier, Foaming

agent, Gelling agent, Glazing agent, Humectant,

Sequestrant, Stabilizer, Thickener

130.

303

Potassium ascorbate

Anti-oxidant

131.

501(i)

Potassium carbonate

Acidity regulator, Stabilizer

132.

508

Potassium chloride

Flavour enhancer, Gelling agent, Stabilizer,

Thickener

133.

332(i)

Potassium dihydrogen citrate

Acidity regulator, Sequestrant, Stabilizer

134.

577

Potassium gluconate

Acidity regulator, Stabilizer

135.

501(ii)

Potassium hydrogen carbonate

Acidity regulator, Raising agent, Stabilizer

136.

351(i)

Potassium hydrogen malate

Acidity regulator

137.

515 (ii)

Potassium hydrogen sulfate

Acidity regulator

138.

525

Potassium hydroxide

Acidity regulator

139.

326

Potassium lactate

Acidity regulator, Anti-oxidant

140.

351(ii)

Potassium malate

Acidity regulator

141.

283

Potassium propionate

Preservative

142.

515(i)

Potassium sulfate

Acidity regulator

143.

460(ii)

Powdered cellulose

Anti-caking agent, Bulking agent, Carrier,

Emulsifier, Foaming agent, Glazing agent,

Stabilizer, Thickener

144.

407a

Processed eucheuma seaweed

Bulking agent, Carrier, Emulsifier, Gelling agent,

Glazing agent, Humectant, Stabilizer,Thickener

145.

944

Propane

Propellant

146.

280

Propionic acid

Preservative

147.

1101(i)

Protease

Flavour enhancer, Flour treatment agent, 1999

Glazing agent, Stabilizer

148.

1204

Pullulan

Glazing agent, Thickener

149.

470(i)

Salts of myristic, palmitic and stearic

acids with ammonia, calcium,

potassium and sodium

Anti-caking agent, Emulsifier, Stabilizer

150.

470(ii)

Salts of oleic acid with calcium,

potassium and sodium

Anti-caking agent, Emulsifier, Stabilizer

151.

551

Silicon dioxide, amorphous

Anti-caking agent, Anti-foaming agent, Carrier

152.

262(i)

Sodium acetate

Acidity regulator, Preservative, Sequestrant

153.

401

Sodium alginate

Bulking agent, Carrier, Emulsifier, Foaming

agent, Gelling agent, Glazing agent, Humectant,

Sequestrant, Stabilizer, Thickener

154.

301

Sodium ascorbate

Anti-oxidant

155.

500(i)

Sodium carbonate

Acidity regulator, Anticaking agent, Raising

agent

156.

466

Sodium carboxymethyl cellulose

(Cellulose gum)

Bulking agent, Emulsifier, Firming agent, Gelling

agent, Glazing agent, Humectant, Stabilizer,

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

121

S. No.

INS No.

Additive

Functional Class

Thickener

157.

469

Sodium carboxymethyl cellulose,

enzymatically hydrolysed (Cellulose

gum, enzymatically hydrolyzed)

Stabilizer, Thickener

158.

331(i)

Sodium dihydrogen citrate

Acidity regulator, Emulsifier, Sequestrant,

Thickener

159.

350(ii)

Sodium DL-malate

Acidity regulator, Humectant

160.

316

Sodium erythorbate (Sodium

isoascorbate)

Anti-oxidant

161.

365

Sodium fumarates

Acidity regulator

162.

576

Sodium gluconate

Sequestrant, Stabilizer, Thickener

163.

500(ii)

Sodium hydrogen carbonate

Acidity regulator, Anti-caking agent, Raising

agent

164.

350(i)

Sodium hydrogen DL-malate

Acidity regulator, Humectant

165.

514(ii)

Sodium hydrogen sulfate

Acidity regulator

166.

524

Sodium hydroxide

Acidity regulator

167.

