Reg. No. RNP/GOA/32/2021-2023
RNI No. GOAENG/2002/6410
Panaji, 5th May, 2022 (Vaisakha 15, 1944) SERIES I No. 5 PUBLISHED BY AUTHORITY
NOTE
There is an Extraordinary issue to the Official Gazette, Series I No. 4 dated 28-4-2022, namely:—
(1) Extraordinary dated 28-4-2022 from pages 197 to 200, Department of Home, Notification No. 21/5/2020-HD(G)/ Part-III/6411 regarding amendment of Government Notification dated 23-11-1995.
INDEX
Department Ord/Notification Subject Pages
1
2
3 4
1. Agriculture Not.- 3/4/P&E/49/Agri-Export/ Agriculture Export Policy. 201
2022-23/D.Agri/37
2. Fisheries Ord.- DF/GB/1/1/91-FSH-95/ Discontinuation of Scheme — 212
/2021-22 Motorization of Traditional Craft.
3. Personnel Not.- 1/4/2006-PER R.R.— Directorate of Museums. 213
GOVERNMENT OF GOA
Department of Agriculture
Directorate of Agriculture __
Notification
3/4/P&E/49/Agri-Export/2022-23/D.Agri/37
The Government of Goa is pleased to approve Agriculture Export Policy (AEP) for Goa State of the Directorate of Agriculture, Government of Goa.
Agriculture Export Policy (AEP) for Goa State
Executive Summary
Government of India has aimed to double agricultural Export from US $ 30+billion to US $ 60+billion by 2022 and reach US $ 100 billion in the next few years after that.
Goa State can contribute its share above target by having a guiding policy for Agricultural Exports at State Level and a Monitoring Committee.
Agriculture produce from Goa such as Cashew, Mancurad Mango, Moira Banana, Alsando, Korgut Rice could form the export blanket of the State. Goa Cashew is organic by default. As of now 9500 ha Cashew plantation is under certified organic and additional 1500 ha of cashew is under conversion stage. In addition to above, another 10,000 Ha of area under different crops is under conversion under Paramparagat Krishi Vikas Yojana (PKVY). Branding organic Cashew from Goa can fetch revenue to the State and increase farmer's income.
Agri Exports from Goa
The export of Agriculture and Processed Food Products Export Development Authority (APEDA) products from Goa in 2016-17 was 17740.23 MT with value of Rs. 9881.12 lakhs. In 2017-18 the export was 13585.93 of value Rs. 7364.51 lakhs. The major products exported from Goa are Alcoholic beverages, OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022 Jaggery and confectionary, miscellaneous preparation and cereals preparations etc.
Broad objectives of Goa State Agri Export Policy, aims to increase farmers income and State share in National Agri Exports. Main objectives are as below:
i. To promote Goa as Agri. Export Hub
of India.
ii. Entrepreneurship development in
Agri. Export.
iii. To diversify export basket, destinations and boost high value and value added agricultural exports including focus on perishables.
iv. To promote novel, indigenous, organic, ethnic, traditional and non-traditional Agri products exports.
v. Creation of efficient export oriented infrastructure and utilization of existing infrastructure.
vi. To set up an institutional mechanism for pursuing market access, tackling barriers and deal with sanitary and phyto- sanitary issues.
vii. Skill development of the concerned
stakeholders in the agri. export.
Goa can become an export hub owing to the facility of Mormugao Port and Dabolim Airport. Upcoming green field international airport can multiply the opportunity for exports and boost State revenue.
All this can be achieved when efforts of farmers are coupled with development of necessary export infrastructure in the State. Private Entrepreneurs and Goa Chamber of Commerce and Industries will have to be involved in infrastructure development.
Providing of stable trade policy regime and reforms undertaken in Agriculture Sector will pave way for Agriculture Export from Goa.
Directorate of Agriculture, Government of Goa is Nodal Department for Agriculture Export Policy and efforts like formation of FPO's, processing units etc. will boost Agriculture Exports from Goa.
The State Agri Export Policy is organized in two broad categories namely Strategic and Operational with sub categories as below:
Strategic Recommendations:
1. Policy Measures 2. Stable Trade Policy Regime 3. Infrastructure and Logistics Support 4. Holistic Approach to boost exports 5. Active involvement of Government of
Goa in Agri Exports
Operational Recommendations:
1. Focus on Clusters
2. Promoting Export of Value Added
Product
3. Skill Development
4. Market Development
5. Attract Private Investments in Export Oriented Activities and Infrastructure
6. Ease of Doing Business (EoDB) &
Digitization
7. Traceability System
1) Introduction
Goa, India's smallest State by area and fourth smallest by population is bounded by Maharashtra on the North, Karnataka on the East and south and by Arabian Sea on the west. Goa has an area of 3702 sq. km. The geographical location of Goa is between latitude 15o40'00'' North to 14o53'54" North and longitude 74o20'13" East to 73o40'33". Goa is a part of the coastal country known as the Konkan, which is an escarpment rising up to the Western Ghats range of mountains, which separate it from the Deccan Plateau.
