Proceedings of the Commissioner of Food Safety, Thiruvananthapuram

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©

Government of Kerala കേരള സർക്കാർ

2012

Reg. No. രജി. നമ്പർ KL/TV(N)/12/12-14

KERALA GAZETTE

PUBLISHED BY AUTHORITY

2012 ജനുവരി 17

No.

Vol. LVII

THIRUVANANTHAPURAM, TUESDAY

തിരുവനന്തപുരം, ചൊവ്വ

3

നമ്പർ

വാല്യം 57 } } ¹⁷th January ²⁰¹²

27th Pousha 1933 1933 പൌഷം 27

PART IV

Private Advertisements and Miscellaneous

Notifications

Explanatory Note

PROCEEDINGS OF THE COMMISSIONER OF FOOD

SAFETY, KERALA, THIRUVANANTHAPURAM

ESTT.-CFS—IMPLEMENTATION OF FSS ACT 2006, NOTIFICATION OF REGISTERING AUTHORITY UNDER FOOD SAFETY AND STANDARDS ACT (LICENSING AND REGISTRATION OF FOOD BUSINESS) REGULATION 2011.

ORDER

No. A-2714/11/CFS. 25th October 2011.

In exercise of the powers conferred under Section 31(2) of Food Safety and Standards Act 2006 and Regulation 1.2.1 (5) of Food Safety and Standards (Licensing and Registration of Food Business) Regulation 2011, the Commissioner of Food Safety hereby appoint Food Safety Officers notified under Section 37 of Food Safety and Standards Act 2006 as Registering Authority for such Local area as specified in that notification.

This does not form part of the notification, but is intended to indicate its General purport.

Section 31 of Food Safety and Standards Act reads.

Section 31: ''Licensing and registration of food business.

(1) No person shall commence or carry on any food business except under a licence.

(2) Nothing contained in Sub-section (1) shall apply to a petty manufacturer who himself manufacturers or sells any article of food or a petty retailer, hawker, itinerant vendor or a temporary stall holder or small scale or cottage or such other industries relating to food business or tiny food business operators, butthey shall register themselves with such authority and in such manner as may be specified by Regulations, without prejudice to the availability of DR. S. RAVEENDRAN, I.A.S., Commissioner of Food Safety. safe and wholesome food for human consumption or affecting the interests of the consumers.'' Regulation 1.2.1(5) of Food Safety and Standards (Licensing and registration of food business) Regulation

2011 reads ''Registering Authority means Designated

Officer/Food Safety Officer or any official in

panchayath, Municipal Corporation or any other lo-

cal body or Panchayath in an area notified as such

by

the

State Food Safety Commissioner for the purpose of

Registration as specified in these Regulations''.

This notification is intended to achieve the above

object.