325

Sodium lactate

Acidity regulator, Anti-oxidant, Bulking agent,

Humectant, Thickener

168.

281

Sodium propionate

Preservative

169.

500(iii)

Sodium sesquicarbonate

Acidity regulator, Anti-caking agent, Raising

agent

170.

-

Sodium starch glycolate

Binder, Thickening agent, Disintegrant

171.

514(i)

Sodium sulfate

Acidity regulator

172.

420(i)

Sorbitol

Bulking agent, Humectant, Sequestrant,

Stabilizer, Sweetener

173.

420(ii)

Sorbitol syrup

Bulking agent, Humectant, Sequestrant,

Stabilizer, Sweetener

174.

1420

Starch acetate

Emulsifier, Stabilizer, Thickener

175.

1450

Starch sodium octenyl succinate

Emulsifier, Stabilizer, Thickener

176.

1405

Starches, enzyme treated

Emulsifier, Stabilizer, Thickener

177.

473a

Sucrose Oligoesters, Type I and Type

II

Emulsifier, Stabilizer

178.

553(iii)

Talc

Anti-caking agent, Glazing agent, Thickener

179.

417

Tara gum

Gelling agent, Stabilizer, Thickener

180.

957

Thaumatin

Flavour enhancer, Sweetener

181.

171

Titanium dioxide

Colour

182.

413

Tragacanth gum

Emulsifier, Stabilizer, Thickener

183.

1518

Triacetin

Carrier, Emulsifier, Humectant

184.

380

Triammonium citrate

Acidity regulator

185.

333(iii)

Tricalcium citrate

Acidity regulator, Firming agent, Sequestrant,

Stabilizer

186.

332(ii)

Tripotassium citrate

Acidity regulator, Sequestrant, Stabilizer

187.

331(iii)

Trisodium citrate

Acidity regulator, Emulsifier, Sequestrant,

Stabilizer

188.

415

Xanthan gum

Emulsifier, Gelling agent, Stabilizer, Thickener

189.

967

Xylitol

Emulsifier, Humectant, Stabilizer, Thickener

122

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Schedule VF

[See regulations 3.(1), 3.(13), 6.(4), 7.(5), 8.(4), 9.(4), 10.(3), 11.(3) and 12.(4)]

List of food additives to be used in formats such as tablets, capsules and syrups

(I) Nutraceuticals,

(II) Foods for special dietary uses other than foods for infants,

(III) Foods for special medical purpose,

(IV) Foods with added probiotic ingredients and prebiotic ingredients,

(V) Speciality foods containing plant or botanical ingredients, and

(VI) Health supplements

S.No.

Additive (Pharmaceutical Aid)

Functionality

Maximum Permitted Level

1.

Acacia gum

Binding agent

GMP

2.

Acetone

Solvent for coating

GMP (does not remain in the

tablet and residual levels to be as

per IP)

3.

Ascorbic acid and its esters and salts

Antioxidant

0.5%

4.

Benzoic acid and its salts

Preservative

0.5%

5.

BHA

Antioxidant

0.5%

6.

BHT

Antioxidant

0.5%

7.

Bronopol

Preservative

0.5%

8.

Calcium carbonate

Diluent, Dissintegrant

GMP

9.

Calcium stearate

Lubricant

1%

10.

Carboxymethylcellulose Calcium

Binding agent

5-15%

11.

Carrageenan gum

Binding agent

2%

12.

Cellulose acetate phthalate

Coating agent

2%

13.

Citric acid

Disintegrant

2%

14.

Citric and fatty acid esters of glycerol

Stabilizer

2%

15.

Copovidone

Binding agent

2-5%

16.

Corn oil

Vehicle

GMP

17.

Corn starch

Diluent, Binding agent,

Dissintegrant

GMP

18.

Cross carmellose sodium

Disintegrant

2%

19.

Cyclodextrin

Diluent

GMP

20.

Dextrose

Diluent

GMP

21.

Dicalcium phosphate

Diluent

GMP

22.