Rice is the major cereal crop cultivated along with pulses and millets. Cashew is the major plantation crop followed by Coconut, Arecanut, Mango, jackfruit and spices.
Tourism is Goa's primary industry; it gets 12% of foreign tourist arrivals in India. The Goa coast is rich in minerals and ores, and mining forms the second largest industry. Iron, bauxite, manganese, clays, limestone and silica are mined.
OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022Goa, being in the tropical zone and near the Arabian Sea, has a hot and humid climate for most of the year. The State's three seasons are: Southwest monsoon period (June – September), post-monsoon period (October – January) and fair weather period (February – May). Over 90% of the average annual rainfall (120 inches) is received during the monsoon season.
2) Current Agriculture Scenario
Agriculture is an important activity in Goa. The State faces problems for enough cultivable land to feed its own population. The coastal areas are exposed to salinity and do not qualify as good agricultural areas, while the inland areas are not productive enough. For its day-to- day needs of agricultural produce like vegetables, Goa is dependent on Karnataka and Maharashtra. However, approximately one-third of the total land in Goa falls under forest areas. The important crops, apart from Paddy and Pulses, Cash crops like Coconut, Cashewnut, Arecanut, Mango, Jackfruit, Banana, Pineapple are also grown in abundance. A variety of mangoes are grown in Goa. Some of the famous Mango varieties are Mankurad, Mussarade, Fernandine, Xavier, Alfonso, Colaco. There are two varieties of Jackfruit grown here namely Kapo (hard) and Rasal (soft). The vegetables that form a part of the agriculture in Goa are Brinjal, Lady's fingers, Radish, Cucumber, Pumpkins, Drumsticks, Chillies, Breadfruit and different varieties of Gourds. Sweet potatoes, Onions are also available.
3) Crop Production (2019-20)
Crop Area (Ha) Production (MT)
1 2 3
Banana 2460 30898 Mango 5034 11006 Pineapple 326 5156 Other Fruits 3905 31892 Sweet Potato 66 164 Other Vegetables 7852 74582 Paddy 34698 90375 Pulses 4398 3855 Cashewnut 56476 28630 Coconut 26542 167.03 (million nuts) Arecanut 1971 3704 Pepper 843 315 Kokum 75 865
Source : Directorate of Agriculture, Goa.
4) Agri Exports from Goa
The export of Agriculture and Processed Food Products Export Development Authority (APEDA) products from Goa in 2016-17 was 17740.23 MT with value of Rs. 9881.12 lakhs. In 2017-18 the export was 13585.93 of value Rs. 7364.51 lakhs. The major products exported from Goa are Alcoholic beverages, Jaggery and confectionary, miscellaneous preparation and cereals preparations etc. The product wise details of export from Goa for year 2016-17 and 2017-18 are as below:
Product Name 2016-17
2017-18
Qty Rs. Lacs Qty Rs. Lacs Alcoholic Beverages 3126.93 4672.06 2498.22 3696.95 Jaggery & Confectionery 10898.47 2842.11 8511 2110.8 Other Fresh Vegetables 421.96 369.56 567.84 382.4 OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022 Miscellaneous Preparations 2383 536.16 1622 358.67 Other Fresh Fruits 139.32 357.21 137.51 312.65 Cereal Preparations 600.43 839.1 100.31 282.29 Floriculture 9.61 32.15 41.4 98.24
Processed Vegetables 123.91 193.42 62.85 94.15
Fresh Mangoes 34.56 36.55 37.66 23.09
Fresh Grapes 0 0 6 4.79
Fresh Onions 0.74 0.4 1.14 0.48
Processed Fruits, Juices 1.29 2.42 0 0 and Nuts
TOTAL 17,740.22 9,881.14 13,585.93 7,364.51
Source : Directorate General of Commercial Intelligence and Statistics.
5) Goa: Advantage for Agriculture Export Hub
Goa has a long sea coast of 160 km. Mormugao port is one of the best all weather natural ports in India. It can accommodate over 50 ships in outer anchorage. Port has mechanized loading facility, an oil berth and general cargo berth. Goa has Marmagao sea port mainly handling export of mineral ores.