Ethyl acetate

Solvent for coating

GMP (does not remain in the

tablet and residual levels to be as

per IP)

23.

Ethyl alcohol

Solvent for coating

GMP (does not remain in the

tablet and residual levels to be as

per IP)

24.

Ethyl cellulose

Coating agent, Ingredient of

capsule shells

GMP

25.

Fructose

Diluent

GMP

26.

Gelatin

Binding agent, Ingredient of

capsule shells

GMP

27.

Glycerin

Vehicle, Humectant for

capsule shells

GMP

28.

Guar gum

Binding agent

GMP

29.

Hydrogenated castor oil

Lubricant

2%

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

123

30.

Hydrogenated vegetable oil

Lubricant

1%

31.

Hydroxy propyl methylcellulose

Coating agent, Ingredient of

capsule shells

GMP

32.

Isomalt

Soluble fiber

15%

33.

Kaolin

Diluent

GMP

34.

Lactitol

Diluent

200 mgper capsule

35.

Lactose

Diluent

GMP

36.

Lecithin and its salts/esters from soya

or other sources

Emulsifier, Stabilizer

GMP

37.

Light magnesium carbonate

Anticaking agent

0.5%

38.

Light magnesium oxide

Anticaking agent

0.5%

39.

Liquid glucose

Binding agent

GMP

40.

Magnesium carbonate

Adsorbant

0.3%

41.

Magnesium stearate

Antisticking agent, Glidant

2%

42.

Maize Starch

Diluent, Binding agent,

Dissintegrant

GMP

43.

Maltitol

Sweetener, Diluent

GMP

44.

Maltodextrin

Diluent

GMP

45.

Maltose

Diluent

GMP

46.

Manitol

Diluent, Sweetner

GMP

47.

Methyl paraben and its salts

Preservative

0.2%

48.

Microcrystalline cellulose

Diluent

GMP

49.

Natural and synthetic colors as per

FSSR

Coloring agents

Limits as per FSSR

50.

Peanut oil

Vehicle

GMP

51.

Pectin

Binding agent

GMP

52.

PEG 4000

Diluent for direct

compression tablets

GMP

53.

Colors permitted under Rule 127 of

Drugs & Cosmetics Rules including

lake colours

Coloring agents

GMP

54.

Poly ethylene glycol (PEG)

Vehicle, Humectant for

capsule shells

GMP

55.

Povidone

Binding agent

5%

56.

Propyl paraben and its salts

Preservative

0.02%

57.

Propylene glycol

Vehicle, Humectant for

capsule shells

GMP

58.

Purified Talc

Glidant, Dusting powder for

coating

2%

59.

Saff flower oil

Vehicle

GMP

60.

Sodium alginate

Binding agent

5%

61.

Sodium starch glycolate

Disintegrant, Binder,

Thickening agent

2%

62.

Sorbitan crystalline

Diluent

15%

63.

Sorbitan oleate esters (Tweens)

Solubalizers

0.5%

64.

Sorbitol liquid

Vehicle, Humectant for

capsule shells

GMP

65.

Starch, pregelatinized

Disintegrant

1%

66.

Stearic acid

Antisticking agent, Glidant

2%

67.

Sucrose

Diluent, Coating agent

GMP

124

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

68.

Sunflower oil

Vehicle

GMP

69.

TBHQ

Antioxidant

0.5%

70.

Tocoferol and its esters

Antioxidant

0.5%

71.

Tragacanth gum

Binding agent

GMP

72.

Tribasic calcium phosphate

Diluent, anticaking agent

GMP

73.

Tricalcium phosphate

Diluent

GMP

74.

Vegetable oils

Vehicle

GMP

75.

Xanthan gum

Binding agent

GMP

76.

Xylitol

Diluent, Sweetner

GMP

77.

Zinc stearate

Lubricant

0.5-1.5%

Schedule –VI

[See regulations 3.(13), 4.(2), 6.(2)(i), 7.(2)(i), 7.(3)(i), 7.(3)(v), 8.(2)(i) and 9.(2)(i)]

List of ingredients as nutraceuticals

PART A

S. No.

Nutraceutical

ingredients

Common

name

Purity Criteria

Permitted Range

1.

Astaxanthin

(from Haematococus

pluvalis), powder or

oleoresin

-

Astaxanthin content

4 mg/day, Max

2.

Boswellia serrate - gum

resin extract

Salai guggul /

Kundru

Total boswelic acids or 11-keto-

beta boswelic acids content

250 - 1,500 mg

extract/day

3.

Caffiene

Caffiene

Per cent caffiene

Within levels

specified in FSS

Regulations

4.

Chromium picolinate/

nicotinate

-

Chromium picolinate/ nicotinate

content

200 - 400 mcg /

day

5.

Cimicifuga racemosa (or

Actaea racemosa).

Extracted from rhizomes

and roots

Black cohosh

Total triterpene glycosides

(minimum 0.4%), calculated as

23-epi-26-deoxyactein).

40 - 200 mg /day,

Max

6.

Citrus Bioflavonoids

(Citrus x paradisi, Citrus

reticulata x maxima, C. x

sinensis and Citrus limon)

Citrus

Bioflavinoids and total

polyphenol content

150 - 600 mg /

day, Max

7.

CoQ10 from non GM

source

Co enzyme

Q10

Ubiqinone and ubiqinol content

100-1,000 mg /

day, Max

8.

Echinacea (E. angustifolia,

E. purpurea, and E.

pallida) Liquid/powder

extract

Echinacea

Alkamides (0.25 mg/ml) and

cichoric acid (2.5 mg/ml), if the

extract used is in liquid form. In

case

of

Hydroethanolic

Echinacea

extract

is

in

a

powdered form computation may

be done proportionately to the

weight/weight

dry

powder

extract based on liquid extract

used to obtain a dry powder

format.

900 mg / day,

Max

9.

Ginkgo biloba extract

obtained from dried leaves

of Ginkgo (Ginkgo biloba.

L.).

Ginkgo biloba

extract

Ginkgo flavone glycosides and

Ginkgolides (diterpene lactones).

Total flavonoids content (20.2 to

27%

calculated

as

flavanol

glycosides and tested for total

terpene

lactones

(5.4%

to

12.0%). Presence of Ginkgolides

120-240 mg/ day,

Max

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

125

PART A

S. No.

Nutraceutical

ingredients

Common

name

Purity Criteria

Permitted Range

A, B, C needs to be tested

qualitatively.

10. Glucosamine

hydrochloride

Glucosamine

Glucosamine content

1,500-3,000

mg/day, Max

11. Glucosamine sulphate

Glucosamine

Glucosamine content

2,500-5,000

mg/day, Max

12. Gymnema sylvestre extract

powder

Gudmar extract Gymnemic acid content

500-1,500mg /

day, Max

13. Lactase (β-galactosidase)*

-

Enzyme activity

3,000 – 9,000 IU

(or FCC units) /

day, Max

14. Panax ginseng (

Syn;Korean Ginseng)

extract - (obtained from 0.6

to 2.0 gm of Ginseng root,

(Panaxginseng.C A.

Meyer, Araliaceae)

Ginseng

extract

Ginsenoside content ranging

from 0.7 to 3%.