Goa has international airport at Dabolim which is 25 km. away from State capital, Panaji. The airport has customs clearance facility. International chartered flights arrive at Dabolim regularly. Goa is linked to all major cities in country by air.
Airport has a Centre for Perishable Cargo (CPC). It is established by CONCOR under common infrastructure scheme of APEDA. Perishable cargo is being exported from this CPC to Middle East Countries.
A green field airport of international standards is being developed at Mopa in Pernem taluka. This green field airport is expected to be operational from 2022. Mopa Airport with creation of necessary facilities can boost Agri exports from Goa.
Tourism is Goa's primary industry. Goa receives 12% of foreign tourist arrivals in India.
Tourist visiting Goa can be of advantage for promotion of brand Goa Organic.
Area of 9500 ha is under certified organic cashew production which can be tapped for export of value added organic cashew with brand name. In addition 1500 ha cashew area is under conversion process. Goan 'Korgut' rice and par boiled red kernel Jyoti rice along with Mankurad mango and Alsando (pulse) would add to export basket of Goa.
6) Aims & Objectives:
Production centric approach has to be reoriented towards market centric production in order to boost exports. Agriculture exports, if properly supported by infrastructure, institutional backup, packaging, freight, transport and connected to the internal production system backed by market access will be in a position to transform agricultural economy. Low farm productivity to poor infrastructure, global price volatility to market access form the challenges in Agri exports'
The broad objectives of Goa State Agri Exports policy aims to increase farmers income and State share in national Agri exports.
Main objectives are as below:
i. To promote Goa as Agri. Export Hub of India.
ii. Entrepreneurship development in Agri. Export.
OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022iii. To diversify export basket, destinations and boost high value and value added agricultural exports including focus on perishables.
iv. To promote novel, indigenous, organic, ethnic, traditional and non-traditional Agri products exports.
v. Creation of efficient export oriented infrastructure and utilization of existing infrastructure.
vi. To set up an institutional mechanism for pursuing market access, tackling barriers and deal with sanitary and phyto-
sanitary issues.
vii. Skill development of the concerned
stakeholders in the agri. export.
7) Goa State Agriculture policy- Elements
and Strategies:
The State Agriculture Export policy recommendations are organized in two broad categories: strategic and operational.
7.A. Strategic:
1. Policy Measures 2. Stable Trade Policy Regime 3. Infrastructure and Logistics Support 4. Holistic Approach to boost exports 5. Active involvement of Government of
Goa in Agri Exports
7.B. Operational:
8. Focus on Clusters 9. Promoting Export of Value Added
Product
10. Skill Development 11. Market Development 12. Attract Private Investments in Export Oriented Activities and Infrastructure 13. Ease of Doing Business (EoDB) &
Digitization
14. Traceability System
15. Use of Agri-Start-Up Fund
7.A Strategic Recommendations
As mentioned in the Agriculture Export Policy laid down by Department of Commerce, Government of India, top expor table
agricultural commodities and products has been identified as focus commodities for
specific farm, infrastructure and market intervention.
7.A.1. Policy Measures
General and commodity specific measures will be identified and implemented to boost Agri Exports. Measures such as registration of organic cultivators and certification of organic produce, identification of indigenous ethnic products, establishment of pack houses and store houses to meet international quality aspects.
7.A.2. Stable Trade Policy Regime
The changes in export regime on the grounds of domestic price fluctuations, religious and cultural belief can have long term repercussions and require constant fine tuning and keep the market anxious which often leads to price shocks. While these decisions may serve the immediate purpose of maintaining domestic price stability, they end up distorting India's image in international trade as a long term and reliable supplier. It is necessary to refrain from making a distinction between the products meant for export and those for domestic consumption. This will provide the farmer some confidence to plan for the overseas market.
Providing assurance that the processed agricultural products and all kinds of organic products will not be brought under the ambit of any kind of export restriction (viz. Minimum Export Price, Export duty, Export bans, Export quota, Export capping, Export permit etc.) even though the primary agricultural product or non-organic agricultural product
is brought under some kind of export
restrictions. Thereby State Government will
give confidence to the exporters, processors
of agricultural products and all kinds of
organic products, about the stable Trade
Policy Resume for export of their produce.
In the Agri Export Policy of Department of
Commerce (DoC), GoI, it is mentioned that
few commodities which are essential for food
security will be identified in consultation with OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022 the relevant stakeholders and Ministries.
Although export basket of Goa state does not
include commodities which are essential for
food security, in the events of any restrictions by GOI; Policy related issues will be discussed at State Level Steering cum Monitoring Committee.