90 - 400 mg /day,

Max

15. Phycocynin from Spirulina

plantesis (Aethrospira

plantesis) Dried powder

Spirulina

Protein: 50-70 %; Carbohydrates:

20-40%; Minerals (Ash): 5.0 –

15%; Moisture: 3.0 – 6.0 %

50 – 250 mg /day,

Max

16. Piper nigrum / Piper

longum extract

Peeper /

Pippali

Piperine content

15 mg/day of

piperine,

Max(Duration of

use: maximum 30

days)

17. Quercetin obtained from

extracts of citrus fruits and

other vegetables

-

Quercetin content

100 mg / day, Max

18. Schizandra berry extract

Five-flavor

berry

Schizandrin berries containing

2.5-3.0% schizandrin

1 – 3 g / day, Max

19. Scutellaria bicalensis

Skullcap

Aq. Extract of Scutellaria

bicalensis

standardized

to

bicallin content (NLT 50%)

250 – 1,000 mg/

day, Max

20. Selenium Yeast

-

Selenium content and number of

yeast counts (Cfu/g)

2 mg/day of

selenium, Max

21. Siberian ginseng- obtained

from 0.6 to 2.0 gm of

Ginseng

root (Acanthopanax

senticosus, belonging to

panax type, C A. Meyer,

Araliaceae)

Ginseng

extract

Releutherosides content

100 – 450 mg /

day, Max

22. Silybum marianum extract

(silymarin extract)

Milk Thistle

Standardized extract – silimarin

content

250 - 1,000 mg/

day

23. Spirulina (algae) from

Spirulina platensis

(Arthrospira platensis)

Spirulina

(Protein (min.) - 55%,

carbohydrates (max.)-30%, fats

(lipid) – not more than 10%,

minerals (ash)-5-10%, moisture- 3-

6% (also fatty acid profile to be

mentioned on the package)

500 - 3,000 mg /

day

24. Vaccinium myrstillus

extract

Bilberry

extract

Anthocyanin content

50 - 600 mg / day,

Max

126

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Part B

S.No.

Nutraceuticals / Ingredients

Common name.

1.

(+) Hydroxycitric acid

2.

Allium sativum – bulbs dried powder / extract powder standardized

Garlic

3.

Aloe vera – juice /concentrate /powder of sap /gel

Indian aloe, Ghrit kumari

4.

Alpha amylase*

-

5.

Alpha mangostin

-

6.

Alpha-galactosidase*

-

7.

Alpha-lipoic acid

-

8.

Amaranthus tricolor – leaf powder / extract

-

9.

Amylase*

-

10.

Amyloglucosidase*

-

11.

Anethum graveolens L. - seeds and oil

Dill

12.

Anthocyanin

-

13.

Arabinogalactan

-

14.

Arachidonic acid

-

15.

Asparagus densiflorus - extract

Asparagus

16.

Bacopa monnieri - leaf extract

Brahmi

17.

Barley seed powder

Barley

18.

Berberis vulgaris – stem/root extract

Berberry

19.

Beta carotene – standardized soft concentrate / emulsified

concentrate / powder

-

20.

Beta ecdysterone

-

21.

Beta glucans

-

22.

Beta vulgaris – root extract

Beet

23.

Beta sitosterol

-

24.

Betula platyphylla - bark extract

Birch

25.

Biota orientalis - seed powder

Biota

26.

Black /green tea extract, standardized powder

-

27.

Borago officinalis - oil

Borage

28.

Campestanol

-

29.

Campesterol

-

30.

Capsicum annum - extract / standardized to capsicin content

Cayenne pepper

31.

Caricus papaya – leaf extract

Papaya

32.

Carotenoids (natural mixed, including from algal sources)

-

33.

Casein and caseinates

34.

Caulophyllum thalictroides - root extract

Blue cohosh

35.

Cellulase*

-

36.

Centella asiatica – leaf/aerial parts standardized extract

Mandukparni / Gotu Kola

37.

Matricaria chamomilla (Matricaria recutita) – aerial parts extract

Chamomile

38.

Chlorella platensis – dried powder

Green algae

39.

Chlorogenic acids and caffeic acid

-

40.

Chondroitin sulphate

Chondroitin

41.

Cichorium intybus – roasted root powder

Chicory

42.

Cinnamomum verum – bark powder / extract

Cinnamon

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

127

Part B

S.No.

Nutraceuticals / Ingredients

Common name.

43.