7.A.3. Infrastructure and Logistics Support
Maintaining high quality standards and conformity with global/importing country specifications is the key to establishing Agri expor ts. Pre har vest and post harvest management are vital for maintaining quality of product. Quality cer tification and inspection procedures play immense role in maintaining quality standards. Need of the infrastructures in agriculture exports are the pre-requisites for post harvest management, inspection and certifications. Post-Harvest Infrastructure supports smooth logistical movement of Agri produce. This will have a direct co-relationship in increasing export volumes, assuring quality & ensuring better price realization per unit.
The gaps in the infrastructure, i.e. farm gate infrastructure/common infrastructure, will be identified by the State Level Steering cum Monitoring Committee with the support of cluster facilitation cell in respective areas of the state and accordingly the feasibility of the infrastructure shall be studied. This shall ensure the reduction in post harvest losses, pest and disease free supply, residue monitoring of export consignments etc., in compliance with international markets, to boost the export as per international market requirements. Infrastructures proposed are as below:
a) Pack houses and Cold Chain: Intermediate storage; setting up of mechanized handling facilities such as sor ting, grading, washing, waxing, ripening, packing, pre cooling, cold storage, pre-shipment treatment such as fumigation, x-ray screening, specialized storage facilities such as Controlled Atmosphere (CA), Modified Atmosphere (MA), etc. are needed to be created as per the need of the cluster and product.
b) Special infrastructure: Special infrastructures like Vapor Heat Treatment, Irradiation Facilities, Hot Water Treatments and Cold Water Treatment Facilities, Dehydration, Individual Quick Frozen ( IQF), Ripening etc. to enable exports of specific commodities may be created, as per demand of the trade.
c) Exit Point Infrastructure: Based on stakeholders' feedback, there is need for a multi-commodity pack house for storing perishable and semi-perishable commodities at ports to decrease the transit time taken from entering the port to shipment. Need for a parallel line for entry of perishable commodities into the port along with other commodities is also felt as entry to the port is identified as a major reason for loss of perishable crops.
d) Processing infrastructure: Infrastructure for processing of agro commodities are also to be developed, as per the need of the trade.
e) Testing Labs: Testing Labs also need to be established and strengthened as per the international market requirements. Leaf and Tissue Analysis labs, Residue testing labs, Food Testing labs- to check quality standards of food material targeted for exports, upgraded and advanced Soil & Water Testing labs. State shall undertake establishment of such facilities in public/ private partnership in a phased manner.
f) Refrigerated Transport Vehicles: To reduce the post-harvest losses during transit, the cold/refrigerated vehicles are required for transportation of perishable produce.(Vegetable/fruits).
Emphasis will be to attract private investments in export oriented infrastructure at larger scale. Involvement of private sector since the initial planning of the infrastructure, results in efficient infrastructure which will boost Agri Export from State.
OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 20227.A.4. Holistic Approach to boost exports
Holistic approach involving convergence efforts of GOI institutions and State institutions will go a long way in targeting International markets to Goan products. Goan Diaspora in Middle East and European Union countries needs to be galvanized to boost Goa's Agri exports.
State departments such as Agriculture, Animal Husbandry, Fisheries, Industries Trade and Commerce, Electricity, Public
Works Department and APEDA, Federation
of Indian Export Organizations (FIEO), and
Goa Chamber of Commerce and Industries
(GCCI) can work together to facilitate exports
of Agricultural commodities.
7.A.5. Active involvement of Government
of Goa in Agri Exports
Departments such as Agriculture, Animal Husbandry, Fisheries, Co-operation & Marketing, Industries Trade and Commerce etc. look after the production and post- harvest handling issues relating to agriculture, horticulture, aquaculture, spices, floriculture and value addition of these products at the State level.
To administer and monitor the activities proposed under State Agri Export Policy and to converge the schemes and efforts of these departments, a State Level Monitoring Committee under the chairmanship of Hon. Chief Secretary, is proposed as under.
1. Chief Secretary Chairman
2. Secretary (Agriculture) Member
3. Secretary (Animal Husbandry) Member
4. Secretary (Fisheries) Member
5. Secretary (Industries) Member
6. Director, Indian Council of Member
Agricultural Research (ICAR)- Central Coastal Agricultural Research Institute (CCARI), Ela, Old Goa
7. Principal Chief Conservator of Member
Forest
8. Plant Protection Officer, Central Member
Integrated Pest Management Centre (CIPMC), Goa
9. Registrar of Co-operative Member
Societies
10. Director (Civil Aviation), Goa Member
11. Chairman, Goa Chamber of
Commerce & Industry (GCCI) Member
12. Managing Director, Goa State Member
Horticulture Corporation Limited
13. Secretary, Goa State Agriculture Member
Marketing Board
14. Director (Agriculture) Member
Secretary
The terms of reference of the above
Committee shall be as under:
i. The Committee shall review all Agri Export related issues including Infrastructure and policy matters.
ii. Senior Officers from Government of India
may be invited based on availability.
iii. Representative from Agricultural and Processed Food Products Expor t Development Authority (APEDA) and Federation of Indian Export Organization (FIEO) may be invited for the meeting.
iv. The Committee shall look af ter implementation of Agri Export Policy after the same is formulated.