Citrulline

-

44.

Citrus aurantium – peel extract / bioflavonoids standardized

Bitter orange

45.

Citrus naringenin

-

46.

Citrus naringinine

-

47.

Clove powder

Lavang

48.

Cnicus benedictus – aerial parts extract / root extract

Blessed thistle

49.

Cocoa (chocolate) bean - extract

-

50.

Coccinia grandis (L.) Voigt - extract

Ivy gourd

51.

Collagen hydrolysed

-

52.

Conjugated linoleic acid concentrate

-

53.

Crustacean shells

-

54.

Cuminum cyminum L – oil / extract

Cumin

55.

Curcuma longa – rhizome powder / extract standardized

Turmeric

56.

Curcuminoids – soft extract / powder and curcumin complex

-

57.

Cyperus rotandus - extract

Nirgundi

58.

Dehydroepiandrosterone (DHEA) and 7-Keto DHEA

59.

Diastase*

-

60.

D-Pinitol

-

61.

Edible legumes (seed powder), legume proteins (protein isolates/

concentrates/ hydrolysates)

-

62.

Ellagic acid

-

63.

Emblica officinalis – dried fruit extract / spray dried pulp powder

Indian gooseberry/ amla

64.

Eriocitrin (from citrus fruit)

-

65.

Evening primrose oil

-

66.

Fagopyrum esculentum - seed

Buckwheat

67.

Fish oil

-

68.

Foeniculum vulgare - fruit - oil / extract

Fennel

69.

Freeze-dried banana powder

-

70.

Galactomannan

-

71.

Gallic acid

-

72.

Gamma-linoleic acid (GLA )

-

73.

Gamma-oryzanol

-

74.

Garcinia gummi-gatti and Garcinia cambogia – fruit rind extract

standardized to hydroxyl citric acid, powder)

Kokum / Brindall Berry /

Malabar tamarind

75.

Garcinia mangostana – seed extract standardized

Mangosteen

76.

Glucoamylase*

-

77.

Glucomannan

-

78.

Glycyrrhiza glabra - extract

Licorice

79.

Grape seed extract

-

80.

Green coffee seed extract standardized, including decaffeinated

coffee bean powder/extract

-

81.

Grifola frondosa – standardized extract

Maitake mushroom

82.

Guar gum and gum arabic and its derivatives as a source of fibers;

and fibers from other food sources

128

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Part B

S.No.

Nutraceuticals / Ingredients

Common name.

83.

Hemicellulase*

-

84.

Hesperidin

-

85.

High oleic sun flower oil and other vegetable oils with high oleic

content

-

86.

Hippophaerh amnoides – fruit dried powder / extract / juice

Sea buckthorn

87.

Humulus lupulus L – powder / extract

Hops

88.

Hydrolysed whey peptide

Whey

89.

Hypericum perforatum – aerial parts standardized extract

St. Johns Wort

90.

Inula racemosa - root extract

Pushkarmoola

91.

Invertase*

-

92.

Isoflavones (genistein, daidzein)

-

93.

Kelp (brown algae)

-

94.

Krill oil - standardized for DHA / EPA

-

95.

Lactalbumin

-

96.

Lactoferrin

-

97.

Lactoperoxidase*

-

98.

Lagerstroemia speciosa L (leaf extract)

Banaba

99.

Lecithins

-

100.

Lignans

-

101.

Linum usitatissimum - seed powder and oil

Flaxseed

102.

Lipase*

-

103.

Lutein

-

104.

Lutein/zeaxanthin complex

-

105.

Lycopene

-

106.

Lycium eleagnus - fruit - dried powder / concentrate standardized

Goji berry (wolfberry)

107.

Maltase*

-

108.

Medicago sativa extract

Alfalfa

109.

Medium chain triglycerides

-

110.

Menyanth estrifoliata - Leaf powder

Buckbean / bogbean

111.

Millets and their powder

-

112.