7.B OPERATIONAL:
7.B.1 Focus on Clusters
Government of India has emphasized the need for focusing on a cluster development approach to boost the agricultural and horticultural production in India. A similar approach in export centric clusters is likely to result in a more focused pre and post- harvest management of the production as well as in upgrading the supply chain to attain much higher levels of export from those clusters.
OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022Quality produce and consistency in supply are the major keys in success of export. Exporting agricultural products requires significant volumes of high quality produce of the same variety with standard parameters matching import demands. Small landholding pattern and low farmer awareness in India has often meant limited volumes of different varieties of multiple crops with little or no standardization. Export oriented cluster development across States will be key to ensuring surplus produce with standard physical and quality parameters which meet export demands.
In order to attain significant volumes of high quality produce of the same variety and to acquire negotiation capacities, the farmers' groups/Farmer Producer Organizations/ Growers' Co-operatives need to be established.
Proposed clusters
Sr. No. Crop/Product
1 Paddy (Korgut and Red kernel (Jyoti)
parboiled Rice)
2 Organic Cashew 3 Alsando (local Cowpea) 4 Khola Chilly 5 Local jaggary 6 Mancurad Mango
APEDA, Marine Products Expor t Development Authority (MPEDA), Export Inspection Council (EIC) and other commodity Boards will provide the framework for ownership of the supply chain starting from farmer registrations, Farmer Producer Organization (FPO) formation, provision of quality inputs, price discover y, farmer training through technical organization and third party certification. The implementation will be done with full involvement of State Department of Agriculture/Animal Husbandry/ Fisheries, Co-operation, Industries, Goa State Agricultural & Livestock Marketing Board and CCARI - ICAR. This program can be clubbed with the Public-Private Partnership for Integrated Agriculture Development (PPP- IAD) scheme under Rashtriya Krishi Vikas Yojana or under any of the PPP model as involvement of private industry is critical to market success.
The effort will be to focus on developing export oriented infrastructure in the identified cluster areas where integrated post-harvest, processing facilities, laboratories etc. would be set up with support from Ministry of Food Processing Industries (MOFPI), (PMKSAMPADA)/ DoC (TIES)/DAC&FW (MIDH) / DAHDF (IDMF), etc. to have export oriented farm production and processing in compliance with standardized protocols, packaging, sanitary and phyto-sanitary issues and linking and networking this to next level of marketing channel.
In the identified clusters, the effort would also be made for sharing of best practice in the area of smart agriculture, production of residue free commodities with traceability, use of mobile app for pest management, use of Artificial Intelligence, use of drones for monitoring and adoption of newer technologies. Renewed focus is required on seeds, pesticides, fertilizers and proper utilization of water which can increase the area under irrigation.
7.B.2 Promoting Export of Value Added
Product
Post-harvest losses generally range from 5 to 10 percent for non-perishables and about 30 percent for perishables. This loss could be and must be minimized. The effective step for the same is to increase the agro processing.
Indigenous products such as Khola Chilly, Korgut Rice, Parboiled red kernel Rice, Maindoli Banana etc. will require extensive research, branding and aggressive marketing.
Changing lifestyles and increasing trend towards consumption of organic produce and its processed foods, provides significant growth potential in this sector which needs to be harnessed. The organic exports from India is in the range of Rs. 3450 crore (2017- 18). The global trade in Organic products is estimated to be in the range of US$ 90 billion. Therefore, the scope for improving organic OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022 exports, especially, value added organic from India is very high.
The Government of India has implemented the National Programme for Organic Production (NPOP). The national programme involves the accreditation programme for Certification Bodies, standards for organic production, promotion of organic farming etc. The NPOP standards for production and accreditation system have been recognized by European Commission and Switzerland for unprocessed plant products as equivalent to their country standards. Similarly, United States Department of Agriculture (USDA) has recognized NPOP conformity assessment procedures of accreditation as equivalent to that of US. With these recognitions, Indian organic products duly certified by the accredited certification bodies of India are accepted by the importing countries.
Total area under Organic certification in Goa under cashew is 8900 ha. Additionally 3000 ha is under conversion stage. 500 organic clusters have been formed under Paramparagat Krishi Vikas Yojana (PKVY) programme and 10000 ha area is under PGS conversion (2nd year). Subsequently this area also will be progressed to certified organic by fifth year. Presently cashew is exported from Goa.
Goa Forest Corporation has 8000 ha area under cashew. This vast plantation should be tapped for generating organic cashew for export.
7.B.3 Skill Development
Globally there is demand for import of agricultural products, where in importing countries are asking for quality; pest and disease free and complete traceable material for import. The Sanitary and Phyto-sanitary requirements are becoming stringent not only for developed countries but for developing countries like Saudi Arabia, UAE etc, too. Developed countries like USA, Japan, Australia, European Union etc. has developed a system for importing agriculture produce and provided SOP.
Skill development and capacity building of all the stakeholders i.e. growers, pack house operators, special treatment facilities, phyto- sanitary certification authorities, staff of concerned line depar tments, exporters, logistics supplier and custom house agents, and the new entrepreneurs etc. needs to be enhanced. Training and capacity building of work force in food processing industry, value addition, will help in boosting exports.
Knowledge about role of various authorities like Director General of Foreign Trade (DGFT), APEDA, National Plant Protection Organization (NPPO), Export Credit Guarantee Corporation (ECGC), EIC, custom house agents etc., export procedure and documentation, sanitary and phyto-sanitary requirements, forward linkages and logistics, banking in export business, etc. needs to be imparted to new entrants, clusters, FPO's, officials of line departments, etc.
7.B.4 Market Development:
Detailed study of market of importing country, quality standards, packaging needs, etc will facilitate exports. Countries having less stringent import standards and giving better rates needs to be selected. Such countries can be targeted with aggressive marketing.
Market demand analysis for importing countries norms such as quality parameters, Residue Levels, Phyto-sanitary requirements, packaging requirements need to be studied and pursued with National Plant Protection Organization, Government of India for opening of such countries for our products.
Export markets for some products like Alsando, Red kernel par boiled rice, Cashew Feni are to be researched and tapped. The standard operating procedures for such new products and new markets need to be developed.
Promotional activities like participation in
international exhibitions, organizing fairs,
brand promotion will enhance export trade.
OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022Branding: It is also recommended that marketing campaigns be created for
individual fruits or products such as
"Wonderful Mankurad", "Goa Feni", "Korgut
Rice". This activity would be for a sustained
communication campaign in the form of a
branding blitz across key targeted markets.
This must utilize both digital and traditional
media platforms.
Developing forward & backward linkages/
Buyer Seller Meets:
It is observed that perfect match making
is required for direct linkages between
exporters and buyers and exporters and
importers. There will be requirement of
creating a platform for buyers & sellers. For
Market promotion regular buyer seller meets
will be organized at district level and state
level to provide the platform for growers,
exporters, importers etc.
Marketing/branding of GI Products, organic
products and ethnic products: To gain the
market advantage of indigenous/original
products Geographical Indications (GI) are
given to Goa Feni, Khola Chilly, Moira Banana,
Khajem and Harmal chilles agro products in
Goa. Another four products are in the process
of securing GI. Therefore there is need for
marketing and branding of these GI Products.
Aggressive international marketing would be
required for organic products and ethnic
products of Goa.
GSA&LMB and GSHCL can coordinate
such promotional activities in association
with APEDA and FIEO. Assistance from
Indian embassies abroad may be sought for
such events.
7.B.5 Attract Private Investments in Export
Oriented Activities and Infrastructure:
Skilled and efficient manpower in
Agriculture in association with excellent
managerial resources of private sectors can work wonders for furthering Agri exports.
Involvement of private sector in pre and post
har vest activities can reduce wastage,
enhance quality and increase value of
agriculture produce. Government should seek
to enhance participation of private sector in
agriculture to improve efficiency of the value
chain.
The areas where private investment could
give effective results are as under –
1. Pre harvest management – Germplasm import and evaluation, input supply, accelerated technology transfer, mechanization at farm level.
2. Post Harvest Management - Collection Centers, Packhouse, Testing Labs, Special Treatment infrastructure, Logistics.
3. Infrastructure for agro processing.
4. Infrastructures at Sea Ports, Airports.
5. Suppor t in market access and
development activities.