Momordica charantia - fruit / seed extract

Bitter melon (bitter gourd)

113.

Monodora myristica (Gaertn.) Dunal – oil / extract

Nutmeg

114.

Morinda citrifolia extract

Noni

115.

Moringa oleifera leaf / pods / seed extract powder

Moringa / drum stick

116.

Mulberry tea – leaf / fruit extract

Mulberry

117.

Myrica cerifera – bark extract

Bayberry

118.

Myristica fragrans

Mace

119.

N-Acetyl D-glucosamine

-

120.

Nasturtium officinale - extract

Watercress

121.

Nattokinase enzyme (as Soy Bean Fibrinase)

-

122.

Ocimum tenuiflorum /Ocimum sanctum – aerial parts / seed extract

Basil /tulasi

123.

Omega-3 fatty acids (docosahexaenoic acid - eicosapentaenoic acid -

alpha - linolenic acid)

-

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

129

Part B

S.No.

Nutraceuticals / Ingredients

Common name.

124.

Omega-6-fatty acids (linoleic acid, arachidonic acid and conjugated

linoleic acid)

-

125.

Oyster shell powder

-

126.

Pancreatin*

-

127.

Pancrelipase*

-

128.

Papain*

-

129.

Passiflora foetida - extract

Passion flower

130.

Arachis hypogaea - (roasted) powder

Pea nut

131.

Pectin

-

132.

Pepsin*

-

133.

Phellodendron amurense leaf oil

Phellodendron

134.

Phosphatides /Phospholipids

-

135.

Phyllanthus amarus - extract

Bhuiamalaki

136.

Phytase*

-

137.

Picrorhiza (Picrorhiza kurroa) - extract

Kurchi

138.

Pimento officinalis L. - extract/powder

Allspice

139.

Pinus gerardiana - bark extract

Pine nut

140.

Piper longum - extract

Long pepper (pippali)

141.

Piper nigram - green extract

Green pepper

142.

Piper nigrum– powder / standardized extract

Black pepper

143.

Policosanol

-

144.

Protease*

-

145.

Prunus serotina - extract

Black cherry

146.

Psyllium (Ispaghula) - seed husk

Isaphgul

147.

Pumpkin seed oil /meal

-

148.

Punica granatum – fruit /seed /skin extract /powder

Pomegranate / dadima

149.

Raphanus sativus var. niger - root powder/ extract

Black radish

150.

Red wine - extract /concentrate

-

151.

Red yeast rice

-

152.

Resveratrol

-

153.

Rhododendron arboretum - juice/extract

Rhododendron

154.

Rice bran

-

155.

Rice bran arabinoxylan compound

-

156.

Rose hips

-

157.

Rosmarinus officinalis – leaves/ needles extract /oil

Rosemary

158.

Royal Jelly

-

159.

Rutin from fruit peels

-

160.

Salvia officinalis – leaf extract

Sage

161.

Sambucus nigra - extract

Elderberry/ Black elderberry

162.

Shark cartilage /squalene oil

-

163.

Shiitake mushroom - extract

-

164.

Solanum lycopersicum – fruit powder/ extract

Tomato

165.

Soy sprouts – dried powder

-

130

THE GAZETTE OF INDIA : EXTRAORDINARY

[PART III—SEC. 4]

Part B

S.No.

Nutraceuticals / Ingredients

Common name.

166.

Soya protein isolate/ edible legume seed protein isolate

-

167.

Spearmint – leaf and distillate

-

168.

Stanols and sterols including cholesterols

-

169.

Tagetes sp. – petals oleo resin / extract

Marigold

170.

Tea catechins (epigallo catechin gallate, epicatechin, catechin

gallates)

-

171.

Terminalia arjuna - bark /leaf extract (standardized extract)

Arjuna

172.

Terminalia bellerica - fruit extract

Myrobalan / Baheda

173.

Terminalia chebulia - fruit extract

Myrobalan / Harad

174.

Theaflavin

-

175.