7.B.6 Ease of Doing Business (EoDB) &
Digitization:
Land Digitisation:
India's Agri. Export Policy mentioned about
register of land records, digitization of land
records, geo-mapping of lands, registration
of farmers and farmer producer organizations
(FPOs) and carry out satellite mapping of
lands while linking these details to farmer
AADHAR cards. This will help in establishing
traceability, market linkages and plugging
leakages in public funds. State Government
will coordinate successful implementation of
such digitization to facilitate consolidation and
aggregation of land holding for expor t
oriented cultivation.
Market Intelligence Cell:
For decision making at both Government
and trade level, the updated and errorless OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022 information is the key parameter. APEDA and
MPEDA run 'agri exchange portal' and 'fish
exchange portal' respectively. India Trade
portal is operated by FIEO with the support
of DoC and it provides information relating to
tariff scenarios in Free Trade Agreement (FTA)
and non-FTA situations, the Sanitary and
Phyto sanitary (SPS) notifications and also
provides a window for Indian Embassies to
offer market leads. Thus, relevant information
on market intelligence is scattered in different
web. It is proposed at Central level to develop
an integrated online portal for real time
updates relating to tariff, non-tariff,
documentation, pesticide & chemical MRL
notifications. This portal will facilitate
exporters to make well-informed decisions
related to markets, pricing, hedging and SPS
notifications. The portal may also include a
grievance redressal mechanism allowing
exporters to flag off market related issues and
challenges. Manual of Importing Country
Requirements (MICOR) for all the major
agriculture products exported from India for
all major impor ting countries are also
proposed. The exporters would be able to
look up for requirements of importing country
and comply, minimizing the risk of rejection
of exported consignments.
Information will be analyzed in context of
Goa state and disseminated among stake
holders through government websites,
workshops, and training manuals to keep the
stakeholders updated on information.
Easing trade procedures and facilitation:
Lengthy and cumbersome documentation
and operational procedures at ports are root
cause of hardships faced by exporters. They
have often recommended implementing 24 x
7 single window clearances of perishables
imports and exports at key ports across the
nation. It is important to station full time
Quarantine officer at Dabolim and Mopa airports and Mormugao sea port to facilitate
exports.
Grievance Redressal cell:
Importers of Agriculture products from
India interact with Indian missions abroad to
inform about their grievance. In order to
provide follow-up and resolution of issues
relating to export grievances the Trade
Disputes Cell in the DGFT Office has been
functional.
State Government will act as a coordinator
for issues to be taken up or follow-up of the
disputes of exporters and importers with the
said Grievance Cell and shall be responsive
for any of the action to be taken up at grass
root level, for compliance.
7.B.7 Traceability System:
Hortinet collects stores and reports –
forward and backward traces and quality
assurance data entered by various
stakeholders, i.e. producers, FPO's,
processors, quality control labs, exporters,
and government departments within the
supply chain.
Hortinet traceability system shall be
implemented with the help of State
Government through the participation of
farmers. The State Nodal Officer for Marketing
will be responsible to increase exportable
farm registration under traceability system,
issue of package of practices, exportable
quality production, audit of registered farms,
fortnight pest monitoring of registered and
approved farms and providing details of
approved farms to APEDA and exporters.
Farmers should be provided with the booklets
containing all the details of package of
practices.
A geographical Indication (GI) is a sign
used on products that have a specific
geographical origin and possess qualities or
a reputation that are due to that origin. At OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022 present Goa Feni, Khola Chilly, Moira banana, Khajem and Harmal chilles from state has GI registration. The growers registered under GI shall be mapped with the HORTINET system, so that all the stakeholders can access database of GI registered growers. This will give effective implementation of GI registration and its commercial use.
Glossary:
AEP – Agriculture Export Policy EODB – Ease of Doing Business APEDA – Agriculture and Processed Food Products Export Development Authority CPC – Centre for Perishable Cargo DoC – Department of Commerce CA – Controlled Atmosphere MA – Modified Atmosphere IQF – Individual Quick Frozen FIEO – Federation of Indian Export Organizations GCCI – Goa Chamber of Commerce & Industries EIC – Export Inspection Council MPEDA – Marine Products Expor t Development Authority FPO – Farmer Producer Organization CCARI – ICAR – Central Coastal Agriculture Research Institute – Indian Council of Agricultural Research PPP – IAD – Public Private Partnership for Integrated Agriculture Development MOFPI – Ministr y of Food Processing Industries PMKSAMPADA – Pradhan Mantri Kisan Sampada Yojana TIES – Trade Infrastructure for Expor t Scheme DAC & FW – Department of Agriculture, Co- operation & Farmers Welfare MIDH – Mission for Integrated Development of Horticulture DAHDF – Department of Animal Husbandry, Dairying & Fisheries IDMF – Integrated Development and Management of Fisheries NPOP – National Programme for Organic Production USDA – United States Department of Agriculture
PKVY – Paramparagat Krishi Vikas Yojana PGU – Participatory Guarantee Scheme DGFT – Director General Foreign Trade NPPO – National Plant Protection Organization ECGC – Export Credit Guarantee Corporation
The Policy document is published for
general information of the public.
This is issued with the approval of the
Government.
By order and in the name of the
Governor of Goa
Nevil Alphonso, Director & ex officio Jt.
Secretary (Agriculture).
Tonca-Caranzalem.
———ttt———
Department of Fisheries
Directorate of Fisheries __
Order
DF/GB/1/1/91-FSH-95/2021-22
Refer Notification No. 1. DF/PLG/BUD/2016- 17 dated 16-09-2016 published in the Official Gazette, Series I No. 25 dated 22-09-2016.
2. DF/PLG-BUD/2017-18 dated 10-01-2018 which is published in the Official Gazette Series I No. 42 dated 18-01-2018.
Sub: "Motorization of Traditional Craft"
The approval of the Government of Goa is hereby conveyed to discontinue the scheme called "Motorization of Traditional Craft" notified vide above referred notifications and its amendments, from financial year 2022-23.
This order is issued with the approval of the Government vide their U.O. No. 332/F dated 13-04-2022.
By order and in the name of the
Governor of Goa
Dr. Shamila Monteiro, Director & ex officio/
Jt. Secretary (Fisheries).
Panaji, 25th April, 2022.
OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022Department of Personnel __
Notification
1/4/2006-PER
In exercise of the powers conferred by the
proviso to Article 309 of the Constitution of
India and in supersession of the existing
recruitment rules for the posts of Director of
Museum and Curator, published in the Official
Gazette, Series I No. 39, dated 27-12-2007,
vide Government Notification No. 1/4/2006-
PER dated 07-12-2007, the Governor of Goa
hereby makes the following rules to regulate
the recruitment to the Goa General Service,
Group 'A' and 'B', Non-Ministerial, Gazetted
and Non-Gazetted posts, in the Directorate of
Museums, Government of Goa, namely:—
1. Short title, application and commencement.— (1) These rules may be
called the Government of Goa, Directorate of
Museums, Group 'A' and 'B', Non-Ministerial
posts, Gazetted and Non-Gazetted posts,
Recruitment Rules, 2022.
(2) They shall apply to the posts specified in column (2) of the Schedule to these rules
(hereinafter called as the "said Schedule").
(3) They shall come into force from the date
of their publication in the Official Gazette.
2. Number, classification and level in the pay matrix.— The number of posts,
classification of the said posts and the level
in the pay matrix attached thereto shall be
as specified in columns (3) to (5) of the said
Schedule:
Provided that the Government may vary
the number of posts as specified in column
(3) of the said Schedule from time to time
subject to exigencies of work.
3. Method of recruitment, age limit and other qualifications.— The method of
recruitment to the said post, age limit, qualifications and other matters connected
therewith shall be as specified in columns
(6) to (14) of the said Schedule.
4. Disqualification.— No person who has
entered into or contracted a marriage with a
person having a spouse living or who, having
a spouse living, has entered into or contracted
a marriage with any person, shall be eligible
for appointment to the service:
Provided that the Government may, if
satisfied that such marriage is permissible
under the personal law applicable to such
person and the other party to the marriage
and that there are other grounds for so doing,
exempt any person from the operation of this
rule.
5. Power to relax.— Where the Government is of the opinion that it is necessary or
expedient so to do, it may, by order, for
reasons to be recorded in writing and in
consultation with the Goa Public Service
Commission, relax any of the provisions of
these rules with respect to any class or
category of persons.
6. Saving.— Nothing in these rules shall
affect reservations, relaxation of age limit and
other concessions required to be provided
for Scheduled Castes, Scheduled Tribes, Other
Backward Classes, Ex-servicemen and other
special categories of persons in accordance
with the orders issued by the Government
from time to time in that regard.
These rules are issued in consultation with
the Goa Public Service Commission conveyed
vide its letters bearing No. COM/I/13/64/(1)/
2006/91 dated 21-04-2022 and COM/I/13/64/
(2)/2006/92 dated 21-04-2022.
By order and in the name of the
Governor of Goa
Vishal C. Kundaikar, Under Secretary
(Personnel-I).
Porvorim, 26th April, 2022.
OFFICIAL GAZETTE — GOVT. OF GOA SERIES I No. 5 5TH MAY, 2022 f.
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