Theanine

-

176.

Theobromine

--

177.

Tocopherols

-

178.

Trigonella-foenum-graecum – seeds extract

Fenugreek

179.

Triticum sativum - bran

Wheat

180.

Trypsin*

-

181.

Vaccinium corymbosum - fruit - dried powder / concentrate

standardized

Blueberry

182.

Vaccinium oxycoccos - fruit - dried powder / concentrate

standardized

Cranberry

183.

Vitis alba and Vitis vinifera - fruit - dried powder / concentrate

standardized

Blue grapes

184.

Wheat germ

-

185.

Zeaxanthin (max. 4 mg/day)

-

186.

Zingiber officinale - rhizome standardized extracts

Ginger

187.

α-galactosidase*

-

Note.- *Enzymes- The enzymes listed in this schedule are primarily used as processing aids, but also may be used in

nutraceutical products.

Schedule –VII

[See regulations 3.(13), 6.(2)(i), 7.(2)(i), 8.(2)(i), 9.(2)(i) and 10.(1)(i)]

List of strains as probiotics (live micro-organisms)

S. No.

Name of the Microorganism

1.

Lactobacillus acidophilus

2.

Lactobacillus plantarum

3.

Lactobacillus reuteri

4.

Lactobacillus rhamnosus

5.

Lactobacillus salivarius

6.

Lactobacillus casei

7.

Lactobasillus brevis

8.

Lactobacillus johnsonii

9.

Lactobacillus delbrueckii sub- sp. bulgaricus

10.

Bacillus coagulans

11.

Lactobacillus fermentum

12.

Lactobacillus caucasicus

¹Hkkx IIIµ[k.M 4º

Hkkjr dk jkti=k % vlk/kj.k

131

13.

Lactobacillus helveticus

14.

Lactobacillus lactis

15.

Lactobacillus amylovorus

16.

Lactobacillus gallinarum

17.

Lactobacillus delbrueckii

18.

Bifidobacterium bifidum

19.

Bifidobacterium lactis

20.

Bifidobacterium breve

21.

Bifidobacterium longum

22.

Bifidbacterium animalis

23.

Bifidobacterium infantis

24.

Streptococcus thermophilus

25.

Saccharomyces boulardii

26.

Saccharomyces cerevisiae

27.

Lactobacillus paracasei

28.

Lactobacillus gasseri

Note.- (1)

These organisms may be used either singly or in combination but shall be declared on

the label with

full information and has to be Non-GMO.

(2)

The Food Authority may add any new strain of microorganism, possessing probiotic properties, after

proper scientific evaluation, and include in this Schedule.

Schedule – VIII

[See regulations 3.(13), 6.(2)(i), 7.(2)(i), 8.(2)(i), 9.(2)(i) and 11.(1)(i)]

List of prebiotic compounds

S. No.

Prebiotic Compounds

1.

Polydextrose

2.

Soybean oligosaccharides

3.

Isomalto-oligosaccharides

4.

Fructo-oligosaccharides

5.

Gluco-oligosaccharides

6.

Xylo-oligosaccharides

7.

Inulin

8.

Isomaltulose

9.

Gentio-ologsaccharides

10.

Lactulose

11.

Lactoferrin

12.

Sugar alcohols such as lactitol, sorbitol, maltitol, inositol, isomalt

13.

Galacto-oligosaccharides

Note.- The Food Authority may add any new specific prebiotic after proper scientific evaluation and include in this

Schedule.

PAWAN AGARWAL, Chief Executive Officer

[ADVT.-III/4/Exty./352/16(187)]

Uploaded by Dte. of Printing at Government of India Press, Ring Road, Mayapuri, New Delhi-110064

and Published by the Controller of Publications, Delhi-110054.

SARVESH KUMAR

SRIVASTAVA

Digitally signed by SARVESH KUMAR

SRIVASTAVA

Date: 2017.01.03 17:13:04 +05'30'